Kun Lun - International City

Fashion Green Pepper Fish

Salmon Avocado Salad

Chicken Feet with Pickled Peppers

Sashimi Norwegian Salmon

Brine Platter

Marinated Beef Tongue

Throwing Knife Beef

Roast Chicken

Garland Chrysanthemum With Pine Nuts

Kunlun Grand Lapi

Scallion mixed with goose maw

Blueberry Yam

Beef With Sauce

Kyoto Grilled Eel

Petty Seaweed

Healthy Milk Flavored Celery

Small Fish Peanuts

Ma Jiang Four Seasons Beans

Clove Fish Mixed With Bittern

Lemon Jellyfish

Cashew vegetables

Saliva Chicken

Mushroom Beef

Spicy Tripe

Black Truffle With Rice White

Kunlun Mixed Vegetables

Chinese Beef chili sause

Salmon mixed with bamboo shoots

Cold Crispy Fish

Wenzhou Fish Cake

Wenzhou Duck Tongue

Dried shrimp baby bok choy

Vegetable Salad In Spring

Mustard Green Bamboo Shoots

Spicy Lamb Leg

Small Second Mixed Bean Sprouts

Sham Tseng Roasted Goose

Sham Tseng Roast Duck

Crispy Pigeon

Tomahawk Steak

Morel Lily Yam

Fresh Lily Cod Ball

Stir-Fried Shrimp Balls With Fresh Asparagus

Baked Cowboy Bone In Stone Pot

Braised Beef

Stir-Fried Beef With Kale

Stir-Fried Turbot With Emerald Green

Guangzhou style beef offal

Japanese Wagyu

Abalone Fried King

Baked Shrimp With Scallion Oil

Garlic flavored chicken wings

King Crab

Australian Lobster

Thai Crystal Shrimp

Turbot

Grouper

Blue Crab

Kewei Shrimp

French Foie Grass

Stir fried Osmanthus and Yaozhu

Lychee Prawn Balls

Baked Prawns With Cheese

boiled fish with pickled cabbage and chili

Abalone Phoenix Claw

Fish head pot

Crispy Fried Wild Prawns

Pan Fried Saury

Spicy Stir-Fried Hunan Style Beef Tripe

Grilled Octopus

Cowboy grain

Abalone Grilled Tendons

Fried Cod

casserole abalone

Dendrobium Dry Abalone Clay Pot Chicken

Chaypot Chicken With Mushroom And Liao Ginseng

Girardo oysters from France

Sashimi Platter

Foie Gras

Luxury sashimi platter

Spicy Fresh Clams

Mustard Octopus Feet

Soybean

scallop skirt

Kimchi

cold and dressed with sauce fungus

Ma Jiang lamb tripe shreds

Spicy peanuts

Scallion oil squid

Sauce flavored camel meat

Ma Jiao Chicken

Chopped Pepper Fish Head (Large portion)

Chop Pepper Fish Head (small portion)

Hunan style stir fried fish belly

Stir fried yellow beef

Spicy boiled beef

Perilla Bullfrog

Boiled bullfrog

Boiled black fish fillet

Stir fried Beef

Spicy lamb chops

Delicious Stir fried Bullfrog

Stir fried cabbage

Spicy and tender tofu

Spicy grilled fish

Duck Blood in Chili Sauce

Spicy chicken

Three Cup Chicken

Charcoal grilled squid

Almond, cuttlefish, Little Tangcai

White burnt big squid

Dalian fried vermicelli

Deep-fried meat balls

Chicken Palm Meat

Chenpi Australian Wagyu

Glacier Eggplant

Salted Fish and Eggplant Pot

Scallion roasted chicken mushroom

Chicken wings, sweet potatoes

green pepper beef

Fried sweet potatoes

Lamb with skin

a fertile "lady fried

Sea urchin with chinese tofu

Seafood tofu pot

Salt and pepper soft core tofu

Fresh small shrimp fired with okra

Scallion braised with fungus and lily

Kunlun stir fry

lamp shoulde fired

Cola Chicken Wings

Cumin lamb

cuttlefish broccoli

Scallion oil French conch

Candied yam

Hand tearing beef

Stir fried beef with lotus root tip

Red wine French lamb chops

Thai curry shrimp

Auricularia auricula and jellyfish

baby cabbage

cyan bamboo shoot

cabbage mustard

West lettuce

asparagus

water spinach

lettuce

Stir fried vegetable hearts

brassica campestris

Portuguese Egg Tart

Sweet and Crispy Taste

Maixiang eggplant

Almond milk jelly

ice cream

Fried Rice with Foie gras

Egg Fried Rice

Fried Rice With Beef

Seafood Fried Rice

Stir-Fried Noodles with Beef

Wet Stir fried beef noodles

Hot soup seafood noodles

Kunlun fried noodles

Noodles Mixed with Scallion, Oil and Soy Sauce

San Si Stir-Fried Rice Noodles

Beef Brisket Noodle

boiled dumplings

Stewed Beef Brisket with radish

Gold and silver Mantou

Okra With Fresh Juice

Lao Pao Beef

Tongrentang Dry Sausage

Sauce Beef

Warm Mix Three Silks

Sour and Spicy Lotus Root

White Sliced Chicken

Ice Cream Toast

Original South African Abalone With Gold Foil

Honey Charcoal Grilled Abalone

Grilled South African Abalone With Oyster King

South African Abalone Sauce

Stewed Bird's Nest With Papaya

Stewed Bird's Nest With Red Dates And Wolfberry

Brown Sugar Stewed Bird's Nest

Coconut Milk Stewed Bird's Nest

Stewed Bird's Nest With Chicken Broth

Abalone Sauce Liao Ginseng

Fishing for Sea Cucumber Juice

Sea Cucumber Dipping Sauce

Scallion Roasted Ginseng

Buddha Jumps Over The Wall

Sea Cucumber Grilled Deer Tendon

Mineral Water

Cola

Iced Tea

Green Tea

MOGU Coconut and Pineapple Flavor

MOGU

Yuanqi Forest Peach Bubble Water

Japanese Beverage with Cantaloupe Flavor

Beijing Roast Duck