Shai Spot Restaurant - Dubai - International City delivery from Dubai - International City

Chinese

Chicken Corn Soup
Chicken Strips In Broth, Onions, Vegetables (Mainly Carrots, Cabbage And Celery), And Macaroni Noodles
AED 9
Hot And Sour Soup
Bamboo Shoots, Toasted Sesame Oil, Wood Ear Mushrooms, Cloud Ear Mushrooms, Day Lily Buds, Vinegar, Egg, Corn Starch, And White Pepper
AED 10
Chicken Fried Rice
Quick and flavorful stir-fry made with cooked rice, diced chicken, vegetables like carrots and peas, scrambled eggs, and soy sauce.
AED 18
Vegetable Fried Rice
Quick and flavorful dish made by stir-frying cooked rice with colorful vegetables, soy sauce, and aromatic seasonings.
AED 16
Egg Fried Rice
Lightly beaten eggs are scrambled in hot oil, then combined with cooked rice, vegetables, and soy sauce.
AED 16
Chicken Fried Noodle
Quick and flavorful stir-fry dish made with tender chicken strips, vegetables, and noodles tossed in a savory sauce
AED 22
Vegetable Fried Noodle
Stir-fried noodles tossed with colorful vegetables like carrots, bell peppers, and cabbage, seasoned with soy sauce, garlic, and a hint of sesame oil for a quick, flavorful, and satisfying dish.
AED 16

Sweets

Gulab Jaman
Classic Indian dessert made from milk solids (khoya) or milk powder, mixed into a soft dough, shaped into small balls, and deep-fried until golden brown. These fried balls are then soaked in a fragrant sugar syrup flavored with cardamom, rose water, and sometimes saffron, resulting in a rich, melt-in-your-mouth sweet treat.
AED 7
Kheer
Traditional Indian rice pudding made by simmering rice, milk, and sugar until creamy. It's often flavored with cardamom and enriched with nuts like almonds, pistachios, and raisins.
AED 8
Rabri Milk
Made by slowly simmering full-fat milk until it thickens and forms layers of cream (malai). The milk is sweetened with sugar and flavored with cardamom, saffron, and sometimes garnished with nuts like pistachios and almonds. It's rich, creamy, and best served chilled.
AED 7

Beverage Hot And Cold

Banana Shake Small
Blend ripe bananas with chilled milk, a little sugar or honey, and a few ice cubes until smooth and creamy.
AED 8
Banana Shake Medium
Blend ripe bananas with chilled milk, a little sugar or honey, and a few ice cubes until smooth and creamy.
AED 10
Banana Shake Large
Blend ripe bananas with chilled milk, a little sugar or honey, and a few ice cubes until smooth and creamy.
AED 13
Watermelon Small
Watermelon juice is a refreshing, naturally sweet beverage made by blending ripe watermelon with a bit of water or lime juice.
AED 8
Watermelon Medium
Watermelon juice is a refreshing, naturally sweet beverage made by blending ripe watermelon with a bit of water or lime juice.
AED 10
Watermelon Large
Watermelon juice is a refreshing, naturally sweet beverage made by blending ripe watermelon with a bit of water or lime juice.
AED 13
Lemon Mint Small
Lemon Mint is a refreshing and zesty combination of tangy lemon and cool mint, often used to brighten up dishes, drinks, and desserts.
AED 8
Lemon Mint Medium
Lemon Mint is a refreshing and zesty combination of tangy lemon and cool mint, often used to brighten up dishes, drinks, and desserts.
AED 10
Lemon Mint Large
Lemon Mint is a refreshing and zesty combination of tangy lemon and cool mint, often used to brighten up dishes, drinks, and desserts.
AED 13
Orange Juice Small
Orange juice is a refreshing beverage made by extracting the juice from fresh oranges. It's typically served chilled and is known for its sweet and tangy flavor.
AED 8
Orange Juice Medium
Orange juice is a refreshing beverage made by extracting the juice from fresh oranges. It's typically served chilled and is known for its sweet and tangy flavor.
AED 10
Orange Juice Large
Orange juice is a refreshing beverage made by extracting the juice from fresh oranges. It's typically served chilled and is known for its sweet and tangy flavor.
AED 13
Apple Shake Small
An Apple Shake is a creamy and refreshing beverage made by blending fresh apples with milk or yogurt, along with a sweetener like honey or sugar.
AED 10
Apple Shake Medium
An Apple Shake is a creamy and refreshing beverage made by blending fresh apples with milk or yogurt, along with a sweetener like honey or sugar.
AED 13
Apple Shake Large
An Apple Shake is a creamy and refreshing beverage made by blending fresh apples with milk or yogurt, along with a sweetener like honey or sugar.
AED 16
Mango Shake Small
A Mango Shake is a delicious, creamy drink made by blending ripe mangoes with milk, yogurt, or ice cream.
AED 10
Mango Shake Medium
A Mango Shake is a delicious, creamy drink made by blending ripe mangoes with milk, yogurt, or ice cream.
AED 13
Mango Shake Large
A Mango Shake is a delicious, creamy drink made by blending ripe mangoes with milk, yogurt, or ice cream.
AED 16
Avocado Shake Small
An avocado shake is a creamy, refreshing drink made by blending ripe avocado with milk, sweeteners like sugar or honey, and sometimes a splash of vanilla extract.
AED 10
Avocado Shake Medium
An avocado shake is a creamy, refreshing drink made by blending ripe avocado with milk, sweeteners like sugar or honey, and sometimes a splash of vanilla extract.
AED 13
Avocado Shake Large
An avocado shake is a creamy, refreshing drink made by blending ripe avocado with milk, sweeteners like sugar or honey, and sometimes a splash of vanilla extract.
AED 16
Strawberry Shake Small
A strawberry shake is a creamy, sweet beverage made by blending fresh strawberries with ice cream, milk, and a touch of sugar.
AED 10
Strawberry Shake Medium
A strawberry shake is a creamy, sweet beverage made by blending fresh strawberries with ice cream, milk, and a touch of sugar.
AED 13
Strawberry Shake Large
A strawberry shake is a creamy, sweet beverage made by blending fresh strawberries with ice cream, milk, and a touch of sugar.
AED 16
Pineapple Juice Small
A Pineapple Shake is a refreshing, tropical beverage made by blending ripe pineapple chunks with ice cream, milk, and a touch of sugar.
AED 10
Pineapple Juice Medium
A Pineapple Shake is a refreshing, tropical beverage made by blending ripe pineapple chunks with ice cream, milk, and a touch of sugar.
AED 13
Pineapple Juice Large
A Pineapple Shake is a refreshing, tropical beverage made by blending ripe pineapple chunks with ice cream, milk, and a touch of sugar.
AED 16
Tender Coconut
AED 13
Karak Tea
Made by boiling strong black tea with a combination of spices like cardamom, cinnamon, and cloves. Sweetened condensed milk or evaporated milk is added to create a rich, creamy texture.
AED 1
Fresh Milk Tea
Made by boiling strong black tea with a combination of spices like cardamom, cinnamon, and cloves. Fresh milk is added to create a rich, creamy texture.
AED 3
Gurr Wali Tea
Made by boiling strong black tea with a combination of spices like cardamom, cinnamon, and cloves. Fresh milk is added to create a rich, creamy texture. Also use Gurr for the Sweetness.
AED 3
Zafrani Tea
Zafrani Tea is a luxurious and aromatic Indian tea infused with saffron (zafran). It combines the rich flavor of premium black tea with the delicate and fragrant notes of saffron, creating a warm, golden brew. Typically prepared with milk, sugar, and a pinch of saffron threads, this tea is known for its soothing qualities and is often enjoyed during special occasions or as a relaxing treat.
AED 4
Sulemani / Green Tea
Boil Water with Tea Bag
AED 1
Coffee With Milk
Simple and comforting beverage made by blending brewed coffee with a splash of milk.
AED 3
Sweet And Salti Lassi Small
Lassi is a traditional yogurt-based drink from the Indian subcontinent. It can be made in two main variations: sweet lassi and salty lassi.
AED 8
Sweet And Salti Lassi Medium
Lassi is a traditional yogurt-based drink from the Indian subcontinent. It can be made in two main variations: sweet lassi and salty lassi.
AED 10
Sweet And Salti Lassi Large
Lassi is a traditional yogurt-based drink from the Indian subcontinent. It can be made in two main variations: sweet lassi and salty lassi.
AED 13
Mango Lassi Small
Mango Lassi is a refreshing and creamy traditional Indian drink made with ripe mangoes, yogurt, milk, and a hint of cardamom or sugar.
AED 10
Mango Lassi Medium
Mango Lassi is a refreshing and creamy traditional Indian drink made with ripe mangoes, yogurt, milk, and a hint of cardamom or sugar.
AED 13
Mango Lassi Large
Mango Lassi is a refreshing and creamy traditional Indian drink made with ripe mangoes, yogurt, milk, and a hint of cardamom or sugar.
AED 16
Soft Drink
Cold and Room Temperature
AED 4
Mineral Water Small
Cold and Room Temperature
AED 1
Mineral Water Large
Cold and Room Temperature
AED 3

Snacks Meal

2 Pcs Chicken + Fries + Bun + Coleslaw + Pepsi
All Day Menu Chicken Broast 2 pcs chicken+fries+bun+coleslaw+pepsi
AED 17

Family Meal

8 Pcs Chicken + Fries + 4 Bun + Coleslaw + Pepsi (1 Liter)
All Day Menu Chicken Broast 8 pcs chicken, coleslaw, bun, fries, pepsi 1 litter
AED 59

Party Meal

12 Pcs Chicken + Fries + 6 Bun + Coleslaw + Pepsi (2 Liter)
All Day Menu Chicken Broast 12 Pcs Chicken + Fries + 6 Bun + Coleslaw + Pepsi (2 Liter)
AED 85

Dinner Meal

4 Pcs Chicken + Fries + 2 Bun + Coleslaw + 2 Pepsi
All Day Menu Chicken Broast 4 pcs chicken, coleslaw, bun, fries, Pepsi 251 ml
AED 33

Super Deal

10 Pcs Chicken + Coleslaw + Sauce
All Day Menu Chicken Broast 10 pcs chicken, coleslaw, sauce
AED 55

Grill Chicken

Grill Chicken Half
Whole grilled chicken marinated with spices for a smoky flavor.
AED 18
Grill Chicken Full
Whole grilled chicken marinated with spices for a smoky flavor.
AED 24

Shawarma

Chicken Shawarma
Marinated chicken that is slow-cooked on a vertical rotisserie. The chicken is seasoned with a blend of spices like cumin, paprika, garlic, and turmeric, giving it a rich, savory flavor. After cooking, the tender, juicy chicken is sliced thin and often served in pita bread or flatbread, topped with vegetables like tomatoes, cucumbers, and onions, and drizzled with a creamy tahini or garlic sauce.
AED 8
Plater Shawarma
Grilled chicken, fresh veggies and pita mayonnaise, and other ingredients
AED 16
Zinger Shawarma
Zinger Shawarma is a flavorful twist on the classic shawarma, featuring crispy, spicy fried chicken as the main filling. The chicken is seasoned with a blend of aromatic spices, then fried to a golden crisp. It's served in a soft pita or flatbread, topped with fresh vegetables like lettuce, tomatoes, cucumbers, and onions, and drizzled with a creamy garlic sauce or tahini.
AED 13
Kabab Shawarma
Made by marinating skewered pieces of meat (usually lamb, chicken, or beef) in a blend of spices like cumin, paprika, garlic, and turmeric. The meat is then grilled or roasted until tender and smoky. It’s typically served wrapped in pita bread or flatbread, topped with fresh vegetables, and drizzled with creamy tahini or garlic sauce.
AED 10
Veg. Shawarma
Vegi Shawarma is a plant-based twist on the traditional shawarma, featuring marinated and grilled vegetables such as eggplant, zucchini, peppers, and mushrooms. The veggies are seasoned with a blend of Middle Eastern spices like cumin, coriander, and paprika, then wrapped in warm pita or flatbread and topped with fresh salad, tahini, or garlic sauce.
AED 8
Special Shai Spot Shawarma
Made with crispy on the outside juicy on the inside chicken breast topped with seasoned cabbage & drizzled with spicy Zinger sauce all served in a soft sesame seed bun with mayonnaise, and other ingredients add flavor topped with seasoned cabbage & drizzled with spicy.
AED 13

Burger

Chicken Peti Burger
Boneless, skinless chicken breast or thigh served between slices of bread, on a bun
AED 10
Chicken Peti Burger With Egg
Boneless, skinless chicken breast or thigh served between slices with egg and veg of bread on a bun
AED 13
Beef Peti Burger
A patty of ground beef grilled and placed between two halves of a bun. Slices of raw onion, lettuce, bacon, mayonnaise, and other ingredients add flavor
AED 10
Chapli Kabab Burger
Boneless, skinless big pec of chapl kabab or thigh served between slices of bread, on a bun
AED 10
Zinger Burger
Made with crispy on the outside juicy on the inside chicken breast topped with seasoned cabbage & drizzled with spicy Zinger sauce all served in a soft sesame seed bun
AED 16
Tower Burger
Made with crispy on the outside juicy on the inside chicken breast veg, and Slices of raw onion, lettuce, bacon, mayonnaise, and other ingredients add flavor topped with seasoned cabbage & drizzled with spicy Zinger sauce all served in a soft sesame seed bun
AED 18

Paratha

Chicken Paratha Roll
Layered flatbread made from wheat flour, soft and flaky fry chicken and different sauce
AED 10
Egg Paratha Roll
Layered flatbread made from wheat flour, soft and flaky veg and egg fry and different sauce
AED 8
Zinger Paratha Roll
Flatbread, rolled around pieces od chicken, vegetables, and sauces
AED 13
Kabab Paratha Roll
Flatbread, rolled around meat kebab, vegetables, and sauces
AED 10
Special Paratha Roll
Flatbread, rolled around meat pieces , vegetables, and special sauces
AED 15
Egg Paratha Roll
A delicious, savory street food, the egg paratha roll combines a soft, flaky paratha with a spiced scrambled egg filling.
AED 5

Indian Breakfast

Set Dosa
Soft, thick rice crepes served with chutney and sambar.
AED 7
Idly Dosa
Steamed rice cakes served with sambar and chutney.
AED 8
Adly Vada Set
Steamed rice cakes and crispy vada served together.
AED 7
Masala Dosa
Thin, crispy dosa filled with spiced potato mixture.
AED 8
Puri Baji
Deep-fried bread served with spiced potato curry.
AED 8
Puttu Kadala
Steamed rice cake layered with black chickpeas
AED 7
Upma Set
Savory semolina dish cooked with vegetables and spices.
AED 7
Vada Set
Crispy lentil fritters served with chutney and sambar.
AED 8

Curry

Chana Masala
Spiced chickpeas cooked in a flavorful gravy.
AED 5
Black Chana
Spicy black chickpeas served as a side dish.
AED 5
Mix Vegetable
Assorted vegetables cooked in a spiced gravy.
AED 5
Keema
Delicious Keema prepared with quality ingredients to satisfy your cravings.
AED 8
Chicken Curry Half
Tender chicken pieces cooked in a rich curry sauce.
AED 8
Chicken Curry Full
Tender chicken pieces cooked in a rich curry sauce.
AED 11
Beef Curry Half
Spicy beef cooked in a flavorful gravy.
AED 8
Beef Curry Full
Spicy beef cooked in a flavorful gravy.
AED 12
Fish Curry - Mathy
Spiced fish curry made with coconut and tamarind.
AED 8
Chicken 65 Half
Made with boneless chicken pieces marinated in a blend of spices, yogurt, and herbs, then deep-fried until crispy.
AED 16
Chicken 65 Full
Made with boneless chicken pieces marinated in a blend of spices, yogurt, and herbs, then deep-fried until crispy.
AED 20
Chicken Papper
Chicken Papper is a flavorful dish featuring tender chicken cooked in a rich and creamy sauce made with bell peppers, onions, garlic, and a variety of seasonings.
AED 18
Chicken Kondattam
Baked soy curls instead of fried chicken
AED 18
Beef Papper
Beef Pepper is a savory dish made by stir-frying tender strips of beef with a mix of bell peppers, onions, and spices.
AED 18
Chicken Liver
Sautéed chicken liver cooked with spices.
AED 11
Payar Curry
Spiced green bean curry, often with coconut.
AED 7
Green Peas Curry
Green Peas Curry (Indian Style) is a flavorful and hearty vegetarian dish made with fresh or frozen green peas cooked in a rich, spiced tomato-based gravy.
AED 7
Egg Curry
Egg Curry Indian Style is a flavorful and aromatic dish made by simmering hard-boiled eggs in a rich, spiced gravy. The curry is typically made with ingredients like onions, tomatoes, ginger, garlic, and a mix of Indian spices such as turmeric, cumin, coriander, and garam masala.
AED 5
Egg Roast
Fried eggs served in a rich, spiced gravy.
AED 7
Daal
Lentils cooked with spices, served as a staple dish.
AED 5
Beef Roast Half
Beef Roast Indian Style is a flavorful and aromatic dish, where tender cuts of beef are marinated in a mixture of yogurt, ginger-garlic paste, spices like garam masala, cumin, coriander, and turmeric. The beef is slow-cooked to perfection, allowing the spices to infuse deep into the meat, creating a rich, spicy, and savory flavor.
AED 16
Beef Roast Full
Beef Roast Indian Style is a flavorful and aromatic dish, where tender cuts of beef are marinated in a mixture of yogurt, ginger-garlic paste, spices like garam masala, cumin, coriander, and turmeric. The beef is slow-cooked to perfection, allowing the spices to infuse deep into the meat, creating a rich, spicy, and savory flavor.
AED 18
Beef Chilly
Beef Chili Indian Style is a flavorful and hearty dish that combines tender chunks of beef with a rich blend of Indian spices. The beef is slow-cooked in a savory gravy made with onions, tomatoes, ginger, garlic, and a mix of aromatic spices like cumin, coriander, garam masala, and chili powder.
AED 18
Mix Vegetable
Heat oil in a pan add cumin, bay leaves and dry red chillis add ginger garlic paste, onion, capsicum and Vaetable
AED 9

Biryani

Pallichor
Delicious Palichor prepared with quality ingredients to satisfy your cravings.
AED 17
Beef Biryani
Aromatic rice layered with tender, spiced beef.
AED 18
Kappa Biryani Half
Medium portion of rice and tapioca biryani, spiced and flavorful.
AED 9
Kappa Biryani Full
Large portion of spiced tapioca and rice biryani.
AED 17
Chicken Fry Biryani
Tender and juicy chicken prepared to perfection, served with your choice of sides.
AED 16
Mutton Fry Biryani
Rich rice dish featuring spiced mutton pieces.
AED 20
Fish Biryani
Fresh seafood prepared with care, served with complementary sides.
AED 20
Egg Biryani
Flavorful rice dish topped with boiled eggs and spices.
AED 13
Pothi Biryani Chicken
Unique biryani wrapped and steamed for enhanced flavor.
AED 20
Egg Biryani
Flavorful and aromatic South Asian rice dish made by layering spiced rice with hard-boiled eggs.
AED 13

Meal

Fish Curry Meal With Mota Rice
Spicy curry made with king fish and rich coconut gravy with Mota rice
AED 16
Fish Curry Meal With Baric Rice
Spicy curry made with king fish and rich coconut gravy with Baric rice
AED 16
Chicken Meals
AED 16
Irachi Chpru
AED 17
Ghee Rice
Fragrant rice cooked in ghee,
AED 10
Biryani Rice
Aromatic basmati rice
AED 10
White Rice
Cooked White Basmati rice
AED 8

Fish

Squid Roast
Drizzle some olive oil over each squid, sprinkle with some salt and pepper and toss wel
AED 18
Chemmen Roast
cooked in a skillet for a long time till it gets slightly crispy and charred
AED 18

Combo

Ghee Rice with Beef Half
Ghee rice paired with tender beef curry.
AED 14
Ghee Rice with Beef Full
Ghee rice paired with tender beef curry.
AED 20
Ghee Rice with Chicken Half
Ghee rice paired with tender chicken curry.
AED 14
Ghee Rice with Chicken Full
Ghee rice paired with tender chicken curry.
AED 18
Kothu Porotta Chicken
soft, crispy, and shredded chicken
AED 17
Kothu Porotta Beef
soft, crispy, and shredded beef
AED 20

Breads

Chapathi
Soft Indian flatbread
AED 1.50
Rice Dosa
Thin, crispy rice crepes, perfect with chutney.
AED 2
Kerala Paratha
Flaky, layered flatbread popular in Kerala cuisine.
AED 1.50
Puttu
Steamed rice
AED 2

Pakistani Breakfast

Plain Paratha
Plain Paratha, a popular staple in Pakistani cuisine, is a soft, flaky, and slightly crispy flatbread made from whole wheat flour.
AED 2
Desi Paratha
Desi Paratha (Pakistani Style) is a traditional flatbread that's crispy on the outside and soft on the inside. Made from whole wheat flour, it's rolled out into a circular shape, then cooked on a hot griddle (tawa) with a bit of ghee or oil.
AED 3
Aloo Paratha
Aloo Paratha is made of soft, flaky flatbread stuffed with a spiced mashed potato filling.
AED 5
Cheese Paratha
Cheese Paratha (Pakistani Style) is a delicious and savory flatbread stuffed with melted cheese, offering a rich, gooey texture.
AED 7
Egg Paratha Roll
A delicious, savory street food, the egg paratha roll combines a soft, flaky paratha with a spiced scrambled egg filling.
AED 5
Mouli Parath
Mouli Paratha, a traditional Pakistani flatbread, is a flavorful dish made by stuffing grated radish (mooli) into a dough of whole wheat flour.
AED 5
Brain Masala
Brain Masala (Pakistani Style) is a rich, flavorful dish made from goat or beef brain cooked in a spiced, aromatic gravy.
AED 13
Omelette Single Egg
Quick and flavorful dish featuring a single egg whisked with traditional Pakistani spices and green chilli.
AED 3
Omelette Double Egg
Quick and flavorful dish featuring a double egg whisked with traditional Pakistani spices and green chilli.
AED 5
Half Fry Single Egg
Egg Half Fry is a simple, quick dish where an single egg is cracked into a hot, lightly oiled pan and fried until the whites are set but the yolk remains runny.
AED 3
Half Fry Double Egg
Egg Half Fry is a simple, quick dish where an double egg is cracked into a hot, lightly oiled pan and fried until the whites are set but the yolk remains runny.
AED 5
Lahori Channa Half
Flavorful chickpea curry from Lahore, known for its rich, spicy taste.
AED 5
Lahori Channa Full
Flavorful chickpea curry from Lahore, known for its rich, spicy taste.
AED 9
Murgh Channa
Flavorful and hearty dish featuring tender chicken cooked with chickpeas (channa) in a rich, aromatic blend of spices.
AED 13
Egg Channa
Flavorful dish that combines boiled eggs and chickpeas (channa) in a spicy, aromatic curry.
AED 9
Egg Burgi
Flavorful, spicy omelette-style egg patty served in a soft bun.
AED 5
Desi Saag Half
Flavorful, traditional Punjabi dish made from a variety of leafy greens, typically mustard greens (sarson), spinach, and other local greens.
AED 8
Desi Saag Full
Flavorful, traditional Punjabi dish made from a variety of leafy greens, typically mustard greens (sarson), spinach, and other local greens.
AED 13
Aloo Qeema Half
Flavorful dish made with minced meat (usually beef or chicken) cooked with potatoes, aromatic spices, and tomatoes.
AED 8
Aloo Qeema Full
Flavorful dish made with minced meat (usually beef or chicken) cooked with potatoes, aromatic spices, and tomatoes.
AED 13
Chicken Liver Masala Half
Flavorful and spicy dish made from chicken livers cooked in a rich, aromatic masala gravy.
AED 8
Chicken Liver Masala Full
Flavorful and spicy dish made from chicken livers cooked in a rich, aromatic masala gravy.
AED 13

Main Course

Degi Chargha
The chicken is marinated with a blend of spices like ginger, garlic, yogurt, garam masala, and a mix of red chili powder, turmeric, and other fragrant ingredients.
AED 39
Chicken Peshawari Karahi
Chicken Peshwari Karahi is a flavorful Pakistani dish, featuring tender chicken cooked in a rich and aromatic curry made with tomatoes, ginger, garlic, and a blend of spices.
AED 23
Chicken Kabab Masala
Flavorful, spicy dish made with tender pieces of chicken marinated in a mixture of yogurt, ginger, garlic, and a variety of aromatic spices.
AED 21
Butter Chicken
Butter Chicken, also known as Murgh Makhani, is a popular Indian dish made from tender chicken cooked in a rich, creamy tomato-based sauce.
AED 23
Mutton Peshawari Karahi
Flavorful Pakistani dish made with tender mutton cooked in a wok-like vessel called a "karahi." The dish is characterized by its aromatic spices, including ginger, garlic, cumin, coriander, and green chilies, along with a base of tomatoes and yogurt.
AED 29
Chapli Kabab Single
Chapli Kabab is a flavorful, crispy minced meat patty, traditionally made with ground beef or mutton.
AED 9
Chapli Kabab Double
Chapli Kabab is a flavorful, crispy minced meat patty, traditionally made with ground beef or mutton.
AED 13
Tawa Chicken
Flavorful and aromatic Indian dish, cooked on a flat griddle (tawa) that brings out a smoky taste.
AED 21
Shinwari Karahi Chicken
Flavorful Pakistani dish known for its tender chicken cooked in a traditional karahi (wok-like pan). It features a combination of aromatic spices such as cumin, coriander, garlic, and ginger, along with green chilies for a touch of heat.
AED 23
Shinwari Karahi Mutton
Made with tender mutton cooked in a traditional wok-like vessel called a "karahi," it combines aromatic spices like ginger, garlic, green chilies, and garam masala, simmered with tomatoes and fresh coriander.
AED 29

Rice Items

Chicken Dum Biryani
Flavorful, aromatic, and rich rice dish made by layering marinated chicken and partially cooked rice, then slow-cooking (or "dum") it to perfection.
AED 16
Chicken Yakhni Pulao
Fragrant and flavorful rice dish made by simmering chicken in a spiced broth (yakhni) until tender, then cooking it with basmati rice.
AED 16
Kabab Biryani
Flavorful fusion dish that combines the rich, aromatic layers of biryani with tender, spiced kebabs.
AED 16
Kabab Pulao
Flavorful and aromatic dish that combines spiced rice with tender, grilled kababs.
AED 16
Mutton Dum Biryani
Flavorful and aromatic rice dish, where tender pieces of mutton are marinated with a blend of spices, yogurt, and herbs, then slow-cooked with basmati rice.
AED 20
Mutton Yakhni Pulao
Flavorful and aromatic South Asian rice dish made by cooking tender mutton in a spiced broth, known as "yakhni," and then blending it with fragrant basmati rice.
AED 20
Egg Biryani
Flavorful and aromatic South Asian rice dish made by layering spiced rice with hard-boiled eggs.
AED 13
Daal Chawal
Daal Chawal is a traditional South Asian comfort food consisting of lentils (daal) cooked with spices, served alongside steamed rice (chawal).
AED 13
Daal Chawal With Shami Kabab
The daal (lentils) is cooked with aromatic spices, creating a rich, savory base. Paired with fragrant basmati rice (chawal), it makes a wholesome, hearty meal. The addition of crispy, tender Shami Kababs—minced meat patties infused with spices—adds a savory, meaty element, making it a perfect combination of flavors and textures.
AED 16

Daal And Vegetable

Veg of the Day
Seasonal Vegetable
AED 9
Daal of the Day
AED 9
Daal Gosht Mutton
Flavorful, hearty dish that combines tender mutton (goat or lamb) with lentils (daal) in a rich, aromatic gravy.
AED 17
Daal Gosht Chicken
Flavorful dish combining tender chicken pieces with lentils (daal) in a rich, spiced gravy.
AED 16
Daal Mash Fry
Made with yellow split lentils (daal mash). The lentils are cooked until tender, then fried with a blend of aromatic spices such as cumin, garlic, ginger, and garam masala.
AED 9
Shahi Daal Makhni
Made from black lentils (urad dal) and kidney beans (rajma), cooked slowly to perfection with a blend of aromatic spices, butter, and cream.
AED 14
Palak Paneer
Made from paneer (Indian cottage cheese) cooked in a smooth, spiced spinach (palak) gravy.
AED 16
Aloo Palak
Made with potatoes (aloo) and spinach (palak) cooked together in a flavorful, mildly spiced curry.
AED 10
Palak Gosht
Made with tender pieces of meat (usually mutton or lamb) cooked in a rich, spiced spinach gravy.
AED 17
Mix Vegetable
Heat oil in a pan add cumin, bay leaves and dry red chillis add ginger garlic paste, onion, capsicum and Vaetable
AED 9
Karri Pakora
Mix together water, yogurt, and chickpea flour in a large saucepan until smooth; add green chile peppers, ginger, sugar, turmeric, and salt. Bring to a boil
AED 13
Bhindi Gosht
Flavorful Indian dish combining tender lamb (gosht) with okra (bhindi).
AED 18

Mutton And Chicken

Mutton Karahi 2 Person
Sear mutton or goat pieces in hot oil with onion until lightly browned. Add spices and aromatics, sautéing until fragrant along with yogurt and tomatoes
AED 23
Mutton White Karahi 2 Person
Heat oil in a wok and fry Goat pieces for 2 minutes on high heat until colour changes. Mix in onion paste, ginger garlic paste, green chilli paste and grounded spices. Fry for 5 minutes until onion water is dried. Add yogurt, mix and cover the lid
AED 23
Mutton Achari
Made using mutton, curd, coriander powder, red chilli powder, garam masala, turmeric, tomatoes, onions, chillies, and the achari powde
AED 23
Aloo Gosht
Made using mutton/Chicken and Patato piece , curd, coriander powder, red chilli powder, garam masala, turmeric, tomatoes, onions, chillies
AED 18
Dum Keema
onions besan coriander powder cumin seed, whole peppers cloves black cardamom green cardamoms tbsp poppy seeds (optional) chilli flakes red chilli powder yoghurt lemon juice garlic paste ginger paste papaya paste piece coal + a piece of foil
AED 18
Chicken Handi
Mix in coriander powder, turmeric, red chili powder, and salt. Cook the masala. Add curd and cook until oil separates. Add marinated chicken and cook
AED 21
Chicken Achari Karahi 2 Person
Heat oil in a kadhai or pan, add the mustard seeds and when it splutters, add the green chillies
AED 21
Chicken Madrasi
curry powder, tomatoes, and onions cook with chicken
AED 23
Chicken Karahi 2 Person
Chicken pieces in hot oil with onion until lightly browned. Add spices and aromatics, sautéing until fragrant along with yogurt and tomatoes
AED 21
Chicken White Karahi 2 Person
Heat oil in a wok and fry chicken pieces for 2 minutes on high heat until colour changes. Mix in onion paste, ginger garlic paste, green chilli paste and grounded spices. Fry for 5 minutes until onion water is dried. Add yogurt, mix and cover the lid
AED 22
Chicken Ginger
Ginger, onions besan coriander powder cumin seed, whole peppers cloves black cardamom green cardamoms
AED 23
Chicken Jalfrezi
green peppers, onions, and tomatoes, spices like paprika and coriander, egetables or meat are then stir-fried into the mix
AED 23