Nirvana on Deliveroo

20% off entire menu
For orders over AED 50 up to AED 20. T&Cs apply

Value Meal

Indian Vegetarian Value Meal
Served With Vegetable of the Day,Rice, 2 Chapati, Onions,
AED 38
Indian Chicken Value Meal
Served With Vegetable of the Day,Rice, 2 Chapati, Onions,
AED 40
Indian Fish Value Meal
Served With Vegetable of the Day,Rice, 2 Chapati, Onions,
AED 45
IndianMutton Value Meal
Served With Vegetable of the Day,Rice, 2 Chapati, Onions,
AED 50

Kebabs and Tandoor - Non-Vegetarian

Tandoori Chicken
A soft, succulent dry dish made by slow roasting spiced and marinated chicken in a clay oven. A favourite of Punjabis.
AED 40
Afghani Chicken Tikka
Chicken marinated in creamy marinade with cashew paste cheese and ginger garlic paste, baked to perfection.
AED 35
Chicken Tikka
Boneless pieces of chicken, marinated in spiced yogurt, threaded on a metal skewer and cooked in a live clay oven.
AED 30
Chicken Malai Tikka
Clay oven-roasted supreme of chicken with ginger, garlic, green chilli, cream-cheese, coriander stem, and cardamom.
AED 32
Lahsuni Chicken Tikka
This tikka is made with succulent chunks of chicken marinated in a generous amount of garlic and secret seasonings.
AED 32
Fish Tikka
Marinated fish cubes in a tangy marinade of yogurt, lemon juice, and spices.
AED 32
Ajwaini Fish Tikka
Fish pieces are marinated with a combination of yogurt and spices infused with a slight flavour of ajwain, and grilled.
AED 35
Chilli Garlic Fried Rice
AED 30

Kebabs and Tandoor - Vegetarian

Paneer Tikka Pudina
This dish consists of paneer cheese, marinated with mint and a variety of spices, then char-grilled.
AED 32
Achari Paneer Tikka
Cottage cheese cubes are flavoured with marination of thick curd, pickling spices, and seasonings.
AED 29
Laal Surk Paneer Tikka
Grilled cottage cheese in kashmiri chilli marinade served with chutney and onion salad.
AED 35
Tandoori Stuffed Mushrooms
Mushrooms stuffed with an eclectic mix of veggies and herbs, cooked tandoori style.
AED 35
Vegetarian
Malai Chaap
soya Chaap cooked in a thick cream and curd. Indian spices used make this good flavor
AED 32
Vegetarian

Curries and Kormas - Non-Vegetarian

Butter Chicken
Tender chicken simmered in a creamy, buttery tomato sauce, and punctuated by several special spices and herbs.
AED 35
Chicken Tikka Butter Masala
Boneless char-grilled succulent chicken pieces marinated with yogurt and prepared with butter.
AED 32
Chicken Tikka Lababdar
Addictively delicious - made with boneless chicken pieces, onions, tomatoes, cream, ginger, butter, mustard oil, salt, cumin seeds, and a melange of spices.
AED 33
Chicken Methi
Decadent and luxurious Mughlai dish prepared with chicken and fresh methi (fenugreek) greens simmered in a rich curry.
AED 29
Chicken Jalfrezi
Light sauce made flavourful with turmeric, cinnamon, garam masala, and fresh spinach with lightly browned pan-fried chicken.
AED 35
Fish Curry
This spicy dish is a scintillating curry cooked with vegetables and of course, fresh fish.
AED 35
Laal Mass (Mutton - Spicy)
This signature dish from Rajasthan is a mutton curry prepared in a sauce of yogurt and hot spices such as red mathania chillies.
AED 38
Prawn Curry
Simple delicious and flavourful dish made with fresh prawns, onions, tomatoes, and ground spices.
AED 39
Chicken Masala
AED 27

Curries and Kormas - Vegetarian

Paneer Tikka Butter Masala
Grilled marinated paneer (Indian cottage cheese) served in a spicy gravy known as tikka masala.
AED 28
Paneer Jalfrezi
Mughlai dish where paneer is cooked in a creamy gravy made of onions, yogurt, nut, and seeds.
AED 35
Paneer Lababdar
Cottage cheese cooked in a creamy, mildly tangy, and faintly sweet gravy consisting of onions, tomatoes, cashews, and spices.
AED 32
Paneer Makhani
Succulently cooked cottage cheese cubes in a smooth tomato cream sauce.
AED 32
Vegetarian
Paneer Bhurji
Scrambled cottage cheese - a perfectly savoury, tangy, spiced mixture made of onions, tomatoes, ginger-garlic paste, green chillies, and various spices.
AED 28
Matar Paneer
Peas simmered in rich gravy.
AED 26
Bhindi Do Pyaza
Stir-frying okra with twice the amount of onions (do pyaza) and spices.
AED 26
Bhindi Kurkuri
Spicy, tasty, and super crispy fries made with tender okra pods or ladies finger, gram flour, and spices.
AED 30
Mushroom Do Pyaza
Button mushrooms cooked with lightly caramelised onions, tomatoes, and ground spices.
AED 26
Aloo Gobhi Adraki
Delicious dry vegetable made using cauliflower and potatoes along with some simple spices and lots of fresh ginger.
AED 22
Fry Aloo Gobhi Masala
Tender, spiced potato chunks, and cauliflower florets lathered in an onion and tomato masala.
AED 25
Jeera Aloo
Simple delicious comfort dish made with potatoes, spices, and cumin.
AED 18
Paneer Butter Masala
AED 28
Vegetarian
Chana masala
AED 20
Vegetarian
Panjabi Chole Batture
Indian breakfast Sarv chana masala and 2 Pices Batture
AED 20
Vegetarian
Aloo Poori
aloo poori Sarv aloo, Matar with 3 Pices poori
AED 20
Vegetarian
Aloo Paratha
AED 10
Vegetarian
Gobbi Paratha
AED 10
Vegetarian
Kadia veg
AED 22
Vegetarian

Daal (Lentils)

Dal Makhani
Slow-cooked whole black lentils and red kidney beans with spices, butter, and cream.
AED 28
Dal tadka
An Indian vegetarian dish consisting of yellow lentil cooked with turmeric and spices.
AED 18
Dhaba Dal
Spiced, flavourful dhaba-style dal fry is inspired by the dal served at Punjabi dhabas.
AED 20
Dal Fary
AED 17
Rajma
AED 18
Vegetarian

Salad

Indian Green Salad Plate
Classic Indian sliced salad of onions, cucumber, carrots, and tomatoes with lemon and green chillies in bed of fresh lettuce.
AED 15
Kachumber Salad
Simple and healthy Indian salad of chopped cucumber, onions, tomatoes, and coriander with lemon dressing.
AED 15

Rice and Pulao

Basmati Rice
India's famous rice.
AED 15
Jeera Rice
Rice cooked with cumin seeds and ghee or butter.
AED 15
Pea Pulao
Classic Indian rice pulao made with basmati rice, herbs, whole spices, and green peas.
AED 17
Mixed Veg Pulao
A mildly spicy rice dish prepared by cooking rice with various vegetables and spices.
AED 17

Traditional Biryani

Fresh Dum Ki Chicken Biryani
From the royal kitchens of Nawabs, this famous biryani is made of mild aromatic spices, juicy chicken, and long-grain basmati rice known for its subtle flavours and sweet aroma.
AED 28
Chicken Tikka Biryani
From the royal kitchen's of Nawabs, this famous biryani is made of mild aromatic spices, meat, and long grain basmati rice known for it's subtle flavors and sweet aroma.
AED 30
Chicken Bombay Biryani
From the royal kitchens of Nizams, a beautifully spiced and fragrant layers of biryani rice centred with juicy, tender chicken and spices.
AED 28
Fresh Dum Ki Mutton Biryani
From the royal kitchens of Nawabs, this famous biryani is made of mild aromatic spices, meat, and long-grain basmati rice known for its subtle flavours and sweet aroma.
AED 32
Bombay Mutton Biryani
From the royal kitchens of Nizams, a beautifully spiced and fragrant layers of biryani rice centred with juicy, tender meat and spices.
AED 32
Vegetable Biryani
From the royal kitchen's of Nawabs, this famous biryani is made of mild aromatic spices,juicy chicken and long grain basmati rice known for it's subtle flavors and sweet aroma.
AED 22
Fish Biryani
king fish biryani Hyderabadi style
AED 32

Raita

Mixed Veg Raita
A savoury side dish made of yogurt together with vegetables and powdered rich spices.
AED 15
Boondi Ka Raita
A savoury side dish made of yogurt together with boondi - fried droplets of batter made from besan (gram flour).
AED 12
Aloo Aur Pudina Ka Raita
A savoury side dish made of yogurt together with boiled potato pieces and mint enhanced with powdered rich spices.
AED 12

Indian Dessert

Kheer
A chilled Indian dessert made from slow-cooked rice, milk, and sugar, flavoured with saffron, cardamom, raisins, and various nuts.
AED 15
Seviyan
This sweet vermicelli is a simple pudding made with thin wheat seviyan, cardamoms, sugar, ghee, nuts, raisins, and milk or water.
AED 15

Indian Breads

Whole Wheat Chapati(Phulka) 1Pcs
AED 3
Naan
Flatbread made of refined flour and cooked in the tandoor.
AED 5.50
Laccha Paratha
Whole wheat layered flatbread served plain or with butter.
AED 5
Missi Roti
A North Indian speciality - this savoury and nutty flavoured flatbread made of whole wheat flour, gram flour, and spices.
AED 4
Cheese Naan
Flatbread tandoori naan stuffed with cheese.
AED 12
Aloo Kulcha
Soft and crispy leavened flatbread stuffed with spiced mashed potatoes.
AED 10
Paneer Kulcha
Soft and crispy leavened flatbread stuffed with spiced cottage cheese.
AED 12
Tandoori Roti
Indian bread
AED 3
Vegetarian

Indian Drinks

Lassi (Yogurt-Based Drink)
A creamy, frothy yogurt-based drink, and served chilled.
AED 15
Chaas (Butter Milk)
Refreshingly cooling summer drink made with creamy yogurt.
AED 12
Jal Jeera (Tangy Lemon Mint Cooler)
Tangy lemon and mint cooler with cumin and assorted spices, served chilled.
AED 10
Fresh Lime Soda
AED 10
Dairy free
Fresh Orange Juice
Freshly squeezed orange juice, served chilled.
AED 15
Masala Chai (Tea)
AED 5
Kadak Chai (Tea)
AED 5
Pepsi
AED 9
7up
AED 9
Mountain Dew
AED 9
Water big
AED 5