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Osteria Mario - Italian Crispy Pizzas, Pastas & more - Festival City

placeholderItalian·Pizza·Pasta
4.3 Very good(35)·3.65 km away·Closes at 23:59·AED 20.00 minimum·AED 4.00 delivery
  • 20% off entire menu

    T&Cs apply
    New customers only

Popular with other people

  • Carbonara

    AED 55.20AED 69
  • Lasagna

    AED 53.60AED 67
  • Fettuccine Bolognese

    AED 52AED 65
  • Tomato soup with stracciatella cheese

    AED 47.20AED 59
  • Fettuccine with chicken and creamy pesto

    AED 55.20AED 69
  • Four cheese with pear

    AED 60AED 75
  • Black pasta with seafood and salmon caviar

    AED 68.80AED 86
  • Tagliolini Aglio E Olio with Vongole and Shrimps

    AED 57.60AED 72
  • Scallops with cauliflower and truffle oil

    AED 64AED 80
  • Seafood

    AED 63.20AED 79

Pizza

  • Margherita with sun-dried tomatoes

    A twist on the classic Margherita, featuring a base of rich tomato paste infused with a hint of sweetness. Topped with creamy mozzarella fior di latte and fragrant dry oregano, it’s baked to perfection. Finished with sweet dried cherry tomatoes, fresh basil leaves, and a drizzle of olive oil, this pizza offers a satisfying and aromatic experience.
    AED 43.20AED 54Popular
  • Four cheese with pear

    Cream sauce, mozzarella, blue cheese, cheddar, Parmesan, and caramelized pear. Garnished with walnuts and drizzled with honey.
    AED 60AED 75
    Vegetarian
  • Seafood

    Tomato paste and anchovy butter, mozzarella, mussels, shrimp, squid tentacles sautéed in garlic oil, salmon, and spinach in a creamy sauce. Garnished with fresh spinach.
    AED 63.20AED 79
  • Ham and mushrooms

    Tomato sauce with garlic oil, cream sauce, mozzarella, cheddar, turkey ham with paprika, and fried mushrooms. Garnished with olive oil, oregano, and parsley.
    AED 51.20AED 64
  • Assorted Italy

    Homemade tomato sauce, grated mozzarella, tomatoes, artichokes, pepperoni, beef bacon, Leccino olives, and capers, garnished with basil.
    AED 57.60AED 72
  • Forest mushrooms with truffle oil

    Cream sauce, grated mozzarella, and a mix of wild mushrooms (Chiodini, porcini, and champignons) with garlic and red onion. Garnished with truffle oil, mushroom powder, and parsley leaves.
    AED 44AED 55
    Vegetarian
  • Mario meat pizza

    Beef, chicken breast, tomatoes, mozzarella fior di latte, beef bacon, and rosemary, seared with a torch. Garnished with arugula, Parmesan, and olive oil.
    AED 59.20AED 74
  • Pepperoni

    Tomato paste, grated mozzarella, and pepperoni. Garnished with parsley leaves.
    AED 48AED 60
  • Grillatta pizza with vegetables

    Tomato paste, dry oregano, eggplants, baked zucchini, baked bell pepper, grated mozzarella, and tomatoes. Garnished with basil leaves and drizzled with pesto sauce.
    AED 44AED 55

Focaccia

  • Garlic and parmesan

    Thin crispy dough, garlic and parmesan
    AED 21.60AED 27
    Vegetarian
  • Pesto

    Thin crispy dough, pesto sauce
    AED 21.60AED 27
    Vegetarian
  • Mozzarella

    Thin crispy dough, mozarella cheese
    AED 21.60AED 27
    Vegetarian
  • Rosemary and sea salt

    Thin crispy dough, rosemary, sea salt
    AED 21.60AED 27
    Vegan

Cold Starters

  • Beef tartar

    Chilled beef mixed with truffle sauce, artichokes, red onion, olives, black salt, and truffle oil. Topped with grated Parmesan and served with brioche.
    AED 65.60AED 82
  • Tuna tartar

    Fresh tuna combined with shallots, cucumbers, olive oil, soy sauce, sesame oil, and a citrus sauce made with lemon and orange juices, sugar, chili, red onion, garlic, ginger, and mint. Served with mini Romaine lettuce leaves and garnished with citronet sauce and chives.
    AED 55.20AED 69
  • Salmon tartar

    Fresh salmon diced and mixed with a sauce made from egg yolk, oil, fresh garlic, tuna, anchovy paste, and Dijon mustard. Garnished with capers, pickled cucumber, mini basil, and a drizzle of olive oil.
    AED 62.40AED 78
    Gluten free
  • Stracciatella with olives

    Stracciatella cheese topped with Sicilian olives, Tajas olives, olives with seeds, and capers. Drizzled with citronet sauce and anchovy paste, then topped with anchovy fillets. Garnished with dry oregano and mini basil. Served with multi-cereal bread fried in olive oil.
    AED 21.60AED 27
    Vegetarian

Hot Starters

  • Crispy shrimp

    Golden-fried crispy shrimps with Aioli sauce made from artichoke oil, anchovy paste and citrus sauce.
    AED 63.20AED 79

Bruschetta

  • Tomato salsa and parmesan cream

    Crispy multi-cereal bread topped with creamy Parmesan sauce and vibrant tomato salsa, drizzled with oil from dried tomatoes and a splash of lemon juice. Garnished with mini basil and a sprinkle of black pepper.
    AED 25.60AED 32
    Vegetarian
  • Smoked salmon

    Crispy multi-cereal bread topped with creamy Parmesan sauce, smoked salmon, arugula, and micro cress salad. Drizzled with citronet sauce and garnished with crumbled pumpkin seeds.
    AED 33.60AED 42

Soups

  • Tomato soup with stracciatella cheese

    Spicy tomato soup topped with creamy stracciatella cheese and drizzled with basil pesto. Finished with a touch of olive oil and garnished with mini basil.
    AED 47.20AED 59
  • Cacciucco

    Hearty seafood stew with shrimp, vongole, mussels, squid, and white fish simmered in a spicy tomato broth. Drizzled with olive oil, garnished with mini basil, and served with crispy millstone bread.
    AED 59.20AED 74

Salads

  • Greek salad

    A vibrant mix of mini romaine leaves, juicy tomatoes, crisp cucumbers, sweet red bell peppers, and shallots, dressed in a zesty tomato vinaigrette. Topped with creamy Feta cheese, briny olives, and capers, finished with a drizzle of Citronet sauce. Served alongside grilled millstone bread for a Mediterranean touch.
    AED 39.20AED 49
  • Ceasar Chicken

    A mix of romaine and iceberg lettuce, coated in a creamy Caesar dressing. Crowned with tender, warm chicken breast, brioche croutons, sun-dried tomatoes, and a perfectly cooked half-egg. Finished with a generous layer of grated Parmesan.
    AED 47.20AED 59
  • Ceasar Shrimp

    Crisp romaine and iceberg lettuce, tossed in a rich Caesar dressing with anchovy and garlic. Topped with succulent, warm shrimp, brioche croutons, sun-dried tomatoes, and half a soft-boiled egg. Finished with a sprinkle of grated Parmesan.
    AED 55.20AED 69Popular
  • Caprese Fior di latte

    Fresh tomato slices topped with rich pesto sauce and torn mozzarella fior de latte. Drizzled with olive oil and balsamic vinegar, then garnished with mini basil for a classic Italian touch.
    AED 52AED 65
    Vegetarian
  • Caesar Avocado and sun-dried tomatoes

    Crisp romaine and iceberg lettuce, lavishly dressed in a creamy Caesar sauce with anchovy, garlic, and a hint of lemon. Topped with golden brioche croutons, sun-dried tomatoes, smooth avocado slices, and a soft-boiled egg. Finished with a generous sprinkle of grated Parmesan cheese.
    AED 47.20AED 59
  • Sharing Green Salad

    A mix of salad leaves, avocado, parmesan, dried tomatoes mixed of honey mustard vinegar sauce
    AED 52AED 65

Pasta

  • Carbonara

    Delicate tagliolini pasta, cooked to perfection in rich chicken broth and combined with crispy beef bacon. With a luscious cream sauce, and enriched with beaten egg yolk and freshly grated Parmesan. Served with an extra sprinkle of Parmesan and garnished with crisp sage chips for an elegant finish.
    AED 55.20AED 69Popular
  • Lasagna

    Layers of tender pasta enveloped in creamy béchamel and rich Bolognese sauce featuring ground beef, chicken thigh, and smoky beef bacon. Finished with a decadent mushroom sauce infused with truffle oil and topped with melted mozzarella and parmesan. Baked to perfection for a sumptuous, comforting dish.
    AED 53.60AED 67
  • Black pasta with seafood and salmon caviar

    Tagliolini neri, delicately cooked in fish broth, paired with succulent Argentine shrimp, tender squid tentacles, and vongole. Enhanced with a rich seafood sauce, finished with red salmon caviar, a drizzle of citronet sauce, and garnished with mini basil for a luxurious touch.
    AED 68.80AED 86
  • Fettuccine Bolognese

    Fettuccine pasta simmered in savory chicken broth, enveloped in a rich Bolognese sauce made from tender ground beef, chicken thigh, and smoked beef bacon. Infused with aromatic onions, garlic, and vegetables, seasoned with rosemary, thyme, oregano, and smoked paprika, and thickened with a flour-butter blend. Served with a generous sprinkle of Parmesan cheese and garnished with fresh mini basil.
    AED 52AED 65
  • Fettuccine with chicken and creamy pesto

    Delicate fettuccine pasta in a creamy pesto sauce, featuring tender chicken breast, zucchini, and sun-dried tomatoes. Finished with a sprinkle of Parmesan and garnished with mini basil, this dish delivers a rich and savory experience.
    AED 55.20AED 69
  • Tagliolini Aglio E Olio with Vongole and Shrimps

    Delicate tagliolini pasta sautéed with succulent shrimp and tender vongole in a fragrant garlic and sunflower oil blend. Enriched with anchovy paste, velvety veloute, and fresh parsley, then topped with crisp Panagratata for a delightful crunch.
    AED 57.60AED 72
  • Pasta Alla norma with eggplant

    Savor the classic richness of rigatoni pasta in a robust tomato sauce, infused with garlic and oil-fried eggplant. Enhanced with dried and fresh tomatoes, and aromatic basil, this dish is finished with a drizzle of olive oil, a sprinkle of Panagratata, and fresh basil leaves for a delightful and authentic touch.
    AED 57.60AED 72
  • Penne with pink sauce and zucchini

    Penne pasta tossed in a creamy pink sauce made from rich tomato paste and velvety cream. Featuring golden-fried zucchini sticks and adorned with fresh mini spinach and a drizzle of vibrant green oil, this dish offers a harmonious blend of flavors and textures.
    AED 57.60AED 72
    Vegetarian

Risotto

  • Wild mushrooms risotto

    Creamy Arborio rice enriched with a medley of Chiodini, porcini, and champignon mushrooms, delicately sautéed with garlic and red onion. Infused with mushroom broth, black truffle paste, and a velvety mushroom cream, then finished with parmesan and butter. Topped with mushroom slices, a hint of truffle oil, and fresh parsley for a luxurious touch.
    AED 56AED 70
    Gluten free
  • Seafood Risotto

    Delight in tender shrimp, octopus, and vongole, sautéed in sunflower oil and set aside. The risotto rice, cooked slowly in rich fish stock, is blended with cream and shrimp paste. This luxurious mix is combined with the seafood and dried tomatoes, finished with a drizzle of shrimp oil and a sprinkle of fresh chives for an elegant touch.
    AED 60AED 75
    Gluten free

Vegetables

  • Potato gratin

    Layered with crispy fried potatoes and enriched with a velvety blend of starch and Parmesan, this gratin is topped with a generous sprinkle of mozzarella and a luscious cream sauce. Baked to perfection, it's finished with a final dusting of Parmesan, offering a rich, golden crust and a creamy, indulgent interior.
    AED 24AED 30
    Vegetarian
  • Green vegetables and pesto

    Tender-fried broccoli, crisp Kenyan beans, and delicate zucchini, tossed with vibrant spinach leaves, are harmoniously blended with a fragrant pesto sauce. This sauce, crafted from Parmesan cheese, pine nuts, garlic, and fresh basil, brings a lush, herbal richness to each bite.
    AED 20AED 25
    Vegetarian
  • Grigliatta

    Oven-roasted bell peppers, zucchini, eggplant, and sun-dried tomatoes, infused with aromatic dry oregano, are draped in a vibrant pesto sauce. Finished with a drizzle of olive oil and a flourish of fresh basil leaves, this dish offers a harmonious blend of savory and herbaceous notes.
    AED 32AED 40
    Vegetarian

Fish and Seafood

  • White fish fillet a la Siciliano

    Delicately baked white fish fillet, brushed with sunflower oil, is served over a vibrant tomato soup infused with ginger, garlic, and aromatic basil. Enhanced with tangy tajas olives, briny capers, tender artichokes, and savory anchovy paste, this dish is finished with a drizzle of fresh olive oil and garnished with fragrant basil leaves.
    AED 66.40AED 83
    Gluten free
  • Scallops with cauliflower and truffle oil

    A velvety circle of cauliflower puree serves as the canvas for succulent fried scallops and tender cauliflower. Drizzled with aromatic truffle and hazelnut oils, this dish is elegantly finished with a garnish of fresh chervil.
    AED 64AED 80
    Gluten free
  • Salmon with mashed potatoes

    Indulge in tender salmon steak atop a bed of creamy mashed potatoes enriched with nutty brown butter. Accompanied by crispy celery chips and garnished with fresh mini spinach, this dish offers a delightful contrast of textures. Served with a side of vibrant green oil and a luscious fennel sauce, combining fennel seeds, onions, garlic, cream, and velute, it’s finished with a tangy citronet sauce of olive oil, turmeric, lemon, and lemongrass.
    AED 76.80AED 96
    Gluten free

Meat and Poultry

  • Ribeye steak

    Savor the succulence of our Ribeye steak, perfectly seared to a rich, caramelized crust while retaining its tender, juicy interior. Rested to perfection, this thick-cut marvel is elegantly presented with a side of velvety pepper sauce made from demi-glace, black pepper, and cream. Ground black pepper adds a final flourish, with the sauce served separately to complement each savory bite.
    AED 143.20AED 179
    Gluten free
  • Crispy Chicken

    Tender chicken fillet, crisped to perfection, rests atop a velvety potato puree. Crowned with crispy spinach and drizzled with rich truffle jus, finished with delicate mushroom chips and a sprinkle of mushroom powder.
    AED 44.80AED 56Popular
  • Chicken breast

    Delight in the harmony of perfectly fried chicken breast paired with a vibrant medley of sautéed broccoli, Kenyan beans, zucchini, and spinach. Tossed in a fragrant pesto sauce made from Parmesan, pine nuts, garlic, and basil, the vegetables burst with flavor. Finished with a drizzle of zesty citronet sauce, featuring olive oil, turmeric, lemon, and lemongrass, this dish offers a refreshing and savory experience.
    AED 56AED 70
  • Chopped beef steak

    Succulent ground beef steak, seared and baked in a pepper glaze, rests atop a bed of creamy mashed potatoes. It’s accompanied by a rich blend of parmesan sauce and pepper sauce, complemented by tender, stewed spinach and crisp romaine. Pearl onions drizzled with dill oil and a final touch of olive oil complete this dish with a burst of freshness and flavor.
    AED 66.40AED 83
    Gluten free

Desserts

  • Tiramisu

    Layers of delicate savoyardi cookies, dipped in rich decaf espresso, form the base of this classic tiramisu. Creamy mascarpone, whipped with eggs and cream, creates a luscious topping. Finished with a dusting of cocoa powder and shards of dark chocolate, each spoonful is a harmonious blend of bold coffee flavor and velvety smoothness.
    AED 37.60AED 47
    Vegetarian
  • Cheesecake with berries and salted caramel

    A velvety cheesecake crafted from cream cheese, mascarpone, and sour cream is generously drizzled with luscious salted caramel, blending sweet and savory notes. Crowned with vibrant blueberries and raspberries, and adorned with a touch of mini basil, this dessert is finished with a sprinkle of powdered sugar and chopped pistachios, offering a delightful contrast of textures and flavors.
    AED 44AED 55
    Vegetarian
  • Warm apple tart

    A golden Tarte Tatin, featuring crisp puff pastry and tender caramelized apples, is gently scorched with brown sugar for a delectable crunch. Served warm with a scoop of velvety vanilla ice cream, it's elegantly garnished with fresh lemon balm leaves, offering a harmonious blend of sweet, buttery, and creamy flavors.
    AED 36AED 45

Drinks

  • Coca-Cola

    290 ml
    AED 13.60AED 17
  • Natureo sparkling

    Spain non-alcoholic wine 750 ml
    AED 159.20AED 199
  • French Bloom Le Blanc sparkling

    France sparkling non-alcoholic wine 750 ml
    AED 280AED 350
  • French Bloom Le Rose sparkling

    French sparkling non-alcoholic wine 750 ml
    AED 280AED 350
  • Heineken

    non-alcoholic beer 330ml
    AED 29.60AED 37
  • Biere des Amis

    non-alcoholic beer 330 ml
    AED 39.20AED 49
  • Coca-Cola Light

    290 ml
    AED 13.60AED 17
  • Natakhtari Grape

    Georgian Bottle Lemonade 500 ml
    AED 24AED 30
  • Natakhtari Creame

    Georgian Bottle Lemonade 500 ml
    AED 24AED 30
  • Kombucha Raspberry

    275 ml
    AED 24AED 30
  • San Pellegrino

    sparkling water 500 ml
    AED 17.60AED 22
  • San Pellegrino

    Sparkling water 1000 ml
    AED 25.60AED 32
  • Acqua Panna

    Still water 500 ml
    AED 17.60AED 22
  • Acqua Panna

    Still water 1000 ml
    AED 25.60AED 32
  • Borjomi

    Georgian sparkling water 500 ml
    AED 29.60AED 37
  • Eira Still

    still water 400 ml
    AED 17.60AED 22
  • Eira Still

    still water 700 ml
    AED 25.60AED 32
  • Eira Sparkling

    Sparkling water 400 ml
    AED 17.60AED 22
  • Eira Sparkling

    Sparkling water 700 ml
    AED 25.60AED 32

Kids Menu

Amazing dishes for our young guests.

  • Pumpkin cream soup

    This velvety pumpkin cream soup features a harmonious blend of roasted pumpkin, carrots, onions, and celery, simmered with garlic, ginger, and lemongrass for depth. Enhanced with a touch of turmeric and cream, the soup is garnished with tender baked sweet potato chunks and savory chicken meatballs. Topped with a fresh watercress salad, dill oil, and crunchy pumpkin seeds, it offers a comforting and flavorful experience.
    AED 28AED 35Popular
  • Chicken broth

    A hearty chicken broth serves as the base, enriched with flavorful orrecchiette and vibrant fusilli pasta. Tender chicken meatballs swim in the savory broth, complemented by a touch of brown butter for added depth. Finished with a hint of punch and crispy mini croutons, this dish offers a satisfying and comforting experience in every spoonful.
    AED 21.60AED 27
  • Mashed potatoes

    Mashed potatoes with green oil.
    AED 17.60AED 22
    Vegetarian
  • Baked Corn with Creamy Sauce

    Tender boiled corn is draped in a luscious Parmesan cream sauce and baked until golden. Finished with a drizzle of olive oil, a sprinkle of sea salt, and a scattering of crunchy pistachios, this dish offers a delightful blend of rich, savory flavors and satisfying textures.
    AED 16AED 20
    Vegetarian
  • Kids Pancakes

    Thin pancakes served with sauce on your choice: sour cream/strawberry sauce/Caramel.Please add in the comments your choice of sauce.
    AED 14.40AED 18
  • Nuggets

    Chicken nuggets with parmesan sauce.
    AED 29.60AED 37
  • Pasta with cheese

    Vibrant fusilli pasta, cooked to perfection and tossed with rich, creamy butter and a generous sprinkling of Parmesan cheese. This dish combines playful colors with a comforting, cheesy embrace for a simple yet delightful experience.
    AED 17.60AED 22
    Vegetarian
  • Poultry meatballs

    Tender meatballs crafted from a blend of chicken thigh and breast, bound together with egg and seasoned with salt. These are coated in crispy panko crackers and sautéed in butter for a golden finish. Served with delicate slices of zucchini for a light and satisfying dish.
    AED 29.60AED 37
  • Crispy vegetable sticks

    Cucumber, pepper, apple, carrot, sweet potato, lettuce.
    AED 17.60AED 22
    Vegan
  • Small dumplings with chicken

    Small dumplings with chicken and butter.
    AED 32AED 40
  • Fish Cakes

    AED 32AED 40
  • French Fries

    AED 15.20AED 19
    Vegan

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