About MAHEC Indian Food - DFC
Experience delightful Indian cuisine at home from a leading Indian restaurant in your area. Indulge in the rich flavours of India, with a modern interpretation of traditional recipes.Free delivery
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CHAAT CORNER
SAMOSA CHAAT
Cocktail samosa topped with Indian trio chutney and chickpea vermicelliAED 25
MAIN COURSE
Paneer Makhani
Diced cottage cheese served in a rich creamy tomatogravy. Vegetarian.AED 85PANEER TIKKA MASALA (V)
Cube of Indian cottage cheese tossed in a chunky onion tomato gravy.AED 85Classic Dal Makhani
Whole black lentil and red kidney beans simmeredovernight with traditional spices, flavoured with butterand fresh cream. Vegetarian.AED 65Chicken Tikka Masala
Tandoori chicken tikka tossed in a chunky onion tomatogravy.AED 98Butter Chicken
The classic British chicken tikka masala with dicedchargrilled chicken in a rich creamy tomato gravy.AED 98Lamb Rogan Josh
An aromatic kid lamb dish of persian origin in a spicedyogurt and ground onion gravy.AED 109Goan Prawn Curry
Arabian sea prawns cooked in an authentic goan style. Seafood.AED 119Mushroom Lababdar
Mushroom cooked in a rich creamy and cheesy onion tomato gravy.AED 85Tadka Dal
Tadka Dal is a popular Indian dish made with mixed lentils and Indian spices and tempered with fresh garlic and chilies.AED 60MADRAS CHICKEN
Dice chicken cooked with onion, tomato, and south Indian masala.AED 95PRAWN BHUNA MASALA (S)
Spicy grilled prawn served with spiced exotic masala gravy.AED 119PANEER KALIMIRCH
Cube of Indian cottage cheese cook in a rich onion cashew gravy sprinkle with garam masala and crushed black pepper powder.AED 85PALAK PANEER
Indian cottage cheese cook in an aromatic spinach puree.AED 85PANEER LABABDAR
Indian cottage cheese cooked in a rich creamy and cheesy onion tomato gravyAED 89MUSHROOM LABABDAR
Spiced mushroom cooked in a rich creamy and cheesy onion tomato gravyAED 89VEG KOLHAPURI
Assorted vegetable cooked in spiced Kolhapuri gravyAED 85CHICKEN CHETTINAD
This Chettinad chicken curry is from one of the most aromatic and spiciest cuisines of India, from the Chettinad region of the South Indian state Tamil Nadu.AED 95CHICKEN CHAPLI MASALA
Spiced chicken Pettie in a rich and flavorful onion tomato gravyAED 89CHICKEN LABABDAR
Boneless chicken cube cooked in a rich creamy and cheesy onion tomato gravy.AED 98BAINGEN BHARTA
Pot roasted smoked aubergien concusses tossed with cumin, shallot onion and garam masalaAED 65ALOO GOBI ADRAKI
Potato and Cauliflower florets tossed with fresh herbs and onion & tomatoesAED 65BHINDI MASALA
Okra cooked with spices and onion tomato masalaAED 65
Grills
Achari Paneer Tikka
Cottage cheese marinated in Achari (pickle) masala-infused yogurt and cooked in a traditional clay oven.AED 42Tandoori Fish Tikka
Tender fish fillets marinated in a zesty North African-inspired charmula blend of fresh herbs, garlic, lemon, and warm spices.AED 48Tandoori Chicken Tikka
Boneless chicken marinated in yoghurt and tandoori spices, cooked in a charcoal oven.AED 42Chilli Paneer (Dry)
Chilli paneer is a sweet, spicy and sour crispy appetizer made with cottage cheese, bell peppers, garlic, chilli sauce & soya sauce, perfect indo-Chinese combinationAED 34MALAI CHICKEN TIKKA
Chicken breast marinated in curd & cream cheese with mace and cardamom powderAED 45MUSTARD CHICKEN TIKKA
Boneless chicken marinated in pommery mustard and spices, served with cherry chilli chutney.AED 75Tandoori Murgh Half
Juicy chicken marinated overnight in yogurt, lemon juice, and traditional tandoori spices, then roasted in a clay oven till smoky and charred.AED 40TANDOORI SOYA CHAAP
Soya chaap marinated with Charmula spices and cooked in clay ovenAED 32Chilli Paneer (Gravy)
Crispy paneer cubes tossed in a spicy Indo-Chinese sauce with bell peppers, onions, garlic, and green chilies. A perfect starter or side!AED 38Lamb Seekh Kebab
Fresh lamb, minced with ginger, garlic, green chillies, rosemary, fresh herbs, and garam masala, grilled over a charcoal fire.AED 42Dynamite Fried Fish
Tempura batter fried fish served with homemade Peri Peri mayo and mixed lettuce.AED 42Gun Powder Prawns
Shrimp, marinated in Cajun powder and homemade ground spices, coated with pre-dust and deep-fried.AED 45Cauliflower Popcorn
Batter-fried cauliflower morsels tossed in a sweet and sour sauce and sprinkled with sesame seeds.AED 28
Biryanis
Vegetable Biryani
Basmati rice with assorted vegetables enhanced with fresh herbs and dry fruits. Vegetarian, Nuts.AED 42Prawn Biryani
Prawn marinated with yougrt and special biryani masala; layered with aromatic basmati rice, fried onions and herbs.AED 68Chicken Biryani
Boneless chicken marinated with yogurt and special biryani masala; layered with aromatic basmati rice, fried onions and herbs. Nuts.AED 52Lamb Biryani
Slow cooked lamb in its own juice, yogurt and mint layered with saffron basmati rice and caramelised onions. Nuts.AED 58Steam Basmati Rice
Simple home-style basmati rice.AED 16JEERA RICE
Cumin Flavored basmati riceAED 18ZAFFRANI PULAO
Saffron flavored basmati Dum riceAED 22
SALAD
Kachumber Salad
Diced onion, cumcumber and tomato salad. Vegetarian.AED 12FATTOUS SALAD
Traditional Arabic saladAED 15QUINOA & TRIO BEANS SALAD
Quinoa, trio beans served with tangy dressing and feta cheeseAED 30AVOCADO AND GRIELLED SHRIPM SALAD
Mix Asian lettuce with fresh avocado and grilled shrimpsAED 40
Breads
Naan
Plain, butter, garlic or zaatar. Soft leavened flat bread made from refined flour and baked in a clay oven. Contains egg.AED 9Laccha Paratha
Soft unleavened flat bread made from whole wheat flour and baked in a clay oven. Vegetarian, Vegan.AED 10Tandoori Roti
Plain or butter. Unleavened flat bread made with whole wheat flour and baked in a clay oven.AED 7Roomali Roti
Soft and paper thin unleavened flat bread made from refined flour. Contains egg.AED 14Masala Cheese Naan
Spiced cheese, onion and cilantro stuffed flat bread. Contains egg.AED 22Peshwari Naan
Flat bread with coconut and assorted dry fruits. Contains egg. Nuts.AED 22KEEMA NAAN
Flat bread stuffed with spiced lamb minced.AED 30Aloo Paratha
Flat wheat bread stuffed with spiced potato mixture and served with curd and pickle.AED 22Vegetarian
Desserts
Gulab Jamun
Spongy fried milk dumplings soaked in sugar syrup.AED 22SHAHI TUKDA
Shahi tukda is a rich Mughlai dessert made with fried bread slices soaked in a white chocolate and vanilla syrup, topped with creamy saffron rabdi (sweetened, thickened milk) and garnished with nuts.AED 25RAS MALAI
Cardamom flavored rich milk dumpling poached with sweetened milk and Sprinkle nuts.AED 20