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South Indian Snacks

Idli
Soft, fluffy steamed rice cakes made from fermented batter—light, healthy, and perfect with chutney and sambar for a classic South Indian meal.
AED 14
Idli Vada Mix
A perfect combo of fluffy idlis and crispy golden medu vadas served with sambar and chutneys—a balance of soft and crunchy textures.
AED 16
Thatte Idli
Large, plate-shaped idlis with a softer, fluffier texture—served warm with sambar and chutney for a satisfying, traditional South Indian experience.
AED 20
Podi Idli(Mini)
Mini idlis coated in spicy gunpowder (podi) and tempered with ghee—fiery, flavorful, and utterly addictive.
AED 20
Veggie Idli
Steamed rice cakes mixed with colorful, crunchy vegetables—nutritious, flavorful, and light, ideal for a guilt-free indulgence.
AED 22
Vada
Golden-fried lentil donuts—crispy outside, soft inside—perfectly spiced and served hot with chutneys and sambar for a crunchy, hearty treat.
AED 16
Dosa Plain
A crispy, golden South Indian crepe made from fermented rice and lentil batter—light, flavorful, and best enjoyed with chutney and sambar.
AED 14
Dosa Masala
Crispy dosa filled with a spiced potato mash—comforting, golden perfection paired with coconut chutney and steaming hot sambar.
AED 16
Ghee Roast Plain Dosa
Thin, crisp dosa roasted in ghee for a rich, buttery flavor—aromatic, golden, and irresistibly delicious.
AED 16
Ghee Roast Masala Dosa
Crisp dosa soaked in ghee and stuffed with spiced mashed potatoes—a decadent take on the beloved masala dosa.
AED 20
Ghee Podi Dosa
Dosa smeared with spicy podi powder and roasted in ghee—crispy, aromatic, and packed with bold South Indian flavors.
AED 18
Ghee Podi Masala Dosa
A spicy, buttery explosion—crunchy dosa layered with podi powder and stuffed with a flavorful potato masala.
AED 20
Onion Plain Dosa
Golden dosa sprinkled generously with finely chopped onions—adding sweet, savory crunch to every bite.
AED 18
Onion Masala Dosa
Crisp dosa topped with onions and filled with masala potatoes—sweet, savory, and utterly satisfying.
AED 20
Paneer Sada Dosa
A plain dosa stuffed with lightly spiced grated paneer—soft, creamy, and full of protein-rich goodness.
AED 20
Paneer Masala Dosa
Crisp dosa filled with spicy paneer bhurji—a hearty, rich and fulfilling South Indian fusion dish.
AED 24
Mysore Sada Dosa
Spicy, red chutney-smeared dosa served plain—fiery, crispy, and irresistibly flavorful.
AED 18
Mysore Masala Dosa
Dosa layered with Mysore red chutney and filled with masala potatoes—a spicy, savory delight.
AED 20
Cheese Dosa
Crisp dosa oozing with melted cheese—a perfect blend of South Indian crunch and cheesy indulgence.
AED 20
Rava Sada Dosa
Made with semolina batter for extra crunch—light, lacy, and crisp, served plain with chutneys and sambar.
AED 18
Rava Masala Dosa
Crispy semolina dosa filled with spicy potato filling—crunchy, savory, and a texture-lover’s dream.
AED 20
Onion Rava Sada Dosa
A crispy semolina-based dosa topped with finely chopped onions—crunchy, savory, and full of flavor in every golden bite.
AED 20
Onion Rava Masala Dosa
Crunchy rava dosa with a spicy potato filling and caramelized onions—an irresistible twist on the South Indian favorite.
AED 24
Onion Uttapam
Thick, fluffy pancake topped with caramelized onions—crispy at the edges, soft inside, and perfect with coconut chutney.
AED 20
Onion Tomato Mix Uttapam
A hearty uttapam topped with onions, juicy tomatoes, and spices—beautifully balanced, colorful, and full of home-style flavor.
AED 20
Masala Uttapam
Soft and thick rice-lentil pancake topped with a spiced vegetable mix—savory, filling, and packed with taste in every bite.
AED 20
Paneer Uttapam
Uttapam topped with grated paneer and spices—soft, wholesome, and rich with cheesy, savory notes.
AED 24
Pineapple Uttapam
A sweet and savory fusion uttapam topped with juicy pineapple bits—refreshing, tropical twist on a traditional South Indian base.
AED 24
Cocktail Uttapam
A colorful mix of mini uttapams topped with onion, tomato, coconut andpaneer —bursting with flavor in every bite.
AED 24
Ragi Dosa
Crispy and healthy dosa made from nutritious finger millets , packed with fiber and a perfect guilt-free meal option.
AED 26
Millet(Barnyard)Dosa
Wholesome dosa made with barnyard millet, light on the stomach yet rich in nutrients, and taste.
AED 26
Beetroot Dosa
A vibrant pink dosa infused with beetroot, offering earthy sweetness and a healthy twist to your classic South Indian favorite.
AED 26

Street Eats

Club Kachori
كاشوري صغيرة محشوة بالعدس المتبل، تقدم مع البطاطس المقلية - وجبة إفطار كلاسيكية في كولكاتا.
AED 32
Dal Kachori
Crispy kachori stuffed with a savory moong dal filling, served best with tangy tamarind chutney.
AED 6
Cholle Bhature
A North Indian indulgence—crispy puffed bhature served with spicy, tangy cholle, garnished with onions and lemon.
AED 28
Poori Bhaji
Golden puffed pooris served with mildly spiced potato bhaji—comfort food at its finest.
AED 28
Aamras Poori
A delightful combo of sweet mango aamras and hot fluffy pooris—summer on a plate.
AED 32
Sabudana Vada 2pc
Crispy golden vadas made of sabudana, potato, and peanuts—perfectly crunchy and ideal for fasting days.
AED 20
Sabudana Khichdi
Light and fluffy sabudana khichdi made with sago, peanuts, and mild spices—perfect for a wholesome fast-friendly meal.
AED 25
Paneer ke Pakode
Soft paneer cubes dipped in spiced besan batter and deep fried till golden—a crowd favorite snack.
AED 28
Onion Kachori
Flaky pastry filled with caramelized spicy onion filling, deep fried for that irresistible crunch.
AED 7
Dahi Kachori
Crispy kachori topped with curd, chutneys, and spices—tangy, crunchy, and utterly delicious.
AED 14
Dahi Samosa
Crispy samosa topped with curd, chutneys, and spices—tangy, crunchy, and utterly delicious.
AED 14
Poha
Fluffy flattened rice tempered with mustard, curry leaves, turmeric, and peanuts—a light and flavorful start to your day.
AED 14
Samosa Chat
Crispy samosa smashed and loaded with chickpeas, yogurt, chutneys, onions, and spices—a complete explosion of flavor.
AED 20
Kachori Chat
Crispy kachori smashed and loaded with chickpeas, yogurt, chutneys, onions, and spices—a complete explosion of flavor.
AED 20
Extra Poori (2pc)
AED 7
Extra Bhatura (1pc)
AED 7
Extra Cholle
AED 20
Bun Maska
Soft bun generously slathered with butter—classic Irani café-style snack.
AED 14
Vegetable Sandwich
Fresh veggies layered between soft bread with green chutney—light, refreshing, and perfect for a quick bite.
AED 16
Bombay Sandwich
Triple-layered sandwich with spiced potatoes, cucumber, tomatoes, and chutney; loaded with cheese—street-style, spicy, and deliciously messy.
AED 18
Veg Grill Sandwich
Stuffed with veggies, grilled to perfection—crispy on the outside, melty and spiced within for a hearty snack.
AED 20
Chilli Cheese Sandwich
A fiery twist on the cheese sandwich with green chillies and spice—bold, cheesy, and deliciously addictive.
AED 24
Shezwan Paneer Sandwich
Paneer cubes tossed in spicy Schezwan sauce, layered in grilled bread—crunchy, tangy, and packed with bold flavor.
AED 24
French Fries
Golden, crisp potato fries with a light seasoning—universally loved, endlessly snackable.
AED 20
Dabeli
Spicy potato filling in a bun with tangy chutneys, peanuts, and sev—Kutch’s beloved sweet-spicy snack.
AED 16
Vada Pao
Mumbai’s iconic street burger with spiced potato fritter in a bun—served with garlic chutney and green chillies.
AED 8
Cheese Vada Pao
The classic vada pav with a cheesy twist—gooey, spicy, crunchy, and utterly crave-worthy.
AED 14
Tawa Pulao
Mumbai-style rice tossed on a tawa withbutter, vegetables and pav bhaji masala—spicy, aromatic, and satisfying.
AED 25
Samosa
Golden fried pastry pockets stuffed with spicy potato filling—India’s most loved snack.
AED 5
Missal Pav
Spicy sprouted bean curry topped with farsan, onions, and served with soft pav—flavor-packed Maharashtrian street food.
AED 30

Chaat

Kolkatta ki Jhalmuri
Puffed rice tossed with mustard oil, peanuts, spices, and raw veggies—a spicy, tangy snack straight from Kolkata streets.
AED 16
Aloo Chat
Crispy potatoes tossed in tangy spices, chutneys, and lemon juice—a flavorful explosion of sweet, spicy, and sour.
AED 20
Puchka 50 pcs set
Bengal’s take on pani puri—extra tangy, spicy, and mouthwatering. Comes as a 50-piece party set.
AED 42AED 60
Sev Batata Puri
Flat crackers topped with potatoes, chutneys, sev, and masalas—a crunchy, tangy snack full of layered textures.
AED 20
Dahi Bhalla
Soft lentil dumplings soaked in curd, topped with chutneys and spices—cool, creamy, and delicately spiced.
AED 20
Bhalla Papadi Chat
A rich mix of dahi bhalla, crispy papdis, chutneys, and masalas—tangy, creamy, and deeply satisfying.
AED 22
Papadi Chat
Crunchy papdi layered with potatoes, chutneys, curd, and spices—a perfect mix of texture and taste.
AED 20
Katori chaat
Edible bowl filled with potatoes, sprouts, chutneys, and curd—crunchy, colorful, and absolutely delightful.
AED 22
Gol Gappe , Pani Poori
Crispy puris filled with tangy tamarind water, potatoes, and spices—burst-in-your-mouth street food magic.
AED 12

Soup

Manchow Veg Soup
Bold and spicy soup loaded with veggies, topped with crunchy noodles—a beloved Indo-Chinese starter.
AED 24
Tomato Soup
Classic creamy tomato soup flavored with herbs and spices—comforting, rich, and warming.
AED 16
Vebgetable Soup
A hearty blend of seasonal vegetables simmered in a light broth—nutritious, flavorful, and soul-soothing.
AED 16
Hot and Sour Soup
Spicy, tangy Indo-Chinese soup with vegetables and a kick of heat—fiery and full of flavor.
AED 20
Almond Soup
Creamy and aromatic soup enriched with ground almonds and garlic—subtly sweet and luxuriously smooth.
AED 24
Broccoli Soup
Smooth, creamy soup made with fresh broccoli—light, nutritious, and deliciously comforting.
AED 24

Starter

Kaashi's Sharing Plate
An assorted vegetarian platter perfect for sharing—includes snacks, tikkas, and bites packed with flavor and variety.
AED 44
Mustard Paneer Tikka
Soft paneer cubes marinated in tangy mustard and grilled—smoky, sharp, and absolutely mouthwatering.
AED 30
Pappery Paneer
Crispy-coated paneer tossed with spices and herbs—crunchy, flavorful, and high on texture.
AED 33
Paneer 65
Spicy, deep-fried paneer cubes tossed in curry leaves and southern spices—fiery, crunchy, and utterly addictive.
AED 30
Malai Chaap
Soya chaap marinated in creamy malai and grilled—rich, smoky, and melt-in-the-mouth indulgence.
AED 30
Soya Achari Chap
Tangy, spicy soya chaap flavored with Indian pickle spices—bold and flavorful with a unique zing.
AED 30
Malai Broccoli
Tender broccoli marinated in cream and grilled—rich, healthy, and delightfully different.
AED 30
Mushroom Tikka
Juicy mushrooms marinated in spiced yogurt and grilled—earthy, smoky, and packed with umami.
AED 35
Crispy Corn
Golden corn kernels tossed in spices and fried till crisp—crunchy, tangy, and impossible to resist.
AED 35
Hara Bhara Kabab
Spinach and veggie patties spiced and fried—nutritious, green, and full of flavor.
AED 30
Galoti kabab
Nawabi-style veg kababs made with rajma, saffron, nuts, and aromatic Indian spices—buttery, rich, and irresistibly soft in every bite
AED 35
Mawa kabab
Sweet and savory kababs infused with mawa and dry fruits—a luxurious, royal appetizer.
AED 35
Dahi ke kabab
Creamy yogurt-based kababs that are soft, tangy, and melt-in-your-mouth delicious.
AED 35

Salad and Papad

Papad Roasted/Fried
Crispy roasted or fried papad—light, crunchy, and perfect as a side or starter.
AED 5
Masala Papad Roasted/Fried
Papad topped with onions, tomatoes, and spices—crunchy and chatpata with every bite.
AED 9
Papad Bhurji
Crumbled papad tossed with masalas and onions—a crunchy, spicy side snack with North Indian vibes.
AED 14
Green Salad
A refreshing mix of cucumber, tomatoes, onions, and greens—fresh, crunchy, and wholesome.
AED 14
Kachumber Salad
Finely chopped cucumber, onion, tomato mix tossed with lemon and salt—cooling, crunchy, and a perfect side.
AED 16
Sprouts Salad
Healthy sproutes with chopped veggies, lemon juice, and spices—light, protein-packed, and refreshing.
AED 16

Mains(VEG)

Chana Masala
Spicy chickpeas simmered in onion-tomato gravy—bold, hearty, and a North Indian staple.
AED 30
Rajma Curry
Red kidney beans cooked in aromatic gravy—comforting, thick, and perfect with rice or roti.
AED 30
Mutter ka Nimona
UP-style green pea curry tempered with spices—earthy, rustic, and deeply flavorful.
AED 33
Aloo Jeera
Potatoes tossed with cumin seeds and mild spices—simple, homestyle, and comforting.
AED 24
Aloo Gobhi
Cauliflower and potatoes sautéed with spices—dry, fragrant, and a classic Indian sabzi.
AED 26
Baigan Bharta
Smoky roasted eggplant mashed and cooked with onions and spices—a rustic favorite full of flavor.
AED 28
Bhindi Masala
Okra sautéed with onions and spices—dry, flavorful, and perfectly cooked without stickiness.
AED 28
Diwani Handi
Mixed vegetables cooked in a creamy, mildly spiced gravy—rich, colorful, and indulgent.
AED 28
Veg Kolhapuri
Spicy mixed vegetable curry with Kolhapuri masalas—fiery, flavorful, and full of bold Maharashtrian essence.
AED 30
Veg Jaipuri
Royal Rajasthani dish with veggies in rich, creamy, and mildly sweet-spicy gravy.
AED 30
Methi Matar Malai
Fenugreek leaves and green peas in creamy white gravy—subtle, aromatic, and perfectly balanced.
AED 30
Malai Kofta
Soft cottage cheese and potato balls in a rich, creamy gravy—royal, indulgent, and luxurious.
AED 30
Mushroom Matar/Masala
Mushrooms and peas in a spicy tomato-onion gravy—earthy, juicy, and comforting.
AED 35
Khowa Matar Curry
Rich North Indian-style curry with peas and khowa—creamy, indulgent, and slightly sweet.
AED 35

Mains(Paneer)

Matar Paneer
Cottage cheese cubes with green peas in onion gravy—classic, comforting, and always loved.
AED 30
Palak Paneer
Creamy spinach curry with paneer cubes—healthy, iron-rich, and full of flavor.
AED 30
Kadai Paneer
Paneer stir-fried with bell peppers in spicy kadai masala—bold, smoky, and a restaurant favorite.
AED 33
Paneer Kalimirch
Cottage cheese in creamy black pepper gravy—mildly spicy, rich, and aromatic.
AED 33
Paneer Tikka Masala
Grilled paneer tikka in spicy, tangy tomato gravy—smoky, vibrant, and totally addictive.
AED 35
Paneer Dopyaza
Paneer cooked with double onions in a tomato-spice base—sweet, spicy, and deeply flavorful.
AED 33
Paneer Lababdar
Paneer in a rich, creamy tomato gravy with a hint of sweetness—decadent and royal.
AED 33
Paneer Butter Masala
Paneer cubes in buttery, creamy tomato gravy—smooth, mildly spiced, and loved by all.
AED 33
Paneer Bhurji
Scrambled paneer sautéed with onions, tomatoes, and spices—quick, protein-rich, and flavorful.
AED 33

Dal

Plain Dal
Simple lentil preparation—mild, comforting, and ideal for a light, homestyle meal.
AED 18
Dal Fried
Toor dal tempered with tomato, garlic, and spices—flavorful, aromatic, and soul-soothing.
AED 22
Jeera Dal Fried
Toor dal tempered with cumin soul-soothing.
AED 22
Butter Dal Fried
Creamy dal with butter tempering—rich, aromatic, and indulgent.
AED 26
Dal Tadka
Yellow dal with smoky spicy tadka—comfort food at its best, with garlic, red chili, and coriander.
AED 26
Butter Dal Tadka
Yellow dal with smoky butter tadka—comfort food at its best, with garlic, red chili, and coriander.
AED 28
Dal Makhani
Slow-cooked black lentils in butter and cream—rich, velvety, and utterly satisfying.
AED 32
Kadhi Pakoda
Tangy yogurt-based curry with gram flour dumplings—comforting, mildly spiced, and delicious with rice.
AED 22

Curd and Raita

Plain Curd
Fresh, cooling curd served plain—light and perfect to calm any spicy meal.
AED 14
Boondi Raita
Crisp boondi in chilled curd with spices—cool, crunchy, and a perfect side for biryani or paratha.
AED 16
Mint Raita
Curd blended with mint and spices—refreshing, herby, and soothing.
AED 16
Veggie Raita
Curd mixed with chopped vegetables and spices—light, cooling, and delicious with meals.
AED 16
Mix Fruit Raita
Chilled curd with sweet seasonal fruits—a refreshing blend of creamy and fruity goodness.
AED 20
Pineapple Raita
Sweet, tangy pineapple chunks in curd—creamy, fruity, and delightfully tropical.
AED 20
South Indian Curd Fried
Tempered curd with mustard seeds, curry leaves, and chilies—tangy, spiced, and soul-satisfying.
AED 20

Indian Breads(Tandoor)

Tandoori Roti(Plain)
Traditional clay oven-baked whole wheat flatbread, soft and smoky, perfect with any curry.
AED 5
Butter Roti
Whole wheat tandoori roti topped with creamy butter for a rich, earthy bite.
AED 7
Missi Roti
Hearty, spiced gram flour roti from Punjab, rustic and full of flavor.
AED 7
Onion Missi Roti
Missi roti with a twist—chopped onions and spices bring a flavorful crunch.
AED 9
Multi Grain Roti
Nutritious blend of grains in a roti—soft, wholesome, and health-packed.
AED 7
Green Chilly Paratha
Wheat paratha stuffed with green chillies, offering a bold desi zing.
AED 9
Lachha Paratha
Layered whole wheat paratha, flaky and crispy, perfect for rich gravies.
AED 8
Plain Naan
Classic soft leavened Indian bread, ideal companion for rich North Indian dishes.
AED 7
Butter Naan
Soft, fluffy naan brushed with butter for that delightful indulgence.
AED 8
Garlic Naan
Tandoori naan infused with fresh garlic for a desi aromatic touch.
AED 10
Chilly Garlic Naan
Naan with a fiery twist—garlic and chilli to spice up your meal.
AED 10
Cheese Naan
Soft naan filled with gooey cheese, a melty, indulgent Indian treat.
AED 14
Kashmiri Naan
Sweet and nutty stuffed naan, loaded with dry fruits,fruits and hints of saffron.
AED 14
Aloo Kulcha
Kulcha stuffed with spiced mashed potatoes, a hearty Punjabi delight.
AED 16
Avacado Roti
A unique twist—avocado blended into dough, healthy and modern Indian.
AED 10
Onion Kulcha
Fluffy kulcha filled with zesty onion masala, baked till golden.
AED 16
Mix Veg Kulcha
A trio of colorful veggies stuffed in soft kulcha, wholesome and tasty.
AED 16
Paneer Kulcha
Paneer-stuffed kulcha baked to perfection with spiced cottage cheese filling.
AED 20

Indian Breads(Tawa)

Thepla
Gujarati classic flatbread with methi, spices, and flour—a travel tiffin favorite.
AED 4
Bhakri
Rustic, thick millet roti, earthy in flavor, perfect with jaggery or curry.
AED 5
Tawa Chapati(Dry)
Simple and soft dry chapati, light and comforting for everyday meals.
AED 4
Tawa Chapati(Ghee)
Homestyle chapati cooked with ghee—soft, warm, and nostalgic.
AED 5
Makka Roti
Traditional Makka roti made with cornmeal, delicious with sarson ka saag.
AED 7
Jawari Roti
Jowar roti from rural kitchens—gluten-free and packed with fiber.
AED 7
Plain Paratha
AED 7
Soya Roti
High-protein soya flour roti, soft and dense, a wholesome bite.
AED 8
Aloo Paratha with Raita
Classic paratha with a spicy potato filling, served hot with butter.
AED 16
Aloo Pyaz Paratha with Raita
Potato and onion stuffed paratha, packed with homemade masalas.
AED 16
Aloo Cheese Paratha with Raita
Creamy cheese and potato stuffed in golden crisp paratha, a rich treat.
AED 18
Mooli Paratha with Raita
Grated radish seasoned and packed inside flaky paratha, a winter favorite.
AED 16
Mutter Paratha with Raita
Mutter-stuffed paratha with mild spices, green and fresh inside.
AED 20
Gobhi Paratha with Raita
Spicy cauliflower paratha, crisp and golden, served best with Raita
AED 16
Mix Veg Paratha with Raita
Mixed seasonal veggies tucked into paratha—healthy, colorful, and filling.
AED 16
Paneer Paratha with Raita
Soft paratha with spiced paneer filling, perfect for a heavy meal.
AED 20

Rice and Biryani

Steamed Rice
Simple steamed rice, fluffy and fragrant, perfect with dals and curries.
AED 14
Jeera Rice
Aromatic basmati rice sautéed with cumin—flavorful and comforting.
AED 18
Burnt Garlic Jeera Rice
Jeera rice with a garlic twist, stir-fried to a smoky perfection.
AED 20
Vegetable Pulao
Colorful veg pulao cooked with ghee—light and aromatic.
AED 25
Green Peas Pulao
Mild pulao with fresh green peas, a winter comfort in every spoon.
AED 25
Shahi Pulao
Royal-style pulao loaded with dry fruits, saffron, and spices.
AED 32
Vegetable Biryani
Slow-cooked basmati rice with mixed veggies, rich and masaledar.
AED 33
Hyderabadi Dum Biryani
Hyderabadi biryani layered with saffron, spices, and slow-cooked to perfection.
AED 35
Paneer Tikka Dum Biryani
Smoky paneer tikka and basmati rice dum-cooked with biryani masala.
AED 35
Butter Dal Khichdi
Khichdi enriched with butter, dal, and rice—a comfort bowl from Indian homes.
AED 32
Lemon Rice
South Indian lemon rice with mustard seeds, curry leaves, and a tangy touch.
AED 25
Curd Rice
South Indian curd rice with tempered mustard and ginger—cooling and soothing.
AED 28
Palak Rice
Spinach-blended rice with a garlic tadka, green, vibrant, and healthy.
AED 32
Kadhi Chawal
Classic kadhi with pakodas served with steamed rice—a soulful combo.
AED 25
Dilli Ke Rajma Chawal
Delhi-style rajma served over hot rice, spiced and slow-cooked with love and topped with Paneer and pickle and onions.
AED 32

Thali

Quick Meal
Daily Indian meal combo: 1 veg, 1 dal, 3 chapatis, jeera rice, salad and 1 bottle of water.
AED 24
Kaashi's Thali
Wholesome thali with 1 veg, paneer dish, dal, raita, rice,4 chapati, salad, sweet, papad, and buttermilk.
AED 30
Shahi Thali
Royal Indian spread with snacks, 3 veg dishes, dal, kadhi,Chapati 4/ 2 Parathas, pulao, salad, papad, 2 sweets, and buttermilk.
AED 38

Continental

Alfredo Pasta
Creamy Italian white sauce pasta with veggies, a mild European delight.
AED 36
Arabiata Pasta
Spicy tomato-based pasta with herbs—zingy and tangy Indian-Italian fusion.
AED 36
Prama Rosa Pasta
Pasta in a creamy tomato-cream sauce, rich and balanced flavors.
AED 36

Chinese

Vegetable Hakka Noodles
Stir-fried noodles with veggies, sauces, and desi Chinese masala kick.
AED 24
Schezwan Hakka Noodles
Fiery and flavorful noodles tossed in Schezwan sauce with Indian-Chinese essence.
AED 28
Garlic Burnt Noodles
Noodles stir-fried with burnt garlic—smoky and spicy Indo-Chinese comfort.
AED 28
Vegetable Manchurian Dry or Gravy
Veggie balls tossed in sweet-spicy gravy—desi Chinese delight, dry or with sauce.
AED 26
Chilly Paneer Dry or Gravy
Soft paneer tossed in a chilli garlic sauce—spicy and street-style yummy.
AED 26
Vegetable Fried Rice
Fried rice tossed with colorful veggies and Indo-Chinese sauces.
AED 26
Schezwan Fried Rice
Spicy Schezwan fried rice, bold in flavor with a desi touch.
AED 28
Garlic Burnt Fried Rice
Garlic fried rice with a smoky burnt finish, full of aroma and zest.
AED 28
Wok Tossed Noodles Combo (Veg Hakka Noodles + Chinese starter of the day)
Indo-Chinese fusion with bold flavors, wok-tossed to perfection. A delightful mix of textures and tastes.
AED 32
Wok Tossed Rice Combo (Veg fried Rice + Chinese starter of the day)
Fragrant and flavorful rice dish cooked with spices, herbs, and love. A comforting and satisfying choice for any meal.
AED 32

Desi Coolers

Water Bottle 500ml
-
AED 3
Water Bottle 1.5 L
-
AED 4
Soft Drinks
-
AED 8
Fresh Lemon Soda/Water
Zesty Lemon soda or paani, a fizzy refresher straight from Indian street stalls.
AED 16
Sweet Lassi
Thick, creamy Punjabi-style yogurt drink sweetened with love.
AED 20
Mango Lassi
A summer favorite—ripe mangoes blended into thick curd for a chilled, velvety treat.
AED 26
Dry Fruit Lassi
Rich, indulgent lassi with a royal mix of almonds, pistachios, and cashews.
AED 28
Butter Milk (Chass)
Traditional masala chass—cool, spiced and perfect to beat the heat.
AED 14
Kairi Panna (Seasonal)
Raw mango cooler with jeera and black salt—summer’s most beloved desi remedy.
AED 16
Sattu Drink
Rustic Bihar-style roasted gram drink, cooling and wholesome with a tangy twist.
AED 20
Badam Milk
Milk simmered with almonds, kesar, and cardamom—rich as a Maharaja’s sip.
AED 26
Classic Thandai
Holi-special cooling drink with nuts, spices, and rose—fragrant and festive.
AED 26

Chilled Concoctions

Silken Chikoo Shake
Creamy chikoo milkshake that melts in the mouth, just like homemade mithai.
AED 22
Classic Mango Shake
Juicy alphonso mangoes blended into a thick, icy glass of pure summer.
AED 22
Chocolate Elegance
Rich chocolate shake with an Indian twist—decadent, dreamy, and kid-approved.
AED 20
Oreo Delight
Crunchy Oreos meet creamy milk for a fusion shake with maximum indulgence.
AED 20
Classic Banana Shake
A childhood classic—sweet bananas and milk blended into a smooth energy booster.
AED 20
Papaya Passion
Fresh papaya blended into a vitamin-rich, cooling shake with desi vibes.
AED 22
Mix Berry Melodi
Tangy mixed berries churned into a vibrant shake—bold, fruity, and fun.
AED 25

Juices

Orange Juice
Fresh-squeezed santra juice, bright, tangy and packed with morning sunshine.
AED 16
Pineapple Juice
Tropical pineapple juiced fresh—sweet, tart, and refreshing in every sip.
AED 16
Apple Juice
Chilled apple juice, pure and crisp like a Himalayan orchard breeze.
AED 20
Pomogranate Juice
Anar juice bursting with ruby-red goodness—healthful, sweet, and traditionally loved.
AED 20
Mixed Fruit Juice
A colorful medley of seasonal fruits in a single, vibrant, energizing gulp.
AED 20

Hot Beverages

Classic Ginger Tea 250ml
Kadak chai brewed with adrak and love—soul-soothing and homely.
AED 16
Classic Ginger Tea 500 ml
Kadak chai brewed with adrak and love—soul-soothing and homely.
AED 25
Black Tea Sulemani
Spiced black tea with lemon and a hint of sweetness—light and deeply satisfying.
AED 2.50
Filter Coffee 250ml
Authentic South Indian filter coffee—bold decoction and frothy milk magic.
AED 18
Filter Coffee 500ml
Authentic South Indian filter coffee—bold decoction and frothy milk magic.
AED 32
Hot Chocolate
Silky-smooth cocoa blended with milk—a cozy hug in a cup.
AED 12

Desserts

Rasgulla 1 pc
Bengal’s soft, spongy delight soaked in light chashni—one is never enough!
AED 6
Kesar Gulab Jamun 1pc
Golden-fried balls dunked in saffron-infused syrup—rich, royal, and melt-in-mouth.
AED 6
Rava Kesari 150grm
South Indian semolina halwa with ghee, sugar, and saffron—vibrant and festive.
AED 16
Bhapa Doi (Chocolaty)
Steamed Bengali yogurt dessert with a rich chocolate twist—east meets indulgence.
AED 24
Bhapa Doi (Kesari)
Creamy steamed mishti doi infused with kesar—traditional, yet luxurious.
AED 24
Fruit Cream
Seasonal fruits folded into sweet whipped cream—nostalgic, colourful, and delightfully chilled.
AED 24
Mango Cream (Seasonal)
Luscious mango swirled with fresh cream—rich, fruity, and irresistible.
AED 24
Sitaphal Cream(Seasonal)
Luscious sitaphal pulp swirled with fresh cream—rich, fruity, and irresistible.
AED 24
Shahi Kheer 150 grm
Slow-cooked rice kheer with cardamom, dry fruits, and kesar—a timeless Indian comfort.
AED 16

Signature

Samosa
Golden fried pastry pockets stuffed with spicy potato filling—India’s most loved snack.
AED 5
Missal Pav
Spicy sprouted bean curry topped with farsan, onions, and served with soft pav—flavor-packed Maharashtrian street food.
AED 30
Gol Gappe/Pani Poori
Crispy puris filled with tangy tamarind water, potatoes, and spices—burst-in-your-mouth street food magic.
AED 12
Kolkatta ki Jhalmuri
Puffed rice tossed with mustard oil, peanuts, spices, and raw veggies—a spicy, tangy snack straight from Kolkata streets.
AED 16
Shahi Kheer 150 grm
Slow-cooked rice kheer with cardamom, dry fruits, and kesar—a timeless Indian comfort.
AED 16
Pappery Paneer
Crispy-coated paneer tossed with spices and herbs—crunchy, flavorful, and high on texture.
AED 33
Galouti kabab
Nawabi-style veg kababs made with rajma, saffron, nuts, and aromatic Indian spices—buttery, rich, and irresistibly soft in every bite
AED 35
Dahi ke kabab
Creamy yogurt-based kababs that are soft, tangy, and melt-in-your-mouth delicious.
AED 35
Khowa Matar Curry
Rich North Indian-style curry with peas and khowa—creamy, indulgent, and slightly sweet.
AED 35
Paneer Kalimirch
Cottage cheese in creamy black pepper gravy—mildly spicy, rich, and aromatic.
AED 33
Dal Makhani
Slow-cooked black lentils in butter and cream—rich, velvety, and utterly satisfying.
AED 32
South Indian Curd Fried
Tempered curd with mustard seeds, curry leaves, and chilies—tangy, spiced, and soul-satisfying.
AED 20
Kashmiri Naan
Sweet and nutty stuffed naan, loaded with dry fruits and hints of saffron.
AED 14
Mutter Paratha
Mutter-stuffed paratha with mild spices, green and fresh inside.
AED 20
Dilli Ke Rajma Chawal
Delhi-style rajma served over hot rice, spiced and slow-cooked with love and topped with Paneer and pickle and onions.
AED 32
Almond Soup
Creamy and aromatic soup enriched with ground almonds—subtly sweet and luxuriously smooth.
AED 24
Mutter ka Nimona
UP-style green pea curry tempered with spices—earthy, rustic, and deeply flavorful.
AED 33