Sujas Kitchen Restaurant delivery from Healthcare City

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Chicken Mappas
AED 24
Beef Shaapu Curry
AED 26
Thalassery Fresh Mutton Dum Biryani
AED 34
Paal Kappa Combos
AED 25
Dates & Lime Achar
AED 25
Chicken Stew
AED 24
Poricha Kozhi
AED 32
Trivandrum Chicken
AED 32
Chicken Railway
AED 24
Beef Ularth
AED 29

Touchings

Fresh Chemeen Fry
Succulent prawns marinated in a vibrant spice blend, then fried to crispy perfection.
AED 36
Poricha Kozhi
Our unique take on a simple chicken fry! A must-try! (7-8 pc)
AED 32
Beef Ularth
A Kerala classic featuring tender beef simmered with caramelized onions, aromatic spices, and toasted coconut slivers.
AED 29
Homemade Beef cutlets
Spiced beef, dipped in egg, coated in breadcrumbs, and deep-fried to a crispy golden brown. A perfect anytime snack.
AED 3
King Fish Tawa Fry
Tender fillets, marinated in aromatic spices and pan-seared to crispy perfection
AED 15
Fresh Kada Fry
Fresh Quail marinated in aromatic spices, fried to crispy perfection.
AED 14
Homemade Chicken Cutlets
Spiced chicken, dipped in egg, coated in breadcrumbs, and deep-fried to a crispy golden brown. A perfect anytime snack.
AED 3
Kerala Beef Jerky [Idi Erachi]
Tenderloin, sun-dried to perfection, is finely crushed and blended with shallots for a delightful mix of flavors.
AED 29
Fresh Kunjan Mathi Fry
A traditional Kerala dish with tiny, flavorful shrimp called "Kunjan Mathi" prized for their rich taste from the coastal waters of Kerala.
AED 12
Fresh King Fish Fry [1 piece]
Fresh king fish marinated for hours in our secret recipe and deep-fried to perfection. The ideal side for any meal.
AED 14
Fresh Karimeen Fry
Fresh Pearl Spot, marinated in our special masala blend and deep-fried to perfection.
AED 20
Fresh Mathi Fry
Crispy, spiced sardines fried to perfection. (1 pc)
AED 6
Fish Packets
Tender fish fillet seasoned with aromatic herbs, garlic, and lemon, wrapped in parchment and gently baked to lock in flavor and moisture. Served with a side of seasonal vegetables. A light, healthy, and deeply satisfying dish.
AED 5

Bread

Bread is a staple food prepared from a dough of flour and water, usually by baking. Throughout recorded history and around the world, it has been an important part of many cultures' diet.

Idiyappam
Idiyappam is a popular breakfast dish in Kerala, India. It's characterized by its unique texture, resembling thin, stringy noodles.
AED 3
Appam
A third-generation recipe, these soft, spongy rice pancakes have a crispy& lacy edge.
AED 3
Chappati
A traditional Indian flatbread.
AED 2.50
Coin Paratha
A bite-sized, crisp paratha that’s slightly smaller.
AED 1
Paratha
Kerala parotta, popularly known as paratha or porotta, is a delicacy from the state of Kerala. The scrumptious gently cooked, mild flavored recipes from the ...
AED 2.50
Wheat Paratha
Kerala Style Whole Wheat Parotta Recipe. Crispy, flaky layered flat bread made healthy with whole wheat flour. Serve them with any gravy
AED 3

Meals Corner

Thalassery Fresh Mutton Dum Biryani
Thalassery Mutton Dum Biryani is a delicious and aromatic dish from the Malabar region of Kerala, specifically from Thalassery. Known for its tender mutton, fragrant rice, and unique blend of spices, this biryani has become one of the most beloved versions of the dish in South India
AED 34
Thalassery chicken biryani
Thalassery Biriyani is a delicious mix of fragrant rice, spices, and meat in a soulful gravy, married together by slow cooking to absorb the flavours.
AED 22

Office Lunchbox

Office Lunch Ghee Rice with Beef Curry
Ghee rice with beef curry is a popular and flavorful dish from Kerala, India. The ghee rice is made with clarified butter (ghee) and aromatic spices, while the beef curry is a rich and aromatic dish made with tender beef, coconut milk, and a blend of spices.
AED 28
Office Lunch Ghee Rice with Chicken Curry
ghee rice and chicken curry create a harmonious blend of flavors and textures. The creamy, fragrant rice complements the spicy, flavorful curry, making for a truly satisfying and delicious meal.
AED 27

Sujas Combo Deals

Veg Fried Rice with Chilli Chicken
Our fried rice with our take of chilli chicken - packed perfectly for one person.
AED 26
Paal Kappa Combos
A comforting dish featuring soft, creamy tapioca best paired with beef curry or chicken curry
AED 25
Kappa Combos
The combination of the soft, starchy kappa with the bold, savory meat or fish curry creates a hearty meal
AED 24
Veg Fried Rice With Chilli Beef
Indulge in the perfect fusion of flavors with our Fried Rice Chilli Beef Combo
AED 27
Pazhampori Combos
The sweetness of the plantains perfectly complements the rich, savory flavors of the curry for a heavenly experience.
AED 24

Sujas Staples

Chicken Mappas
A traditional Kerala-style chicken curry with tender chicken simmered in rich, flavorful coconut milk.
AED 24
Chicken Railway
One of our older chicken curry, that goes well with chappathi and paratha. Chicken cooked with a Blend of coconut milk and cumin blended to perfection.
AED 24
Trivandrum Chicken
Juicy chicken meets a vibrant blend of spices, fried to a golden crisp, capturing the essence of Trivandrum.
AED 32
Beef Shaapu Curry
Succulent pieces of tenderloin are slow-cooked in an uruli using a traditional recipe, the perfect complement to parotta!
AED 26
Chicken Stew
A rich and hearty blend of tender chicken with fresh vegetables, and a light yet flavorful herb-infused gravy.
AED 24
Meen Vevichathu
Kingfish in a super spicy, organic tamarind-based gravy - its not for the weak hearted. Best combined with smashed tapioca.
AED 26
Fish Mango Curry
Succulent fish simmered with tangy raw mango in a creamy coconut milk gravy.
AED 26
Chicken Veetile Curry
Spicy, home-style chicken curry that’ll make you feel cozy.
AED 24
Chicken Roast
A spicy, flavorful semi fried chicken dish with bit of gravy made of onions, and our generation old masala mix. A staple of Kerala cuisine with rich, aromatic flavors.
AED 26
Pepper Chicken Fry
Fresh chicken simmered in a flavorful blend of spices, highlighted by freshly ground pepper for a mild aromatic heat.
AED 32
King Fish Roast
Tenderly marinated king fish, delicately fried and infused with a vibrant masala, perfect alongside appam!
AED 27
Ezhuthanikada Mutton Curry
The legendary mutton curry from Ezhuthani Kada, one of Kollam's oldest and most beloved eateries, where tender mutton is expertly simmered in a rich, spice-infused gravy.
AED 36
Beef Roast
Marinated Beef ,slow-cooked with aromatic spice gravy, curry leaves, ginger, garlic, green chilies, and coconut pieces.
AED 28

Sujas Specials

Kappa
Smashed and beaten-up tapioca!
AED 15
Ghee Rice
Ghee Rice is a classic and super aromatic South Indian meal made with rice, Ghee, whole spices, onions, cashews and raisins.
AED 18
Paal Kappa
Tapioca gently cooked in thick, sweet coconut milk.
AED 18
Chicken Perattu
Succulent marinated chicken, half-fried to perfection, and slow-cooked with the perfect balance of spices and onions!
AED 32
Ammachis Kozhi Curry
Juicy chicken is simmered in a creamy coconut milk base with aromatic spices and a hint of tamarind for a perfect balance of flavors.
AED 27
Popular
Prawns Mango Curry
Hot and spicy and succulent Kerala prawn masala cooked with onions, garlic, ginger, curry leaves, pepper, cinnamon, cloves and chillies.
AED 35
Ammachi's Tharavu Roast
Tender duck slow-roasted in a rich blend of Kerala spices, infused with the warmth of coconut oil, and garnished with fragrant curry leaves.
AED 32

Veg Corner

Kadala Curry
Kadala Curry is a delicious and flavorful dish featuring black chickpeas cooked with onions, herbs, coconut, and a bevy of warming spices.
AED 17
Chilli Paneer
Chilli paneer is a popular Indo-Chinese dish made with fried paneer cubes tossed in a spicy and tangy sauce. It's a delicious combination of Indian paneer with Chinese flavors, often served as an appetizer or side dish.
AED 24

Indo Chinese Corner

Chilli Gobi
Battered, deep-fried cauliflower tossed in savory gravy. A fusion dish with crispy, spicy, and tangy flavors.
AED 20
Fried Rice
Wok Tossed rice with some veggies and nicely garnished with bits of spring onion!
AED 22
Hakka Noodle
This chicken noodle soup is like a warm hug from the inside out. Loaded with tender chicken, hearty vegetables, and comforting noodles
AED 22
Andhra Chilli Chicken
Spicy, tender chicken fried and sautee in a red chilli base. A bold and flavorful dish, perfect with rice or flatbreads
AED 25
Chicken Manchurian
Chicken manchurian is prepared with fried chicken in a sweet and savoury manchurian sauce. A common appetiser in Indo-Chinese cuisine.
AED 23
Chilli Chicken
Crispy, tender chicken with bell peppers, garlic, and a sweet-spicy-tangy sauce.
AED 24
Chilli Beef
Kochi Volga Bar Special;Tenderloin with onions, green peppers, and a zesty black pepper kick.
AED 27
Gobi Manchurian
Crispy cauliflower in a tasty Manchurian sauce, great as a dry starter or main dish.
AED 22

Homemade Palaharams

Mini Pazhampori
Ripe bananas dipped in a light, flavorful batter and deep-fried until golden and crisp. A kerala classic mini version
AED 16
Unniyappam(2 pcs)
A delightful sweet fritter made with rice, banana, coconut, and a blend of spices
AED 3
Aval Vilayichathu
A Kerala favorite, this teatime snack combines puffed rice with jaggery and grated coconut for a sweet, satisfying treat.
AED 15
Parippu Vada
A simple fritter made of lentils, which is a must-have at every tea-time gossip session.
AED 2
ullivada
Ulli Vada are crisp and crunchy onion fritters which are popular as a street food snack in Kerala.
AED 2
Pazhampori
Ripe bananas dipped in a light, flavorful batter and deep-fried until golden and crisp. A kerala classic!
AED 3
Sukiyan
A traditional Kerala snack made from green gram, jaggery, and a coconut filling.
AED 3
Kuzhalappam
A crispy, golden-fried rice flour snack from Kerala, delicately seasoned with cumin
AED 18
Ariyunda
Crispy rice balls with coconut, jaggery, and a hint of cumin.
AED 3
Mixture
A crunchy and spicy blend of boondi, peanuts, sev, and more. The perfect 4 PM snack!
AED 15
vattayappam
A traditional Kerala-style steamed rice cake, spongy and subtly sweet, made from fermented rice batter with a hint of yeast.
AED 15

Pickles & More

Chammanthi Podi
A flavorful dry chutney powder made from roasted coconut, aromatic spices, and a hint of tamarind.
AED 18
Dates & Lime Achar
A sweet and tangy blend of fresh limes and dates, an ideal partner for your biryani.
AED 25
Naranga Achar
Naranga Achar is a tangy and spiced Kerala style pickle made with lemons or limes, sesame oil, spices and herbs
AED 14
Mango Achar
The Classic! Thinly sliced raw mangoes in our secret spice blend, perfect for every home.
AED 14
Meen Achar
King Fish marinated, lightly fried, and mixed with our special pickle blend.
AED 28
White Lime Pickle
AED 14
Curry Naranga Achar
It is made using curry naranga / vadukapuli naranga that looks like a large lemon but is comparatively very sour and juicy
AED 18

Desserts

Pineapple Pudding
A light and refreshing dessert featuring sweet pineapple and creamy milk.Grandma’s traditional recipe. (Serves 2)
AED 19
Trifle Pudding
A layered treat of sponge cake, custard & fruit. The perfect sweet ending to a spicy meal.
AED 20

Beverages

Coca Cola
AED 5
Pepsi
AED 5
7up
AED 5
Sprite
AED 5

Ready To Fry

Chicken Cutlet (RTF)
Chicken Cutlet 6pc Ready to Fry
AED 15
Beef Cutlet (RTF)
Beef Cutlet Ready To fry 6pc
AED 15