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Indian Food Company Restaurant - J.L.T. West

placeholderIndian·Vegetarian·Kebab
4.3 Very good(370)·4.16 km away·AED 20.00 minimum·AED 7.00 delivery
  • About Indian Food Company Restaurant - J.L.T. West

    Authentic North Indian Food Fresh, Tasty & Desi Food @ Your Door Step Like No Other At your Service - Cooking With Love
    ...
  • 40% off entire menu

    For orders over AED 50 up to AED 40. T&Cs apply

Popular with other people

  • Mutton Keema Pav

    AED 52
  • Tandoori Chicken

    AED 48
  • Mutton Dum Biryani (Bone In)

    AED 50
  • Chicken Dum Biryani (Bone In)

    AED 48
  • Bhuna Ghost Or Chicken (Ifc Special)

    AED 50
  • Pressure Cooker Chicken Curry (Bone In) (Ifc Special)

    AED 52
  • Bbc (Best Butter Chicken) (Ifc Special)

    AED 50
  • Lasooni Dahi Mix Veg (Ifc Special)

    AED 40
  • Veg Kofta

    AED 40
  • Masala Baingain Bharata (Ifc Special)

    AED 38

Soups

  • Hot And Sour

    It is a mixture of full of flavors' with bitterness, spice, sour and savory in
    AED 24
  • Sweet Corn

    Sweet corn soup is a indo chinese style soup made with mixed veggies, sweet corn kernels & pepper.
    AED 24
  • Manchow

    Manchow soup is a popular type of soup exclusive to indo-chinese cuisine, due to its easy preparation and hot, spicy taste.
    AED 24
  • Lemon And Coriander

    Indian-style clear vegetable soup in a lemon and coriander/cilantro flavored broth.
    AED 24
  • Veg Tomato Shorba (Ifc Special)

    Tangy tomatoes, herby coriander leaves and and some fragrant indian spices and herb
    AED 26

Salad And Condiments

  • Kachumber

    Fresh chopped salad with onions, tomatoes, cucumber, and lemon juice.
    AED 18
  • Boondi Raita

    Yogurt-based dish with spiced, soaked crispy gram flour balls.
    AED 16
  • Mix Veg Raita

    Creamy yogurt mixed with assorted finely chopped fresh vegetables.
    AED 16
  • Plain Curd

    A traditional yogurt or fermented milk product originating from and popular throughout the indian subcontinent.
    AED 14
  • Salad Platter

    Assorted fresh vegetables served attractively
    AED 16
  • Burhani Raita (Ifc Special)

    Mildly spiced and creamy curd (yogurt) based sauce
    AED 16
  • Papad Fry Or Roasted

    A thin, crispy indian wafer or cracker, typically made from dried lentils or other flours
    AED 7
  • Masala Papad

    Masala papad is a popular indian appetizer or snack that features crispy papads topped with a vibrant mixture of finelychopped vegetables and spices
    AED 10

Sandwich's

  • Bombay Veg Sandwich (Ifc Special)

    The bombay grilled sando is a spicy, flavorful sandwich packed with layers of vibrant coriander chutney, freshvegetables, boiled potatoes,
    AED 20
  • Chilli Cheese Toast

    Topped with cheese and green chilies, these toasties are very addictive!
    AED 24
  • Chutney Kakdi Sandwich

    A delicious layered sandwich that consists of thinly sliced vegetables nestled between soft bread slices, generouslyspread with cilantro chutney.
    AED 14
  • Chutney Sandwich

    Simple sandwich, often featuring a spread of green chutney on soft bread.
    AED 10

Chaat And Snacks

  • Aloo Tikki Chaat

    Aloo tikki chaat recipe is a spicy, tangy and super delicious snack of crispy fried potato patties topped with chutneys,curd, chaat masala.
    AED 20
  • Pani Puri

    A popular indian street food featuring crispy, hollow puris filled with a mixture of potatoes, chickpeas, onions, and a flavorful,spicy and tangy water
    AED 16
  • Dahi Papadi Chaat

    It is made with crispy papdi or puri, topped with boiled potatoes. crunchy onions, spicy green chutney, sweetenedyogurt
    AED 20
  • Vada Pav

    A spicy potato fritter (vada) served in a bread bun (pav).
    AED 8
  • Samosa

    A fried or baked pastry, typically triangular or cone-shaped, filled with savory ingredients
    AED 5
  • Chole Samosa Chaat

    A popular indian street food dish where crispy, fried samosas are served with a flavorful chickpea curry called chole.
    AED 20
  • Amul Pav Bhaji

    A popular indian street food consisting of a thick vegetable curry (bhaji) served with soft bread
    AED 30
  • Chole Bhature (Ifc Special)

    A popular north indian dish consisting of spicy chickpeas (chole) served with deep-fried bread (bhature)
    AED 26
  • French Fries

    A popular dish made from deep-fried potatoes, typically cut into strips
    AED 14

Rolls

  • Chicken Tikka Rolls

    Delicious flaky paratha rolls filled with smoky and spicy chicken tikka
    AED 30
    Popular
  • Chilli Chicken Roll (Ifc Special)

    Street style chinese wrapped in malabar paratha
    AED 30
    Popular
  • Paneer Tikka Roll

    Indian wrap with a filling of marinated and pan-fried paneer (indian cheese)
    AED 26
  • Egg Roll

    Delicious flaky flat bread, covered with egg on one side and filled with a simple salad of onion.
    AED 20
  • Mutton Seekh Roll

    Spicy, grilled minced mutton (lamb) kebabs wrapped in a soft flatbread, often with fresh vegetables and chutneys.
    AED 30
  • Butter Chicken Roll (Ifc Special)

    Tender pieces of chicken in a creamy, buttery tomato-based sauce wrapped in a soft, flatbread likeparatha or roti.
    AED 30

From the Tandoor: Vegetarian

  • Tandoori Soya Chaap

    Soya chaap is cut into small pieces and marinated with a spicy marinade.
    AED 36
  • Paneer Tikka

    AED 36
  • Veg Seekh Kebab

    Made using mixed vegetables like carrot, beans, cabbage, peas, capsicum, potatoes and spices.
    AED 36
  • Hara Bhara Tikki

    Made with spinach, potatoes, peas, spices and herbs.
    AED 36
  • Malai Paneer Tikka

    Delicious and creamy indian grilled dish made with paneer that is marinated in a blend of yogurt, cream, and spices.
    AED 38
  • Mushroom Gobi Tikka

    Mushroom marinated in tandoori masala and gobi in haryali
    AED 38
  • Mix Veg Platter

    3 paneer tikka, 3 veg seekh kebab,3 hara bhara tikki, 3 malai paneer tikka, 3 tandoori soya chaap
    AED 65

From The Tandoor: Non-Veg

Best of Indian Meats Finished in Tandoor to Perfection - Fresh Ingredients being used to suit your taste buds

  • Tandoori Chicken

    Chicken marinated in yogurt and spices in a tandoor, a cylindrical clay oven
    AED 48
  • Mutton Seekh Kebab

    Spiced minced lamb cooked in tandoor
    AED 52
  • Chicken Tikka

    Marinated in yogurt and spices, then grilled or roasted.
    AED 45
  • Malai Tikka (Ifc Special)

    Marinated chicken pieces in yogurt ,cream and spices grilled over charcoal.
    AED 45
  • Banjara Tikka (Ifc Special)

    Chicken marinated in yogurt, coriander paste and cheese
    AED 45
  • Achari Tikka

    Chicken pieces marinated in yogurt and a special pickling spice.
    AED 45
  • Punjabi Fish Fry (Ifc Special)

    Its crispy, golden-brown exterior and flavorful, flaky fish inside.
    AED 52
  • Haryali Tikka

    Chicken is flavoured with fresh green herbs - mint and coriander leaves .
    AED 45
  • Non Veg Mix Platter

    4 pcs chicken tikka, 4 pcs malai tikka, 4pcs banjara tikka, 4pcs mutton seekh kebab
    AED 104

Meals/Combos

Specially Designed All Day Special Combos Prepared in Home-Style

  • Vegetarian Meal

    Highly rated
    · Lassoni dahi mix veg, dal fry, paneer tikka(2pcs), steamed white rice, dessert and tandoori roti (2pcs)
    AED 36
  • Chicken Meal

    Chicken curry, dal fry, chicken tikka(2pcs), steamed white rice, dessert and tandoori roti (2 pcs)
    AED 40
  • Mutton Meal

    Mutton curry, dal fry, mutton seekh kebab( 2pcs), steamed white rice, dessert and tandoori roti (2pcs)
    AED 48
  • Chinese Bowl

    Chilli paneer with fried rice or chilli chicken with fried rice
    AED 38
  • Dal Fry Bowl

    Yellow lentils with bowl of rice served with papad
    AED 36
  • Butter Chicken Meal

    Butter chicken served with 1 butter naan or 2 tandoori roti
    AED 36
  • Paneer Makhani Meal

    Paneer makhani served with 1 butter naan or 2 tandoori roti
    AED 30

Main Course: Veg

  • Punjabi Kadi Pakora (Ifc Special)

    Onion fritters dunked in a spiced yogurt sauce.
    AED 40
  • Paneer Makhani

    Gravy made with butter (makhan), tomatoes, cashews, spices and paneer
    AED 48
  • Masala Baingain Bharata (Ifc Special)

    Smoky mashed eggplants in a sautéed, tangy, spiced base of onions, tomatoes, garlic, spices.
    AED 38
  • Veg Kofta

    Mixed vegetable koftas in a lovely spiced gravy.
    AED 40
  • Lasooni Dahi Mix Veg (Ifc Special)

    Mix vegetables mixed in sautéed garlic and yogurt based gravy
    AED 40
  • Paneer Bhruji

    Scrambled paneer (indian cottage cheese) cooked with onion, tomatoes and spices!
    AED 38
  • Kadai Paneer

    Paneer and bell peppers in a fragrant, freshly ground spice powder.
    AED 48
  • Lasooni Palak Paneer

    Spinach (palak) and indian cheese (paneer) in a creamy, spiced gravy
    AED 48
  • Dal Makhani

    Cooked in a rich gravy of butter and cream
    AED 40
  • Dal Fry

    Made with lentils (toor dal), onions, tomatoes, spices and herbs.
    AED 38
  • Jeera Aloo

    Boiled potatoes tempered with cumin, ground spices and herbs.
    AED 36
  • Bhindi Do Pyaza

    Dish made with okra, spices, herbs & lots of onions. caramelized onions and a tempering made with red chillies
    AED 36
  • Punjabi Gobi Aloo

    Vegetarian dish from the indian subcontinent made with potatoes (aloo), cauliflower (gobhi), and indian spices
    AED 38

Main Course: Non-Veg

  • Mutton Keema Pav

    Mutton keema is mixed with authentic indian spices and herbs
    AED 52
  • Bbc (Best Butter Chicken) (Ifc Special)

    Chicken simmered in a creamy, tomato-based gravy enriched with butter and spices.
    AED 50
  • Pressure Cooker Chicken Curry (Bone In) (Ifc Special)

    Chicken cooked in indian cooker with spiced tomato based gravy
    AED 52
  • Bhuna Ghost Or Chicken (Ifc Special)

    Mutton pieces are cooked in a lip-smacking semi-dry gravy
    AED 50
  • Chicken Tikka Masala

    Marinated and grilled chicken (tikka) with a creamy, tomato-based sauce (masala)
    AED 50
  • Mutton Rogan Josh (Ifc Special)

    Mutton braised with a gravy flavoured with garlic, ginger and aromatic spices
    AED 52
  • Egg Curry

    Hard-boiled eggs simmered in a flavorful, spiced gravy.
    AED 38
  • Kadai Chicken

    Chicken is slow cooked with tomatoes and spices in a special iron vessel
    AED 48
  • Murg Kali Mirch

    Chicken pieces cooked in with lots of black pepper (kali mirch)
    AED 48
  • Pressure Cooker Mutton Curry (Bone In) (Ifc Special)

    Mutton cooked in indian cooker with spiced tomato based gravy
    AED 54
  • Panjabi Fish Fry Masala (Ifc Special)

    Flavorful indian dish featuring fish marinated in a blend of spices and then fried to a crispy, goldenperfection
    AED 54

Breads

  • Naan

    Its soft, fluffy texture, and slightly crispy, golden-brown exterior.
    AED 7
  • Tandoori Roti Plain Or Ghee

    Traditional whole wheat flatbread cooked in a clay tandoor. served plain or brushed with rich desi ghee for extra flavor.
    AED 5
  • Malabar Paratha

    Soft, flaky, and crispy texture, and is often enjoyed with various curries.
    AED 7
  • Tawa Phulka Plain Or Ghee

    Unleavened flatbread from the indian subcontinent, commonly eaten with curries
    AED 5
  • Laacha Paratha

    Bread known for its crispy, flaky, multi-layered texture
    AED 8
  • Bread Basket

    Mix of indian breads
    AED 30

Rice And Biryanis

Traditional Rice Biryani Cooked to Perfection

  • Chicken Dum Biryani (Bone In)

    Chicken cooked on a low heat for the most tender and flavorsome dish.
    AED 48
  • Mutton Dum Biryani (Bone In)

    Mutton cooked on a low heat for the most tender and flavorsome dish.
    AED 50
  • Plain Rice

    Cooked basmati rice
    AED 16
  • Jeera Rice

    Cooked basmati rice with tempered cumin topped with coriander leaves
    AED 20
  • Vegetarian Biryani

    Vegetable biryani is an aromatic rice dish made with basmati rice, mix veggies, herbs & biryani spices.
    AED 40
    Vegetarian

Indo Chinese Vegetarian Starter

  • Chilli Panner Dry

    Crispy fried paneer (indian cottage cheese) tossed in a spicy, tangy chilli sauce.
    AED 40
  • Schezwan Paneer Dry (Spicy)

    Fried paneer is tossed in a super aromatic and spicy schezwan sauce.
    AED 40
  • Black Pepper Mushrooms Dry

    Spicy and tasty recipe of button mushrooms, capsicum with black pepper and some more spices
    AED 40
  • Mix Veg In Mala Sauce Dry (Ifc Special) (Very Spicy)

    A stir-fried dish featuring a concentrated, spicy, and numbing sauce
    AED 40
  • Mix Veg In Lemon Garlic Sauce

    Mixed vegetables dish made butter, garlic, and lemon juice
    AED 40
  • Sweet And Sour Paneer ( Sweet And Tangy)

    Crispy, fried paneer pieces coated in a vibrant, tangy sauce.
    AED 40

Indo Chinese Non-Vegetarian Starter

  • Chilli Chicken Dry

    Fried chicken pieces tossed in a flavorful, spicy and slightly tangy sauce
    AED 48
  • Schezwan Chicken Dry

    Tossing crisp chicken in moderately hot, spicy, sweet and flavorful schzewan sauce
    AED 48
  • Black Pepper Chicken Dry

    Spicy and tasty recipe of chicken, capsicum with black pepper and some more spices
    AED 48
  • Chicken In Mala Sauce Dry (Ifc Special) (Very Spicy)

    A stir-fried dish featuring a concentrated, spicy, and numbing sauce
    AED 48
  • Chicken In Lemon Garlic Sauce Dry

    Crispy fried dish made butter, garlic, and lemon juice.
    AED 48
  • Kung Pao Chicken

    Stir-fried chicken cubes with dried chili peppers.
    AED 48

Indo Chinese (Rice And Noodles)

  • Fried Rice

    Stir-frying cooked rice with various ingredients like vegetables, meat, and seasonings
    AED 38
  • Schezwan Fried Rice

    Stir-frying cooked rice with schezwan sauce
    AED 38
  • Burnt Garlic Fried Rice

    Stir-frying cooked rice with sauteed garlic, spices and sauces
    AED 38
  • Hakka Noodles

    AED 38
  • Schezwan Hakka Noodles

    Wheat flour noodles, stir-fried with schzewan sauce
    AED 38
  • Burnt Garlic Hakka Noodles

    Wheat flour noodles, stir-fried with sautéed garlic and sauces
    AED 38
  • Chefs Special Triple Schezwan Rice (Ifc Special)

    Made with rice and hakka tossed in with vegetables, schezwan sauce andspices served with schezwan sauce gravy and fried noodles
    AED 40

Indo Chinese Vegetarian Gravy

  • Schzewan Paneer Gravy

    Fried paneer is tossed in a super aromatic and spicy schezwan gravy.
    AED 40
  • Black Pepper Gravy Veg

    Spicy and tasty recipe of mixed vegetables with black pepper gravy
    AED 40
  • Mix Veg In Mala Sauce Gravy (Ifc Special) (Very Spicy)

    A gravy dish featuring a concentrated, spicy, and numbing sauce
    AED 40
  • Chilli Paneer Gravy

    Crispy fried paneer (indian cottage cheese) tossed in a spicy, tangy chilli gravy.
    AED 40

Indo Chinese - Non Veg Gravy

  • Chilli Chicken Gravy

    Fried chicken pieces tossed in a flavorful, spicy and slightly tangy gravy
    AED 48
  • Schzewan Chicken Gravy

    Tossing crisp chicken in moderately hot, spicy, sweet and flavorful schzewan gravy
    AED 48
  • Black Pepper Chicken Gravy

    Spicy and tasty recipe of chicken with black pepper gravy
    AED 48
  • Chicken In Mala Sauce Gravy (Ifc Special) (Very Spicy)

    A gravy dish featuring a concentrated, spicy, and numbing gravy
    AED 48

Beverages

This category features the finest of IFC's fresh juice, mojitos, and refreshment beverages.

  • Chocolate Milkshake

    A rich and creamy blend of chilled milk, smooth chocolate, and ice cream. indulgent, sweet
    AED 26
  • Vanilla Milkshake

    A classic, creamy blend of chilled milk and vanilla ice cream
    AED 26
  • Mango Lassi

    A rich and creamy blend of ripe mangoes and yogurt, sweetened to perfection.
    AED 20
  • Ifc Masala Chass

    A spiced buttermilk drink made with yogurt, water, roasted cumin, ginger, and fresh coriander.
    AED 16
  • Mineral Water

    Normal water
    AED 6
  • Jaljeera Soda

    A tangy and spicy fizzy drink made with cumin, mint, tamarind, and lemon
    AED 20
  • Fresh Mango Juice

    Pure, juicy goodness from ripe mangoes, blended to perfection
    AED 26
  • Mint Mango Juice

    A refreshing blend of ripe mangoes and fresh mint leaves, creating a sweet, cool, and tangy tropical delight.
    AED 26
  • Karak Tea

    A strong, spiced black tea brewed with cardamom and boiled with milk and sugar.
    AED 5
  • Chilli Lime Mojito

    A zesty and spicy twist on the classic mojito, made with fresh lime, mint, a hint of green chilli, and soda
    AED 20
  • Sweet Lassi

    A refreshing yogurt-based drink, blended with sugar and a hint of cardamom. chilled and creamy
    AED 16
  • Salt Lassi

    A savory and refreshing yogurt drink, blended with salt, roasted cumin, and fresh herbs.
    AED 16
  • Coke, Diet Coke, Fanta, Sprite

    Carbonated soft drinks,
    AED 10

Desserts

  • Rasmalai

    Spongy paneer roundels soaked in sweetened, thickened milk flavored with cardamom and saffron.
    AED 20
  • Gulab Jamun

    Deep-fried balls made from milk solids (khoya) and flour, soaked in a light sugar syrup flavored with cardamom and rose water.
    AED 14

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