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Thai Green or Red Curry Selection with Steamed Rice (V) (Spicy)
AED 31Thai Basil Minced Chicken with Steamed Rice (Spicy) (V)
AED 31Char Kway Teow with Beef (V) (E)
AED 33Bakmi Goreng with Chicken (V) (E) (Spicy)
AED 31Thai Prawn Red or Green Curry with Steamed Rice (Spicy) (V)
AED 36Thai Red Curry Beef with Steamed Rice (Spicy) (V)
AED 36Pad Thai Noodle with Prawns and Tofu (V) (E) (N)
AED 31Nasi Goreng with Seafood (V) (Spicy) (E)
AED 36Wok Fried Chilli Beef (Spicy) (V)
AED 36Tariyaki Glazed Chicken with Sauteed Vegetables (V)
AED 33
Homemade Appetizers
Asian Styled Crispy Prawns
Deep fried golden prawns mixed with corn mayonnaise sauce giving a burst sweet and savory taste of the unique dish.AED 28Chicken Satay with Peanut Sauce (N)
Pan grilled juicy chicken skewers marinated with spices and served with creamy peanut sauce. (6 satay)AED 25Gluten freeChicken Siew Mei
Experience the art of dim sum with our homemade chicken siew Mei. Crafted with fresh ingredients and seasoned to perfectionAED 19Crispy Breaded Prawn served with Sweet Chili Sauce
A simple recipe of fresh prawns fried with breadcrumbs that looks and tastes amazing without any fancy ingredients! (4 pieces)AED 22Crispy Prawn Roll served with Sweet Chili Sauce
Hand-made freshly whole prawns spring rolled and fried lightly until golden brown. (4 rolls)AED 22Beef Satay with Peanut Sauce (N)
Pan grilled tender beef skewer served with creamy homemade peanut sauce.(6 satay)AED 27Golden Fried Vegetables Spring Rolls (V)
freshly homemade golden fried and filled with a delicious blend of fresh vegetables (4pieces pre potion)AED 19VeganAsian Styled Crispy Chicken
Deep fried golden chicken mixed with corn mayonnaise sauce giving a burst sweet and savory taste of the unique dish.AED 24Prawn Crackers
Crispy Prawn Crackers served with sweet chili sauceAED 9Steamed Vegetable Wantons in Spicy Soya Sauce (Spicy)(V)
Often referred to as the Chinese ravioli, wontons are a variety of thin-skinned dumplings filled with freshly diced vegetables such as carrots, snow beans, corn and napa cabbage which is later steamed to perfection. (4 pieces)AED 22Crispy Calamari served with Sweet Chili Sauce
Lightly battered rings of squid that's freshly fried and served with sweet chili sauce on the side.AED 22Dairy freeJapanese Vegetables Tempura with Chili Tamarind sauce
Japanese vegetable tempura is a classic dish that brings together simple ingredients - a tempura batter and veggies likes eggplant, cauliflower, onions and more.AED 26Bu Thee Gyaw served with Chili Tamarind Sauce (V)
An authentic recipe of a very popular Burmese street food. The dish consisting of gourd strips dipped in a rice flour batter and deep-fried in smoking-hot oil with chili tamarind dipping sauce.AED 22Vietnamese Summer rice paper rolls (Crabstick)(Spicy)
Fresh rice paper skin with grilled chicken or crabstick with spicy Vietnamese sauce (3 rolls)AED 24Yellow Homemade Tofu (v)
Burmese Homestyle soya-free crispy yellow tofu served with chili tamarind sauce.AED 22
Soup
Authentic Myanmar Styled Khauk Swel with Chicken (Spicy) (E)
This flavoured noodle bowl simmered in coconut milk with slice chicken breast . On top with crispy noodle , crunchy garlic, boiled egg ,lemon and dried chili crushed. Cooked by our authentic Burmese chef.You can oder vegan version too.AED 34Singapore styled Curry Laksa Noodle Soup (Spicy) (E)(N)
Experience the true taste of Singapore with our authentic Laksa. Wheat noodles are bathed in a rich and flavorful coconut curry broth, boasting a delightful balance of creamy, spicy, and slightly sweet notes, Succulent Prawns add a touch of luxury and a wedge of lime complete this unforgettable dish.AED 24Ramen Noodle Soup with Beef
This Korean inspired spicy beef soup has tender braised beef, vegetables, noodles and eggs in a flavourful beef ramen broth.AED 34Chicken Hot & Sour Soup (Spicy) (E)
Chinese styled hearty, savory, sour and as spicy as you want it to be. Filled with chicken broth, chicken, mushrooms, tofu and silky egg ribbons thick soup.AED 22Thai Spicy Tom Yum Soup with prawns (Spicy)
Popular unique Thai soup with the burst of spicy and sour flavor with fresh prawns, mushroom, lemongrass, galanga, lime leaves and farmed tomato's.AED 22Kyay Ohe Chicken (E) (V)
Kyay ohe is a popular noodle soup made with homemade chicken balls and eggs in Burmese cuisine. Prawn versions is also available as well as a "dry" version without broth for more flavor. Kyay oh is made with thin rice noodles, marinated chicken balls and seasonal vegetables in fresh chicken broth.AED 34Vegetable wonton noodle soup (V)
Vegetable Wonton Soup is a flavorful, clear soup with fresh vegetables and soft bite-sized homemade wontons filled with mixed seasonal vegetables. Served with Lo Mein noodles.AED 22VeganCrab Meat Soup with Carrot (E)
This rich and creamy crab stick soup seasoned with sesame is the essence of the Eastern shore.AED 20Chicken Corn Soup (E)
An extremely flavorful soup filled with silky ribbons of egg floating in a flavorful chicken broth with small pieces of chicken and creamy sweet corn!AED 22Seaweed Seafood Soup
A simple soup of fresh seaweed in chicken stock and diced prawns .Everyone who has tried couldn’t get enough of it. Best of all, this nourishing soup is immune-boosting and gut-healing.AED 22Vegetable Clear Soup
A healthy hearty soup prepared by vegetable stock with choice of seasonal vegetables.AED 20Burmese 12 kind spicy and sour soup with chicken (E) (Spicy) (V)
The combination of spicy, hot and sour with the tang from the lemongrass, galangal and chili. The sour of fermented mustard, the freshly farmed vegetables paired by sliced tender chicken, and the rich broth. All the flavors combined making this a lovely and memorable soup.AED 34Kyar Zan Chet (E)
Glass noodle soup with chicken. sun dried vegetables, fish cake & sliced boiled eggs.AED 32Clay Pot Meeshay Noodles with Chicken (Spicy)
Myay-oh meeshay is a Yunnanese inspired dish, in which noodles are cooked in a clay pot. The Spicy & sour soup with rice noodle, fresh minced chicken and farm vegetables also known as comforting soup on a cold day.AED 32Clay Pot Meeshay Noodles with Prawns (Spicy)
Myay-oh meeshay is a Yunnanese inspired dish, in which noodles are cooked in a clay pot. The Spicy & sour soup with rice noodle, fresh prawns and farm vegetables also known as comforting soup on a cold day.AED 36Kyay Ohe Prawns (E) (V)
Kyay ohe is a popular noodle soup made with fresh prawns and eggs in Burmese cuisine. Chicken versions is also available as well as a "dry" version without broth for more flavor. Kyay oh is made with thin rice noodles, fresh prawns and seasonal vegetables in fresh chicken broth.AED 36Kimchi Noodle Soup with beef ball
Embrace the Korean soul in a bowl! Kimchi whispers secrets to savory broth, soft noodles twirl amidst tender beef ball, each bite bursting with fiery spice and refreshing tang, fueled by the Korean love for bold flavorsAED 34
Rice Selections
Egg Fried Rice with Vegetables (E) (V)
This egg fried rice is tossed with fluffy scrambled egg, colorful vegetables and Jasmine riceAED 21Nasi Goreng with Seafood (V) (Spicy) (E)
AED 36Chicken Fried Rice (V) (E)
Savory and fluffy fried rice with juicy tender chicken, eggs, peas, carrots with garlic and shallots.AED 29Gluten freeNasi Goreng with Chicken (V) (Spicy) (E)
AED 32Steamed Rice
Fluffy rice stir-fried with savory garlic for a simple yet satisfying side dishAED 8VeganGarlic Fried Rice
AED 19VeganSeafood Fried Rice (V) (E)
Stir fried Jasmin rice loaded with seafood, veggies and egg on top.AED 32Vegetable Fried Rice (V)
Flavored Jasmine rice with colorful vegetablesAED 19VeganNasi Goreng with Beef (V) (Spicy) (E)
AED 34Kim Chi Fried Rice with Seafood (V) (Spicy) (E)
AED 32Gluten freeTom Yum Fried Rice with Prawns (V) (Spicy) (E)
AED 32Thai Fried Rice with Seafood (Spicy) (E)
An authentic recipe of Thai Jasmin rice, marinated seafood, savoury coriander base spicy sauce andvegetables, on top with fried egg.AED 32Vegetarian Nasi Goreng with Tofu Satay (V) (Spicy)
AED 31
Noodles Selections
Char Kway Teow with Beef (V) (E)
Delightful famous street food from Singapore and Malaysia made with flat rice noodles smoky-wok fried with tender beef and vegetables.AED 33Pad Thai Noodle with Prawns and Tofu (V) (E) (N)
The OG noodle dish from Thailand made with chewy rice noodles, crunchy vegetables and fresh prawns. The flavor that balances between sour, sweet and savory.AED 31Bakmi Goreng with Chicken (V) (E) (Spicy)
A spicy Indonesian stir- fried egg noodles with burst of sweet, savory and spicy flavors with sambal sauce accompanied by tender chicken and vegetables.AED 31Singapore Noodle with Chicken (V) (E)
Gluten free thin rice noodle also known as vermicelli noodles are stir fried with a rich savory sauce and loaded with vegetable and tender chicken.AED 31Wonton Mee(Dry)
A symphony of textures and flavors! Our handmade wontons, filled with a choice of tender, seasoned chicken or a vibrant mix of fresh, crisp vegetables, are tossed in a rich and savory sauce. Springy egg noodles, crisp seasonal vegetables, and a sprinkle of scallions complete this delightful dish. (Vegetarian option available)AED 34Dairy freeMandalay Noodle Salad with Chicken (Nangyi Thoke)(Spicy) (V)
Thick rice noodles tossed in a vibrant chicken curry sauce with a touch of chili oil. Topped with a symphony of textures: crispy shallots, fresh lime, and a perfectly cooked egg.AED 31Gluten freeChar Hor Fen Noodles with seafood (V) (E)
Stir-Fried Ho Fun filled with smoky taste is a savory noodle dish that’s distinct for its is the use of thick, flat noodles paired with fresh seafood and seasonal vegetable gravy sauce.AED 35Japanese Udon Noodle with Prawn (V) (E)
Fresh Japanese udon noodle stir fried with savory sauce , fresh prawns and seasonal vegetable giving a smoky umami flavors.AED 35Shan Noodle Salad with Chicken & Vegetable Pickles (Spicy) (V)
Shan-style noodle salad, loved by most Myanmar people originated from Shan state. Made of rice noodle with chicken tomato sauce and lots of flavourful garlic, chilli and pickle toppings mixed all together giving a comforting unique taste of this dish. Paired with warm chicken broth.AED 31Chinese Chicken Fried Noodle (V)
These stir fry Lo mein noodles covered in a glossy savory sweet sauce accompanied with tender flavorful chicken and greens.AED 31Crispy Rice and Char Hor Fen Noodle with seafood (E)
With the mix of crispy noodles and smoky ho-fan paired with a umami-rich stair-fry vegetables and fresh seafood in a lusciously thick gravy sauce making this a unique and comforting dish.AED 42Kyay Ohe Si Chet with Fresh Chicken Balls (V) (E)
Popular Burmese dish and the 'salad' style of Kyay oh soup consist of marinated Steamed vermicelli mixed with crispy garlic oil, green leaves, minced homemade chicken ball,poached egg, add tofu along with the flavourful chicken broth on the side.AED 31Kyay Ohe Si Chet with Prawns (V) (E)
Popular Burmese dish and the 'salad' style of Kyay oh soup consist of marinated Steamed vermicelli mixed with crispy garlic oil, green leaves, fresh marinated prawns,poached egg, add tofu along with the flavourful chicken broth on the side.AED 35
Vegetarian And Vegetables
Stir Fried Mix Vegetables with Garlic (V)
AED 29Black Bean Sauce with Vegetables and Tofu (V)
AED 29Broccoli with Garlic (V)
Fresh broccoli florets rapidly stir-fried to a crisp-tender perfection. Tossed with aromatic garlic and a hint of soy sauce for a simple yet satisfying side dishAED 25VeganSweet & Sour Tofu (V)
Extra crispy Tofu, stir fried in sweet and sour sauce ,crunchy, colorful vegetablesAED 29VeganKang Kong with Garlic or Mushroom (V)
Crispy green water spinach (kangkong) is stir-fried to crisp-tender perfection with aromatic garlic, creating a simple yet satisfying dishAED 25Wok Fried Noodle with Seasonal Vegetables (V)
Savory stir-fry with springy noodles & crisp veggies in a sweet & savory sauce. Plant-powered goodnessAED 31VeganSpicy Marlet Sauce with Assorted Vegetables (V) (Spicy)
AED 29Pakchoi with Tofu (V)
AED 29Thai Green or Red Vegetables Curry (Spicy) (V)
With steamed rice.AED 31Assorted Vegetables with Black Pepper Sauce & Tofu (V)
AED 29Chinese Cabbage with Garlic (V)
Asian cabbage stair fry on high heat with a touch of oil and simple flavouring of garlic and soya sauce.AED 25Vegetarian Nasi Goreng with Tofu Satay (Spicy) (V)
AED 31Vegetable Khauk Swel with Tofu (V)
This flavored Burmese styled noodle bowl simmered in coconut milk with seasonal vegetables. On top with crispy noodle , crunchy garlic, boiled egg ,lemon and dried chili crushed. Cooked by our authentic Burmese chef.AED 31Hta Min Paung (V)
Variety of veg. Gravy sauce mix with steamed rice.AED 31Stir Fried Vegetables with Sweet & Sour Sauce (V)
This stir-fry is a symphony of color, texture, and taste. The fresh, seasonal vegetables are cooked to crisp-tender perfection, retaining their vibrant colors and natural sweetness. The aromatic garlic mingles with the savory oyster sauce and light soy sauce, creating a deeply flavorful base.AED 29VeganKang Kong Balachaung (V) (Spicy)
AED 29
Seafood Selection
Pan Seared Fish Fillet with Lemon Sauce (V)
Salmon Fish Fillet in pan grilled styled, poured with lemon butter sauce and served with sauteed vegetables.AED 55Singapore Style Chilli Crab (Spicy) (E)
Soft blue open crab stir fried in sweet, savory and spicy gravy sauce with egg dropAED 49Prawn with Homemade Chilli Sauce (Spicy) (V)
Juicy prawns in our Chef special a sweet, spicy and saucy dish with pepper and onion.AED 36Thai Prawn Red or Green Curry with Steamed Rice (Spicy) (V)
Succulent prawns simmered in a fragrant red or green curry bathed in creamy coconut milk. This dish explodes with bold flavors - aromatic lemongrass, fiery chilies, and a touch of sweetness. Served with steamed jasmine riceAED 36Stir Fried Fish with Ginger & Spring Onion (V)
Luxuriously tender cream dory fillets stir-fried with vibrant julienned ginger, fragrant spring onions, and aromatic garlicAED 35Mom Su's Seafood Curry with Steamed Rice
A vibrant medley of prawns, squid, and fish simmered in a fragrant tomato-based curry, a testament to the love and resilience of a remarkable woman. This dish evokes the spirit of Burmese home cooking, seasoned with a touch of Mother Su's signature style.AED 38Gluten freeDeep Fried Fish Fillet with Chilli & Crispy Onion (Spicy)
Battered crispy fish fillet , mixed with golden fried onion and chili flakes.AED 35Malaysia Style Dry Curry Crab (Spicy)
Open Blue Crab in yellow powder, curry leaves and green chili with yellow gravy sauceAED 49Snow Prawns with Curry Leaves & Chilli (Spicy) (E)
Crispy prawn mixed on crispy egg.AED 46Thai Styled Prawns with Cashew Nut (Spicy) (N) (V)
Tender prawns star in this classic Thai dish. Wok-tossed with a vibrant sweet and spicy blend. Toasted cashews add a delightful crunch, creating a symphony of textures and tastesAED 36Prawn with Black Pepper Sauce (Spicy) (V)
Stir fried prawns tossed with black pepper sauce and vegetables.AED 36Steamed Fish Fillet with Spicy Soya Sauce (Spicy) (V)
Served with sautee vegetables.AED 35Stir Fried Spic Mixed Seafood (Spicy) (V)
Prawns, squid, fish with basil leaves and mix bell peppers.AED 35Sweet & Sour Fish (V)
Golden-fried, tender fish fillets nestled in a vibrant sweet and sour sauce. A delightful harmony of flavors with crisp bell peppers ,onions & tomatosAED 35Snow Fish Fillet with Curry Leaves & Chilli (Spicy) (E)
Crispy Fish with Aromatic Curry Leaves ,fresh fish fillets are coated in a light and crispy batter, then fried to golden perfection. We then sprinkle them with fragrant curry leaves, wispy egg floss for a delightful textural contrast, and a touch of green chili for a subtle kickAED 42Prawns with Sweet Chilli Sauce (V)
AED 36Kong Pong Prawns with Cashew Nut (Spicy) (N) (V)
Kong pao is a highly addictive stir-fried meat with perfect combination of salty, sweet and spicy flavoursAED 36Crab with Black Pepper Sauce (Spicy) (V)
AED 49
Chicken Selection
Thai Basil Minced Chicken with Steamed Rice (Spicy) (V)
Savory stir-fried minced chicken bursting with the unique flavor of holy basil and a touch of Thai heat served with steamed Jasmine riceAED 31Dairy freeThai Green or Red Curry Selection with Steamed Rice (V) (Spicy)
Tender Chicken simmered in a fragrant red or green curry bathed in creamy coconut milk. This dish explodes with bold flavors - aromatic lemongrass, fiery chilies, and a touch of sweetness. Served with steamed jasmine rice.AED 31Tariyaki Glazed Chicken with Sauteed Vegetables (V)
Marinated chicken glazed to perfection with our savory teriyaki sauce, served alongside a vibrant mix of crisp-tender seasonal vegetables. A delicious and satisfying plateAED 33Gluten freeChicken with Black Pepper Sauce (Spicy) (V)
AED 31Egg Fuyong with Chicken (Spicy) (V)
Egg omelette with chicken & vegetable.AED 31Chicken with Chilli Sauce (Spicy) (V)
AED 31Thai Style Chicken with Cashew nut (Spicy) (N) (V)
AED 31Chicken Kong Pong with Cashew Nut (Spicy) (N) (V)
Experience the exciting flavors of Sichuan cuisine with our Kung Pao Chicken. Tender Chicken are stir-fried with a vibrant sauce, bursting with the heat of chilies, the richness of nuts, and a hint of sweetnessAED 31Stir Fried Chicken with Ginger and Spring Onion (V)
Succulent chicken pieces stir-fried with aromatic ginger and crisp spring onions for a flavorful and healthy dishAED 31Sweet & Sour Chicken (V)
فرخة صلصة الطماطم الفلفلAED 31Snow Chicken with Curry Leaves and Chilli (Spicy) (E)
Crispy chicken with Aromatic Curry Leaves, fresh Chicken are coated in a light and crispy batter, then fried to golden perfection. We then sprinkle them with fragrant curry leaves, wispy egg floss for a delightful textural contrast, and a touch of green chili for a subtle kickAED 39Indo Bali Chicken with Steamed Rice (Spicy)
AED 31Malaysia Style Dried Curry Chicken (Spicy)
Succulent boneless chicken bathed in a vibrant turmeric powder sauce, infused with the warmth of turmeric and the aroma of curry leaves. A touch of green chili adds a delightful spark to this classic Malaysian dishAED 31Dairy freeChicken with Seasonal Mix Vegetables (V)
AED 31Mapo Tofu with Chicken (Spicy)
Minced chicken with silk tofu in gravy mapo spicy sauce.AED 31Chicken with Broccoli (V)
AED 31
Duck Selections
Crispy Aromatic quarter Duck with homemade pancake(V)
Indulge in the irresistible golden-crisp duck, meticulously simmered for an hour then deep-fried to achieve a lusciously crunchy exterior and incredibly juicy interior. Wrapped in our brown wheat house-made pancakes, and drizzled with our secret-recipe hoisin sauce, an addictive symphony of sweet, savory, and umami notesAED 41Dairy freeBasil Minced Duck with steamed Rice(V/S) (Spicy) (V)
Sizzling minced duck bursts with flavor alongside fiery green chilies and fragrant Thai basil. A quick and bold dish guaranteed to tantalize your taste budsAED 41Gluten freeStir Fried Duck with Ginger and Spring Onion (V)
AED 41Teriyaki Glazed Duck with Sauteed Vegetable (V)
AED 41Braised Duck with Black Pepper Sauce (Spicy) (V)
Succulent duck, slow-braised until fall-off-the-bone tender, bathes in a rich black pepper sauce alive with fragrant heat. Crisp bell peppers add vibrant pops of color and sweetness, making this dish a symphony of texture and flavorAED 41Gluten freeKong Pong Duck with Cashew Nut (Spicy) (N) (V)
This classic spicy Szechuan stir-fry dish is made with braised duck , vegetables, chili pepper and cashew nutAED 41Gluten free
Beef Selections
Thai Red Curry Beef with Steamed Rice (Spicy) (V)
Juicy beef simmered in a fragrant red or green curry bathed in creamy coconut milk. This dish explodes with bold flavors - aromatic lemongrass, fiery chilies, and a touch of sweetness. Served with steamed jasmine riceAED 36Wok Fried Chilli Beef (Spicy) (V)
This stir-fry is a flavor bomb! Tender beef is stir-fried until perfectly cooked, then tossed with a vibrant red chili sauce, crisp onions, and colorful bell peppersAED 36Dairy freeMalaysia Styled Dried Curry Beef with Curry Leave (Spicy)
AED 36Crispy Beef with Homemade Sweet Chilli Sauce (V)
Strips of tender beef fried in crispy and tossed in sweet chili sauceAED 36Dairy freeBeef with Black Pepper Sauce (Spicy) (V)
Juicy beef coated in a thick tangy and somewhat spicy black pepper sauce used Australian beef tenderloinAED 36Thai Basil Minced Beef with Steamed Rice (Spicy) (V)
Savory stir-fried minced chicken bursting with the unique flavor of holy basil and a touch of Thai heat served with steamed Jasmine riceAED 36Dairy freeStir Fried Beef with Ginger and Spring Onion (V)
AED 36Beef with Broccoli (V)
Marinated flank steak stir-fried to juicy perfection with crisp-tender broccoli florets in a savory oyster sauce infused with ginger and garlic. A classic combination sure to satisfyAED 36
Salad
Spicy Thai Papaya Salad with Prawns (Spicy) (V)
Dive into the heart of Thai cuisine with this iconic salad. Shredded green papaya is pounded with garlic, chilies, and lime juice, creating a refreshing and flavorful base. The addition of plump, fresh prawns adds a touch of luxury and protein to this satisfying dishAED 29VeganTraditional Yellow Tofu Salad (Spicy) (V)
Dive into a haven of plant-based perfection! Creamy tofu, infused with the golden magic of turmeric, mingles with the irresistible crunch of fried garlic and onions. A sweet and spicy tamarind-chili dressing completes the picture, offering a burst of flavor in every bite. This isn't just food; it's vegan and gluten-free nirvana, a taste of Burmese sunshine captured in a bowlAED 29VeganLahpet Thoke (V)
Green tea leaves, shredded cabbage, tomato and crispy beans.AED 29Grilled Chicken Salad with Lemon Dressing (V)
Enjoy a classic salad with a twist. Pan-grilled chicken breast sits atop crisp iceberg lettuce with refreshing cucumber slices, tangy red onion, and juicy tomatoes finished with a light and zesty lemon vinaigrette. This dish is a satisfying and healthy choiceAED 29Dairy freeAuthentic Asian Beef Salad (Spicy) (V)
Experience the vibrant flavors of Thailand with this refreshing salad. Succulent beef tenderloin is served with crisp lettuce, cool cucumber slices, and a tangy Thai citrus dressingAED 29Dairy freeThai Glass Noodle & Seafood Salad (Spicy) (V)
It's a staple in Thai cuisine, known for its bright, tangy, and slightly spicy flavour.Thin, translucent glass noodles ,succulent shrimp or tender chicken, Crisp julienned vegetables like cucumber, red onion, and iceberg bring a refreshing vibrancy. The tang of fresh lime juice mingles with the savory depth of fish sauce, while palm sugar adds a touch of sweetness. A hint of chili heat awakens the taste buds, creating a truly captivating flavor experienceAED 29Gluten freeGin Thoke (V)
Homemade shredded ginger pickle with crispy beans and nut, mixed with cabbages & tomato using with lemon dressingAED 29
Desserts
Traditional Myanmar Pancake with Coconut
Famous Burmese savoury pancake is one of the most popularstreet food, made with flour, fresh coconut and palm syrupcome with ice cream.AED 23Chilled Sago with Honey Melon
AED 20Homemade Coconut Jelly
AED 20Banana Blasted Off(D)
Deep-fried sweet banana in a light batter, served with a scoop of refreshing vanilla ice cream. A delightful tropical dessert!AED 20VeganGreen Pan Cake with Caramel Coconut
بان كيك أخضر بجوز الهند و الكراميلAED 20Ice Cream (Per Scoop)
Vanilla, strawberry, chocolate.AED 7
Tea
Tea Tarik
AED 8Green Tea
AED 7Black Tea
AED 7
Freshly Squeezed Juices of Choice
Fresh Carrot Juice
AED 14Fresh Carrot & Orange Juice
AED 14Fresh Green Apple Juice
AED 14Fresh Orange Juice
AED 14Fresh Water Melon Juice
AED 14Fresh Sweet Melon Juice
AED 14Fresh Lemon Juice
AED 14Fresh Ice Lemon Tea
AED 14Fresh Ice Lemon Tea with Mint
AED 16Lemon Cooler
Freshly blended mint leaves with lemon juice.AED 16Green Apple Cooler
Freshly blended mint leaves and green apple juice.AED 16Asian Seasons
Mix flavour of orange carrot & coconut.AED 17Orange Lemonade
Fresh orange juice with lemonade.AED 14
Soft Drinks
Perrier
AED 7Ginger Ale
AED 6Coke
AED 6Diet Coke
AED 6Sprite
AED 6Fanta Orange
AED 6Soda Water
AED 6Chinese Ice Tea
AED 8Water
AED 4