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For orders over AED 50 up to AED 20. T&Cs applyNew customers only
Popular with other people
Grilled kafta & wedges
AED 58Guilt-free Grilled Chicken tawook
AED 58Beefteak in lemon & garlic sauce with wedges
AED 57Msakhan rolls (4 rolls)
AED 25Cottage pie
AED 58Potato Soufle
AED 48Kibbeh bil saynieh
Highly ratedFor you meat lovers! Tray baked Kibbeh stuffed with minced beed, sauteed onions, and walnuts. Served with a side of yogurt.AED 52Pumpkin kibbeh bil saynieh
AED 49Spinach stuffed Pumpkin kibbeh (4 pieces)
AED 25Lasagna
AED 49
Special Drops!
Msakhan wrap
Sumac-spiced shredded chicken with caramelized onions, rolled in a whole wheat tortilla and lightly toasted — a wholesome twist on a Levantine favorite. Served with pickles and a yoghurt tahini sauce.AED 45
Weekly Specials
Grilled kafta & wedges
Grilled kafta (200gr) marinated in a house special spice blend with a side of tzatziki or hummus. Served with grilled potatoes wedges or steamed white rice. Or make it a salad!AED 58Guilt-free Grilled Chicken tawook
Grilled tender chicken pieces (200gr) marinated in a house special spice blend with a side of yoghurt-tahini sauce. Served with grilled veggies and potatoes or steamed white rice. Or make it a salad!AED 58PopularBeefteak in lemon & garlic sauce with wedges
A childhood favorite! Pan seared thinly sliced steak in a lemon & garlic sauce. Served with a side of roasted wedges. Wrap up the nostalgia by adding a side of tabouleh!AED 57Malfouf (Stuffed cabbage rolls)
Cabbage rolls stuffed with rice and mince beef cooked in a lemon and dried mint broth. A classic heartwarming dish from the Levant. Served with a side of yoghurt.AED 57PopularDawood basha
Currently sold outAED 57Mjadara hamra (Bulgar & Lentil pilaf)
A vegetarian lentil and bulgar pilaf simmered in deeply caramelized onions giving the dish its distinctive reddish/brown color. Served with your choice of a tomato & cucumber salad or yoghurt.AED 45
Salads
Tomato & Cucumber Salad
Chopped tomato and cucumbers with fresh mint and a lemon mint vinaigrette.AED 20Tabouleh with quinoa
A gluten free twist on tabouleh. Chopped parsley, tomatoes, quinoa with a lemony sumac dressing.AED 24Fattoush
Cucumber, tomatoes, green peppers, lettuce and fresh herbs mixed in a sumac and pomegranate molasses dressing and topped with toasted zaatar rolls.AED 26Cabbage Salad
Shredded cabbage and tomato salad made with a minty vinaigrette.AED 20
Starters
Hummus
Our hummus is a creamy blend of chickpeas cooked to perfection with a splash of lemon juice and tahini paste accompanied with a dash of olive oil on top.AED 21Spinach stuffed Pumpkin kibbeh (4 pieces)
A vegetarian twist on kibbeh! Made with pumpkin, bulgar and a medley of spices. Stuffed with spinach and chickpeas for that extra wholesome comfort!AED 25Msakhan rolls (4 rolls)
Shredded chicken with a mix of sauted onions, sumac, olive oil and finished with pomegranate molasses for an extra tang, wrapped in saj bread and baked until crispy.AED 25Cheese Samboosik (4 pieces)
Cheese samosa's (samboosik) are filo-like paper wrapped into triangles and stuffed with cheddar cheese, deep fried until golden and puffed... a childhood favorite!AED 20Sfeeha baalbaki - mini meat pie (5 pieces)
A popular starter straight from Baalbek. Mini meat pies with succulent mince lamb, tomatoes, and onion. Best eaten with a squeeze of lemon!AED 18Kibbeh (4 pieces)
A traditional levantine dish made of cracked wheat, minced meat, onions and a spice blend including cumin, basil, rose petals, cayenne pepper and nutmeg. Kibbeh is stuffed with a saute of minced beef, onions and pine nuts.AED 25Hummus with veggie sticks
Our creamy hummus with crunchy carrot, cucumber and radish crudites for a healthy filling snack.AED 21Spinach Fatayer (4 pieces)
Freshly made dough stuffed with a tangy mixture of fresh spinach, onions and tomatoes that is oven baked to perfection.AED 19Cheese Rolls (5 pieces)
Crispy rolls stuffed with a mixture of cheeses that are tangy and stringy with a hint of parsley.AED 19
Daily Dishes
Cottage pie
A ragu made with tender and juicy smoked brisket and mixed vegetables topped with a layer of mashed potatoes and baked to perfection. Served with a side of green salad. A great comfort food!AED 58Pumpkin kibbeh bil saynieh
A vegetarian twist on traditional kibbeh. Made with baked pumpkin, bulgur and kibbeh spices. Stuffed with sautéed onion, walnuts and sumac. Finished with a drizzle of balsamic glaze. Served with a side of salad.AED 49Kibbeh bil saynieh
Highly rated· For you meat lovers! Tray baked Kibbeh stuffed with minced beed, sauteed onions, and walnuts. Served with a side of yogurt.AED 52Potato Soufle
A lebanese casserole made with layered mashed potatoes and spiced minced beef. Topped with breadcrumbs and served with a side cabbage salad.AED 48Lasagna
Layers of divine beef ragu in between sheets of lasagna, oozing with bechamel sauce and cheeseAED 49Quinoa kibbeh bil saynieh
A gluten free version for the kibbeh lovers! Made with quinoa instead of bulgar!AED 52Popular
Side Dishes
Cucumber & yoghurt
AED 15Vermicelli rice
Basmati rice cooked with toasted vermicelli.AED 10White rice
Steamed white riceAED 10
Drinks
Sprite
AED 7Water
AED 5Coca-Cola
AED 7Coca-Cola Light
AED 7