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THE SIB RESTAURANT

placeholderKebab·Iranian
4.6 Excellent(500+)·⁠⁠'G⁠r⁠e⁠a⁠t⁠ ⁠v⁠a⁠l⁠u⁠e⁠ ⁠f⁠o⁠r⁠ ⁠m⁠o⁠n⁠e⁠y'·4.70 km away·Closes at 22:30·AED 20.00 minimum·AED 4.50 delivery
  • About THE SIB RESTAURANT

    The Sib Restaurant Is Persian Cuisine Located In Jumeira 1 Serving Traditional Persian Dishes From Across Of Different Cities In Iran With The Highest Quality Ingredients Served All In A Dish. Our Dishes Are Only Served The Best Quality Iranian Rice.
    ...

20% off selected items

Spend AED 60, get 20% off selected items – T&Cs apply

  • TACO - LAMB NECK

    6 TACOS LAMB NECK WITH SAUCE AND SALAD MIX600 GRAMS OF LAMB NECK
    AED 80
    20% off
  • Tahdig Bomb

    Iranian Lamb Neck 700 Grams With Baghali Tahdig Served With Special Garlic And Onion Sauce
    AED 160
    20% off

Popular with other people

  • Kebab Torsh

    AED 95
  • Kebab Soltani

    AED 120
  • Barg Momtaz

    AED 95
  • Dragon Bomb

    AED 110
  • Shishlik (Lamb Chops)

    AED 120
  • Vaziri Mix

    AED 95
  • KASEH KABAB WITH RICE

    AED 115
  • Mix Kebab for 1 person - choice of selection

    AED 90
  • Morgh Shekam Por

    AED 85
  • Dizi

    AED 90

Appetizers

  • Tahdig

    The crust is made of a mixture of rice, whole milk yogurt, and saffron. It comes with a mix of Gheymeh & Ghormeh Sabzi.
    AED 45
    Popular
  • Olovieh

    This delicious salad is made with potatoes, peas, chicken, mayonnaise, hard-boiled eggs, and cucumbers.
    AED 45
  • Mast Va Khiar

    Yogurt mixed with sliced cucumber.
    AED 25
    Popular
  • Kashke Bademjoon

    Kashke (or kashk) is liquid whey and bademjan translates to eggplant in Persian (Farsi). It's a very popular Persian eggplant dip that consists of cooked and mashed eggplants, onions, garlic, dried mind, and kashk. It has a similar texture to Baba ganoush.
    AED 31
  • Mast Moosir

    Mast-o musir is an incredibly delicious yogurt dip made with Persian shallots. It is so creamy and refreshing and the shallots add a stunning flavour to the dip.
    AED 25
  • Special Hummus

    Hummus with Koobideh & Sumac
    AED 50
  • Mix Appetizers

    Kashke Bademjan - Mirza Ghasemi - Hummus - Olovieh - Zeytoon Parvardeh - Mast Moosir
    AED 110
  • Zeytoon Parvardeh

    This classic Persian marinated olive dish served alongside main courses and as an appetizer or snack, is loaded with crunchy walnuts and pomegranate seeds, minced garlic, and fresh herbs.
    AED 31
  • Hummus

    AED 25
  • Mirza Ghasemi

    Mirza ghasemi is an exquisite, vegetarian dip from the Northern region of Iran, with smoked aubergines (eggplants), tomatoes, and garlic.
    AED 31
  • Mast Borani Esfenaj

    Is a vegetarian Persian recipe with spinach, walnuts, and yogurt. Esfenaj means spinach in Farsi. All the borani dishes in Persian cuisine are served with yogurt, and borani esfenaj is mixed with yogurt before serving.
    AED 25
  • Mast Borani Bademjoon

    Is a vegetarian dish that is made by stewing baked eggplants (bademjan) in a tomato garlic sauce.
    AED 25

TACOS

  • TACO - LAMB NECK

    6 TACOS LAMB NECK WITH SAUCE AND SALAD MIX600 GRAMS OF LAMB NECK
    AED 80
    20% off
  • TACO - KOOBIDEH

    6PCS KOOBIDEH 220 GRAMS OF MEAT WITH SALAD MIXED AND SPECIAL SAUCE
    AED 65
  • TACO COMBO BOX 24PCS

    (2 KASHK BADEMJAN + 2 MIRZA GHASEMI + 2 OLOVIEH + 3 JOOJEH + 3 KOOBIDEH + 6 TORSH + 6 GARDAN)
    AED 179
  • TACO MEZZA

    MEZZA TACOS2 KASHK BADEMJAN2 MIRZA GHASEMI2 OLOVIEH SALAD
    AED 55
  • TACO KABAB TORSH

    6PCS KABAB TORSH TACO
    AED 70
  • TACO COMBO - MIX 12PCS

    (3 KOOBIDEH + 3 JOOJE + 2 GARDAN + 2 KASHK + 2 MIRZA GHASEMI)
    AED 110
  • TACO COMBO - MIX 18PCS

    (2 KASHK + 2 MIRZA+ 2 OLOVIEH + 3 KOOBIDEH + 5 TORSH + 4 GARDAN)
    AED 149

Signature Dish

  • Tahdig Bomb

    Iranian Lamb Neck 700 Grams With Baghali Tahdig Served With Special Garlic And Onion Sauce
    AED 160
    20% off
  • Dragon Bomb

    Iranian Spaghetti Bolognese (Makaroni with Mince meat) served with Tahdig
    AED 110

Salads

  • Salad Shirazi

    Persian salad made with tomatoes, cucumbers, and onion.
    AED 23
  • Fattoush Salad

    Fattoush is a salad made from toasted or fried pieces of khubz combined with mixed greens and other vegetables, such as radishes and tomatoes.
    AED 40
  • Season Salad

    AED 40
  • Avocado Salad

    Avocado Salad Mix With Lettuce Cucumber
    AED 40
  • Greek Salad

    Sliced cucumbers, tomatoes, green bell pepper, red onion, olives, and feta cheese.
    AED 40

Ash Va Soup

  • Ash Reshteh

    AED 25
    Popular
  • Soup Jo

    AED 25

Daily Dish

  • Khoresht Bamieh

    Okra Stew With Iranian Rice
    AED 75
  • Albaloo Polo Ba Morgh (Sour Cherry Rice with Chicken)

    Sour Cherry mixed with Iranian rice served with Chicken
    AED 80

Seafood

  • Ghezel Ala With Sabzi Polo - Fried Trout Fish

    Iranian Authentic White Trout Fish Named Ghezel Ala With Herbs Rice
    AED 120
  • Mahi Sorkh Shode - Fried Fish

    AED 100
  • Mahi Kababi

    AED 85

Traditional and Stew Dishes

  • Khoresht Ghormeh Sabzi

    AED 70
  • Zereshk Polo Ba Morgh

    AED 80
  • Baghali Polo Mahiche

    AED 120
  • Tahchin Gardan Crispy Rice with Lamb Neck

    800 grams lamb neck served with iranian crispy tahchin rice
    AED 135
  • Khoresht Gheymeh Bademjoon

    AED 70
  • Baghali Polo Gardan

    AED 120
  • Dizi

    AED 90
  • Morgh Shekam Por

    AED 85
  • Khoresht Gheymeh Sibzamini

    AED 70
  • Chelo Goosht Mashadi (Shoulder Lamb)

    600 grams Lamb Shoulder served with Garlic and Onion sauce along with Iranian White Rice
    AED 120

Kebabs

  • Kebab Koobideh

    Highly rated
    · Is an Iranian meat kebab made from ground lamb mixed with ground pepper and chopped onions.
    AED 80
  • Jooje Kebab Boneless

    Highly rated
    · Boneless chicken marinated with bloomed saffron, yogurt, lemon, onion, and olive oil.
    AED 70
  • Kebab Torsh

    AED 95
  • DANDEH KABAB KERMANSHAHI

    Dande Kabab is a traditional Iranian dish that originated in Kermanshah. This type of kebab is usually made with lamb ribs that are cut into large pieces, placed on skewers, and then grilled. While the meat is cooking, it is brushed with a sauce made from tomato paste, lemon juice, saffron, oil, salt, and pepper. After grilling over hot coals, the Dande Kabab is traditionally served with sangak bread as a side dish. It is recommended to garnish the dish with onion rings, lemon wedges.
    AED 280
  • Kebab Soltani

    Kebab soltani is the combination of one skewer of beef koobideh with one skewer of barg kabob charbroiled over an open fire.
    AED 120
  • Shishlik (Lamb Chops)

    5 pieces.
    AED 120
  • Tikkeh Masti

    Highly rated
    AED 75
  • Jooje Kebab with Bone

    Joojeh kebab bone-in is a deliciously tender Persian chicken kabob that has a unique saffron flavour, grilled over charcoal and served with bread, grilled tomatoes, and rice.
    AED 78
  • Jooje Kebab Masti

    Joojeh masti is a classic chicken kebab recipe from Iran. Chicken pieces are smothered in a delicious saffron chicken kebab marinade and have such delicious flavor thanks to saffron and lemon and yogurt.
    AED 69
  • Vaziri Mix

    AED 95
  • Barg Momtaz

    Is a Persian-style barbecued and marinated lamb.
    AED 95
  • KASEH KABAB WITH RICE

    Kaseh Kabab is a mix of Kabab Koobideh, Chenjeh Kabab & Joojeh Kabab boneless served along with rice mixed with Animal Butter ghee
    AED 115
  • Kabab Loghmeh

    Is a traditional meat dish originating from Iran. This type of kebab is usually made with a combination of ground lamb, onions, saffron, tomatoes, garlic, turmeric, flour, sumac, salt, and pepper. The meat is mixed with grated onions, salt, pepper, flour, sumac, turmeric, and saffron.
    AED 90
  • Chenje Kebab

    AED 95
  • Kabab Negini

    Negini kebab is a combined marinated chicken breast and lamb mince on skewers, grilled and normally served with saffron rice.
    AED 95
  • Kebab Bakhtiari

    Kebab Bakhtiari is a traditional meat dish originating from Iran. Although variations exist in different areas of the country, this type of kebab is usually made with a combination of chicken, mutton, onions, bell peppers, saffron, oil, butter, lemon juice, salt, and pepper.
    AED 85

Mix Grills

Mix Grills

  • Mix Kebab for 3

    3 koobideh, 1 tikka masti, 1 joojeh masti, and 1 joojeh kebab. No changes.
    AED 250
  • Mix Grill For 6 Person With Iranian Rice

    6 Koobideh, 2 Tikka Masti, 2 Kateh Kabab, 1 Joojeh Masti, 1 Joojeh Kabab Served With Iranian Rice
    AED 550
  • Mix Kebab for 4

    4 koobideh, 1 tikka masti, 1 joojeh masti, and 2 joojeh kebab. No changes.(PHOTO DOES NOT VARY)
    AED 300
  • Mix Kebab for 2

    2 koobideh, 1 tikka masti, and 1 joojeh masti. No changes.
    AED 170
  • Mix Kebab for 1 person - choice of selection

    Your Choice of Selection1 KOOBIDEH & 1 JOOJE MASTI1 KOOBIDEH & 1 TIKKA MASTI1 TIKKA MASTI & JOOJEH MASTI
    AED 90
  • Chefs Special Mix

    This Is A Selected Dish By Our Chef And Can Be For 7-8 Paxs1 Kabab Barg Momtaz- 1 Kabab Torsh - 1 Jooje Kabab Bone-in - 1 Shishlik 5pcs (Lamb Chops) - 1 Kabab Bakhtiari - 1 Mahi Kababi (Fish) - 1 Loghmeh Kabab (Mince Beef) - 1 Garden (Neck Of Lamb)
    AED 700

Cold Drink and Beverages

  • Zam Zam Lemonade

    AED 9
  • Ab Ali Doogh

    AED 10
  • Zam Zam Cola

    AED 9
  • Soft Drinks

    AED 9
  • Small Water

    AED 10
  • Perrier Sparkling Water

    Small.
    AED 12
  • Big Water

    AED 20

Extras

  • Rice

    AED 20

Sandwiches

  • Koobideh sandwich

    ساندويتش
    AED 50
  • Joojeh Kabab Sandwich

    Grilled Chicken Kabab Sandwich
    AED 45

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