Chinese Village delivery from Karama

20% off entire menu
For orders over AED 50. T&Cs apply

Popular with other people

Crispy Spinach Chicken
AED 62
Chicken Black Bean
AED 58
Szechwan Pepper Chicken
AED 58
Chicken, Lamb, Beef in Wok
AED 60
Chicken Double Pepper
AED 58
Fish Chili Garlic Sauce
AED 65
Tenderloin Oyster Chili Sauce
AED 60
Fish Tshing Hai
AED 65
Crispy Prawn Crushed Pepper
AED 70
Crispy Ginger Chicken
AED 58

Soups Vegetarian

Vegetable Wanton Soup
Specialty of the Chinese, clear soup with steamed wantons and fresh paksoi.
AED 26
Popular
Veg Tum Yum Soup
A Thai clear soup with tofu, baby corn and mushroom, lemon grass, galangal and chilies.
AED 26
Hot Pot Soup
A specialty of the Mongolians, with exotic garden fresh vegetables in a clear soup.
AED 65
Vegetable Shanghai Soup
Spicy thick soup with fresh tofu, wood ear mushroom and grounded chilies.
AED 26
Vegetable and Beancurd Clear Soup
A very light soup with diced vegetables, fresh tofu and Chinese cabbage.
AED 26

Soups Non Vegetarian

Chicken Manchow Soup
AED 32
Spicy Crab Meat Soup
Thick soup in a rare combination of fresh crabmeat, coriander leaves and chilies.
AED 35
Non Veg Tum Yum Soup
A Thai specialty soup in a mixture of lemon grass, galangal and chilies.
AED 32
Tum Kha Gai
A thick soup cooked with chicken lemon grass and fresh coconut milk.
AED 32
Dragon N Phoenix Soup
A thick soup with mixed seafood and chilies.
AED 32

Starters Vegetarian

Crispy Thread Paneer
Mildly spiced cottage cheese rolled on fine hand made noodles and deep fried.
AED 50
Crispy Corn with Waterchestnut
Tongue tickling house specialty of fresh whole corn and crunchy water chestnut.
AED 50
Crispy Spinach Vegetables
Crispy Vegetables stir fried in a chilly garlic combination served with crunchy spinach
AED 55
Crispy Ginger Vegetable
Crispy fried vegetables tossed in a tangy sauce with crispy ginger strips on top.
AED 50
Paneer Hot Pepper
Fresh cottage cheese sautéed with fresh red chilies.
AED 50
Stir Fried Mushroom Chili
Three types of mushroom stir fried with fresh green chilies and onion.
AED 50
Stuffed Mushrooms
AED 50

Starters Poultry and Meat

Crispy Spinach Chicken
Sliced chicken stir fried in a chilly garlic combination, served with crunchy spinach.
AED 62
Popular
Szechwan Pepper Chicken
Stir fried chicken with kebab chilies and leek leaves.
AED 58
Lamb Teriyaki
Slices of lamb cooked in a mild spiced sauce in a Japanese style.
AED 60
Popular
Crispy Ginger Chicken
Tangy fried shredded chicken garnished with crispy ginger strips.
AED 58
Crispy Peking Duck
Crispy roasted duck peking style served with pancakes and plum sauce.
AED 75
Stir Fried Duck with Snow Peas
Roasted duck tossed lightly with chilly oil and snow peas with a touch of soy sauce.
AED 75
Chicken Teriyaki
Sautéed chicken tossed in a mildly spiced sauce, served with sprouts and pepper.
AED 58
Crispy Thread Chicken
Chicken marinated in red chilly paste rolled on fine hand made noodles and deep fried.
AED 58
Chicken Sesame Chili
Pan fried diced chicken sautéed in a special sauce of sambal and sesame.
AED 58
Crispy Lamb Chili
Shredded lamb tossed with freshly sliced chilly and garlic in a mild sauce.
AED 60
Lamb Dry Red Chillies
Slices of roasted lamb tossed with mashed garlic and blasted with dry red chilies.
AED 60
Tenderloin Black Bean Chili
Slices of beef cooked shallowly with fresh black beans and red chilies.
AED 60
Tenderloin Guilin Style
Slices of beef tossed with chilly and hot n sweet sauce.
AED 60
Stir Fried Tenderloin with Basil
Slices of beef cooked with basil leaves and mashed garlic.
AED 60

Starters Seafood

Crispy Prawn Crushed Pepper
Medium sized prawns tossed lightly with fresh red chilies and herbs.
AED 70
Fish Tshing Hai
Fish slices tossed thoroughly with chilly, ginger, garlic and flavored with celery.
AED 65
Fish Honey Chili
Sliced fish tossed in a hot n sweet preparation of honey, ginger and chilly.
AED 65
Golden Fried Prawn
Selected seasoned prawns dipped in a rich batter and deep fried.
AED 70
Spinach Pepper Prawn
Medium prawns tossed in a chilly garlic combination, served with crunchy spinach.
AED 75
Prawn Hakka
Medium sized prawns tossed lightly with fresh green chilies and soy sauce.
AED 70
Fish Sesame Chili
Our house special preparation with a combination of chilly and sesame.
AED 65
Tshing Hai Jumbo Prawn
Jumbo sized fresh prawns tossed thoroughly with chilly, ginger, garlic and flavored with celery.
AED 110
Lobster Pepper Salt
Crispy fired lobster tossed with mashed garlic and blasted with dry chilies.
AED 140
Lobster Dry Red Chili
Deshelled lobster tossed with mashed garlic and blasted with dry chilies.
AED 140
Jumping Squid
Crispy fried squid tossed with fresh green chilies and spring onion leaves.
AED 55
Squid Chili Bean
Squid tossed lightly with fresh fermented beans and chilies.
AED 55
Squid Chou Sui
Crispy fried squid in a chilly and garlic combination.
AED 55

Main Course the Szechwan Wok

Chicken, Lamb, Beef in Wok
Slices of your choice of meat cooked in chef’s special sauce with pak choi, water chestnut, red and yellow peppers.
AED 60
Vegetables in Wok
Lotus stems, tofu, broccoli, baby corn, mushroom, pak choi, water chestnut, red and yellow peppers.
AED 50
Fish in Wok
Slices of fish cooked in chef’s special sauce with pak choi, water chestnut, red and yellow peppers.
AED 70
Prawn in Wok
Medium sized prawn cooked in chef’s special sauce with pak choi, water chestnut, red and yellow peppers.
AED 75

Vegetarian

Vegetable Manchurian
Assorted vegetable balls cooked in a sauce of soya, chilly and ginger.
AED 48
Tofu Chili Garlic Sauce
Fresh tofu cooked in a magical combination of chilly and garlic.
AED 50
Paneer Teriyaki Sauce
Freshly made cottage cheese lightly fried and cooked in a mild spiced sauce.
AED 50
House Special Vegetable
Combination of all the exotic vegetables sautéed with red pepper.
AED 48
Pot Deluxe Vegetable
Bamboo shoot, zucchini, lotus roots, black mushroom and tofu cooked lightly in a mild sauce with a touch of soya.
AED 48
Vegetable Taro Nest
Assorted vegetables with mushroom and bell peppers cooked in a tangy sauce.
AED 48
Sauteed Brocolli
Fresh broccoli buds lightly tossed with garlic and sprinkled with soya.
AED 48
Stir Fried Chinese Greens
Leafy vegetables very lightly tossed with smashed garlic.
AED 48
Vegetable Mapo Tofu
A very famous Singaporean dish with tofu and vegetables blasted to perfection with dry red chilies.
AED 50

Tenderloin Lamb

Tenderloin Oyster Chili Sauce
Slices of beef stir fried in a rich oyster sauce with mushroom and fresh chilies.
AED 60
Tenderloin Black Bean
Pan fried slices of beef cooked with freshly grounded fermented beans and fresh red chilly.
AED 60
Lamb Black Pepper Sauce
Slices of lamb cooked with grounded pepper and spring onions.
AED 60
Roast Lamb Ginger Garlic Sauce
Tender baby lamb cooked in a combination of ginger and soy sauce.
AED 60
Lamb Chili Garlic
Roasted lamb cooked in a perfect combination of garlic and chilly paste.
AED 60
Tenderloin with Brocoli
Beef cooked in a Cantonese style in white garlic sauce and garden fresh broccoli.
AED 60

Poultry

Chicken Black Bean
Pan fried chicken cooked with freshly grounded fermented beans and fresh red chilly.
AED 58
Chicken Double Pepper
Diced pieces of chicken cooked in red chilly sauce with peppercorn, bell peppers and soy sauce.
AED 58
Chicken Wooly
Finger chicken cooked in a rich sauce with green chilies, flavored with soy sauce.
AED 58
Chicken Taro Nest
Chicken cubes cooked in a tangy sauce and served in a potato basket.
AED 58
Chicken Soho
Finely sliced chicken cooked in a medium spicy red chilly sauce flavored with celery leaves.
AED 58
Chicken Thai Curry
Tender chicken meat cooked in rich coconut gravy with Thai spices and basil leaves.
AED 65
Chicken with Mushroom and Babycorn
Szechwan specialty cooked with ginger and garlic.
AED 58

Sea Food

Fish Chili Garlic Sauce
Slices of fish cooked in a combo of chopped garlic and red chilly paste.
AED 65
Lobster Szechwan Sauce
Lobster cooked in a typical szechwan style.
AED 140
Jumbo Prawn Hot Garlic Sauce
Jumbo sized prawn cook in a sauce of garlic blasted with dry red chilly.
AED 105
Prawn Celery Chili
Medium prawn cooked with celery stalks and roasted chilies.
AED 70
Prawn with Mushroom and Bamboo Shoot
Szechwan specialty cooked with ginger and garlic.
AED 70
Prawn in Crab Meat Sauce
Regular sized prawn cooked in a mildly spiced sauce made of crab meat and touched with chilies.
AED 80
Steamed Fish
A regular Chinese fare cooked with a touch of soy sauce.
AED 90
Fish Oyster Chili
Sliced fish cooked in a rich oyster sauce with mushroom and green chilies.
AED 65
Squid Black Bean Chili
Squid slices tossed with fermented beans and fresh red chilies.
AED 55
Squid with Bell Peppers
Slices of squid cooked in a mild sauce with mashed garlic and bell peppers.
AED 55

Dimsums

Steamed Wantons
A light tit bit with vegetable or chicken, steamed or fried and tossed with mushrooms.
AED 36
Dumplings
A crescent shaped dim sum filled with vegetable or meats and Chinese herbs.
AED 45
Chili Garlic Dumpling
Steamed dumplings served with a topping of chilly garlic sauce.
AED 45
Spring Rolls, Jade Rolls
An unforgettable starter with a filling of vegetable or chicken, fried or steamed.
AED 36
Maan Thao
Soft hand made Chinese bread served steamed or fried.
AED 25
Mandarin Fried Wantons
Pouched wantons fried and jeweled with minced mushroom.
AED 36

Rice and Noodles

Hakka Noodle
AED 32
Fried Rice
AED 32
Szechwan Fried Rice
A spicy fried rice with szechwan spices.
AED 32
Chili Garlic Fried Rice
A special fried rice with a flavor of burnt garlic and chilies.
AED 32
Popular
Bamboo Rice
AED 40
Teppan Soba
A Japanese styled noodle served on a hot platter.
AED 35
Shanghai Noodle
Soft noodle with chopped vegetables or minced meat.
AED 32
Five Jewel Fried Rice
Fragrant rice tossed with five types of vegetables.
AED 32
Mongolian Pot Noodle
Soft noodle cooked in a clay pot with mild sauce on top.
AED 35
Sesame Noodle
Medium spiced noodle tossed with chilly and garlic combination. A Japanese styled noodle served on a hot platter.
AED 35
Koi Theao
Flat Malaysian noodles tossed with soya spinach and sprouts.
AED 32
Cantonese Smoked Noodles
Steamed and smoked noodles served on a sizzler.
AED 32
Steamed Rice
AED 25
Korean Rice
AED 48

Desserts

Honey Noodle with Ice Cream
AED 32
Lychee with Ice Cream
AED 32
Date Pan Cake
AED 32
Vanilla Ice Cream
AED 25
Butter Scotch Ice Cream
AED 25
Strawberry Ice Cream
AED 25
Chocolate Ice Cream
AED 25