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VB World Global Veg Cuisine By Namma Veedu Vasanta Bhavan - Karama

placeholderIndian·Dessert·Drinks
4.9 Excellent(11)·0.45 km away·Closes at 23:30·AED 20.00 minimum·AED 5.45 delivery

NORTH INDIAN - Tandoor & Kebabs

  • Bathhi paneer tikka

    Bhatti Paneer Tikka Vegetarian Cottage cheese with whole spices and cream, cooked in clay oven
    AED 36
  • Malai broccoli

    Malai Broccoli is an easy appetizer to make for just about any occasion! Broccoli is flavored with cream cheese, cheese, cardamom powder and garam masala
    AED 35
  • Trio paneer tikka

    Paneer Tikka is a popular and delicious tandoori snack where Paneer (Indian cottage cheese cubes) are marinated in a spiced yogurt-based marinade, arranged on …
    AED 36
  • Saffron Mushroom galouti

    Mushroom Galouti kebab is a delicious recipe that is served as a party snack and appetizer in restaurants and events.
    AED 37
  • Beetroot & peanut Tikki

    Beetroot tikka is a tasty and nutritious snack. It occasionally goes by the name of kebab. Beets, potatoes, roasted peanuts, and a few spices are combined.
    AED 35
  • Mushroom Stuffed Tikka

    This dish combines the earthy taste of mushrooms with the rich, smoky flavor of tikka, making it a delicious fusion of textures and flavors.
    AED 36
  • Cinnamon Roasted Pineapple

    Mint chutney & powdered cinnamon
    AED 31
  • Soya badami Tikka

    The smooth, nutty flavor of almonds complements the savory soya, offering a rich and indulgent taste in every bite.
    AED 37
  • Soya Cheese Tikka

    Features marinated soya chunks stuffed with melted cheese, then grilled to perfection
    AED 37
  • Soya Chatpata tikka

    Tangy and spicy dish featuring marinated soya chunks grilled to perfection.
    AED 37

DUM BIRYANIS

  • Saffron cashew pulao

    A really simple rice based recipe that is a brilliant accompaniment to an Indian meal. Saffron lends a lovely colour and flavour to this pulao.
    AED 29
  • Hyderabadi Veg Biryani

    A vegetarian version of the popular Hyderabadi Dum Biryani dish, which is made with rice, vegetables, and spices
    AED 33
  • Kathal Biryani

    This raw unripe jackfruit biryani is a mildly spiced and subtly flavored meaty vegetarian biryani made with jakcfruit or kathal, basmati rice, yogurt, herbs
    AED 38
  • Paneer Makhani Biryani

    Layered indian rice dish of paneer in a creamy makhani sauce, basmati rice, biryani masala, fried onions, fresh herbs & butter.
    AED 36
  • Mushroom Varuval Biryani

    Mushroom Biryani is a popular South Indian dish where fragrant rice is cooked with mushrooms, herbs and aromatic whole & ground biryani spices.
    AED 36
  • Veg Pulao

    A Veg Pulao is basically an easy rice based dish made with spices, herbs and vegetables in a pot.
    AED 27
  • Jeera Rice

    Jeera Rice is simply rice cooked with cumin seeds & ghee or butter. Other whole spices like cardamoms, bay leaf, cloves, cinnamon & mace are also sautéed in ...
    AED 25
  • Kashmiri Pulao

    Fragrant, aromatic rice dish cooked with saffron, dried fruits, and a blend of warming spices.
    AED 28

MAIN COURSE

  • Yellow tadka dal fry

    Dal Tadka is one of the most popular North Indian side dishes made with split lentils, plenty of aromatic spices and herbs.
    AED 29
  • Kashmiri Dum aloo

    Kashmiri dum aloo is one of the most widely preferred north Indian curries. Baby potatoes are deep fried and then cooked in delicious gravy of curd and lots of …
    AED 29
  • Kokum Baigan Bartha

    A popular North Indian Punjabi dish of smoky mashed eggplants in a sautéed, tangy, spiced base of onions, tomatoes, garlic, spices.
    AED 30
  • Diwani Handi

    Diwani Handi is a flavorful, creamy vegetable curry cooked with mixed vegetables, paneer, and aromatic spice
    AED 32
  • Smoked Dal Makhani

    This dal makhani is made with black whole urad dal and rajma, flavoured with subtle Indian spices and simmered with cream and butter.
    AED 36
  • Mushroom Do Pyaza

    Mushroom do pyaza recipe is a flavorsome, delightful dish featuring button mushrooms cooked with lightly caramelized onions, tomatoes and ..
    AED 35
  • Mushroom Masala

    Mushroom Masala is a savory and aromatic curry made with tender mushrooms cooked in a rich, spiced tomato-based gravy
    AED 35
  • Paneer Khurchan

    Paneer khurchan is an easy, quick and delicious North Indian semi-dry curry made with paneer (Indian cottage cheese) in a onion-tomato-capsicum base.
    AED 37
  • Paneer Makhani

    Paneer makhani is a popular punjabi dish made with paneer, tomatoes, cashews, spices & cream.
    AED 37
  • Palak Paneer

    A classic curried dish from North Indian cuisine made with fresh spinach, onions, spices, paneer and herbs.
    AED 36
  • Dal Bukhara

    Blend of aromatic spices, this hearty dish is known for its luxurious texture and indulgent taste, often enjoyed with naan or rice.
    AED 36
  • VB Special masala paneer

    Featuring soft cubes of paneer (Indian cottage cheese) cooked in a flavorful, spiced tomato gravy
    AED 38
  • Shahi Malai Kofta

    Koftas, Soft, Tender & are stuffed with Nuts
    AED 37
  • Veg Jalfrezi

    A vibrant and tangy stir-fried curry made with a mix of seasonal vegetables, bell peppers, and onions, cooked in a flavorful tomato-based sauce with a hint of tanginess and spices
    AED 36
  • Pindi Chana

    Pindi Chana is a hearty and flavorful dish made with chickpeas (chana) cooked in a rich blend of spices, tomatoes, and aromatic herbs
    AED 35
  • Aloo Jeera

    Aloo Jeera is a simple yet flavorful Indian dish made with boiled potatoes (aloo) sautéed with cumin seeds (jeera), turmeric, and a blend of aromatic spices.
    AED 30

BREADS

  • Tandoori Roti

    These buttery tandoori style roti are delicious, crisp on the edges and soft in the center.
    AED 4
  • Tandoori Roti Butter

    Tandoori roti aka Butter roti is a restaurant popular flatbread made with whole wheat flour.
    AED 5
  • Naan

    Naan is a soft, fluffy Indian flatbread traditionally baked in a tandoor (clay oven).
    AED 5
  • Garlic Naan

    Garlic Naan is a delicious, aromatic variation of the classic naan, featuring a soft, fluffy texture and infused with minced garlic.
    AED 6
  • Chilly Naan

    Chilly Naan is a spicy variation of the traditional naan, infused with finely chopped green chilies and aromatic herbs.
    AED 6
  • Coriander Naan

    Coriander Naan is a fragrant and flavorful variation of the classic naan, infused with fresh coriander leaves.
    AED 6
  • Amritsari Kulcha

    Made with a leavened dough, it is typically filled with a spiced potato mixture and baked in a tandoor until golden and crispy.
    AED 11
  • Lachha paratha

    Lachha Paratha is a flaky, multi-layered Indian flatbread made from whole wheat dough, rolled and folded in a way that creates distinct layers.
    AED 9.50
  • Mirch Lachha Paratha

    A spicy variation of the classic Lachha Paratha, infused with finely chopped green chilies and aromatic spices.
    AED 9.50
  • Pudina Lachha Paratha

    A fragrant, multi-layered flatbread infused with fresh mint leaves (pudina) and aromatic spices.
    AED 9.50
  • Missi Roti

    Missi Roti is a hearty, savory flatbread made from a blend of whole wheat flour and chickpea flour (besan), along with spices like cumin, ajwain, and coriander.
    AED 9.50
  • Kashmiri Naan

    Kashmiri Naan is a sweet and aromatic variation of the traditional naan, filled with a delightful mix of dried fruits, nuts, and a hint of saffron.
    AED 11
  • Bread Basket

    Assorted collection of Breads like Amritsari kulcha, Butter Roti, Butter Naan, Garlic Naan
    AED 28

CHAATS

  • Pani Puri

    Pani Puri is a popular Indian street food consisting of hollow, crispy puris filled with a spicy, tangy mixture of tamarind water (pani), potatoes, chickpeas, and sev.
    AED 11
  • Sweet potato vada pav

    Made with Sweet Potato Patty & Chutneys, Stuffed in Pav
    AED 15
  • Smoked Aloo Tikki

    Ginger Tamarind Chutney
    AED 17
  • Pav Bhaji

    Butter, Aloo, Onion
    AED 19
  • Raj Kachori

    Raj Kachori has crispy fried shells filled with potatoes, yogurt, boiled lentils,spices, chutney & more! It's the the ultimate Indian chaat!
    AED 19
  • Sago Bhel

    Sago Bhel is a refreshing snack made with crispy sago pearls (sabudana), mixed with fresh vegetables, peanuts, sev, and a tangy tamarind chutney.
    AED 19
  • Live palak patha

    Deep-fried spinach leaves (palak patta) topped with tangy yogurt, tamarind chutney, and a medley of spices.
    AED 22
  • Litchi Chat

    Sweet litchi (lychee) fruit, combined with tangy yogurt, spicy chutneys, and a mix of chaat spices.
    AED 24
  • Chat Basket

    Made with potato, filled with chickpeas, potato & chutneys
    AED 24

PAN ASIAN - STARTERS

  • Honey chilli lotus stem

    Honey Chilli Lotus Stem is a crispy and flavorful appetizer made by deep-frying lotus stem slices until golden, then tossing them in a sweet and spicy honey-chili sauce
    AED 37
  • Torched Schezwan paneer

    orched Schezwan Paneer is a bold and flavorful dish featuring cubes of paneer (Indian cottage cheese) coated in a spicy, tangy Schezwan sauce and then lightly torched for a smoky finish.
    AED 36
  • Korean popcorn paneer

    Korean Popcorn Paneer is a fusion appetizer where crispy, bite-sized cubes of paneer are tossed in a sweet, spicy, and tangy Korean-style sauce.
    AED 36
  • Asian spring roll

    Asian Spring Rolls are crispy, golden rolls filled with a mix of stir-fried vegetables like cabbage, carrots, and bell peppers.
    AED 31
  • Salt & pepper corn kernel

    Salt & Pepper Corn Kernels are a flavorful, crispy snack made by deep-frying corn kernels until golden and crunchy, then tossing them in a simple seasoning of salt, cracked black pepper, and a hint of spices.
    AED 33
  • Hoisin Crispy mushroom

    The mushrooms are lightly battered and fried to achieve a crunchy texture, while the hoisin sauce adds a deep, umami flavor with hints of sweetness and spice, making it a perfect fusion snack.
    AED 35
  • Crispy Cotton tofu

    Tossed in Nam Prik Pao Sauce
    AED 38
  • Baby Corn Delight

    Filled with aromatic spices & herbs
    AED 36
  • Crispy plum lotus stem

    Tossed in plum sauce
    AED 37
  • Gobi Manchurian Dry

    Crispy cauliflower (gobi) florets battered, deep fried and then coated in a spicy, tangy and mildly sweet manchurian sauce
    AED 35

SOUPS

  • Burnt sweet soup Corn

    With a perfect balance of sweetness and smokiness, this soup offers a warm, satisfying dish that's both hearty and flavorful.
    AED 16
  • Coconut & yellow pumpkin soup

    The natural sweetness of the pumpkin complements the smooth, velvety texture of coconut milk, creating a beautifully balanced soup that's both hearty and refreshing.
    AED 21
  • Tom yum soup

    Tom Yum Soup is a famous Thai dish known for its bold, tangy, and spicy flavors.
    AED 20
  • Lemon coriander

    The aromatic flavors of coriander are balanced by the zesty tang of lemon, creating a vibrant and soothing dish.
    AED 16
  • Mushroom cappuccino

    The soup has a rich, earthy flavor, while the frothy, milk-based foam adds a luxurious, cappuccino-like texture.
    AED 21

SALADS

  • Tomato Pesto mozarella

    The combination of cherry tomatoes, smooth mozzarella, and the herb-infused pesto dressing creates a perfect balance of flavors.
    AED 21
  • The greek

    Olives, tomato, cucumber, onions, feta cheese
    AED 21
  • Thai Shredded peanut

    Carrots, Cucumber, Purple cabbage
    AED 21
  • Caesar Salad

    Romaine Lettuce & Parmesan Cheese
    AED 24

ASIAN MAINS

  • Hot pot Thai Curry

    The curry is mildly spicy, tangy, and creamy, offering a perfect balance of flavors. Served with steamed rice
    AED 39
  • Hot Garlic Mixed Vegetables

    Hot Garlic Mixed Vegetables is a flavorful and spicy stir-fry made with an assortment of fresh vegetables tossed in a bold garlic sauce.
    AED 38
  • Schezwan Paneer Stir fry

    Schezwan Paneer Stir Fry is a delicious, spicy, and tangy dish made with cubes of paneer (Indian cottage cheese) stir-fried with a flavorful Schezwan sauce.
    AED 38
  • Gobi Manchurian Gravy

    Gobi Manchurian is a popular Indo Chinese appetizer made with cauliflower, corn flour, soya sauce, vinegar, chilli sauce, ginger & garlic.
    AED 35

NOODLES & RICE

  • Three pepper Hakka Noodles

    Indo-Chinese stir fried noodles, veggies & sauces
    AED 29
  • Chilly garlic noodles

    Noodles cooked with Dry Red Chillies & Red Chilli Sauce
    AED 28
  • Mixed Veg Fried rice

    A flavorful stir-fried rice dish with assorted veggies
    AED 28
  • Tom Yum Fried rice

    Spicy & Aromatic Thai-Style Fried Rice
    AED 29
  • Schezwan Corn & Mushroom Fried

    Spicy & Flavorful Indo-Chinese Fried Rice
    AED 29
  • Manchow rice

    Spicy & Savory Indo-Chinese Fried Rice with a hint og Tanginess
    AED 29
  • Thallu Vandi Fried rice

    Spicy & Tangy South indian-style fried rice
    AED 29

ASIAN APPETIZER -Dim Sum

  • Chilli Oil Charred Corn & Water Chestnuts

    An unexplored Chinese starter which is sweet and spicy at the same time.
    AED 31
  • Schezwan Spinach Ricotta

    The filling is infused with bold, spicy Schezwan sauce, which adds a tangy, fiery kick to the dish. Steamed to perfection, these dimsum offer a delightful combination of textures and flavors, making them a perfect appetizer
    AED 31
  • Truffle mushroom & Podi Cream Cheese

    Truffle Mushroom & Podi Cream Cheese Dimsum is a luxurious, flavorful fusion dumpling filled with a creamy mixture of shiitake mushrooms, rich cream cheese, and aromatic truffle oil, enhanced with the bold, spicy kick of podi (a South Indian spice mix).
    AED 31
  • Orient Mixed Veg

    Orient Mixed Veg Dimsum is a flavorful and aromatic dumpling filled with a vibrant mix of finely chopped vegetables seasoned with a blend of oriental spices
    AED 31
  • Dimsum Tasting Sampler

    A delightful assortment of bite-sized dumplings, offering a variety of flavors and fillings
    AED 35

SUSHI

  • Smoked Pepper Sauce Sushi

    The sauce, made with smoked peppers, adds a rich, bold flavor with a hint of heat, perfectly complementing the delicate sushi rice and fresh fillings.
    AED 37
  • Pickled Vegetable Maki

    Pickled Vegetable Maki Sushi is a refreshing and tangy sushi roll filled with a variety of pickled vegetables, all wrapped in seasoned sushi rice and nori (seaweed).
    AED 37
  • Spicy Tofu & Avocado

    Spicy Tofu & Avocado Sushi is a vibrant and flavorful sushi roll featuring crispy, seasoned tofu paired with creamy avocado, all wrapped in seasoned sushi rice and nori (seaweed).
    AED 37
  • Cream Cheese & Avocado

    Cream Cheese & Avocado Sushi is a delicious and creamy sushi roll made with smooth, ripe avocado and rich cream cheese, creating a perfect balance of textures.
    AED 39

SOURDOUGH PIZZA

  • Basil Margarita

    Baked with Fresh Basil, tomatoes & mozzarella
    AED 41
  • Gunpowder Three Cheese

    Spicy & flavorful , topped with a blend of 3 cheeses & spice
    AED 43
  • Three Onion & Cheddar

    Topped with 3 varieties of onions & melted cheddar cheese
    AED 43
  • Pesto Paneer

    Topped with pesto sauce & chunks of paneer
    AED 47
  • Farmhouse

    Bell pepper, corn, spring onion, olives
    AED 47
  • Four Seasons Pizza

    Artichoke heart, kalamata olives, pimentos, cheese
    AED 47
  • Paneer Tikka Makhni Pizza

    Topped with paneer in a rich tomato-based sauce
    AED 51

PASTA

  • Mac & Cheese pasta

    A creamy, comforting dish made with elbow macaroni, smothered in a rich, velvety cheese sauce.
    AED 36
  • Cherry Tomato Penne Arrabiata

    Basil with Parmesan cheese & served with garlic bread
    AED 39
  • Penne Alfredo

    Parmesan cheese topped with parsely & served with garlic bread
    AED 39
  • Pesto Spaghetti

    served with garlic bread
    AED 40
  • Pink Penne

    Red pepper & served with garlic bread
    AED 39
  • Aglio Olio Spaghetti

    Served with garlic bread
    AED 39

EUROPEAN CUISINE - APPETIZERS

  • Pull Apart Garlic Bread

    The bread is cut into segments, allowing you to easily tear it apart and enjoy each piece, infused with buttery garlic goodness.
    AED 34
  • Chilli Cheese Toast

    Chilli Cheese Toast is a savory, indulgent snack made with thick slices of bread topped with a spicy, melted cheese mixture
    AED 31

SOUTH INDIAN - House of Classics

  • Groundnut Oil Dosa

    Groundnut Oil Dosa is a variation of the traditional South Indian dosa, where the dosa is cooked with groundnut (peanut) oil
    AED 14
  • Butter dosa

    The butter melts into the dosa, adding a rich, creamy flavor that enhances its texture and taste.
    AED 17
  • Masala Dosa

    The filling is typically made with mashed potatoes, onions, mustard seeds, turmeric, curry leaves, and green chilies, giving it a savory and mildly spicy taste.
    AED 19
  • Onion Dosa

    Onion Dosa is a delicious variation of the traditional dosa, where thinly sliced onions are sprinkled on the batter as it cooks on the griddle
    AED 18
  • Podi Dosa

    Podi Dosa is a flavorful variation of the traditional dosa, where the crispy dosa is sprinkled with a special spice mix known as "podi"
    AED 19
  • Ghee Masala Dosa

    The combination of the golden, ghee dosa and the savory potato filling makes it a mouthwatering dish.
    AED 24
  • Ghee Roast

    Ghee dosa is usually crisp and golden on the outside while soft inside, with a slightly smoky, ghee taste that makes it incredibly delicious.
    AED 21
  • Mysore Masala Dosa

    This variation of the classic masala dosa is unique due to the addition of a flavorful Mysore chutney spread inside the crispy dosa.
    AED 24
  • Rava Dosa

    The dosa is crispy on the outside, with a soft interior, and is often served with coconut chutney and sambar, offering a perfect combination of flavors.
    AED 19
  • Onion Rava Dosa

    Finely chopped onions and sometimes green chilies, which are sprinkled over the batter while it's cooking.
    AED 20
  • Onion Uthappam

    Finely chopped onions are sprinkled on top of the uthappam as it cooks
    AED 20
  • Gingely Oil Dosa

    Dosa is cooked with gingely oil (also known as sesame oil), giving it a unique, nutty flavor. Gingely oil is often preferred for its health benefits and rich, aromatic taste, which enhances the crispiness and flavor of the dosa.
    AED 17
  • Poori

    Poori is a popular Indian fried bread made from whole wheat flour
    AED 19
  • Sambar Vadai

    Sambar Vadai is a delightful dish that combines medu vada with sambar, a lentil-based vegetable stew
    AED 10
  • Curd Vadai

    The vada is immersed in a generous serving of thick, sweetened yogurt.
    AED 10
  • parotta

    Parotta is a popular South Indian flatbread made from refined flour (maida) and known for its soft, flaky texture.
    AED 17
  • Chapathi

    Chapathi is a simple and nutritious Indian flatbread made from whole wheat flour
    AED 17
  • Plain idly

    Plain idly is often served with coconut chutney, tomato chutney, and sambar
    AED 14
  • Mini Ghee idly

    A delightful variation of the classic idly, combining the richness of ghee with the flavorful sambar
    AED 17
  • Podi Idly

    A flavorful and delicious South Indian dish made by mixing idlies with podi, a spicy, often served with coconut chutney and sambar
    AED 17
  • Sambar Idly

    Where the soft, fluffy idlies are dipped directly into sambar served with coconut chutney
    AED 17
  • Sodhi Idly

    A unique and flavorful dish from South India, particularly popular in Tamil Nadu. It combines the soft, spongy idly dipped in sodhi, a mild, creamy coconut-based curry.
    AED 18
  • Idiyappam Sodhi

    It combines idiyappam with sodhi, a coconut-based curry.
    AED 18
  • Cocktail Mini Podi Idly

    A fun and flavorful twist on the traditional Idly, where small, bite-sized mini idlies are tossed in powder and ghee.
    AED 20
  • Medhu Vada

     Medu Vada are crisp, fluffy & delicious donut shaped lentil fritters from South Indian Cuisine.
    AED 5
  • Idiyappam with Coco Milk

    It consists of rice flour pressed into noodles, laid into a flat disc-like shape and steamed.
    AED 15
  • Onion Rava Masala Dosa

    A crispy semolina crepe topped with onions and filled with spiced potato masala.
    AED 23

SOUTH INDIAN - World of Dosas

  • Coriander Masala Dosa

    Coriander Masala Dosa is typically served with traditional sides such as coconut chutney, tomato chutney, and sambar
    AED 28
  • Podi & Cheddar Dosa

    The podi gives it an earthy, spicy flavor, while the cheddar brings a creamy, tangy richness
    AED 28
  • Garlic Butter Dosa

    Garlic Butter Dosa is a flavorful and indulgent twist on the traditional dosa, where the crispy, golden-brown dosa is enhanced with the rich, aromatic taste of garlic butter.
    AED 28
  • Paneer Bhurji Dosa

    This unique take on the traditional dosa features a spiced, scrambled paneer filling inside a crispy dosa, making it a hearty and satisfying meal.
    AED 28
  • Pepper Mushroom Dosa

    The combination of crispy dosa and the spiced, earthy mushrooms creates a delicious contrast of textures and flavors.
    AED 28
  • Ghee Gundur Kara Dosa

    This dish brings together the classic dosa with a bold, spicy twist, making it a delight for those who enjoy heat and flavor in their meals.
    AED 28
  • Ghee Cashew Rava Dosa

    A rich, crispy, and flavorful variation of the traditional South Indian dosa, made with rava and the addition of ghee and cashews enhances the taste and texture, making this dish indulgent and aromatic.
    AED 28

South Indian Starters

  • Paneer Kolivada

    Paneer Kolivada is a flavorful, crispy, and satisfying dish that brings together the richness of paneer and the deliciously spiced batter, making it a perfect treat for any occasion!
    AED 32
  • Corn Stuffed Paniyaram

    Corn Stuffed Paniyaram is a delightful and flavorful twist on the classic South Indian dish, offering a perfect balance of savory and slightly sweet corn stuffing wrapped in a soft, crispy exterior
    AED 27
  • Japan Milagai Bhajji

    Stuffed Japan Milagai Bhaji offers a wonderful balance of flavors — the mild heat of Milagai, the savory, spiced potato-paneer stuffing, and the crispy batter on the outside.
    AED 29

Evening Specials

  • Onion Bhajji

    A delicious and crispy Indian snack made by deep-frying thinly sliced onions mixed with a besan batter.
    AED 12
  • Plantain Bhajji

    It’s crispy on the outside and soft on the inside, with a savory flavor that is perfect for serving as an appetizer or side dish.
    AED 15
  • Potato Bhajji

    Potato Bhaji is a flavorful, comforting, and versatile dish that can be served as part of a larger meal or enjoyed on its own.
    AED 12
  • Paniyaram

    It is a versatile, savory dish that’s crispy on the outside and soft on the inside.
    AED 17
  • Chola Poori

    A perfect combination of flavors and textures: spicy channa paired with crispy, soft bhature.
    AED 23
  • Ghee Podi Thattu Idly

    A Idly is a heavenly dish that combines the simplicity of traditional idly with the richness of ghee and the spicy kick of idly podi.
    AED 22
  • Idly with Veg Paya

    A unique and hearty dish that combines the soft, fluffy texture of traditional idlies with a rich, aromatic veg paya
    AED 27
  • Chilly Paratha

    A delightful and spicy treat that’s perfect for those who love bold, flavorful dishes.
    AED 21
  • Kothu Idiyappam

    The dish is cooked on a hot tawa, where the ingredients are chopped, tossed, and sautéed together, resulting in a flavorful and aromatic
    AED 25

TRADITIONAL SOUTH INDIAN MEALS

  • Veg Omelette

    Veg Omelette is an ideal option for a healthy snack, providing a good balance of protein and fiber from both the vegetables
    AED 14

FRESH PUNCHES

  • Orange Juice

    Orange Juice is a refreshing and made by extracting the juice from fresh oranges
    AED 17
  • Watermelon Juice

    Hydrating & Bursting With Sweet Watermelon
    AED 14
  • Pure Pomegranate

    Pomegranate Juice is a naturally sweet and tangy beverage made from the juice of fresh pomegranates.
    AED 23
  • Pineapple Juice

    Refreshing Tropical Drink With Sweet Pineapple
    AED 16
  • Pomegranate, Orange & Lemon

    Refreshing Citrus Blend With The Sweetness Of Pomegranate, Tanginess Of Orange, & Zing Of Lemon
    AED 20
  • Orange Basil

    Blend Of Zesty Flavor Of Oranges With Basil
    AED 19
  • Fresh Lime Soda

    A Classic drink, Made With Lime & Soda
    AED 12

RE-FRESHNERS

  • Ice Tea

    Lemon/ Peach
    AED 19
  • Mojito

    Strawberry / Mint / Lemon / Bluemin
    AED 19
  • Butter Milk

    This tangy and savory drink is served chilled
    AED 10
  • Lassi

    Sweet / Salt
    AED 14

HOT BEVERAGES

  • Vb World Filter Coffee

    Strong & Aromatic South Indian-Style Filter Coffee
    AED 8
  • Masala Chai

    A Fragrant & Spiced Indian Tea Blend
    AED 5
  • Tea

    A Fragrant & Spiced Indian Tea Blend
    AED 5

Desserts - Pastries

  • Carrot Cake

    Topped with cream cheese frosting & hints of orange
    AED 19
  • Opera

    Layers of almond sponge cake, coffee buttercream & chocolate ganache
    AED 22
  • Exotic Strawberry Vault

    fresh strawberries, white chocolate mousse, almond sponge & vanilla sable
    AED 22
  • Ferrero

    Dark chocolate ganache, hazelnut praline paste & hazelnuts
    AED 25
  • Signature Chocolate World

    Crunchy feuilletine base, dark mousse & caramel cream
    AED 25
  • Love Pastry

    chocolate sable, milk mousse, silky caramel & almond nougat
    AED 25

TART

  • Fresh Mango

    White chocolate, mango & cream cheese
    AED 19

Cheesecake

  • Triple Chocolate

    Layers of Cookie, decked with White, Dark & Milk Chocolate Cheese Cake
    AED 22
  • Blueberry

    Cheesecake layered with Graham Crackers & Blueberry Compote
    AED 22
  • Lotus Biscoff Cheesecake

    Baked Cheesecake with Lotus Biscoff Cookie Base & Biscoff Spread
    AED 24
  • Nutella Cheesecake

    Bake Cheesecake with Rich Nutella Notes
    AED 24

Jars

  • Silk Chocolate

    Cadbury slik chocolate mousse & moist chocolate sponge
    AED 22
  • Fruit & Cream

    Layer of sponge, fruits & rich vanilla bean cream
    AED 22
  • Vanilla Bean Tres Leches

    Vanilla - Infused sponge cake soaked in three types of milk
    AED 22
  • Tiramisu

    Coffee - Soaked ladyfingers & Mascarpone cheese
    AED 22

Brownie

  • Classic Brownie

    Rich & Fudgy Chocolate Dessert with a Dense Texture
    AED 13
  • Walnut Brownie

    Fudgy chocolate brownie with crunchy walnut pieces
    AED 15
  • Nutella Brownie

    Fudgy chocolate brownie wiith a delicoius spread of nutella
    AED 15
  • Lotus Biscoff Brownie

    Fudgy chocolate brownie with a delicious spread of lotus biscoff
    AED 15

Cookies

  • Chocochip Cookies

    Classic Chocolate Chip Cookie with a Soft & Chewy Texture
    AED 7

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