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Pind Balluchi - JLT

placeholderIndian·Curry
0.52 km away·Opens at 10:00·AED 20.00 minimum·AED 5.00 delivery

Soup

  • Tomato Shorba

    (Fresh and delectable soup of ripe Tomatoes with aromatic herbs andSpices)
    AED 28
  • Dal Shorba

    (Lentil shorba with vegetables)
    AED 28
  • Murgh Badami Shorba

    (Chicken soup with almonds, Indian herbsand spices)
    AED 28

Vegetable Kebab Ka Khazana

  • Achari Malai Soya

    (Soya chunks soaked in pickle infused marination, grilled in tandoor and then tossed with shashlik vegetables, served dressed in sour cream)
    AED 30
  • Tandoori Aloo Dilnaaz

    (Stuffed potatoes, cooked in tandoor)
    AED 30
  • Hara Bhara Kebab

    (Spinach patty with a mild flavorFilled with nuts and shallow fried)
    AED 30
  • Adraki Saboo Dana Tikki

    (Deep fried sago & vegetable patties,Flavored with nuts and shallow fried)
    AED 30
  • Chatpate Saboo Dana Ki Tikki

    (Delectable garden-fresh button mushrooms with vegetables, tossed in a tangy sauce)
    AED 30
  • Dahi Ke Kebab

    (Hung curd mixed with spices wrapped with a thin layer of bread and fried)
    AED 35
  • Mushroom Kurkure

    (Batter fried mushrooms filled with cheese and khoya)
    AED 35
  • Paneer Tikka Shashlik

    (Barbeque chunks of cottage cheese skewered with vegetables, flavored with exotic spices of your choice- peri peri/ chipotle/ classic tandoori)
    AED 35
  • Spicy Golden Paneer Fingers

    (Cottage cheese fingers dipped first in a mouth smacking spicy marination, dusted with a crispy mix and then golden fried)
    AED 35

Non-vegetarian Khazane Kebab

  • Lehsooni Tangri(2pcs)

    (A robust preparation of grilled chicken flavored with garlic with chef secret spices)
    AED 40
  • Murgh Malai Tikka

    (Mouth melting boneless chicken marinated with curd, cream, cheese and coated with black pepper)
    AED 50
  • Gilafi Chicken Seekh

    (Minced chicken mixed with exotic spices coated with onions, capsicum and tomatoes wrapped over skewers and grilled in charcoal tandoori)
    AED 50
  • Murgh Shami Kebab

    (Shallow fried grounded chicken meat patty mixed with herbs and spices)
    AED 45
  • Lahori Murgh

    (Whole chicken marinated in a unique golden marination with lahori spices, barbecued in tandoor)
    AED 40
  • Murg Tikka

    (Choose your marination from: Achari, Peri Peri, Chipotle, Jamaican Jerk, Classic Tandoor)
    AED 55
  • Pind Special Crispy Chicken.

    (Boned succulent chicken pieces left overnight in a tangy marination, dusted & then crisp-fried)
    AED 55
  • Mutton Boti Kebab

    (Succulent soft mutton chunks in our speciality marinade finished with a special sauce)
    AED 60
  • Dohra Kebab

    (Choose you favourite from hariyali chooza/ nawabi shola or murgh potli)
    AED 55
  • Fish Amritsari

    (A crispy batter fried fresh water fish cubes marinated with a citrus juice and spices)
    AED 50
  • Fish Tikka Lemon Pepper

    (Fresh river fish chunks flavored with classic lemon pepper seasoning, grilled delicately in tandoor)
    AED 50

Dal Te Subzian

  • Dal Panchrangi

    (Mix of 5 lentils tempered with garlic and cumin seeds)
    AED 35
  • Dal Tadka

    (Yellow lentil tempered with whole red chilies & cumin seeds)
    AED 35
  • Anari Pindi Chole

    (Chicken peas cooked with spices & flavored with spices)
    AED 35
  • Dal Balluchi

    (Whole black lentil cooked overnight with butter & cream)
    AED 35
  • Heeng Dhaniye Ke Aloo

    (Potato tossed with coriander, asafetida & cumin seeds)
    AED 30
  • Palak Wali Kadhi Pakora

    (Tantalizingly Punjabi preparation of sour curd cooked with spinach and gram flour)
    AED 35
  • Subz Kalonji

    (Fresh garden vegetables cooked in masala gravy flavored with dry onion seeds)
    AED 35
  • Chatpate Tari Wale Dum Ke Aloo

    (Potatoes filled with cottage cheese and nuts cooked in silky homestyle gravy)
    AED 30
  • Punjabi Handi Gulabahar

    (A classic preparation of soft gram flour chunks cooked in thick tomato gravy with exotic herbs)
    AED 35
  • Khumb Aur Hare Pyaz Ki Bhujia.

    (Mushroom & spring onions cooked with masala gravy))
    AED 35
  • Elacihi Malai Kofta

    (Soft cottage cheese cooked dumplings cooked in smooth rich gravy)
    AED 40
  • Paneer Makhani

    (Fresh cottage cheese cooked in tomato & cream finished with butter)
    AED 40
  • Kadhai Paneer

    (Batons of cottage cheese cooked with bell peppers & whole spices finished with tomato gravy)
    AED 40
  • Paneer Saag Wala

    (Fresh cottage cheese cooked with spinach masala gravy)
    AED 40
  • Baby Corn Mushroom Masala

    (Tender baby corn shoots & fresh button mushrooms in delicious onion tomato masala)
    AED 35
  • Corn Capsicum Masala

    (American corn & colored bell peppers, pan tossed & dressed in sumptuous onion tomato masala)
    AED 35
  • Chef Special Soya Pasanada

    Chunks of nutritious soy creamy filling with sauce
    AED 40

Murgh Te Meat

  • Murgh Methi Masala

    (An exotic preparation of chicken in onion tomato masala flavored with dried fenugreek leaves)
    AED 50
  • Murgh Shahi Mirch

    (Aromatic chicken preparation flavored with coarsely ground black pepper corns)
    AED 50
  • Dhaniya Murgh Curry

    (Chicken cooked in coriander flavored gravy)
    AED 50
  • Murgh Kadhai

    (Chicken tossed with bell peppers and spices finished with onion tomato gravy)
    AED 50
  • Murgh Makhani

    (Charcoal grilled chicken cooked in rich tomato and cream gravy, finished with butter)
    AED 50
  • Murgh Rahra

    (Chicken and minced chicken slowly cooked with traditional herbs and spices in a rich tomato and brown onion gravy)
    AED 50
  • Bhuna Meat

    (Mutton cooked in our traditional bhuna masala)
    AED 55
  • Rahra Meat

    (Mutton and minced mutton cooked with traditional spices and herbs)
    AED 55
  • Chicken Tikka Masala

    (Boneless chicken tikka cooked in a rich gravy enriched with butter)
    AED 50
  • Mutton Saag Wala

    (Succulent mutton pieces cooked in spinach masala gravy and aromatic spices)
    AED 55
  • Pind Da Dhaba Meat

    (A mild spiced mutton curry cooked in a traditional home style gravy)
    AED 55
  • Chef Special Mutton Shahi Korma

    (Succulent boneless mutton cuts, simmered in chef special almond & nuts rich gravy)
    AED 55
  • Adrak Mirchiwali Fish Curry.

    (Roasted fish tikka cooked in traditional Punjabi gravy flavored with ginger and green chilly)
    AED 50

Salads

  • Papad

    (Lentil spiced based dry hard crepe)
    AED 8
  • Masaledar Papad Roll

    (Lentil spiced based dry hard crepe rolled with potato filling and herbs, deep fried)
    AED 12
  • Kuchumber Salad

    (Lentil spiced based dry hard crepe rolled with potato filling and herbs, deep fried)
    AED 15
  • Green Salad

    (Fresh garden vegetable salad)
    AED 12
  • Tale Aloo Ki Chaat

    (Fried potato mixed with herbs and spices)
    AED 15
  • Chatpati Moongfali

    (Peanuts infused with tangy masala)
    AED 18

Raita

  • Boondi

    (Gram flour puffs mixed with homemade curd)
    AED 10
  • Mix Vegetable

    (Onion, cucumber, tomato chopped and mixed with homemade curd)
    AED 10
  • Pineapple

    (Pineapple mixed with homemade curd)
    AED 12
  • Dahi Saunth Ki Papdi

    (Deep fried flour crispies topped with splash of churned yoghurt and saunth)
    AED 18

Khusbhu E Basmati

  • Plain Rice

    (Steamed Rice)
    AED 20
  • Peas Pulao

    (Steamed rice tossed with butter and green peas)
    AED 22
  • Jeera Rice

    (Steamed rice tossed with butter and green peas)
    AED 22
  • Subz Biryani

    (Fresh vegetables cooked with rice and flavored with mint leaves and other spices)
    AED 35
  • Chicken Biryani

    (Chicken cooked with rice flavored with mint leaves and other spices)
    AED 38
  • Mutton Biryani

    (Mutton cooked with rice flavored with mint leaves and other spices)
    AED 40

Rotiyan

  • Tandoori Roti

    (Indian bread made out of wheat flour and baked in tandoor)
    AED 7
  • Butter Tandoori Roti

    (Indian bread made out of wheat flour and butter, baked in tandoor)
    AED 7
  • Hari Mirchi Roti

    (Indian flat with chopped green chilies, baked in tandoor)
    AED 7
  • Missi Roti

    (Gram flour and wheat flour kneaded with herbs and cooked in tandoor)
    AED 10
  • Khasta Roti

    (Wholewheat flour kneaded with butter)
    AED 10
  • Makki Di Roti

    (Freshly ground dry corn flour bread)
    AED 10
  • Naan

    (Refined flour bread cooked in tandoor)
    AED 7
  • Butter Naan

    (Refined flour bread cooked in tandoor, smeared with butter)
    AED 7
  • Laccha Paratha

    (Multi layered wheat flour bread baked in tandoor)
    AED 7
  • Pudina Paratha

    (Multi layered wheat flour bread flavored with mint cooked in tandoor)
    AED 7
  • Garlic Naan

    (Refined flour bread rubbed with garlic chunks and cooked in tandoor)
    AED 10

Desserts

  • Tilla Kulfi

    (Indian frozen dessert on bamboo sticks)
    AED 20
  • Gulab Jamun

    (Mawa fried dumplings soaked in sweet syrup and served hot)
    AED 20
  • Thandi Kheer

    (Saffron flavored sweet rice pudding)
    AED 15
  • Rasmalai

    (Soft spongy milk dumplings soaked in saffron reduced milk)
    AED 20
  • Seasonal Halwa

    AED 20

Soft Beverages

  • Coke

    AED 7
  • Diet Coke

    AED 8
  • Fanta

    AED 7
  • Sprite

    AED 7
  • Small Water

    AED 4
  • Large Water

    AED 8
  • Fresh Orange Juice.

    AED 18
  • Fresh Watermelon Juice

    AED 18
  • Mango Smoothie

    AED 18
  • Banana Smoothie

    AED 18

Bowl

  • Butter Chicken Bowl

    (Butter Chicken Served With Steamed Rice and Garden Salad)
    AED 40
  • Chicken Curry Bowl

    (Chicken Curry Served With Steamed Rice and Garden Salad)
    AED 40
  • Mutton Curry Bowl

    (Mutton Curry With Steamed Rice and Garden Salad)
    AED 40
  • Dal Makhani Bowl

    (Dal Makhani With Steamed Rice and Garden Salad)
    AED 35
  • Paneer Makhani Bowl

    (Paneer Makhani With Steamed Rice and Garden Salad)
    AED 35
  • Dal Tadka Bowl

    (Dal Tadka With Steamed Rice and Garden Salad)
    AED 35
  • Rajma Chawal Bowl

    (Rajma Chawal With Steamed Rice and Garden Salad
    AED 35

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