Imm Talal on Deliveroo

Popular with other people

Sayadieh Seabass for 1
01 Dish of Sayadieh Seabass with a side dish and your favorite desert
AED 59
Kafta & Potato Meal for 1
01 Dish of Kafta & Potato and your side dish and your favorite desert
AED 49
Chicken Kabseh Meal for 1
01 Dish of Chicken Kabseh with a side dish and your favorite desert
AED 49
Kibbeh Blaban Meal for 1
01 Dish of Kibbeh Blaban with a side dish and your favorite dessert
AED 59

Foul
Foul (fava beans) with minced garlic, cumin, olive oil, topped with chopped tomato and parsley. Served with our signature freshly baked breads.
AED 23
Balila
Boiled chickpeas, minced garlic, lemon juice, cumin, and olive oil. Served with our signature freshly baked breads.
AED 18
Fatteh Hummus
Boiled chickpeas topped with Fatteh yoghurt sauce, roasted almond sticks, crispy Arabic bread, and olive oil. Served hot.
AED 25
Hummus With Foul
Hummus Beiruti with chopped tomatoes, foul, finely chopped parsley, drizzled with olive oil, and sprinkled with cumin, served with 3 Arabic breads on the side.
AED 32
Labneh Makdous
Labneh yogurt cheese mixed with Feta, walnuts, mint, topped with pickled stuffed eggplants and olive oil. Served with fresh baked bread.
AED 18

Freekeh & Chicken Soup
Freekeh and chicken soup, served with lemon wedges.
AED 19
Lentil Soup
Lentil & vegetable soup, served with pita bread croutons and lemon wedges.
AED 15
Chicken Veg Vermicelli Soup
Succulent chicken pieces, fresh vegetables, and delicate vermicelli noodles in a flavorful broth, perfect for a comforting and satisfying meal.
AED 18

Eggplant Mutabbal
Garlic-infused smoky eggplant and tahini purée, finished off with a drizzle of olive oil. Served with arabic bread.
AED 24
Baked Potato Wedges
AED 17
French Fries
AED 14
Batata Harra
Potatoes sautéed with garlic, chili, coriander and lemon.
AED 16
Fried Kibbeh
4 pieces of fried kibbeh stuffed with minced meat and onions.
AED 20
Grilled Halloumi
Grilled Halloumi with 3 mini white bread and vegetable plate on the side
AED 29
Cheese Rolls
3 pieces of fried rolls stuffed with cheese and parsley.
AED 18
Hummus
Chickpea & tahini puree, scented with cumin & finished off with a drizzle of olive oil. Served with arabic bread.
AED 21
Labneh Plate
Creamy strained yoghurt. Served with fresh baked bread and vegetables plate.
AED 24
Hummus Chicken Shawarma
Chickpea puree topped with chicken shawarma. Served with fresh baked
AED 26
Warak Enab
6 pieces of slow-cooked vine leaves, stuffed with rice and vegetables. Vegetarian friendly.
AED 22

Lamb Mansaf
AED 69
Popular
Chicken Mulukhiyah
A staple of middle eastern kitchens, this stew is made with fresh green leaves cooked with chicken and served with rice.
AED 29
Mix Mahashi
Lebanese-style mixed vegetables, stuffed with a meat, rice, and herb mixture, simmered in a rich tomato sauce. served yogurt on the side
AED 42
Kibbeh Blaban
"Traditional Lebanese fried Kibbeh cooked with yogurt and dry mint, served with steamed white rice. "
AED 39
Kafta & Potato
Layers of potato, tomato, onions and kafta meat, cooked in tomato sauce and served with steamed Vermicelli rice.
AED 36
Chicken Kabseh
Tender chicken marinated in a blend of Middle Eastern spices, slow-cooked with fragrant basmati rice, roasted almods, and parsley
AED 39
Grilled Chicken & Potatoes
Marinated & grilled half-chicken, finished off with a lemon, garlic & olive oil dressing, and served with rustic rosemary potatoes.
AED 69
Sayadiyeh Seabass
Steamed seabass, spiced rice and fried onions served with sayadieh sauce.
AED 45

Mediterrenean Salad
Mixed greens, kale, freekeh,crumble feta cheese, dried figs, cherry tomato, toasted almonds, toasted cashews, beetroots, and pomegranate seeds, served with lemon oil dressing
AED 49
Tabbouleh
Chopped parsley leaves, tomatoes, onions and bulgur. Served with lemon oil dressing.
AED 21
Greek Salad
Romaine lettuce, cherry tomatoes, cucumber, red bell pepper, fresh mint, black sliced olives, topped with feta cheese crumble, served with lemon oil dressing.
AED 19
Fattoush
Lettuce, tomatoes, cucumbers, green peppers, radish, spring onions, mint, thyme, pomegranate seeds and toasted bread, served with pome-grette dressing.
AED 29
Chicken Caesar Salad
Chicken strips marinated in thyme and herbs, lettuce, croutons, and parmesan, served with Caesar dressing.
AED 32

Mouhalabiyeh
Creamy and fragrant Lebanese milk pudding delicately flavored with rose water, garnished with pistachios, and served chilled
AED 20
Creamy Othmalliyeh
Layers of creamy pudding made from milk, semolina, and orange blossom water, topped with a decadent layer of clotted cream for a rich and satisfying treat
AED 32
Riz Bil Halib
Rice pudding delicately cooked with milk, aromatic spices, and a hint of rose water
AED 20
Lotus Cheesecake
Creamy cheesecake with caramelized Lotus biscuits.
AED 31
Nutella Cheesecake
Cheesecake in a jar with nutella chocolate.
AED 22
Blueberry Cheesecake
Creamy cheese cake with buttery biscuit base and blueberry toppings.
AED 25