Starters
Goat Assorted Meat Pepper Soup
Fresh-cut assorted goat meat cooked in African herbs, peppers, and spices. A great way to start your meal.AED 90Stewed Assorted Meat
An assortment of meat pieces (cow leg, beef, and shaki) in a fried tomato sauce.AED 70Stewed Beef
Beef in a fried tomato sauce.AED 70Isiewu
Also known as goat's head soup or spiced goat's head, is a traditional eastern Nigeria dish that is made with a goat's head.AED 180Gizzard and Plantain
Fried chunky pieces of gizzard and plantain cubes in a tasty pepper sauce. Have a little before your main meal or serve as a side, great with all rice dishes.AED 80Nkwobi
Cooked cow foot mixed in delicious spices and palm oil paste.AED 95Yam Pepper Soup
Currently sold outAED 150Spicy Ponmo
Very soft cow skin tossed in fiery habanero and onions sauce.AED 85Garnished Fried Fish
AED 85Garnished Steamed Fish
With fried plantain.AED 150Garnished Stockfish
With fried plantain.AED 165Chicken Wings
Mild, hot, or very hot.AED 80Tilapia Pepper Soup
A bean flour mix of peppers, onions, eggs, and mackerel fish.AED 150Moimoi
A bean flour mix of peppers, onions, eggs, and mackerel fish.AED 45Garnished Turkey
AED 70
Chef Special
Pounded yam, eba (garri), amala, tuwo, semolina, and wheat.
Seafood Eforiro
Crab, prawns, cut tilapia, dry fish, and squid rings.AED 290Egusi with Full Lobster
AED 250
Soup Meals South East Special
Most of the soups contain seafood fish and prawns. This contains pounded yam, eba (garri), amala, semolina, and wheat.
Bitter Leaf
Bitter leaves cooked in a thickened pepper base with palm oil and African spices.AED 140Edikang Ikong
Very popular Nigerian soup made with Pumpkin leaves, Waterleaf, palm oil and African spices.AED 140Oha
Ora leaves cooked in a thickened pepper base with palm oil and African spices.AED 140Banga
Delicious Palm Kernel Stew cooked with African spices and leaves.AED 140Okra Ogbono
A mixture of okra (ladyfingers) with local vegetable and grounded seeds of Ogbono (African wild mango seeds).AED 140Mixed Okra (Asepo)
Mixed Okra (Asepo)AED 140PopularEgusi with Bitter Leaf
Finely selected and grounded melon seeds, cooked to perfection and steamed with pumpkin leaves and African spices.AED 140Afang
Ukazi and water leaf chopped and cooked with traditional African spices with palm oil.AED 140
From the Grill
Chicken Suya
Diced chicken with a mixture of hot spices, garnished off with tomatoes, and onions.AED 90BBQ Chicken
Barbeque chicken tossed in house special barbeque sauce and chopped capsicum.AED 80Beef Suya
Diced beef with a mixture of hot spices, garnished off with tomatoes and onions.AED 95Lamb Suya
Diced beef with a mixture of hot spices, garnished off with tomatoes and onions.AED 95Enish Special Spicy Beef
Beef meat pieces in a special based sauce served with sliced peppers and onions.AED 85Asun
Grilled or barbecued goat meat with lots of pepper.AED 100Suya Platter
Beef, chicken, and lamb.AED 250Grilled Croaker and Plantain
Served with grilled fish sauce and salad.AED 220Grilled Croaker and Fried Yam
Currently sold outAED 220Grilled Tilapia and Plantain
Served with grilled fish sauce and salad.AED 220Grilled Tilapia and Fried Yam
Currently sold outAED 220Spicy Asun with Jollof rice and Plantain
AED 150
Soup Meals
Most of the soups contain seafood fish and prawns. This contains pounded yam, eba (garri), amala, semolina, and wheat.
Ewedu
Steamed finely chopped Ewedu leaves (molokhia leaves) with African spices served with pepper and tomato sauce.AED 130Ogbono
A rich blend of the finest ground ogbono seeds (African wild mango seeds) cooked exquisitely with palm oil, pumpkin leaf, water and traditional spicesAED 130Plain Okra
OkraAED 130Egusi
Finely selected and grounded melon seeds, cooked to perfection and steamed with pumpkin leaves and African spices.AED 130PopularEforiro
A rich delectable traditional vegetable soup made with locust beans, palm oil and leafy spinach mixed together with aromatic spices in a special tomato, pepper and onion-based sauce.AED 130Abula
Currently sold outAED 130
Rice Meals
Served with fried plantain.
Jollof Rice
Long grain rice slow cooked in tomatoes, peppers, herbs and spices.AED 130Fried Rice
Nigerian style stir fried rice cooked with curry, thyme and liver and vegetables to give the party vibesAED 130White Rice
White Rice with local deep fried stew reminiscence of Grandma's cooking that we all love.AED 130White Rice and Ayamase
AED 140Popular
Global African Dishes
Nyama Choma
Charcoal grilled lamb served with kachumbari salad and ugali.AED 130Lamb Chops
Charcoal grilled lamb chops served with steamed vegetables and mushroom sauce.AED 160Borewoers
Charcoal grilled sausage served with chakalaka.AED 90Pilau
Slow cooked diced beef and rice.AED 130Katogo
Ugandan groundnut stew cooked with mushroom and matoke.AED 130Chakalaka
A spicy African vegetable relish traditionally served with ugali.AED 40Sukuma Wiki
AED 50Mashed Potato
AED 45Potato Wedges
AED 45Mushroom Sauce
AED 30Pepper Sauce
AED 30
Vegetarian Meal Option
Jollof Rice with Beans and Plantain
AED 110Jollof Rice with Beans
AED 110Fried Rice with Bean and Plantain
AED 110White Rice with Beans and Plantain
AED 110Plain Okro or Ewedu with Stew
Steamed finely chopped Ewedu leaves (molokhia leaves) with African spices served with pepper and tomato sauce.AED 110Beans and Plantain Only
AED 100Jollof Rice Only
AED 50Fried Plantain Only
Fried PlantainAED 45
Salad
Cole Slaw
Cabbage, carrot, and mayonnaise.AED 45Chicken Salad
AED 60Extra Side of Salad
AED 40
Sides and Extra
Chicken
One piece.AED 35Goat Meat
AED 40Fried Fish
Fried FishAED 40Assorted Meat (Choose from Options)
Beef, shaki, and cowleg.AED 40Fried Plantain
AED 40Fried Yam
Currently sold outAED 50Potato Chips
Deep Fried French FriesAED 30White Rice, Fried Rice, Jollof Rice Only (Choose From Options)
AED 50Beans
AED 50Yam Porridge
AED 60Ayamase Only
A distinct and delicious local Nigerian sauce made from indigenous ingredients such as locust beans and finished with an assortment of meat and boiled egg to give it that unique taste. No wonder it's called the Designer stew.AED 95Pounded Yam
AED 40PopularAmala
AED 40Eba
AED 40Wheat
AED 40Semolina
AED 40Extra Fish Sauce
AED 30Stew
AED 55Spicy Sauce
AED 30Eforiro Soup Only
A rich delectable traditional vegetable soup made with locust beans, palm oil and leafy spinach mixed together with aromatic spices in a special tomato, pepper and onion based sauce.AED 70Bitter Leaf Soup Only
AED 95Egusi with Bitter Leaf Soup Only
AED 95Banga Soup
Delicious Palm Kernel Stew cooked with African spices and leavesAED 95Okra Ogbono Soup Only
A mixture of okra (ladyfingers) with local vegetable and grounded seeds of Ogbono (African wild mango seeds).AED 95Abula Soup Only
A local favourite of Amala(Yam Flour) buried under three unique soups popularly called Abula. The Soups are a unique trio that gives a taste that cannot be replicated: Blended bean sauce, Ewedu and local palm oil stew . Giving the unique and vibrant colour of the dish in Red, Yellow and GreenAED 95Edikang Ikong
AED 95Oha Soup Only
AED 95Ewedu
Currently sold outAED 70Garri
AED 10Egusi Soup Only
AED 70Afang Soup Only
AED 95
Dessert
Chocolate Fudge Cake
With ice cream.AED 85Puff Puff
AED 40Popular
Breakfast Main
Start your day off right with the Enish Breakfast menu. We offer a tantalizing array of breakfast delights that will satisfy your cravings and fuel your day ahead. From hearty classics to unique twists, our menu is designed to please every palate.
Fish Sauce
A delicious breakfast starts with our amazing sauce made with flaked and deboned mackerel fish. Pair it with a variety of local favorites for a perfect meal.AED 70Fried Egg Naija Style
Fried Egg Naija Style refers to a popular Nigerian way of preparing and enjoying fried eggs. In this style, the fried eggs are typically cooked with a variety of flavorful ingredients and spices to enhance their taste.AED 60Corned Beef Sauce
Our flavorful corned beef in a tangy tomato sauce is the perfect complement to any dish on the menu, providing a delicious balance to your meals.AED 70Akara Alata
Akara, a beloved street food in West Africa, can be found on almost every street corner. Made from black-eyed beans, peppers, and onions, these fritters or cakes are deep-fried to a crispy, golden brown and are commonly eaten for breakfast.AED 70Indomie
Our indomie with a spiceAED 65Omelette Naija Style
AED 65Sausage Omelette
AED 65Vegetable Omelette
AED 60Moi-Moi
AED 70
Breakfast Sides
Agege Bread
AED 30Akara Alata
AED 45Boiled potatoes
AED 35Boiled yam
AED 45Corn Beef Sauce
AED 45Fried Egg Naija Style
AED 35Fish Sauce
AED 45Fried Plantain
AED 35Fried Plantain
AED 35Indomie
AED 35French Fries
AED 30Moi-Moi
AED 45Omelette
AED 45Pap / Milk
AED 35Peak Milk
AED 10