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Suja's Kitchen - DSO

Afghan
4.5 Excellent(76)·4.99 km away·Opens at 07:30·AED 20.00 minimum·AED 6.50 delivery
  • 35% off entire menu

    For orders over AED 30 up to AED 20. T&Cs apply

Popular with other people

  • Beef Ularth

    AED 29
  • Fish Mango Curry

    AED 26
  • Kanjirappally Chicken Curry

    AED 24
  • Chicken Veetile Curry

    AED 24
  • Meen Achar

    AED 28
  • Andhra Chilli Chicken

    AED 25
  • Chilli Chicken

    AED 24
  • Chicken Stew

    AED 24
  • Kappa Combos

    AED 24
  • Paal Kappa Combos

    AED 25

Touchings

  • Beef Ularth

    A Kerala classic featuring tender beef simmered with caramelized onions, aromatic spices, and toasted coconut slivers.
    AED 29
  • Homemade Beef cutlets

    Spiced beef, dipped in egg, coated in breadcrumbs, and deep-fried to a crispy golden brown. A perfect anytime snack.
    AED 3
  • Chicken Samosa

    A homemade treat! These crunchy chicken samosas are perfect with a warm cup of chai. A Suja's recipe.
    AED 2.50
  • Fresh Mathi Fry

    Crispy, spiced sardines fried to perfection. (1 pc)
    AED 6
  • Kerala Beef Jerky [Idi Erachi]

    Tenderloin, sun-dried to perfection, is finely crushed and blended with shallots for a delightful mix of flavors.
    AED 29
  • Fresh Chemeen Fry

    Succulent prawns marinated in a vibrant spice blend, then fried to crispy perfection.
    AED 36
  • Veg Spring Roll

    A mix of finely chopped vegetables like cabbage, carrots, and bell peppers, wrapped in thin spring roll wrappers 5 pcs
    AED 12

Bread

Bread is a staple food prepared from a dough of flour and water, usually by baking. Throughout recorded history and around the world, it has been an important part of many cultures' diet.

  • Paratha

    Kerala parotta, popularly known as paratha or porotta, is a delicacy from the state of Kerala. The scrumptious gently cooked, mild flavored recipes from the ...
    AED 2.50
  • Appam

    A third-generation recipe, these soft, spongy rice pancakes have a crispy& lacy edge.
    AED 3
  • Chappati

    A traditional Indian flatbread.
    AED 2.50
  • Coin Paratha

    A bite-sized, crisp paratha that’s slightly smaller.
    AED 1
  • Idiyappam

    Idiyappam is a popular breakfast dish in Kerala, India. It's characterized by its unique texture, resembling thin, stringy noodles.
    AED 3

Office Lunchbox

Office Lunchbox

  • Office Lunch Ghee Rice with Beef Curry

    Ghee rice with beef curry is a popular and flavorful dish from Kerala, India. The ghee rice is made with clarified butter (ghee) and aromatic spices, while the beef curry is a rich and aromatic dish made with tender beef, coconut milk, and a blend of spices.
    AED 28
  • Office Lunch Ghee Rice with Chicken Curry

    ghee rice and chicken curry create a harmonious blend of flavors and textures. The creamy, fragrant rice complements the spicy, flavorful curry, making for a truly satisfying and delicious meal.
    AED 27

Sujas Combo Deals

  • Paal Kappa Combos

    A comforting dish featuring soft, creamy tapioca best paired with beef curry or chicken curry
    AED 25
  • Kappa Combos

    The combination of the soft, starchy kappa with the bold, savory meat or fish curry creates a hearty meal
    AED 24
  • Veg Fried Rice With Chilli Beef

    Indulge in the perfect fusion of flavors with our Fried Rice Chilli Beef Combo
    AED 27
  • Veg Fried Rice with Chilli Chicken

    Our fried rice with our take of chilli chicken - packed perfectly for one person.
    AED 26
  • Pazhampori Combos

    The sweetness of the plantains perfectly complements the rich, savory flavors of the curry for a heavenly experience.
    AED 24

Sujas Staples

  • Fish Mango Curry

    Succulent fish simmered with tangy raw mango in a creamy coconut milk gravy.
    AED 26
  • Chicken Veetile Curry

    Spicy, home-style chicken curry that’ll make you feel cozy.
    AED 24
  • Chicken Stew

    A rich and hearty blend of tender chicken with fresh vegetables, and a light yet flavorful herb-infused gravy.
    AED 24
  • Trivandrum Chicken

    Juicy chicken meets a vibrant blend of spices, fried to a golden crisp, capturing the essence of Trivandrum.
    AED 32
  • Kondattam Chicken

    Tender chicken marinated in a blend of spices, deep-fried to crispy perfection, and sautéed in a rich mix of Kerala’s traditional masalas
    AED 32
  • Chicken Mappas

    A traditional Kerala-style chicken curry with tender chicken simmered in rich, flavorful coconut milk.
    AED 24
  • Meen Vevichathu

    Kingfish in a super spicy, organic tamarind-based gravy - its not for the weak hearted. Best combined with smashed tapioca.
    AED 26
  • Chicken Roast

    A spicy, flavorful semi fried chicken dish with bit of gravy made of onions, and our generation old masala mix. A staple of Kerala cuisine with rich, aromatic flavors.
    AED 26
  • Chicken Railway

    One of our older chicken curry, that goes well with chappathi and paratha. Chicken cooked with a Blend of coconut milk and cumin blended to perfection.
    AED 24
  • Beef Shaapu Curry

    Succulent pieces of tenderloin are slow-cooked in an uruli using a traditional recipe, the perfect complement to parotta!
    AED 26
  • Ezhuthanikada Mutton Curry

    The legendary mutton curry from Ezhuthani Kada, one of Kollam's oldest and most beloved eateries, where tender mutton is expertly simmered in a rich, spice-infused gravy.
    AED 36

Sujas Specials

  • Kanjirappally Chicken Curry

    Tender chicken slow-cooked in a rich coconut milk curry, a classic Kanjirappally favorite that promises comforting flavors and nostalgia.
    AED 24
  • Kappa

    Smashed and beaten-up tapioca!
    AED 15
  • Ghee Rice

    Ghee Rice is a classic and super aromatic South Indian meal made with rice, Ghee, whole spices, onions, cashews and raisins.
    AED 18
  • Paal Kappa

    Tapioca gently cooked in thick, sweet coconut milk.
    AED 18
  • Prawns Mango Curry

    Hot and spicy and succulent Kerala prawn masala cooked with onions, garlic, ginger, curry leaves, pepper, cinnamon, cloves and chillies.
    AED 35
  • Egg Roast

    Boiled eggs simmered in a rich, spiced onion-tomato gravy infused with aromatic curry leaves and a hint of fennel.
    AED 19
  • Kanjirappally Beef Curry

    Small cubes of beef in a gentle coconut milk based gravy that makes a perfect match for parotta!
    AED 26

Veg Corner

Veg Corner

  • Mix Veg Curry

    A comforting mix of vegetables simmered in a mildly spiced coconut milk gravy, perfect with appams or idiyappams.
    AED 17

Indo Chinese Corner

  • Hakka Noodle

    This chicken noodle soup is like a warm hug from the inside out. Loaded with tender chicken, hearty vegetables, and comforting noodles
    AED 22
  • Chilli Gobi

    Battered, deep-fried cauliflower tossed in savory gravy. A fusion dish with crispy, spicy, and tangy flavors.
    AED 20
  • Fried Rice

    Wok Tossed rice with some veggies and nicely garnished with bits of spring onion!
    AED 22
  • Chilli Chicken

    Crispy, tender chicken with bell peppers, garlic, and a sweet-spicy-tangy sauce.
    AED 24
  • Andhra Chilli Chicken

    Spicy, tender chicken fried and sautee in a red chilli base. A bold and flavorful dish, perfect with rice or flatbreads
    AED 25
  • Chicken Manchurian

    Chicken manchurian is prepared with fried chicken in a sweet and savoury manchurian sauce. A common appetiser in Indo-Chinese cuisine.
    AED 23
  • Chilli Beef

    Kochi Volga Bar Special;Tenderloin with onions, green peppers, and a zesty black pepper kick.
    AED 27
  • Gobi Manchurian

    Crispy cauliflower in a tasty Manchurian sauce, great as a dry starter or main dish.
    AED 22

Homemade Palaharams

  • Mini Pazhampori

    Ripe bananas dipped in a light, flavorful batter and deep-fried until golden and crisp. A kerala classic mini version
    AED 16
  • Pazhampori

    Ripe bananas dipped in a light, flavorful batter and deep-fried until golden and crisp. A kerala classic!
    AED 3
  • Parippu Vada

    A simple fritter made of lentils, which is a must-have at every tea-time gossip session.
    AED 2
  • Mixture

    A crunchy and spicy blend of boondi, peanuts, sev, and more. The perfect 4 PM snack!
    AED 15

Pickles & More

  • Meen Achar

    King Fish marinated, lightly fried, and mixed with our special pickle blend.
    AED 28
  • Naranga Achar

    Naranga Achar is a tangy and spiced Kerala style pickle made with lemons or limes, sesame oil, spices and herbs
    AED 14
  • Beef Achar

    Beef Pickle is a delicious preparation traditionally from the state of Kerala. This spicy tangy pickle stays good for many days and adds a tasty ..
    AED 25
  • Dates & Lime Achar

    A sweet and tangy blend of fresh limes and dates, an ideal partner for your biryani.
    AED 16
  • Chammanthi Podi

    A flavorful dry chutney powder made from roasted coconut, aromatic spices, and a hint of tamarind.
    AED 18

Desserts

  • Tender Coconut Pudding

    A light, creamy dessert with fresh tender coconut and milk. Grandma’s traditional recipe. (Serves 2)
    AED 20
  • Pineapple Pudding

    A light and refreshing dessert featuring sweet pineapple and creamy milk.Grandma’s traditional recipe. (Serves 2)
    AED 19
  • Trifle Pudding

    A layered treat of sponge cake, custard & fruit. The perfect sweet ending to a spicy meal.
    AED 20

Beverages

  • Coca Cola

    AED 5
  • Pepsi

    AED 5
  • 7up

    AED 5
  • Sprite

    AED 5

Ready To Fry

  • Chicken Samosa (RTF)

    Chicken Samosa Ready To Fry 6pc
    AED 15
  • Beef Cutlet (RTF)

    Beef Cutlet Ready To fry 6pc
    AED 15

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