Suja's Kitchen - DSO delivery from Silicon Oasis

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Kappa Combos
AED 24
Poricha Kozhi
AED 32
Meen Vevichathu
AED 26
Beef Ularth
AED 29
Beef Shaapu Curry
AED 26
Chicken Stew
AED 24
Dates & Lime Achar
AED 25
Andhra Chilli Chicken
AED 25
Hakka Noodle
AED 22
Fried Rice
AED 22

Eid Special

eid with sujas

Kozhi Ada
Kozhi Ada/ Koyiada/ Chicken pockets is a Malabar Muslim delicacy. These are crispy wrappers filled with a spicy and flavorsome chicken filling.
AED 3
Nice Pathiri
Nice pathiri south Indian malabar special food made using rice flour
AED 2
Ney Pathal
It is a signature recipe from the Malabar region in Kerala. It is prepared from blended rice, onions, grated coconut and cumin seeds. Shaped in flatbread, then deep fried.
AED 3
Nice Pathiri With Mappila Kozhi Khorma
Soft, melt-in-the-mouth Nice Pathiri, a delicate rice flour flatbread, is gently pan-toasted with a hint of coconut oil until it gets a tender crisp on the outside while staying feather-light inside. Served alongside the bold and aromatic Mappila Kozhi Curry.
AED 18

Touchings

Homemade Beef cutlets
Spiced beef, dipped in egg, coated in breadcrumbs, and deep-fried to a crispy golden brown. A perfect anytime snack.
AED 3
Poricha Kozhi
Our unique take on a simple chicken fry! A must-try! (7-8 pc)
AED 32
Beef Ularth
A Kerala classic featuring tender beef simmered with caramelized onions, aromatic spices, and toasted coconut slivers.
AED 29
Kerala Beef Jerky [Idi Erachi]
Tenderloin, sun-dried to perfection, is finely crushed and blended with shallots for a delightful mix of flavors.
AED 29
Fresh Kada Fry
Fresh Quail marinated in aromatic spices, fried to crispy perfection.
AED 14
Fresh Mathi Fry
Crispy, spiced sardines fried to perfection. (1 pc)
AED 6
Veg Spring Roll
A mix of finely chopped vegetables like cabbage, carrots, and bell peppers, wrapped in thin spring roll wrappers 5 pcs
AED 12

Bread

Bread is a staple food prepared from a dough of flour and water, usually by baking. Throughout recorded history and around the world, it has been an important part of many cultures' diet.

Wheat Paratha
Kerala Style Whole Wheat Parotta Recipe. Crispy, flaky layered flat bread made healthy with whole wheat flour. Serve them with any gravy
AED 3
Paratha
Kerala parotta, popularly known as paratha or porotta, is a delicacy from the state of Kerala. The scrumptious gently cooked, mild flavored recipes from the ...
AED 2.50
Coin Paratha
A bite-sized, crisp paratha that’s slightly smaller.
AED 1

Sujas Combo Deals

Kappa Combos
The combination of the soft, starchy kappa with the bold, savory meat or fish curry creates a hearty meal
AED 24
Paal Kappa Combos
A comforting dish featuring soft, creamy tapioca best paired with beef curry or chicken curry
AED 25
Veg Fried Rice With Chilli Beef
Indulge in the perfect fusion of flavors with our Fried Rice Chilli Beef Combo
AED 27
Veg Fried Rice with Chilli Chicken
Our fried rice with our take of chilli chicken - packed perfectly for one person.
AED 26

Sujas Staples

Beef Shaapu Curry
Succulent pieces of tenderloin are slow-cooked in an uruli using a traditional recipe, the perfect complement to parotta!
AED 26
Chicken Stew
A rich and hearty blend of tender chicken with fresh vegetables, and a light yet flavorful herb-infused gravy.
AED 24
Meen Vevichathu
Kingfish in a super spicy, organic tamarind-based gravy - its not for the weak hearted. Best combined with smashed tapioca.
AED 26
Popular
Chicken Veetile Curry
Spicy, home-style chicken curry that’ll make you feel cozy.
AED 24
Trivandrum Chicken
Juicy chicken meets a vibrant blend of spices, fried to a golden crisp, capturing the essence of Trivandrum.
AED 32
Kondattam Chicken
Tender chicken marinated in a blend of spices, deep-fried to crispy perfection, and sautéed in a rich mix of Kerala’s traditional masalas
AED 32
Fish Mango Curry
Succulent fish simmered with tangy raw mango in a creamy coconut milk gravy.
AED 26
Pepper Chicken Fry
Fresh chicken simmered in a flavorful blend of spices, highlighted by freshly ground pepper for a mild aromatic heat.
AED 32
King Fish Roast
Tenderly marinated king fish, delicately fried and infused with a vibrant masala, perfect alongside appam!
AED 27

Sujas Specials

Paal Kappa
Tapioca gently cooked in thick, sweet coconut milk.
AED 18
Kappa
Smashed and beaten-up tapioca!
AED 15
Kanjirappally Chicken Curry
Tender chicken slow-cooked in a rich coconut milk curry, a classic Kanjirappally favorite that promises comforting flavors and nostalgia.
AED 24
Prawns Mango Curry
Hot and spicy and succulent Kerala prawn masala cooked with onions, garlic, ginger, curry leaves, pepper, cinnamon, cloves and chillies.
AED 35

Veg Corner

Kadala Curry
Kadala Curry is a delicious and flavorful dish featuring black chickpeas cooked with onions, herbs, coconut, and a bevy of warming spices.
AED 17
Chilli Paneer
Chilli paneer is a popular Indo-Chinese dish made with fried paneer cubes tossed in a spicy and tangy sauce. It's a delicious combination of Indian paneer with Chinese flavors, often served as an appetizer or side dish.
AED 24

Indo Chinese Corner

Chicken Manchurian
Chicken manchurian is prepared with fried chicken in a sweet and savoury manchurian sauce. A common appetiser in Indo-Chinese cuisine.
AED 23
Chilli Gobi
Battered, deep-fried cauliflower tossed in savory gravy. A fusion dish with crispy, spicy, and tangy flavors.
AED 20
Fried Rice
Wok Tossed rice with some veggies and nicely garnished with bits of spring onion!
AED 22
Hakka Noodle
This chicken noodle soup is like a warm hug from the inside out. Loaded with tender chicken, hearty vegetables, and comforting noodles
AED 22
Andhra Chilli Chicken
Spicy, tender chicken fried and sautee in a red chilli base. A bold and flavorful dish, perfect with rice or flatbreads
AED 25
Chilli Chicken
Crispy, tender chicken with bell peppers, garlic, and a sweet-spicy-tangy sauce.
AED 24
Chilli Beef
Kochi Volga Bar Special;Tenderloin with onions, green peppers, and a zesty black pepper kick.
AED 27
Gobi Manchurian
Crispy cauliflower in a tasty Manchurian sauce, great as a dry starter or main dish.
AED 22

Homemade Palaharams

Parippu Vada
A simple fritter made of lentils, which is a must-have at every tea-time gossip session.
AED 2
Kuzhalappam
A crispy, golden-fried rice flour snack from Kerala, delicately seasoned with cumin
AED 18
Sukiyan
A traditional Kerala snack made from green gram, jaggery, and a coconut filling.
AED 3
Unniyappam(2 pcs)
A delightful sweet fritter made with rice, banana, coconut, and a blend of spices
AED 3
Ariyunda
Crispy rice balls with coconut, jaggery, and a hint of cumin.
AED 3
Chembu Chips
Crispy taro root slices fried in coconut oil.
AED 15
Mixture
A crunchy and spicy blend of boondi, peanuts, sev, and more. The perfect 4 PM snack!
AED 15
Banana Chips
A popular snack from Kerala, made by frying sliced bananas in coconut oil and sprinkling with salt.
AED 15
Aval Vilayichathu
A Kerala favorite, this teatime snack combines puffed rice with jaggery and grated coconut for a sweet, satisfying treat.
AED 15

Pickles & More

Chammanthi Podi
A flavorful dry chutney powder made from roasted coconut, aromatic spices, and a hint of tamarind.
AED 18
Dates & Lime Achar
A sweet and tangy blend of fresh limes and dates, an ideal partner for your biryani.
AED 25
Naranga Achar
Naranga Achar is a tangy and spiced Kerala style pickle made with lemons or limes, sesame oil, spices and herbs
AED 14
Mango Achar
The Classic! Thinly sliced raw mangoes in our secret spice blend, perfect for every home.
AED 14
Meen Achar
King Fish marinated, lightly fried, and mixed with our special pickle blend.
AED 28
Beef Achar
Beef Pickle is a delicious preparation traditionally from the state of Kerala. This spicy tangy pickle stays good for many days and adds a tasty ..
AED 25
White Lime Pickle
AED 14

Desserts

Tender Coconut Pudding
A light, creamy dessert with fresh tender coconut and milk. Grandma’s traditional recipe. (Serves 2)
AED 20
Pineapple Pudding
A light and refreshing dessert featuring sweet pineapple and creamy milk.Grandma’s traditional recipe. (Serves 2)
AED 19
Trifle Pudding
A layered treat of sponge cake, custard & fruit. The perfect sweet ending to a spicy meal.
AED 20

Beverages

Sambharam
A traditional South Indian summer drink, especially popular in Kerala. It's a refreshing, probiotic-rich beverage made from diluted yogurt (curd) and flavored with aromatic spices and herbs.
AED 8
Pepsi
AED 5
7up
AED 5

Ready To Fry

Beef Cutlet (RTF)
Beef Cutlet Ready To fry 6pc
AED 15