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Beef Ularth
AED 29Chicken Railway
AED 24Kappa Combos
AED 24Ammachis Kozhi Curry
AED 27Chicken Veetile Curry
AED 24Fish Mango Curry
AED 26Kerala Beef Jerky [Idi Erachi]
AED 29Pineapple Pudding
AED 19Beef Shaapu Curry
AED 26Meen Vevichathu
AED 26
Touchings
Beef Ularth
A Kerala classic featuring tender beef simmered with caramelized onions, aromatic spices, and toasted coconut slivers.AED 29Kerala Beef Jerky [Idi Erachi]
Tenderloin, sun-dried to perfection, is finely crushed and blended with shallots for a delightful mix of flavors.AED 29Homemade Beef cutlets
Spiced beef, dipped in egg, coated in breadcrumbs, and deep-fried to a crispy golden brown. A perfect anytime snack.AED 3
Breakfast Essentials
"Start your day with a delicious and energizing breakfast! Our carefully curated breakfast menu offers a variety of options to suit every taste.
Paratha Combo
A paratha combo featuring 2 pieces typically includes two flaky, layered parathas served with a variety of delicious sides.AED 18Idiyappam Combo
An idiyappam combo featuring 3 pieces typically includes three servings of this delightful steamed rice noodle dish, often served with flavorful sides.AED 18
Bread
Bread is a staple food prepared from a dough of flour and water, usually by baking. Throughout recorded history and around the world, it has been an important part of many cultures' diet.
Paratha
Kerala parotta, popularly known as paratha or porotta, is a delicacy from the state of Kerala. The scrumptious gently cooked, mild flavored recipes from the ...AED 2.50Wheat Paratha
Kerala Style Whole Wheat Parotta Recipe. Crispy, flaky layered flat bread made healthy with whole wheat flour. Serve them with any gravyAED 3Coin Paratha
A bite-sized, crisp paratha that’s slightly smaller.AED 1Idiyappam
Idiyappam is a popular breakfast dish in Kerala, India. It's characterized by its unique texture, resembling thin, stringy noodles.AED 3
Sujas Combo Deals
Kappa Combos
The combination of the soft, starchy kappa with the bold, savory meat or fish curry creates a hearty mealAED 24Paal Kappa Combos
A comforting dish featuring soft, creamy tapioca best paired with beef curry or chicken curryAED 25
Sujas Staples
Chicken Railway
One of our older chicken curry, that goes well with chappathi and paratha. Chicken cooked with a Blend of coconut milk and cumin blended to perfection.AED 24Fish Mango Curry
Succulent fish simmered with tangy raw mango in a creamy coconut milk gravy.AED 26Chicken Veetile Curry
Spicy, home-style chicken curry that’ll make you feel cozy.AED 24Meen Vevichathu
Kingfish in a super spicy, organic tamarind-based gravy - its not for the weak hearted. Best combined with smashed tapioca.AED 26Beef Shaapu Curry
Succulent pieces of tenderloin are slow-cooked in an uruli using a traditional recipe, the perfect complement to parotta!AED 26PopularChicken Mappas
A traditional Kerala-style chicken curry with tender chicken simmered in rich, flavorful coconut milk.AED 24
Sujas Specials
Ammachis Kozhi Curry
Juicy chicken is simmered in a creamy coconut milk base with aromatic spices and a hint of tamarind for a perfect balance of flavors.AED 27Nice Pathiri
Nice pathiri south Indian malabar special food made using rice flourAED 2Nice Pathiri with Chicken Curry
Soft, melt-in-the-mouth Nice Pathiri, a delicate rice flour flatbread, is gently pan-toasted with a hint of coconut oil until it gets a tender crisp on the outside while staying feather-light inside.AED 18Paal Kappa
Tapioca gently cooked in thick, sweet coconut milk.AED 18Kappa
Smashed and beaten-up tapioca!AED 15Kanjirappally Beef Curry
Small cubes of beef in a gentle coconut milk based gravy that makes a perfect match for parotta!AED 26
Veg Corner
Veg Corner
Veg Stew
Cooked with vegetables and coconut milkAED 15Kadala Curry
Kadala Curry is a delicious and flavorful dish featuring black chickpeas cooked with onions, herbs, coconut, and a bevy of warming spices.AED 17
Homemade Palaharams
Aval Vilayichathu
A Kerala favorite, this teatime snack combines puffed rice with jaggery and grated coconut for a sweet, satisfying treat.AED 15Unniyappam(2 pcs)
A delightful sweet fritter made with rice, banana, coconut, and a blend of spicesAED 3Banana Chips
A popular snack from Kerala, made by frying sliced bananas in coconut oil and sprinkling with salt.AED 15Ariyunda
Crispy rice balls with coconut, jaggery, and a hint of cumin.AED 3
Pickles & More
Mango Achar
The Classic! Thinly sliced raw mangoes in our secret spice blend, perfect for every home.AED 14Naranga Achar
Naranga Achar is a tangy and spiced Kerala style pickle made with lemons or limes, sesame oil, spices and herbsAED 14Dates & Lime Achar
A sweet and tangy blend of fresh limes and dates, an ideal partner for your biryani.AED 25Chammanthi Podi
A flavorful dry chutney powder made from roasted coconut, aromatic spices, and a hint of tamarind.AED 18
Desserts
Pineapple Pudding
A light and refreshing dessert featuring sweet pineapple and creamy milk.Grandma’s traditional recipe. (Serves 2)AED 19Trifle Pudding
A layered treat of sponge cake, custard & fruit. The perfect sweet ending to a spicy meal.AED 20
Beverages
Sambharam
A traditional South Indian summer drink, especially popular in Kerala. It's a refreshing, probiotic-rich beverage made from diluted yogurt (curd) and flavored with aromatic spices and herbs.AED 8Coca Cola
AED 5Pepsi
AED 57up
AED 5Sprite
AED 5
Ready To Fry
Beef Cutlet (RTF)
Beef Cutlet Ready To fry 6pcAED 15
