Suja's Kitchen - Al Barsha delivery from South Barsha Arjan

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Thalassery chicken biryani
AED 22
Beef Ularth
AED 29
Chicken Stew
AED 24
Chicken Railway
AED 24
Kappa Combos
AED 24
Fish Mango Curry
AED 26
Chicken Roast
AED 26
Meen Vevichathu
AED 26

Touchings

Chicken Samosa
A homemade treat! These crunchy chicken samosas are perfect with a warm cup of chai. A Suja's recipe.
AED 2.50
Beef Ularth
A Kerala classic featuring tender beef simmered with caramelized onions, aromatic spices, and toasted coconut slivers.
AED 29
Fish Packets
Tender fish fillet seasoned with aromatic herbs, garlic, and lemon, wrapped in parchment and gently baked to lock in flavor and moisture. Served with a side of seasonal vegetables. A light, healthy, and deeply satisfying dish.
AED 5

Bread

Bread is a staple food prepared from a dough of flour and water, usually by baking. Throughout recorded history and around the world, it has been an important part of many cultures' diet.

Paratha
Kerala parotta, popularly known as paratha or porotta, is a delicacy from the state of Kerala. The scrumptious gently cooked, mild flavored recipes from the ...
AED 2.50
Wheat Paratha
Kerala Style Whole Wheat Parotta Recipe. Crispy, flaky layered flat bread made healthy with whole wheat flour. Serve them with any gravy
AED 3
Chappati
A traditional Indian flatbread.
AED 2.50
Coin Paratha
A bite-sized, crisp paratha that’s slightly smaller.
AED 1
Appam
A third-generation recipe, these soft, spongy rice pancakes have a crispy& lacy edge.
AED 3
Idiyappam
Idiyappam is a popular breakfast dish in Kerala, India. It's characterized by its unique texture, resembling thin, stringy noodles.
AED 3

Meals Corner

Thalassery chicken biryani
Thalassery Biriyani is a delicious mix of fragrant rice, spices, and meat in a soulful gravy, married together by slow cooking to absorb the flavours.
AED 22

Sujas Combo Deals

Kappa Combos
The combination of the soft, starchy kappa with the bold, savory meat or fish curry creates a hearty meal
AED 24
Paal Kappa Combos
A comforting dish featuring soft, creamy tapioca best paired with beef curry or chicken curry
AED 25

Sujas Staples

Chicken Railway
One of our older chicken curry, that goes well with chappathi and paratha. Chicken cooked with a Blend of coconut milk and cumin blended to perfection.
AED 24
Chicken Roast
A spicy, flavorful semi fried chicken dish with bit of gravy made of onions, and our generation old masala mix. A staple of Kerala cuisine with rich, aromatic flavors.
AED 26
Chicken Stew
A rich and hearty blend of tender chicken with fresh vegetables, and a light yet flavorful herb-infused gravy.
AED 24
Fish Mango Curry
Succulent fish simmered with tangy raw mango in a creamy coconut milk gravy.
AED 26
Meen Vevichathu
Kingfish in a super spicy, organic tamarind-based gravy - its not for the weak hearted. Best combined with smashed tapioca.
AED 26
Kondattam Chicken
Tender chicken marinated in a blend of spices, deep-fried to crispy perfection, and sautéed in a rich mix of Kerala’s traditional masalas
AED 32
Pepper Chicken Fry
Fresh chicken simmered in a flavorful blend of spices, highlighted by freshly ground pepper for a mild aromatic heat.
AED 32
Nadan Mutton Curry
A classic mutton curry featuring the rich flavors of onions and tomatoes that perfectly align with the tender mutton. Simple yet exquisite!
AED 36
Beef Shaapu Curry
Succulent pieces of tenderloin are slow-cooked in an uruli using a traditional recipe, the perfect complement to parotta!
AED 26
Beef Roast
Marinated Beef ,slow-cooked with aromatic spice gravy, curry leaves, ginger, garlic, green chilies, and coconut pieces.
AED 28

Sujas Specials

Paal Kappa
Tapioca gently cooked in thick, sweet coconut milk.
AED 18
Kappa
Smashed and beaten-up tapioca!
AED 15
Chicken Perattu
Succulent marinated chicken, half-fried to perfection, and slow-cooked with the perfect balance of spices and onions!
AED 32

Homemade Palaharams

Aval Vilayichathu
A Kerala favorite, this teatime snack combines puffed rice with jaggery and grated coconut for a sweet, satisfying treat.
AED 15
Chembu Chips
Crispy taro root slices fried in coconut oil.
AED 15
Unniyappam(2 pcs)
A delightful sweet fritter made with rice, banana, coconut, and a blend of spices
AED 3
Sukiyan
A traditional Kerala snack made from green gram, jaggery, and a coconut filling.
AED 3
Banana Chips
A popular snack from Kerala, made by frying sliced bananas in coconut oil and sprinkling with salt.
AED 15
Parippu Vada
A simple fritter made of lentils, which is a must-have at every tea-time gossip session.
AED 2
Ariyunda
Crispy rice balls with coconut, jaggery, and a hint of cumin.
AED 3

Pickles & More

Mango Achar
The Classic! Thinly sliced raw mangoes in our secret spice blend, perfect for every home.
AED 14
Naranga Achar
Naranga Achar is a tangy and spiced Kerala style pickle made with lemons or limes, sesame oil, spices and herbs
AED 14
Dates & Lime Achar
A sweet and tangy blend of fresh limes and dates, an ideal partner for your biryani.
AED 25
Chammanthi Podi
A flavorful dry chutney powder made from roasted coconut, aromatic spices, and a hint of tamarind.
AED 18

Desserts

Trifle Pudding
A layered treat of sponge cake, custard & fruit. The perfect sweet ending to a spicy meal.
AED 20

Beverages

Coca Cola
AED 5
Pepsi
AED 5
7up
AED 5

Ready To Fry

Chicken Samosa (RTF)
Chicken Samosa Ready To Fry 6pc
AED 15