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Popular with other people
Poricha Kozhi
AED 32Chicken Stew
AED 24Beef Ularth
AED 29Fresh Chemeen Fry
AED 36Chicken Veetile Curry
AED 24Kappa Combos
AED 24Beef Shaapu Curry
AED 26Kanjirappally Chicken Curry
AED 24Fish Mango Curry
AED 26Ezhuthanikada Mutton Curry
AED 36
Touchings
Fresh Netholi Fry
Anchovies marinated in a flavorful blend of spices offering a nice crunch.AED 15Poricha Kozhi
Our unique take on a simple chicken fry! A must-try! (7-8 pc)AED 32PopularHomemade Chicken Cutlets
Spiced chicken, dipped in egg, coated in breadcrumbs, and deep-fried to a crispy golden brown. A perfect anytime snack.AED 3King Fish Tawa Fry
Tender fillets, marinated in aromatic spices and pan-seared to crispy perfectionAED 15Fresh Chemeen Fry
Succulent prawns marinated in a vibrant spice blend, then fried to crispy perfection.AED 36PopularBeef Ularth
A Kerala classic featuring tender beef simmered with caramelized onions, aromatic spices, and toasted coconut slivers.AED 29Fresh King Fish Fry [1 piece]
Fresh king fish marinated for hours in our secret recipe and deep-fried to perfection. The ideal side for any meal.AED 14Fish Packets
Tender fish fillet seasoned with aromatic herbs, garlic, and lemon, wrapped in parchment and gently baked to lock in flavor and moisture. Served with a side of seasonal vegetables. A light, healthy, and deeply satisfying dish.AED 5Homemade Beef cutlets
Spiced beef, dipped in egg, coated in breadcrumbs, and deep-fried to a crispy golden brown. A perfect anytime snack.AED 3Kerala Beef Jerky [Idi Erachi]
Tenderloin, sun-dried to perfection, is finely crushed and blended with shallots for a delightful mix of flavors.AED 29Fresh Kunjan Mathi Fry
A traditional Kerala dish with tiny, flavorful shrimp called "Kunjan Mathi" prized for their rich taste from the coastal waters of Kerala.AED 12Fresh Kada Fry
Fresh Quail marinated in aromatic spices, fried to crispy perfection.AED 14
Bread
Bread is a staple food prepared from a dough of flour and water, usually by baking. Throughout recorded history and around the world, it has been an important part of many cultures' diet.
Paratha
Kerala parotta, popularly known as paratha or porotta, is a delicacy from the state of Kerala. The scrumptious gently cooked, mild flavored recipes from the ...AED 2.50Wheat Paratha
Kerala Style Whole Wheat Parotta Recipe. Crispy, flaky layered flat bread made healthy with whole wheat flour. Serve them with any gravyAED 3Chappati
A traditional Indian flatbread.AED 2.50Coin Paratha
A bite-sized, crisp paratha that’s slightly smaller.AED 1Idiyappam
Idiyappam is a popular breakfast dish in Kerala, India. It's characterized by its unique texture, resembling thin, stringy noodles.AED 3
Meals Corner
Thalassery chicken biryani
Thalassery Biriyani is a delicious mix of fragrant rice, spices, and meat in a soulful gravy, married together by slow cooking to absorb the flavours.AED 22
Sujas Combo Deals
Kappa Combos
The combination of the soft, starchy kappa with the bold, savory meat or fish curry creates a hearty mealAED 24Veg Fried Rice with Chilli Chicken
Our fried rice with our take of chilli chicken - packed perfectly for one person.AED 26Pazhampori Combos
The sweetness of the plantains perfectly complements the rich, savory flavors of the curry for a heavenly experience.AED 24Paal Kappa Combos
A comforting dish featuring soft, creamy tapioca best paired with beef curry or chicken curryAED 25PopularVeg Fried Rice With Chilli Beef
Indulge in the perfect fusion of flavors with our Fried Rice Chilli Beef ComboAED 27
Sujas Staples
Ezhuthanikada Mutton Curry
The legendary mutton curry from Ezhuthani Kada, one of Kollam's oldest and most beloved eateries, where tender mutton is expertly simmered in a rich, spice-infused gravy.AED 36Chicken Stew
A rich and hearty blend of tender chicken with fresh vegetables, and a light yet flavorful herb-infused gravy.AED 24Nadan Mutton Curry
A classic mutton curry featuring the rich flavors of onions and tomatoes that perfectly align with the tender mutton. Simple yet exquisite!AED 36Chicken Veetile Curry
Spicy, home-style chicken curry that’ll make you feel cozy.AED 24Trivandrum Chicken
Juicy chicken meets a vibrant blend of spices, fried to a golden crisp, capturing the essence of Trivandrum.AED 32Beef Shaapu Curry
Succulent pieces of tenderloin are slow-cooked in an uruli using a traditional recipe, the perfect complement to parotta!AED 26Fish Mango Curry
Succulent fish simmered with tangy raw mango in a creamy coconut milk gravy.AED 26PopularMeen Vevichathu
Kingfish in a super spicy, organic tamarind-based gravy - its not for the weak hearted. Best combined with smashed tapioca.AED 26Chicken Mappas
A traditional Kerala-style chicken curry with tender chicken simmered in rich, flavorful coconut milk.AED 24Pepper Chicken Fry
Fresh chicken simmered in a flavorful blend of spices, highlighted by freshly ground pepper for a mild aromatic heat.AED 32
Sujas Specials
Ghee Rice
Ghee Rice is a classic and super aromatic South Indian meal made with rice, Ghee, whole spices, onions, cashews and raisins.AED 18Kanjirappally Chicken Curry
Tender chicken slow-cooked in a rich coconut milk curry, a classic Kanjirappally favorite that promises comforting flavors and nostalgia.AED 24Prawns Mango Curry
Hot and spicy and succulent Kerala prawn masala cooked with onions, garlic, ginger, curry leaves, pepper, cinnamon, cloves and chillies.AED 35Kanjirappally Beef Curry
Small cubes of beef in a gentle coconut milk based gravy that makes a perfect match for parotta!AED 26Ammachis Kozhi Curry
Juicy chicken is simmered in a creamy coconut milk base with aromatic spices and a hint of tamarind for a perfect balance of flavors.AED 27Paal Kappa
Tapioca gently cooked in thick, sweet coconut milk.AED 18Kappa
Smashed and beaten-up tapioca!AED 15
Veg Corner
Veg Corner
Chilli Paneer
Chilli paneer is a popular Indo-Chinese dish made with fried paneer cubes tossed in a spicy and tangy sauce. It's a delicious combination of Indian paneer with Chinese flavors, often served as an appetizer or side dish.AED 24Mix Veg Curry
A comforting mix of vegetables simmered in a mildly spiced coconut milk gravy, perfect with appams or idiyappams.AED 17
Indo Chinese Corner
Gobi Manchurian
Crispy cauliflower in a tasty Manchurian sauce, great as a dry starter or main dish.AED 22Andhra Chilli Chicken
Spicy, tender chicken fried and sautee in a red chilli base. A bold and flavorful dish, perfect with rice or flatbreadsAED 25PopularFried Rice
Wok Tossed rice with some veggies and nicely garnished with bits of spring onion!AED 22Hakka Noodle
This chicken noodle soup is like a warm hug from the inside out. Loaded with tender chicken, hearty vegetables, and comforting noodlesAED 22Chicken Manchurian
Chicken manchurian is prepared with fried chicken in a sweet and savoury manchurian sauce. A common appetiser in Indo-Chinese cuisine.AED 23Chilli Chicken
Crispy, tender chicken with bell peppers, garlic, and a sweet-spicy-tangy sauce.AED 24Chilli Beef
Kochi Volga Bar Special;Tenderloin with onions, green peppers, and a zesty black pepper kick.AED 27Chilli Gobi
Battered, deep-fried cauliflower tossed in savory gravy. A fusion dish with crispy, spicy, and tangy flavors.AED 20
Homemade Palaharams
Mini Pazhampori
Ripe bananas dipped in a light, flavorful batter and deep-fried until golden and crisp. A kerala classic mini versionAED 16Pazhampori
Ripe bananas dipped in a light, flavorful batter and deep-fried until golden and crisp. A kerala classic!AED 3Aval Vilayichathu
A Kerala favorite, this teatime snack combines puffed rice with jaggery and grated coconut for a sweet, satisfying treat.AED 15Sukiyan
A traditional Kerala snack made from green gram, jaggery, and a coconut filling.AED 3Chembu Chips
Crispy taro root slices fried in coconut oil.AED 15Unniyappam(2 pcs)
A delightful sweet fritter made with rice, banana, coconut, and a blend of spicesAED 3Ariyunda
Crispy rice balls with coconut, jaggery, and a hint of cumin.AED 3Parippu Vada
A simple fritter made of lentils, which is a must-have at every tea-time gossip session.AED 2Mixture
A crunchy and spicy blend of boondi, peanuts, sev, and more. The perfect 4 PM snack!AED 15
Pickles & More
Naranga Achar
Naranga Achar is a tangy and spiced Kerala style pickle made with lemons or limes, sesame oil, spices and herbsAED 14Dates & Lime Achar
A sweet and tangy blend of fresh limes and dates, an ideal partner for your biryani.AED 25Beef Achar
Beef Pickle is a delicious preparation traditionally from the state of Kerala. This spicy tangy pickle stays good for many days and adds a tasty ..AED 25White Lime Pickle
AED 14Chammanthi Podi
A flavorful dry chutney powder made from roasted coconut, aromatic spices, and a hint of tamarind.AED 18
Desserts
Pineapple Pudding
A light and refreshing dessert featuring sweet pineapple and creamy milk.Grandma’s traditional recipe. (Serves 2)AED 19Trifle Pudding
A layered treat of sponge cake, custard & fruit. The perfect sweet ending to a spicy meal.AED 20
Beverages
Sambharam
A traditional South Indian summer drink, especially popular in Kerala. It's a refreshing, probiotic-rich beverage made from diluted yogurt (curd) and flavored with aromatic spices and herbs.AED 8Coca Cola
AED 5Pepsi
AED 5Sprite
AED 5
Ready To Fry
Chicken Cutlet (RTF)
Chicken Cutlet 6pc Ready to FryAED 15Beef Cutlet (RTF)
Beef Cutlet Ready To fry 6pcAED 15
