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Puranmal - Greens

placeholderIndian·Snacks·North Indian
4.6 Excellent(119)·4.03 km away·Closes at 21:30·AED 20.00 minimum·AED 4.00 delivery

Popular with other people

  • Cocktail Samosa Full Fry

    AED 26
  • Samosa (6 Pcs)

    AED 26
  • Dal Khichdi

    AED 29
  • Bhel Puri

    AED 18
  • Boondi Laddoo 250 Grams

    AED 21
  • Veg Hyderabadi Biryani

    AED 30
  • Rajma Chawal

    AED 20
  • Dahi Batata Puri

    AED 18
  • Sev Puri

    AED 18
  • Paneer Tikka Biryani

    AED 32

Mango Festival

Mango Festival

  • Mango Shrikhand

    AED 14

Chatpati Chaat

Chatpati Chaat

  • Cocktail Samosa Full Fry

    Cocktail Samosas are miniature versions of the traditional Indian samosa, making them perfect for parties and gatherings. These bite-sized snacks are filled with a spiced potato and pea mixture, wrapped in a crispy pastry, and deep-fried until golden brown.
    AED 26
    Popular
  • Pani Puri

    Pani Puri, also known as Golgappa or Puchka in different regions of India, is a beloved and iconic street food snack that consists of hollow, crispy puris filled with a tangy and spicy mixture of flavored water, tamarind chutney, chickpeas, potatoes, and various spices.
    AED 15
  • Samosa (6 Pcs)

    Samosa is a popular Indian snack known for its crisp, triangular pastry filled with savory ingredients, typically potatoes, peas, and spices.
    AED 26
    Popular
  • Samosa (2 Pcs)

    Samosa is a popular Indian snack known for its crisp, triangular pastry filled with savory ingredients, typically potatoes, peas, and spices.
    AED 10
  • Bhel Puri

    Bhel Puri is a beloved Indian street food snack that originates from the beaches of Mumbai but is enjoyed across the country for its refreshing flavors and crunchy textures.
    AED 18
  • Sev Puri

    Sev Puri is a popular Indian street food snack from the state of Maharashtra, known for its burst of flavors and crunchy textures. It is a type of chaat, which is a category of savory snacks typically enjoyed as a light meal or appetizer.
    AED 18
  • Papdi Chaat

    Papdi Chaat is a popular Indian street food snack known for its tangy, spicy, and crunchy flavors. loved for its delightful combination of crispy fried dough wafers (papdis), boiled potatoes, chickpeas, and a variety of chutneys and spices.
    AED 18
  • Dahi Batata Puri

    Dahi Batata Puri is a variation of the classic Pani Puri (also known as Golgappa or Puchka), which consists of hollow, crispy puris filled with a tangy and spicy mixture of tamarind water, chickpeas, potatoes, and spices.
    AED 18
  • Samosa Pav

    Samosa Pav is a delicious and popular street food found primarily in Mumbai, India. It combines two iconic Indian snacks: samosa and pav (bread rolls), creating a flavorful and filling dish that is enjoyed by locals and visitors alike
    AED 8
  • Cocktail Samosa Frozen 12 Pc

    Frozen Cocktail Samosas are miniature versions of the traditional Indian samosa, making them perfect for parties and gatherings. These bite-sized snacks are filled with a spiced potato and pea mixture, wrapped in a crispy pastry.
    AED 26
  • Raj Kachori

    Raj Kachori is a popular and elaborate Indian street food dish that hails from the state of Rajasthan. It is a larger and more indulgent version of the regular kachori, known for its crispy texture and flavorful fillings
    AED 18
  • Bread Roll

    Bread Roll is a popular and versatile snack in Indian cuisine, loved for its crispy outer crust and savory filling. It consists of bread slices rolled with a flavorful mixture, dipped in batter, and deep-fried until golden and crispy.
    AED 4
  • Dahi Wada

    Dahi Vada, also known as Dahi Bhalla in some regions, is a popular Indian street food and snack that consists of lentil dumplings soaked in yogurt and topped with various chutneys and spices.
    AED 18
  • Baked Wada Pav (1 Pcs)

    Baked Vada Pav is a healthier variation of the traditional Vada Pav, a popular street food from Mumbai, India.
    AED 6
  • Mutter Kachori (2 Pcs)

    Mutter Kachori, also known as Green Peas Kachori, is a delicious and popular Indian snack hailing from Rajasthan. It features a crispy, deep-fried pastry filled with a flavorful mixture of spiced green peas.
    AED 10
  • Methi Thepla 180 Grams

    Thepla is a soft Indian flatbread typical of Gujarati cuisine 4 Pc thepla served with Pickle
    AED 10
  • Lachcha Tokri

    "Lachha Tokri" is a delightful and visually appealing Indian bread basket typically served as an accompaniment or a part of the main course in Indian cuisine. Lachha Tokri denotes a basket made from layers of flaky, crispy bread.
    AED 18
  • Onion Kachori (2 Pcs)

    Onion Kachori is a savory, deep-fried pastry snack that originates from Rajasthan, India. It is known for its crispy outer crust and flavorful onion-based filling.
    AED 11

Value Meals

Value Meals

  • Rajma Chawal

    Rajma Chawal is a popular North Indian dish that consists of red kidney beans cooked in a thick tomato-based gravy, served alongside steamed basmati rice.
    AED 20
  • Veg. Biryani Combo

    A Veg Biryani Combo typically refers to a complete meal offering that includes vegetable biryani as the main dish along with a variety of complementary items.Veg. Biryani, Dal, Raita
    AED 23

Biryani and Pulao

Biryani and Pulao

  • Veg Hyderabadi Biryani

    Veg Hyderabadi Biryani is a flavorful and aromatic dish originating from Hyderabad, India, known for its rich taste and unique cooking style.
    AED 30
  • Dal Khichdi

    Dal Khichdi is a comforting and nutritious dish from Indian cuisine, known for its simplicity and wholesome flavors.
    AED 29

Tandoori Breads

Tandoori Breads

  • Cheese Naan

    Delicious variation of the classic naan, filled with melted cheese.
    AED 10
  • Butter Naan

    Butter Naan is a soft and fluffy leavened Indian bread that is typically cooked in a tandoor (clay oven).
    AED 6
  • Garlic Naan

    Garlic Naan is a popular variation of the traditional Indian naan bread, distinguished by its distinct garlic flavor and aroma.
    AED 7
  • Tandoori Roti

    Tandoori Roti is a traditional Indian flatbread that is typically cooked in a tandoor, a cylindrical clay oven.
    AED 3
  • Missi Roti

    Missi Roti is a flavorful and nutritious Indian flatbread made from a combination of whole wheat flour (atta) and chickpea flour (besan).
    AED 4
  • Aloo Kulcha

    Aloo Kulcha is a popular Indian flatbread that is stuffed with a spiced potato filling and typically cooked in a tandoor (clay oven) or on a tawa (griddle).
    AED 10
  • Plain Naan

    Plain Naan is a soft and fluffy Indian flatbread made in a tandoor, traditionally served with various curries, dals, and other Indian dishes.
    AED 7
  • Butter Roti

    Butter Roti is a soft, delicious Indian flatbread that is brushed with melted butter after being cooked.
    AED 5
  • Butter Kulcha

    Butter Kulcha is a soft and fluffy Indian bread that is typically leavened and often stuffed with a delicious buttery filling.
    AED 8
  • Chilli Cheese Naan

    Chili Cheese Naan is a delicious fusion of traditional naan a soft, pillowy Indian flatbread and spicy, cheesy goodness.
    AED 10
  • Lachhedar Paratha

    Lachhedar Paratha is a popular North Indian flatbread characterized by its flaky, layered texture.
    AED 10
  • Pudina Paratha

    Pudina Paratha is a popular North Indian flatbread known for its refreshing flavor of fresh mint leaves (pudina).
    AED 10
  • Roti Ki Tokri

    Roti ki Tokri is a traditional and artistic way of presenting Indian bread (roti) as part of a meal. It involves arranging small, round or triangular-shaped rotis in a basket or container made of bread itself.
    AED 32
  • Stuffed Kulcha

    Stuffed Kulcha is a type of Indian flatbread made from soft, dough and filled with a variety of ingredients.
    AED 10

Packed Delight

Packed Delight

  • Besan Laddoo 85 Grams

    Besan laddu, also known as gram flour laddu or chickpea flour laddu, is a popular Indian sweet made from roasted chickpea flour (besan), ghee (clarified butter), sugar, and flavored with cardamom.
    AED 12
  • Chocolate Besan Laddoo 28 Grams

    Chocolate Besan Laddoo is a delightful variation of the traditional Indian sweet Besan Laddoo, infused with the rich flavor of chocolate.
    AED 5
  • Dateberrys 200 Grams

    Dateberrys also known as Date Barfi, is a delicious and nutritious Indian sweet made primarily from dates (khajoor).
    AED 32
  • Dateberrys 450 Grams

    Dateberrys also known as Date Barfi, is a delicious and nutritious Indian sweet made primarily from dates (khajoor).
    AED 72.50
  • Dates & Nuts 14 Pcs

    Dates & Nuts are a delightful and nutritious snack that combines the natural sweetness of dates with the crunchiness and flavor of various nuts.
    AED 83
  • Dates & Nuts 7 Pcs

    Dates & Nuts are a delightful and nutritious snack that combines the natural sweetness of dates with the crunchiness and flavor of various nuts.
    AED 31
  • Dry Fruit Chikki 250 Grams

    Dry fruit chikki is a traditional Indian sweet snack made primarily from dry fruits, nuts, sugar, and with spices like cardamom.
    AED 30.50
  • Gud Soan Papdi 250 Grams

    Gud Soan Papdi is a variation of the traditional Indian sweet Soan Papdi, where gud refers to jaggery, a type of unrefined cane sugar. Gud Soan Papdi include gram flour (besan), jaggery (gud), ghee (clarified butter), cardamom powder, and sometimes nuts like almonds or pistachios for garnish.
    AED 23
  • Gudwale Til Besan Laddoo 150 Grams

    "Gud Till Besan Laddoo" refers to a traditional Indian sweet made primarily from sesame seeds (till), besan (gram flour), and gud (jaggery).
    AED 15
  • Khajoor Til Laddoo 120 Grams

    "Khajoor Till Laddoo" is a nutritious and delicious Indian sweet made primarily from dates (khajoor) and sesame seeds (till).
    AED 16
  • Kurmura Laddoo 70 Grams

    Kurmura Laddoo, also known as Puffed Rice Laddoo or Murmura Laddoo, is a popular Indian sweet made primarily from puffed rice (kurmura) and jaggery (gud).
    AED 10
  • Nutberrys 200 Grams

    Nutberrys also known as fig barfi, is a delectable Indian sweet that combines the richness of dried figs (anjeer).
    AED 32
  • Nutberrys 450 Grams

    Nutberrys also known as fig barfi, is a delectable Indian sweet that combines the richness of dried figs (anjeer).
    AED 72.50
  • Rajgiri Laddoo 150 Grams

    Rajgiri Laddoo, also known as Rajgira Laddoo or Amaranth Laddoo, is a traditional Indian sweet made primarily from rajgira (amaranth) seeds and jaggery (gud). Rajgiri Laddoo include rajgira (amaranth) seeds, jaggery (gud), ghee (clarified butter), and optionally, cardamom powder or other spices for flavoring.
    AED 14
  • Rose Soan Papdi 250 Grams

    Rose Soan Papdi is a unique variation of the traditional Indian sweet Soan Papdi. Rose Soan Papdi include gram flour (besan), sugar, ghee (clarified butter), rose water or rose essence, cardamom powder, and sometimes nuts like almonds or pistachios for garnish.
    AED 22
  • Soan Papdi 100 Grams

    Soan Papdi is a popular Indian sweet known for its flaky and melt-in-your-mouth texture. Soan papdi include gram flour (besan), sugar, ghee (clarified butter), cardamom powder, and water.
    AED 13.25
  • Soan Papdi 250 Grams

    Soan Papdi is a popular Indian sweet known for its flaky and melt-in-your-mouth texture. Soan papdi include gram flour (besan), sugar, ghee (clarified butter), cardamom powder, and water.
    AED 21
  • Til Gud Soan Papdi 250 Grams

    "Til Gud Soan Papdi" refers to a variation of the traditional Indian sweet Soan Papdi. Til Gud Soan Papdi include gram flour (besan), jaggery (gud), sesame seeds (til), ghee, cardamom powder, and sometimes nuts like almonds or pistachios for garnish.
    AED 23

Sharbat

Sharbat

  • Dilkhush Rose Syrup.950 ml

    AED 18

Biscuits

Biscuits

  • Cumin Biscuits 120 Grams

    Cumin Biscuits, also known as jeera biscuits, are a delightful blend of sweet and savory flavors with a distinctive hint of cumin.
    AED 13.50
  • Jaggery Pista Biscuit 110 Grams

    Jaggery Pista Biscuits are delightful treats that combine the rich, earthy sweetness of jaggery with the nutty, crunchy texture of pistachios.
    AED 13.50
  • Bajra Methi Button 230 Grams

    Bajra Methi Buttons are nutritious and flavorful savory biscuits made from bajra (pearl millet) flour and fresh methi (fenugreek) leaves.
    AED 12.50
  • Karak Tea Biscuits 120 Grams

    Karak Tea Biscuits are delightful treats that perfectly complement the robust and aromatic flavor of Karak tea, a popular spiced tea.
    AED 13.50

Sweet Specials

Sweet Specials

  • Deluxe Mix Sweets In Fancy Box 500 Grams

    "Deluxe Mix sweets" typically refer to premium or upscale varieties of traditional desserts and confections that are known for their high-quality ingredients, intricate preparation, and luxurious presentation.
    AED 72
  • Boondi Laddoo In Fancy Box 500 Grams

    Boondi ladoo is a traditional Indian sweet that is spherical in shape and made primarily from besan (gram flour) batter.
    AED 62

Bakery

Bakery

  • Mini Lasuni Palak Pav (Pack of 6)

    AED 9
  • Mini Pav( 6 pcs) Pkt

    AED 9
  • Mini Garlic Pav (Pack Of 6)

    AED 9
  • Mini Manchurian Pav (Pack of 6)

    AED 9
  • Mini Thepla Pav (Pack Of 6)

    AED 9
  • Mawa Cake

    AED 4

Pickle

Pickle

  • Choonda (Sweet & Spicy Mango Pickle) 250 Gm

    Sweet and tangy Gujarati mango pickle made with grated raw mango, sugar, and spices.
    AED 18

Rice Preparation

Rice Preparation

  • Paneer Tikka Biryani

    Paneer Tikka Biryani a delicious and flavorful dish that combines the essence of paneer tikka (marinated and grilled paneer) with the aromatic spices and rice of biryani.
    AED 32
  • Jeera Rice

    Jeera rice is a popular Indian rice dish flavored with cumin seeds (jeera) and other aromatic spices.
    AED 21
  • Curd Rice

    Curd rice, also known as "Thayir Sadam" in South India, is a simple yet comforting dish that combines cooked rice with yogurt (curd), often seasoned with tempering and garnished with fresh herbs.
    AED 29
  • Veg Pulao

    Vegetable Pulao, is a popular Indian rice dish known for its aromatic flavors and vibrant colors.
    AED 28
    Popular
  • Steamed Rice

    Steamed rice is a basic and widely consumed staple food across many cultures, particularly in Asia and parts of the Americas.
    AED 15
  • Dal Palak Khichdi

    Dal Palak Khichdi is a nutritious and flavorful dish that combines the goodness of dal (lentils), palak (spinach), and rice, infused with aromatic spices.
    AED 29
  • Kaju Peas Pulao

    Kaju Peas Pulao a delicious and aromatic rice dish that combines the richness of cashews (kaju) with the sweetness of peas (matar).
    AED 28

Breakfast Special

Breakfast Special

  • Gobhi Paratha

    Gobhi Paratha, also known as cauliflower paratha, is a popular Indian flatbread stuffed with a spiced mixture of grated cauliflower.
    AED 12
  • Aloo Paratha

    Aloo Paratha is a popular Indian flatbread stuffed with a spiced potato filling. It's a beloved dish in North Indian cuisine, often enjoyed for breakfast or as a snack
    AED 11
  • Mix Paratha

    Mix Paratha is a variation of the traditional paratha and typically includes a mixture of various finely chopped or grated vegetables and spices folded into the dough.
    AED 11
  • Koki Paratha

    Koki Paratha is a popular Sindhi flatbread from the Indian subcontinent, known for its rich flavors and unique preparation method.
    AED 11
  • Onion Paratha

    Onion Paratha is a savory Indian flatbread stuffed with a spiced onion filling. It's a delicious variation of stuffed parathas and is commonly enjoyed for breakfast or as a hearty snack.
    AED 11
  • Paneer Paratha

    Paneer Paratha is a delicious Indian flatbread stuffed with a spiced mixture of paneer (Indian cottage cheese).
    AED 14
  • Puri Chhole (2 Puri)

    Puri Chole is a classic North Indian dish that consists of two main components: puri (deep-fried bread) and chole (spiced chickpea curry).
    AED 18
  • Shreekhand Puri (4 Puris)

    Shreekhand Puri is a delightful and traditional Indian dish typically enjoyed as a dessert or during festive occasions. It combines two main components: Shrikhand, a sweetened strained yogurt dessert, and Puri, a deep-fried bread.
    AED 18

Southern Delicacies

Southern Delicacies

  • Masala Dosa

    Masala Dosa is a cherished South Indian dish renowned for its thin, crispy texture and savory potato filling.
    AED 15
  • Onion Tomato Uttapam

    Onion Tomato Uttapam is a savory South Indian pancake that is thicker and more substantial than a regular dosa, typically topped with a flavorful mixture of onions, tomatoes, and other spices.
    AED 18
  • Rawa Masala Dosa

    Rawa Masala Dosa, also known as Sooji Masala Dosa or Semolina Dosa, is a popular variation of the traditional Masala Dosa from South India. It is characterized by its crispy texture and unique use of semolina (sooji or rava) in the dosa batter.
    AED 18
  • Idli Sambhar

    Idli Sambar is a traditional South Indian dish that consists of soft and fluffy idlis (steamed rice cakes) served with sambar, a flavorful and aromatic lentil-based stew.
    AED 11
  • Paper Dosa

    Paper Dosa is a thin, crispy, and light South Indian delicacy that is famous for its crispiness and large size.
    AED 18
  • Ghee Roast

    Ghee Roast is a popular South Indian dish known for its spicy, tangy, and aromatic flavors.
    AED 15
  • Wada Sambhar

    Wada Sambar is a popular South Indian dish consisting of Medu Vada (fried savory lentil donuts) served with Sambar, a flavorful lentil-based stew.
    AED 11
  • Cheese Dosa

    Cheese Dosa is a delectable variation of the traditional South Indian dosa, where the crispy dosa is infused with the rich and creamy goodness of cheese.
    AED 22
  • Mysore Masala Dosa

    Mysore Masala Dosa is a variant of the traditional Masala Dosa, originating from the city of Mysore in Karnataka, South India. It is renowned for its distinct spicy red chutney spread on the dosa before adding the potato masala filling.
    AED 18
  • Mysore Sada Dosa

    A variation of the regular dosa, with a spicy and green chutney spread inside the dosa.
    AED 18
  • Onion Rawa Dosa

    Onion Rawa Dosa is a crispy and savory South Indian pancake made from a batter of semolina rava and rice flour, topped with finely chopped onions and spices.
    AED 18

Starters

Starters

  • Paneer Tikka

    Paneer Tikka is a popular vegetarian appetizer or snack in Indian cuisine, known for its flavorful marinated paneer cubes grilled to perfection.
    AED 36
  • Hara Bhara Kabab

    Hara Bhara Kabab is a popular vegetarian appetizer or snack from Indian cuisine, known for its vibrant green color and wholesome taste.
    AED 32
  • Lahsooni Paneer

    Lahsooni Paneer, also known as garlic paneer, is a delicious Indian dish where paneer (Indian cottage cheese) is cooked in a creamy and flavorful garlic-based sauce.
    AED 36
  • Mix Kabab Platter

    A Mixed Kabab Platter is a delightful assortment of grilled or fried kababs, typically served as an appetizer or a main dish in many Middle Eastern, Indian, or South Asian cuisines.
    AED 41
  • Veg. Seekh Kabab

    Veg Sheekh Kabab is a popular vegetarian version of the traditional sheekh kabab.
    AED 34

Main Course

Main Course

  • Mutter Paneer

    Mutter Paneer is a popular North Indian dish that combines paneer (Indian cottage cheese) and green peas (mutter) in a flavorful tomato-based gravy.
    AED 36
  • Aloo Mutter

    Aloo Mutter is a classic North Indian dish featuring potatoes (aloo) and green peas (mutter) cooked together in a flavorful tomato-based gravy.
    AED 30
  • Paneer Corn Capsicum

    Paneer Corn Capsicum is a delectable Indian dish that combines paneer (Indian cottage cheese), sweet corn, and bell peppers (capsicum) in a mildly spiced and creamy tomato-based gravy.
    AED 37
  • Dal Tadka

    Dal Tadka is a popular Indian dish consisting of yellow lentils (usually split pigeon peas or toor dal) cooked to a creamy consistency and tempered with spices.
    AED 29
  • Palak Paneer

    Palak Paneer is a popular North Indian dish known for its vibrant green color and delightful flavors. It consists of paneer (Indian cottage cheese) cubes cooked in a creamy spinach (palak) gravy.
    AED 37
  • Chana Masala

    Chana Masala is a popular and flavorful North Indian dish made from chickpeas (chana) cooked in a spiced tomato-based gravy.
    AED 30
  • Aloo Gobhi

    Aloo Gobhi is a popular North Indian dish made from potatoes (aloo) and cauliflower (gobhi), cooked together with aromatic spices to create a flavorful and comforting vegetarian dish.
    AED 30
  • Bhindi Do Pyaza

    Bhindi Do Pyaza is a delicious North Indian dish where okra (bhindi) is cooked with double the amount of onions (pyazza), creating a flavorful and mildly spiced vegetable preparation.
    AED 33
  • Bhindi Masala

    Bhindi Masala, also known as Okra Masala, is a popular North Indian dish known for its flavorful blend of spices and tender okra (bhindi).
    AED 33
  • Dal Fry

    Dal Fry is a popular North Indian dish made from lentils (usually yellow lentils like toor dal or moong dal) cooked to a creamy consistency and tempered with aromatic spices.
    AED 29
  • Dal Makhani

    Dal Makhani is a rich and creamy Indian dish made from black lentils (urad dal) and red kidney beans (rajma), cooked with butter, cream, and aromatic spices.
    AED 29
  • Jeera Aloo

    Jeera Aloo is a simple yet delicious North Indian dish where potatoes (aloo) are sautéed with cumin seeds (jeera) and other spices to create a flavorful side dish.
    AED 29
  • Kadhai Paneer

    Kadai Paneer is a popular and flavorful North Indian dish where paneer (Indian cottage cheese) and bell peppers are cooked in a thick tomato-based gravy.
    AED 37
  • Paneer Amritsari

    Paneer Amritsari is a popular Punjabi dish known for its spicy and tangy flavors. It features paneer (Indian cottage cheese) marinated in a mix of spices and then deep-fried until crispy.
    AED 37
  • Paneer Bhurji

    Paneer Bhurji is a popular North Indian dish made from scrambled paneer (Indian cottage cheese) cooked with onions, tomatoes, and spices.
    AED 37
  • Paneer Do Pyaza

    Paneer Do Pyaza is a flavorful North Indian dish where paneer (Indian cottage cheese) and onions are cooked together in a spiced tomato-based gravy.
    AED 37
  • Paneer Makhanwala

    Paneer Makhanwala is a rich and creamy North Indian dish featuring paneer (Indian cottage cheese) cooked in a luscious tomato and cream-based gravy.
    AED 37
  • Paneer Tikka Masala

    Paneer Tikka Masala is a beloved North Indian dish renowned for its rich, creamy tomato-based gravy and tender chunks of paneer (Indian cottage cheese) that have been marinated and grilled.
    AED 37
  • Rajma

    Rajma is a popular North Indian dish made from red kidney beans cooked in a spiced tomato-based gravy.
    AED 30
  • Shahi Paneer

    Shahi Paneer is a classic and indulgent North Indian dish known for its rich, creamy texture and aromatic flavors.
    AED 37
  • Stuffed Dum Aloo

    Stuffed Dum Aloo is a flavorful and aromatic North Indian dish where small potatoes are stuffed with a spicy filling and then cooked in a rich gravy.
    AED 30
  • Veg Kolhapuri

    Veg Kolhapuri is a spicy and flavorful dish from Maharashtra, India, known for its rich red color and robust taste.
    AED 33
  • Veg Makhanwala

    Veg Makhanwala, also known as Vegetable Makhani, is a popular and indulgent North Indian dish known for its rich, creamy tomato-based gravy and a variety of mixed vegetables.
    AED 33

Rotian

Rotian

  • Paneer Kulcha

    Paneer Kulcha is a popular Indian flatbread stuffed with a spiced paneer (Indian cottage cheese) filling and typically cooked in a tandoor (clay oven) or on a tawa (griddle).
    AED 14
  • Onion Kulcha

    Onion Kulcha is a type of Indian flatbread that is flavored with finely chopped onions and typically cooked in a tandoor (clay oven) or on a tawa (griddle).
    AED 10

Salads & Raita

Salads & Raita

  • Fried Papad

    Fried Papad is a crispy, crunchy Indian snack made from thin lentil. Its quick to prepare and perfect as an accompaniment to any meal.
    AED 6
  • Masala Papad

    Masala papad is a popular Indian appetizer or snack that combines a crispy papad (a thin, disc-shaped crispy flatbread made from lentil flour) with a spicy and tangy assortment of toppings.
    AED 6
  • Boondi Raita

    Boondi raita is a classic Indian yogurt-based side dish or condiment that features tiny, crispy chickpea flour pearls (boondi) mixed with creamy yogurt and flavored with aromatic spices.
    AED 14
  • Green Salad

    A green salad is a vibrant and refreshing dish made primarily from fresh leafy greens and a variety of vegetables, typically dressed with a light vinaigrette or dressing.
    AED 12
  • Mix Raita

    Mix raita is a versatile and refreshing yogurt-based dish from Indian cuisine that combines a variety of ingredients to create a flavorful and cooling accompaniment.
    AED 12
  • Pineapple Raita

    Pineapple raita is a refreshing and creamy yogurt-based side dish or condiment that combines the sweetness of pineapple with the coolness of yogurt and the aromatic flavors of Indian spices.
    AED 15
  • Roasted Papad

    Roasted papad is a traditional Indian snack made from thin, disc-shaped flatbread typically crafted from lentil flour.
    AED 4

Thali

Thali

  • Apni Indian Thali

    Apni Indian thali thus offers a wholesome and delightful way to appreciate the intricate flavors and cultural heritage of Indian culinary traditions. 2 Vegetables, Dal, 4 Chapatis or 2 Rotis, Rice, Raita, Snack, Papad, Pickle, Sweet
    AED 35
    Popular

Juice It Up

Juice It Up

  • Fresh Lime Soda

    Fresh Lime Soda is a popular and refreshing beverage known for its simple yet invigorating combination of lime juice, soda water, sugar, and optionally salt.
    AED 11
  • Pomegranate (Anar)

    Pomegranate, scientifically known as Punica granatum, is a fruit renowned for its vibrant ruby-red arils (juicy seed sacs) and sweet-tart flavor.
    AED 20
  • Water Melon Juice

    Watermelon is a quintessential summer fruit known for its juicy sweetness and refreshing qualities.
    AED 16

Kulfi Falooda

Kulfi Falooda

  • Mango Kulfi

    Mango Kulfi is a luscious and creamy frozen dessert from India that combines the rich flavors of mango with the smooth texture of traditional kulfi.
    AED 19
  • Kesar Kulfi

    Kesar Kulfi is a traditional Indian frozen dessert that is rich, creamy, and flavored with saffron (kesar). It's often enjoyed during hot summer days as a refreshing and indulgent treat.
    AED 19
  • Kesar Kulfi Falooda

    Kesar Kulfi Falooda is a delicious and indulgent dessert beverage that combines several traditional Indian sweets into one rich and flavorful treat.
    AED 20
  • Kesar Royal Falooda

    Kesar Royal Falooda is a rich and indulgent dessert beverage originating from India, known for its luxurious and creamy texture.
    AED 21
  • Malai Kulfi

    Malai Kulfi is a traditional Indian frozen dessert known for its rich and creamy texture.
    AED 15
  • Malai Kulfi Falooda

    Malai Kulfi Falooda is a luxurious and decadent dessert beverage that combines the richness of malai kulfi with the delightful textures of falooda.
    AED 17
  • Paan Kulfi

    Paan Kulfi is a unique and flavorful frozen dessert that combines the refreshing taste of paan (betel leaves) with the creamy texture of traditional kulfi.
    AED 18
  • Rabree Falooda

    Rabri Falooda is a popular and indulgent dessert beverage from India, particularly enjoyed during summers for its cooling properties.
    AED 21
  • Royal Falooda

    Royal Falooda is a decadent and elaborate dessert beverage originating from India, known for its rich and creamy texture, as well as its colorful and indulgent presentation.
    AED 20

Sweet Nothings!

Sweet Nothings!

  • Kaju Katli In Fancy Box 500 Grams

    Kaju katli, also known as kaju barfi, is a popular Indian sweet made from cashew nuts (kaju), sugar, ghee (clarified butter), and with cardamom.
    AED 82
  • Karachi Halwa 250 Grams

    Karachi halwa, also known as Bombay halwa or corn flour halwa, is a popular and vibrant Indian sweet. Karachi halwa is primarily made from corn flour (cornstarch), sugar, ghee (clarified butter), water, and flavored with fruit essences or rose water.
    AED 23
  • Normal Mix Sweets In Fancy Box 500 Grams

    Normal Mix sweets typically refer to assortments or varieties of different Indian sweets that are often presented together in a single box or platter. These sweets are diverse in flavor, texture, and ingredients.
    AED 62
  • Rabree 250 Grams

    Rabri, also known as Rabdi, is a traditional Indian dessert made from thickened sweetened milk. It originates from the Indian subcontinent, particularly popular in North India.
    AED 25

Namkeen

Namkeen

  • Banana Chips 120 Grams

    Banana Chips are a popular snack made from thinly sliced bananas that are deep-fried or dried until they become crispy.
    AED 11
  • Gujarati Papdi 90 Grams

    Gujarati Papdi, is a popular traditional Gujarati snack. It's made from a dough of wheat flour, besan (gram flour), and spices.
    AED 5
  • Shakkar Para 200 Grams

    Shakkar Para, also known as Shakkarpare or Shankarpali, is a popular Indian sweet and savory snack.
    AED 12
  • Bhakarwadi 180 Grams

    Bhakarwadi is a popular Indian snack known for its sweet, spicy, and tangy flavors. It originates from Maharashtra but is enjoyed across India.
    AED 10
  • Bhavanagri Ghatia 150 Grams

    Bhavnagri Ghatia is a popular snack from the Bhavnagar region in Gujarat, India. It is made from gram flour and seasoned with carom seeds (ajwain) and other spices.
    AED 11
  • Salted Corn 150 Grams

    Salted Corn is a simple and tasty snack made from boiled or roasted corn kernels seasoned with salt and sometimes other spices.
    AED 11
  • Corn Chivda 160 Grams

    "Corn Chivda" is a variation of the traditional Indian snack called chivda, which typically features flattened rice (poha)
    AED 10
  • Thick Potato Chips 80 Grams

    Thick Potato Chips, also known as kettle-cooked potato chips, are a popular variation of the classic potato chip snack.
    AED 8
  • Thick Spicy Potato Chips 80 Grams

    Thick Spicy Potato Chips are a flavorful and hearty variation of traditional potato chips, typically seasoned with a blend of spices to add a kick of heat and depth of flavor.
    AED 8
  • Aloo Bhujia 140 Grams

    Aloo Bhujia is a popular Indian snack made from gram flour (besan), potatoes (aloo), and a mix of spices. as a tea-time snack or a topping for various dishes.
    AED 11
  • Bhujia Sev 180 Grams

    Bhujia Sev is a popular Indian snack made from chickpea flour (besan) and spices. It is known for its crispy texture and savory flavor.
    AED 11
  • Black Pepper Cashewnuts 180 Grams

    Black Pepper cashew nuts," it typically refers to cashew nuts that are seasoned or flavored with black pepper.
    AED 16
  • Bombay Mix 140 Grams

    Bombay Mix, also known as "Chanachur" or "Chivda," is a popular Indian snack mix that combines a variety of crunchy ingredients and spices.
    AED 11
  • Caramel Pecan With Sesame 120 Grams

    Caramel Pecan with Sesame is a delightful confectionery treat that combines the rich flavors of caramel, the nuttiness of pecans, and the unique taste and texture of sesame seeds.
    AED 16
  • Chalte Chalte 180 Grams

    Chalte Chalte snacks refer to snacks that are typically eaten while on the move or while traveling.
    AED 10
  • Chana Dal 180 Grams

    Chana Dal is the split and husked chickpeas (chana), which are yellow in color and have a nutty flavor. It is a versatile ingredient used in various dishes ranging from savory to sweet in Indian cooking.
    AED 10
  • Chennai Special 180 Grams

    Chennai, known for its rich culinary heritage, has a variety of special snacks and namkeens that reflect the flavors of Tamil Nadu.
    AED 11
  • Coated Peanut (Chili-Garlic) 140 Grams

    Coated Peanuts with chili garlic flavor are a delightful variation of the traditional coated peanuts.
    AED 8.50
  • Coated Peanuts (Bhujiya) 250 Grams

    Coated Peanuts are a popular snack where peanuts are coated with a layer of crispy, flavorful coating.
    AED 11
  • Dalmoth 180 Grams

    Dalmoth is a popular savory snack originating from North India, particularly associated with the state of Uttar Pradesh. It is known for its crunchy texture and spicy flavor profile.
    AED 10
  • Desi Chakhna 200 Grams

    Desi Chakhna refers to a variety of traditional Indian snacks that are typically enjoyed. These snacks are known for their spicy, tangy, and savory flavors.
    AED 11
  • Fafda 250 Grams

    Fafda is a popular Gujarati snack that is crispy, crunchy. It is commonly served during festivals like Dussehra or as a tea-time snack.
    AED 12
  • Garlic Sev 130 Grams

    Garlic Sev is a type of crunchy Indian snack made primarily from chickpea flour (besan) and flavored with garlic. It's known for its savory taste and strong garlic flavor.
    AED 11
  • Gujarati Kachori 250 Grams

    Gujarati Kachori is a popular snack in Gujarat, India. It is a deep-fried, crispy pastry filled with a spicy and tangy mixture of moong dal (split mung beans) and spices.
    AED 15
  • Hot & Spicy 180 Grams

    "Hot and Spicy" refers to food that is characterized by a strong sensation of heat and pungency, usually due to the presence of spicy ingredients such as chili peppers or spices like black pepper, cayenne pepper, or chili powder.
    AED 10
  • Kaju Bhujia 180 Grams

    "Kaju Bhujia" typically refers to a popular Indian snack made from cashew nuts (kaju) that are coated in a spicy and tangy batter and then deep-fried until crispy.
    AED 16
  • Kiddos Namkeen 150 Grams

    Kidos Kids Namkeen is specifically designed to appeal to kids' taste preferences while offering a fun and tasty snacking option.
    AED 7
  • Majedar Sev 120 Grams

    "Majedar Sev" is a delightful snack that is popular across India and is appreciated for its savory taste, crispy texture, and versatility in culinary applications.
    AED 11
  • Moong Dal 180 Grams

    Moong Dal refers to split and skinned mung beans, which are tiny, oval-shaped legumes with a bright yellow color. They are commonly used in Indian cooking to make a variety of dishes, both savory and sweet.
    AED 10
  • Moti Chana 130 Grams

    "Moti Chana" refers to a popular North Indian snack made primarily from roasted chickpeas (chana) that are seasoned with spices.
    AED 11
  • Multigrain Masala Mathi 160 Grams

    Multigrain Masala Mathri is a variant of the traditional Indian savory snack called "Mathri," which is popularly enjoyed across the country.
    AED 9
  • Namak Para 250 Grams

    Namak Para is a popular savory snack from India, known for its crunchy texture and mildly salty taste.
    AED 12
  • Poha Chivda 160 Grams

    Poha Chivda is a popular Indian snack made primarily from flattened rice (poha) and seasoned with various spices, nuts, and sometimes dried fruits.
    AED 10
  • Red Chili Cashewnuts 180 Grams

    Red chili Cashewnuts are whole cashew nuts that have been roasted and coated with a spicy red chili seasoning. They are known for their crunchy texture and spicy flavor, making them a popular snack or appetizer.
    AED 16
  • Roasted Cashewnuts With Sea Salt 120 Grams

    Roasted Cashews with sea salt combine the creamy texture of cashews with the savory taste of sea salt, offering a delightful snacking experience.
    AED 12
  • Salted Cashewnuts 180 Grams

    Salted Cashewnuts are whole cashew nuts that have been roasted and seasoned with salt. They are a popular snack known for their crunchy texture and savory flavor.
    AED 16
  • Spicy Banana Chips 120 Grams

    Spicy Banana Chips are a delicious and savory snack made from raw bananas that are thinly sliced, deep-fried, and seasoned with spicy spices.
    AED 11
  • Tasty Sev 120 Grams

    "Tasty Sev" typically refers to a variety of sev that is flavored and seasoned to enhance its taste and appeal.
    AED 11
  • Spicy Makhana 50 Grams

    Spicy Makhana is a delicious and healthy snack made from foxnuts (makhana) that are seasoned with spices and roasted.
    AED 11
  • Falahari Makhana 50 Grams

    Falahari Makhana is a popular fasting snack made from foxnuts, also known as lotus seeds or makhana. It's a nutritious and light snack often consumed during Navratri or other fasting periods.
    AED 11

Bengali Sweets

Bengali Sweets

  • Fresh Paneer 250 gms

    AED 16
  • Fancy Bengali Sweets Pcs

    AED 8
  • Pakeeja (Pcs)

    AED 8
  • Kesar Pakija (Pcs)

    AED 8
  • Anar bhog (Pcs)

    AED 8
  • Badam Pista Bhog (Pcs)

    AED 8
  • Cream Chenna Toast (Pcs)

    AED 8
  • Cream Chum Chum (Pcs)

    AED 8
  • Chenna Angoori 250 Grams

    Chenna Angoori is a delightful variation of the classic Indian sweet, Rasgulla. Chenna Angoori is round dumplings made from chenna (freshly made paneer or Indian cottage cheese).
    AED 23
  • Kalajamun 250 Grams

    Kalajamun is a variation of the popular Indian sweet gulab jamun. It is known for its darker color and slightly different preparation method compared to traditional gulab jamun.
    AED 23

Chikki

Chikki

  • Til Gud Chikki 200 Grams

    Til Gud Chikki is a traditional Indian sweet snack made primarily from two main ingredients: sesame seeds (til) and jaggery (gud).
    AED 25
  • Mungfali Gud Chikki 250 Grams

    Mungfali Gud Chikki, also known as Peanut Jaggery Brittle or Peanut Chikki, is a popular Indian sweet snack made from two main ingredients: peanuts (mungfali) and jaggery (gud).
    AED 20
  • Fox Nut Chikki 25 Grams

    Fox Nut Chikki is a traditional Indian sweet snack made from fox nuts (also known as lotus seeds or makhana) and jaggery (gud).
    AED 5
  • Fox Nut Chikki Crumble 150 Grams

    Fox Nut Chikki Crumble is a sweet snack made from fox nuts (also known as makhana or lotus seeds) and jaggery (gud), along with other ingredients.
    AED 15.50
  • Kurmura Chikki 90 Grams

    Kurmura Chikki is a traditional Indian sweet snack made primarily from puffed rice (kurmura) and jaggery (gud).
    AED 12
  • Lajawab Brittle 50 Grams

    Lajawab Brittle refers to a type of confectionery consisting of flat pieces of hard sugar candy embedded with nuts like almonds, peanuts, or sometimes seeds like sesame.
    AED 5
  • Meadllion - Sesame & Pistachios Chikki 30 Grams

    Medallion Sesame and Pistachios Chikki is a type of traditional Indian sweet snack that combines sesame seeds (til), pistachios, and jaggery (gud).
    AED 4
  • Mixed Nuts Brittle 50 Grams

    Mixed Nut Brittle is a sweet and crunchy confectionery made primarily from a combination of different types of nuts embedded in a caramelized sugar syrup.
    AED 6
  • Mixed Seeds Brittle 50 Grams

    Mixed Seed Brittle is a variation of traditional peanut brittle that incorporates a variety of seeds along with nuts and a sweet caramelized syrup.
    AED 6
  • Peanut Brittle 50 Grams

    Peanut brittle is a sweet and crunchy confectionery made primarily from peanuts, sugar (usually in the form of caramelized sugar or corn syrup), and butter or oil for greasing.
    AED 5
  • Rajgiri Chikki 170 Grams

    Rajgiri Chikki is a traditional Indian sweet snack made primarily from two main ingredients: rajgira (amaranth seeds) and jaggery (gud).
    AED 15.50

Bhakri/Khakra

Bhakri/Khakra

  • Jeera Bhakhri 200 Grams

    Jeera Bhakhri is a traditional Indian savory snack that is popular in Gujarat. Jeera Bhakhri include whole wheat flour (atta), cumin seeds (jeera), salt, water.
    AED 10
  • Jeera Khakhra 200 Grams

    Jeera Khakra is a crispy and thin Indian flatbread that originates from the state of Gujarat.
    AED 10
  • Koki Bites Bhakhri 200 Grams

    Koki Bites Bhakhri is a delightful fusion snack that merges the traditional flavors of Sindhi Koki with the crispy texture of Bhakhri.
    AED 10
  • Masala Bhakhri 200 Grams

    Masala Bhakhri is a flavorful and spiced variant of the traditional Indian snack Bhakhri. Masala Bhakhri include whole wheat flour, spices
    AED 10
  • Masala Khakhra 200 Grams

    Masala Khakra is a crispy Indian flatbread flavored with a blend of spices, making it a delightful snack or accompaniment to tea.
    AED 10
  • Methi Bhakhri 200 Grams

    Methi Bhakhri is a traditional Indian snack that incorporates fenugreek leaves (methi) into the dough, imparting a distinctive flavor and aroma.
    AED 10
  • Methi Khakhra 200 Grams

    Methi Khakra is a crispy and thin Indian flatbread that is flavored with dried fenugreek leaves (kasuri methi).
    AED 10

Chutney/ Pickle

Chutney/ Pickle

  • Chili Garlic Chutney 400 Grams

    Chilli Garlic Chutney is a flavorful condiment that combines spicy red chilies with pungent garlic, creating a versatile and zesty paste or sauce.
    AED 14
  • Spicy Chili Pickle 250 Grams

    Spicy Chili pickle, also known as mirchi ka achar in Hindi, is a popular Indian condiment known for its fiery heat and tangy flavors.
    AED 14
  • Sweet Chutney 170 Grams

    Sweet Chutney, also known as meethi chutney in Hindi, is a popular and versatile condiment in Indian cuisine.
    AED 8
  • Sweet Chutney 550 Grams

    Sweet Chutney, also known as meethi chutney in Hindi, is a popular and versatile condiment in Indian cuisine.
    AED 17
  • Sweet & Spicy Chutney 400 Grams

    Sweet and Spicy Chutney is a versatile condiment that combines the sweetness of fruits or sugar with the heat of spices or chili peppers.
    AED 14

Summer Specials

Summer Specials

  • Mango Lassi

    Mango Lassi is a beloved Indian beverage renowned for its creamy texture, refreshing taste, and delightful blend of yogurt and ripe mango.
    AED 16
  • Chocolate Shake

    Chocolate Shake is a rich and indulgent beverage made with chocolate syrup or cocoa powder, milk, and optionally, ice cream.
    AED 18
  • Dry Fruit Milkshake

    Dry Fruit Milkshake is a delicious and nutritious beverage that combines the richness of dry fruits with the creaminess of milk.
    AED 25
  • Jal Jeera

    Jal Jeera is a traditional Indian beverage known for its refreshing and tangy flavors, popularly consumed during hot weather to cool down and aid digestion.
    AED 12
  • Lassi Sweet

    Sweet Lassi is a classic Indian beverage known for its smooth, creamy texture and delightful sweetness. Here’s a detailed description:
    AED 14

Bombay Sandwiches

Bombay Sandwiches

  • Grill Club Sandwich

    A Grill Club Sandwich is a classic and hearty dish that combines layers of toasted bread with various fillings, typically including cheese, vegetables, and condiments.
    AED 22
  • Bread Pakora

    Bread Pakoda is a popular Indian snack known for its crispy exterior and soft, flavorful filling. It's essentially a deep-fried fritter made with bread slices stuffed with spiced mashed potatoes or sometimes with a mixture of gram flour batter.
    AED 5
  • Chilli Cheese Onion Grill

    A Chilli Cheese Onion Grill is a delightful variation of a grilled sandwich that combines spicy chili, creamy cheese, and savory onions, all grilled to perfection.
    AED 22
  • Cheese Tomato Sandwich

    A Cheese Tomato Sandwich is a simple yet delicious sandwich that highlights the classic combination of creamy cheese and juicy tomatoes.
    AED 16
  • Chutney Sandwich

    A Chutney Sandwich is a flavorful and easy-to-make sandwich that features tangy and spicy chutney spread between bread slices.
    AED 10
  • Paneer Chutney Sandwich

    A Cheese Tomato Sandwich is a simple yet delicious sandwich that highlights the classic combination of creamy cheese and juicy tomatoes.
    AED 16
  • Veg Sandwich

    A Veg Sandwich is a versatile and healthy sandwich filled with a variety of fresh vegetables, typically served cold or at room temperature.
    AED 12

Milkshakes / Lassi

Milkshakes / Lassi

  • Mango Shake

    Mango Shake is a refreshing and delightful beverage that highlights the sweet and tropical flavor of ripe mangoes.
    AED 20
  • Masala Chaas

    Masala Chaas is a savory and spiced buttermilk-based beverage that originates from India. It is known for its refreshing taste and is often enjoyed as a cooling drink.
    AED 12
  • Pudina Chaas

    Pudina Chaas, also known as Mint Chaas or Buttermilk, is a popular traditional Indian drink enjoyed for its refreshing and cooling properties. It is made primarily from yogurt (curd or dahi) and water, seasoned with mint leaves (pudina).
    AED 12

Sweet Endings

Sweet Endings

  • Kesar Rasmalai (6 Pcs)

    Kesar Rasmalai is a popular Indian dessert that originates from the Bengali cuisine. It consists of soft, spongy cottage cheese or paneer dumplings (known as "rasgullas") soaked in a saffron-infused milk syrup.
    AED 46
  • Rasmalai (2 Pcs)

    Rasmalai is a popular Indian dessert that originates from Bengal, India. It is made from soft, spongy cottage cheese or paneer dumplings (known as "rasgullas") that are soaked in sweetened, thickened milk flavored with cardamom and garnished with nuts like pistachios or almonds.
    AED 11
  • Kesar Rasmalai (2 Pcs)

    Kesar Rasmalai is a popular Indian dessert that originates from the Bengali cuisine. It consists of soft, spongy cottage cheese or paneer dumplings (known as "rasgullas") soaked in a saffron-infused milk syrup.
    AED 16
  • Shahi Gulab Jamun (Plate)

    Shahi Gulab Jamun typically refers to a richer and more indulgent version of the traditional Indian dessert, Gulab Jamun.
    AED 10
  • Gulab Jamun (6 Pcs)

    Gulab Jamun is a popular Indian dessert known for its rich, sweet flavor and soft texture.
    AED 26
  • Gulab Jamun (2 Pcs)

    Gulab Jamun is a popular Indian dessert known for its rich, sweet flavor and soft texture.
    AED 10
  • Carrot Halwa (Plate)

    Carrot Halwa, also known as Gajar ka Halwa, is a traditional Indian dessert made from grated carrots, milk, sugar, and ghee (clarified butter). It's flavored with cardamom and garnished with nuts like almonds and cashews
    AED 11
  • Moong Dal Halwa (Plate)

    Moong Dal Halwa is a traditional Indian dessert made from split yellow moong dal (yellow mung beans), ghee (clarified butter), sugar, milk, and flavored with cardamom.
    AED 11
  • Rabree (Plate)

    Rabri, also known as Rabdi, is a traditional Indian dessert made from thickened sweetened milk. It originates from the Indian subcontinent, particularly popular in North India.
    AED 12
  • Rasgulla (2 Pcs)

    Rasgulla is a popular and traditional Indian dessert that originates from the state of West Bengal, although it is enjoyed throughout India and South Asia.
    AED 10
  • Rasgulla (6 Pcs)

    Rasgulla is a popular and traditional Indian dessert that originates from the state of West Bengal, although it is enjoyed throughout India and South Asia.
    AED 26
  • Rasmalai (6 Pcs)

    Rasmalai is a popular Indian dessert that originates from Bengal, India. It is made from soft, spongy cottage cheese or paneer dumplings (known as "rasgullas") that are soaked in sweetened, thickened milk flavored with cardamom and garnished with nuts like pistachios or almonds.
    AED 32

Coffee or Tea?

Coffee or Tea?

  • Tea

    Tea, a beloved beverage enjoyed worldwide, especially in countries like India, is known for its comforting aroma and various flavors.
    AED 4
  • Kulhad Chai

    Kulhad Chai is a traditional Indian tea served in an earthen clay cup called a "kulhad."
    AED 5
  • Mineral Water (S)

    Water to drink and live
    AED 3
  • Aerated Drinks

    Beverages
    AED 4
  • Coffee

    Coffee is a beloved beverage enjoyed worldwide for its rich flavor, stimulating aroma, and invigorating properties.
    AED 5
  • Cold Coffee

    Cold Coffee is a refreshing and creamy beverage enjoyed for its coolness and rich coffee flavor.
    AED 14
  • Mineral Water (L)

    Water to drink and live
    AED 5

Indian Sweets

Indian Sweets

  • Boondi Laddoo 250 Grams

    Boondi ladoo is a popular Indian sweet made from small, deep-fried chickpea flour droplets (boondi), mixed with sugar syrup, and shaped into round balls (ladoos).
    AED 21
  • Kaju Katli 250 Grams

    Kaju katli, also known as kaju barfi or cashew fudge, is a popular Indian sweet renowned for its rich cashew flavor and smooth. Kaju katli is primarily made from cashew nuts (kaju), sugar, ghee, and with cardamom or rose water.
    AED 32
    Popular
  • Jalebi 250 Grams

    Jalebi is a popular and iconic Indian sweet that is known for its crisp texture, syrupy sweetness, and distinctive spiral shape.
    AED 16
  • Besan Laddoo 250 Grams

    Besan laddu, also known as gram flour laddu or chickpea flour laddu, is a popular Indian sweet made from roasted chickpea flour (besan), ghee (clarified butter), sugar, and flavored with cardamom.
    AED 21
  • Kaju Pista Roll 250 Grams

    Kaju pista roll is a delightful Indian sweet that combines the richness of cashew nuts (kaju) and the vibrant green color and flavor of pistachios (pista).
    AED 43
  • Mohanthal 250 Grams

    Mohanthal is a traditional Indian sweet originating from the state of Gujarat, known for its rich texture and nutty flavor. Mohanthal is primarily made from besan (gram flour), ghee (clarified butter), sugar, water, and flavored with cardamom powder, saffron, or rose water.
    AED 23
  • Moong Dal Halwa 250 Grams

    Moong dal halwa is a rich and decadent Indian dessert made primarily from moong dal (split yellow mung beans), ghee (clarified butter), sugar, and flavored with cardamom.
    AED 23
  • Atta Laddoo 250 Grams

    Atta laddu, also known as whole wheat flour laddu or wheat flour ladoo, is a traditional Indian sweet made from whole wheat flour (atta), ghee (clarified butter), sugar, and flavored with cardamom.
    AED 21
  • Carrot Halwa 250 Grams

    Carrot halwa is a popular and indulgent Indian dessert that combines grated carrots, milk, sugar, ghee (clarified butter), and often garnished with nuts and dried fruits.
    AED 21
  • Fancy Dry Fruit Mithai 250 Grams

    Dry fruit mithai, or dry fruit sweets, are a category of traditional Indian desserts that feature a rich assortment of dried fruits, nuts, and sometimes seeds.
    AED 43
  • Kesari Panjiri 200 Grams

    Kesari Panjiri is a traditional Indian sweet dish, often made during festivals and special occasions. It's a nutritious and flavorful dessert, made with a blend of dry fruits, seeds, and whole wheat flour.
    AED 20
  • Khajoor Barfi 250 Grams

    Khajoor barfi, also known as date barfi or date fudge, is a delectable Indian sweet that showcases the natural sweetness and rich flavor of dates (khajoor).
    AED 40
  • Makhanwada 250 Grams

    Makhanwada is a traditional Indian sweet that originates from Rajasthan. Makhanwada is primarily made from besan (gram flour), ghee (clarified butter), sugar, and with cardamom powder or saffron.
    AED 23
  • Mawa Pedha 250 Grams

    Mawa Pedha is a traditional Indian sweet that is popular across the country. Mawa pedha is primarily made from milk solids (mawa or khoya), sugar, ghee (clarified butter), and with cardamom powder or saffron.
    AED 26
  • Methi Laddoo 250 Grams

    Methi ladoo is a unique and nutritious Indian sweet known for its medicinal properties and distinctive flavor. Methi ladoo is primarily made from fenugreek seeds (methi), jaggery (or sugar), ghee (clarified butter), and optional ingredients like nuts, cardamom powder, and dried fruits.
    AED 23
  • Mysore Pak 250 Grams

    Mysore pak is a renowned South Indian sweet known for its rich flavor, crumbly texture, and distinct caramelized taste. Mysore pak is primarily made from besan (gram flour), sugar, ghee (clarified butter), and with cardamom powder.
    AED 23
  • Patisa 250 Grams

    Patisa is a popular Indian sweet renowned for its flaky texture and sweet taste. Patisa is primarily made from besan (gram flour), sugar, ghee (clarified butter), and flavored with cardamom powder.
    AED 23
  • Aafreen Saffron Syrup 950 ml

    AED 24

Mouth Freshener

Mouth Freshener

  • Emperor Premium Mouth Freshner 170 Grams

    Emperor Mouth Freshener is a popular choice in India known for its refreshing taste and traditional use as a digestive aid and breath freshener.
    AED 21
  • Maharaja Premium Mouth Freshener 70 Grams

    "Maharaj Mouth Freshner" is a brand of traditional Indian mouth freshener known for its aromatic and flavorful blend of ingredients.
    AED 22
  • Monarch Royal Mouth Freshner 70 Grams

    "Monarch Royal Mouth Freshener" is a premium brand of mouth freshener known for its high-quality ingredients and luxurious packaging. Monarch Royal include high-quality fennel seeds (saunf), cardamom seeds, sugar-coated seeds (such as pumpkin seeds or watermelon seeds), premium dried fruits.
    AED 22
  • Nawab Premium Mouth Freshner 125 Grams

    "Nawab Mouth Freshener" is popular brand of mouth freshener in India, known for its unique blend of ingredients and traditional appeal. Nawab include fennel seeds (saunf).
    AED 13
  • Nizam Premium Mouth Freshner 150 Grams

    "Nizam Mouth Freshener" is well-known brand of mouth freshener in India. Nizam include fennel seeds (saunf), cardamom seeds, sugar-coated seeds.
    AED 25
  • Nizam Premium Mouth Freshner 80 Grams

    "Nizam Mouth Freshener" is well-known brand of mouth freshener in India. Nizam include fennel seeds (saunf), cardamom seeds, sugar-coated seeds.
    AED 15
  • Sultan Premium Mouth Freshner 150 Grams

    "Sultan Mouth Freshener" is another popular brand of mouth freshener in India. Sultan include fennel seeds , cardamom seeds, sugar-coated seeds, dried fruits.
    AED 25
  • Sultan Premium Mouth Freshner 80 Grams

    "Sultan Mouth Freshener" is another popular brand of mouth freshener in India. Sultan include fennel seeds (saunf), cardamom seeds, sugar-coated seeds, dried fruits
    AED 16

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