Puranmal - Greens delivery from The Greens

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Jeera Aloo
AED 29
Dal Fry
AED 29
Gobhi Mutter
AED 33
Bhindi Do Pyaza
AED 33
Paneer Amritsari
AED 37
Kadhai Paneer
AED 37
Paneer Tikka
AED 36

Combos

Rajma Chawal
Rajma Chawal is a popular North Indian dish that consists of red kidney beans cooked in a thick tomato-based gravy, served alongside steamed basmati rice.
AED 20
Paneer Tikka Combo
A Paneer Tikka Combo typically refers to a dish served in Indian restaurants or food establishments where paneer tikka is the main component along with several accompanying items. Paneer Tikka, Dal, Raita, Kulcha
AED 26
Tandoori Gobhi Combo
A Tandoori Gobhi Combo typically includes tandoori gobhi as the main dish along with a variety of complementary items. Tandoori Gobhi, Dal, Raita, Kulcha
AED 23
Veg. Biryani Combo
A Veg Biryani Combo typically refers to a complete meal offering that includes vegetable biryani as the main dish along with a variety of complementary items.Veg. Biryani, Dal, Raita
AED 23

Appetizers

Paneer Tikka
Paneer Tikka is a popular vegetarian appetizer or snack in Indian cuisine, known for its flavorful marinated paneer cubes grilled to perfection.
AED 36
Hara Bhara Kabab
Hara Bhara Kabab is a popular vegetarian appetizer or snack from Indian cuisine, known for its vibrant green color and wholesome taste.
AED 32
Mix Kabab Platter
A Mixed Kabab Platter is a delightful assortment of grilled or fried kababs, typically served as an appetizer or a main dish in many Middle Eastern, Indian, or South Asian cuisines.
AED 41
Saundhe Aloo
A dish made with potatoes, cooked with aromatic spices, and often garnished with fresh herbs.
AED 36
Tandoori Gobhi
Tandoori Gobhi, also known as Tandoori Cauliflower, is a popular vegetarian dish from Indian cuisine where cauliflower florets are marinated in a spiced yogurt mixture and then grilled or baked in a tandoor (clay oven).
AED 32
Veg Seekh Kebab
Veg Seekh Kebab is a flavorful vegetarian kebab made with a variety of vegetables, spices, and herbs.
AED 34

Biryani and Pulao

Curd Rice
Curd rice, also known as "Thayir Sadam" in South India, is a simple yet comforting dish that combines cooked rice with yogurt (curd), often seasoned with tempering and garnished with fresh herbs.
AED 29
Dal Khichdi
Dal Khichdi is a comforting and nutritious dish from Indian cuisine, known for its simplicity and wholesome flavors.
AED 29
Jeera Rice
Jeera rice is a popular Indian rice dish flavored with cumin seeds (jeera) and other aromatic spices.
AED 21
Kaju Peas Pulao
Kaju Peas Pulao a delicious and aromatic rice dish that combines the richness of cashews (kaju) with the sweetness of peas (matar).
AED 28
Mushroom Tikka Biryani
Mushroom Tikka Biryani is a flavorful and aromatic dish that combines the richness of biryani with the smoky, spiced flavors of mushroom tikka.
AED 32
Paneer Tikka Biryani
Paneer Tikka Biryani a delicious and flavorful dish that combines the essence of paneer tikka (marinated and grilled paneer) with the aromatic spices and rice of biryani.
AED 32
Steamed Rice
Steamed rice is a basic and widely consumed staple food across many cultures, particularly in Asia and parts of the Americas.
AED 15
Veg Hyderabadi Biryani
Veg Hyderabadi Biryani is a flavorful and aromatic dish originating from Hyderabad, India, known for its rich taste and unique cooking style.
AED 30
Veg Pulao
Vegetable Pulao, is a popular Indian rice dish known for its aromatic flavors and vibrant colors.
AED 28

Tandoori Breads

Butter Naan
Butter Naan is a soft and fluffy leavened Indian bread that is typically cooked in a tandoor (clay oven).
AED 6
Lachhedar Paratha
Lachhedar Paratha is a popular North Indian flatbread characterized by its flaky, layered texture.
AED 10
Tandoori Roti
Tandoori Roti is a traditional Indian flatbread that is typically cooked in a tandoor, a cylindrical clay oven.
AED 3
Butter Roti
Butter Roti is a soft, delicious Indian flatbread that is brushed with melted butter after being cooked.
AED 5
Cheese Naan
Delicious variation of the classic naan, filled with melted cheese.
AED 10
Chilli Cheese Naan
Chili Cheese Naan is a delicious fusion of traditional naan a soft, pillowy Indian flatbread and spicy, cheesy goodness.
AED 10
Green Peas Paratha
Green Peas Paratha is a flavorful and nutritious Indian flatbread stuffed with a spiced green peas filling.
AED 12
Missi Roti
Missi Roti is a flavorful and nutritious Indian flatbread made from a combination of whole wheat flour (atta) and chickpea flour (besan).
AED 4
Plain Naan
Plain Naan is a soft and fluffy Indian flatbread made in a tandoor, traditionally served with various curries, dals, and other Indian dishes.
AED 7
Pudina Paratha
Pudina Paratha is a popular North Indian flatbread known for its refreshing flavor of fresh mint leaves (pudina).
AED 10
Stuffed Kulcha
Stuffed Kulcha is a type of Indian flatbread made from soft, dough and filled with a variety of ingredients.
AED 10

Starters (Oriental- Launch & Dinner)

Paneer Manchurian (Dry)
Paneer Manchurian Dry is a popular Indo-Chinese dish where cubes of paneer (Indian cottage cheese) are coated with a batter, deep-fried until crispy, and then tossed in a flavorful and tangy Manchurian sauce.
AED 33
Stir Fried Vegetables
Stir-Fried Vegetables are a versatile and delicious dish where a variety of fresh vegetables are quickly cooked over high heat with minimal oil.
AED 31

Rotian

Aloo Kulcha
Aloo Kulcha is a popular Indian flatbread that is stuffed with a spiced potato filling and typically cooked in a tandoor (clay oven) or on a tawa (griddle).
AED 10
Butter Kulcha
Butter Kulcha is a soft and fluffy Indian bread that is typically leavened and often stuffed with a delicious buttery filling.
AED 8
Garlic Naan
Garlic Naan is a popular variation of the traditional Indian naan bread, distinguished by its distinct garlic flavor and aroma.
AED 7
Onion Kulcha
Onion Kulcha is a type of Indian flatbread that is flavored with finely chopped onions and typically cooked in a tandoor (clay oven) or on a tawa (griddle).
AED 10
Paneer Kulcha
Paneer Kulcha is a popular Indian flatbread stuffed with a spiced paneer (Indian cottage cheese) filling and typically cooked in a tandoor (clay oven) or on a tawa (griddle).
AED 14
Roti Ki Tokri
Roti ki Tokri is a traditional and artistic way of presenting Indian bread (roti) as part of a meal. It involves arranging small, round or triangular-shaped rotis in a basket or container made of bread itself.
AED 32

Chatpati Chaat

Samosa Pav
Samosa Pav is a delicious and popular street food found primarily in Mumbai, India. It combines two iconic Indian snacks: samosa and pav (bread rolls), creating a flavorful and filling dish that is enjoyed by locals and visitors alike
AED 8
Cocktail Samosa Full Fry
Cocktail Samosas are miniature versions of the traditional Indian samosa, making them perfect for parties and gatherings. These bite-sized snacks are filled with a spiced potato and pea mixture, wrapped in a crispy pastry, and deep-fried until golden brown.
AED 26
Samosa (6 Pcs)
Samosa is a popular Indian snack known for its crisp, triangular pastry filled with savory ingredients, typically potatoes, peas, and spices.
AED 26
Papdi Chaat
Papdi Chaat is a popular Indian street food snack known for its tangy, spicy, and crunchy flavors. loved for its delightful combination of crispy fried dough wafers (papdis), boiled potatoes, chickpeas, and a variety of chutneys and spices.
AED 18
Pani Puri
Pani Puri, also known as Golgappa or Puchka in different regions of India, is a beloved and iconic street food snack that consists of hollow, crispy puris filled with a tangy and spicy mixture of flavored water, tamarind chutney, chickpeas, potatoes, and various spices.
AED 15
Dahi Batata Puri
Dahi Batata Puri is a variation of the classic Pani Puri (also known as Golgappa or Puchka), which consists of hollow, crispy puris filled with a tangy and spicy mixture of tamarind water, chickpeas, potatoes, and spices.
AED 18
Bhel Puri
Bhel Puri is a beloved Indian street food snack that originates from the beaches of Mumbai but is enjoyed across the country for its refreshing flavors and crunchy textures.
AED 18
Samosa (2 Pcs)
Samosa is a popular Indian snack known for its crisp, triangular pastry filled with savory ingredients, typically potatoes, peas, and spices.
AED 10
Dahi Wada
Dahi Vada, also known as Dahi Bhalla in some regions, is a popular Indian street food and snack that consists of lentil dumplings soaked in yogurt and topped with various chutneys and spices.
AED 18
Ragda Pattice
Ragda Pattice is a popular street food from Maharashtra, India, combining two delicious components ragda spicy white peas curry and pattice crispy potato patties.
AED 18
Samosa Ragda
Samosa Ragda is a popular street food in India, where crispy samosas are served with a flavorful, spicy ragda.
AED 18
Sev Puri
Sev Puri is a popular Indian street food snack from the state of Maharashtra, known for its burst of flavors and crunchy textures. It is a type of chaat, which is a category of savory snacks typically enjoyed as a light meal or appetizer.
AED 18
Khandvi 250 Grams
Currently sold out
AED 16
Wada Pav
Wada Pav, also known as Vada Pav, is a popular and iconic street food from the state of Maharashtra, India, particularly Mumbai. It consists of a spicy potato fritter (called "vada") sandwiched between a soft pav (bread roll), often accompanied by various chutneys.
AED 8
Dhokla (4 Pcs)
Currently sold out
AED 10
Baked Wada Pav (1 Pcs)
Baked Vada Pav is a healthier variation of the traditional Vada Pav, a popular street food from Mumbai, India.
AED 6
Batata Wada (2 Pcs)
Batata Wada, also known as Aloo Bonda in some regions, is a popular Indian street food snack originating from Maharashtra. It consists of spiced mashed potato filling coated with gram flour batter and deep-fried until golden and crispy.
AED 6
Bhalla Papdi Chaat
Bhalla Papdi Chaat is a delightful and flavorful Indian street food snack that combines elements of both Dahi Bhalla and Papdi Chaat.
AED 18
Bread Roll
Bread Roll is a popular and versatile snack in Indian cuisine, loved for its crispy outer crust and savory filling. It consists of bread slices rolled with a flavorful mixture, dipped in batter, and deep-fried until golden and crispy.
AED 4
Cocktail Samosa Frozen 12 Pc
Frozen Cocktail Samosas are miniature versions of the traditional Indian samosa, making them perfect for parties and gatherings. These bite-sized snacks are filled with a spiced potato and pea mixture, wrapped in a crispy pastry.
AED 26
Dhokla 250 Grams
Currently sold out
AED 15
Khandvi (6 Pcs)
Currently sold out
AED 10
Lachcha Tokri
"Lachha Tokri" is a delightful and visually appealing Indian bread basket typically served as an accompaniment or a part of the main course in Indian cuisine. Lachha Tokri denotes a basket made from layers of flaky, crispy bread.
AED 18
Pattice Pav
Pattice Pav, also known as Aloo Pattice Pav or Aloo Tikki Pav, is a popular street food from Mumbai, India. It consists of a spicy potato patty (aloo pattice or aloo tikki) sandwiched between buttered pav (dinner rolls), often served with various chutneys and garnishes.
AED 8
Raj Kachori
Raj Kachori is a popular and elaborate Indian street food dish that hails from the state of Rajasthan. It is a larger and more indulgent version of the regular kachori, known for its crispy texture and flavorful fillings
AED 18

Southern Delicacies

Cheese Dosa
Cheese Dosa is a delectable variation of the traditional South Indian dosa, where the crispy dosa is infused with the rich and creamy goodness of cheese.
AED 22
Ghee Roast
Ghee Roast is a popular South Indian dish known for its spicy, tangy, and aromatic flavors.
AED 15
Idli Sambhar
Idli Sambar is a traditional South Indian dish that consists of soft and fluffy idlis (steamed rice cakes) served with sambar, a flavorful and aromatic lentil-based stew.
AED 11
Masala Dosa
Masala Dosa is a cherished South Indian dish renowned for its thin, crispy texture and savory potato filling.
AED 15
Mysore Masala Dosa
Mysore Masala Dosa is a variant of the traditional Masala Dosa, originating from the city of Mysore in Karnataka, South India. It is renowned for its distinct spicy red chutney spread on the dosa before adding the potato masala filling.
AED 18
Mysore Sada Dosa
A variation of the regular dosa, with a spicy and green chutney spread inside the dosa.
AED 18
Onion Rawa Dosa
Onion Rawa Dosa is a crispy and savory South Indian pancake made from a batter of semolina rava and rice flour, topped with finely chopped onions and spices.
AED 18
Onion Tomato Uttapam
Onion Tomato Uttapam is a savory South Indian pancake that is thicker and more substantial than a regular dosa, typically topped with a flavorful mixture of onions, tomatoes, and other spices.
AED 18
Paper Dosa
Paper Dosa is a thin, crispy, and light South Indian delicacy that is famous for its crispiness and large size.
AED 18
Paper Masala Dosa
Paper Masala Dosa is an iconic South Indian dish known for its ultra-thin and crispy texture, resembling a delicate paper-like appearance.
AED 18
Rawa Masala Dosa
Rawa Masala Dosa, also known as Sooji Masala Dosa or Semolina Dosa, is a popular variation of the traditional Masala Dosa from South India. It is characterized by its crispy texture and unique use of semolina (sooji or rava) in the dosa batter.
AED 18
Wada Sambhar
Wada Sambar is a popular South Indian dish consisting of Medu Vada (fried savory lentil donuts) served with Sambar, a flavorful lentil-based stew.
AED 11

Starters

Lahsooni Paneer
Lahsooni Paneer, also known as garlic paneer, is a delicious Indian dish where paneer (Indian cottage cheese) is cooked in a creamy and flavorful garlic-based sauce.
AED 36
Tandoori Aloo
Tandoori Aloo, or Tandoori Potatoes, is a mouthwatering Indian dish where baby potatoes are marinated in a spiced yogurt mixture and then cooked in a tandoor (clay oven).
AED 30
Veg. Seekh Kabab
Veg Sheekh Kabab is a popular vegetarian version of the traditional sheekh kabab.
AED 34

Main Course

Kadhai Paneer
Kadai Paneer is a popular and flavorful North Indian dish where paneer (Indian cottage cheese) and bell peppers are cooked in a thick tomato-based gravy.
AED 37
Paneer Amritsari
Paneer Amritsari is a popular Punjabi dish known for its spicy and tangy flavors. It features paneer (Indian cottage cheese) marinated in a mix of spices and then deep-fried until crispy.
AED 37
Bhindi Do Pyaza
Bhindi Do Pyaza is a delicious North Indian dish where okra (bhindi) is cooked with double the amount of onions (pyazza), creating a flavorful and mildly spiced vegetable preparation.
AED 33
Gobhi Mutter
Gobhi Mutter is a classic North Indian dish featuring a delightful combination of cauliflower (gobhi) and green peas (mutter), cooked in a spiced tomato-based gravy.
AED 33
Dal Fry
Dal Fry is a popular North Indian dish made from lentils (usually yellow lentils like toor dal or moong dal) cooked to a creamy consistency and tempered with aromatic spices.
AED 29
Jeera Aloo
Jeera Aloo is a simple yet delicious North Indian dish where potatoes (aloo) are sautéed with cumin seeds (jeera) and other spices to create a flavorful side dish.
AED 29
Achari Aloo
Achari Aloo is a tangy and spicy North Indian dish where potatoes (aloo) are cooked in a flavorful "achari" (pickle-like) gravy.
AED 30
Aloo Gobhi
Aloo Gobhi is a popular North Indian dish made from potatoes (aloo) and cauliflower (gobhi), cooked together with aromatic spices to create a flavorful and comforting vegetarian dish.
AED 30
Aloo Mutter
Aloo Mutter is a classic North Indian dish featuring potatoes (aloo) and green peas (mutter) cooked together in a flavorful tomato-based gravy.
AED 30
Aloo Palak
Aloo Palak is a popular Indian dish made with potatoes and spinach. Its a nutritious and flavorful vegetarian dish.
AED 30
Bhindi Masala
Bhindi Masala, also known as Okra Masala, is a popular North Indian dish known for its flavorful blend of spices and tender okra (bhindi).
AED 33
Chana Masala
Chana Masala is a popular and flavorful North Indian dish made from chickpeas (chana) cooked in a spiced tomato-based gravy.
AED 30
Dal Makhani
Dal Makhani is a rich and creamy Indian dish made from black lentils (urad dal) and red kidney beans (rajma), cooked with butter, cream, and aromatic spices.
AED 29
Dal Tadka
Dal Tadka is a popular Indian dish consisting of yellow lentils (usually split pigeon peas or toor dal) cooked to a creamy consistency and tempered with spices.
AED 29
Malai Kofta
Malai Kofta is a rich and creamy Indian dish consisting of soft, melt-in-the-mouth koftas, made from paneer and potatoes, served in a luscious, flavorful gravy made with tomatoes, cream, and aromatic spices.
AED 36
Mutter Paneer
Mutter Paneer is a popular North Indian dish that combines paneer (Indian cottage cheese) and green peas (mutter) in a flavorful tomato-based gravy.
AED 36
Navratan Korma
Navratan Korma is a rich and creamy Mughlai dish from North India, known for its combination of nine (nav) different vegetables, fruits, and nuts (ratan), cooked in a flavorful and aromatic gravy.
AED 33
Palak Paneer
Palak Paneer is a popular North Indian dish known for its vibrant green color and delightful flavors. It consists of paneer (Indian cottage cheese) cubes cooked in a creamy spinach (palak) gravy.
AED 37
Paneer Bhurji
Paneer Bhurji is a popular North Indian dish made from scrambled paneer (Indian cottage cheese) cooked with onions, tomatoes, and spices.
AED 37
Paneer Corn Capsicum
Paneer Corn Capsicum is a delectable Indian dish that combines paneer (Indian cottage cheese), sweet corn, and bell peppers (capsicum) in a mildly spiced and creamy tomato-based gravy.
AED 37
Paneer Do Pyaza
Paneer Do Pyaza is a flavorful North Indian dish where paneer (Indian cottage cheese) and onions are cooked together in a spiced tomato-based gravy.
AED 37
Paneer Kolhapuri
Paneer Kolhapuri is a rich and spicy dish from the Kolhapur region of Maharashtra, India. It features paneer (Indian cottage cheese) cooked in a fiery and flavorful gravy made with a blend of aromatic spices and coconut
AED 37
Paneer Makhanwala
Paneer Makhanwala is a rich and creamy North Indian dish featuring paneer (Indian cottage cheese) cooked in a luscious tomato and cream-based gravy.
AED 37
Paneer Tikka Masala
Paneer Tikka Masala is a beloved North Indian dish renowned for its rich, creamy tomato-based gravy and tender chunks of paneer (Indian cottage cheese) that have been marinated and grilled.
AED 37
Rajma
Rajma is a popular North Indian dish made from red kidney beans cooked in a spiced tomato-based gravy.
AED 30
Shahi Paneer
Shahi Paneer is a classic and indulgent North Indian dish known for its rich, creamy texture and aromatic flavors.
AED 37
Stuffed Dum Aloo
Stuffed Dum Aloo is a flavorful and aromatic North Indian dish where small potatoes are stuffed with a spicy filling and then cooked in a rich gravy.
AED 30
Veg Kolhapuri
Veg Kolhapuri is a spicy and flavorful dish from Maharashtra, India, known for its rich red color and robust taste.
AED 33
Veg.Seekh Kabab Masala
Veg Seekh Kabab Masala is a flavorful and aromatic dish that combines vegetarian seekh kababs with a rich and spicy masala gravy.
AED 36

Rice Preparation

Dal Palak Khichdi
Dal Palak Khichdi is a nutritious and flavorful dish that combines the goodness of dal (lentils), palak (spinach), and rice, infused with aromatic spices.
AED 29

Salads & Raita

Mix Raita
Mix raita is a versatile and refreshing yogurt-based dish from Indian cuisine that combines a variety of ingredients to create a flavorful and cooling accompaniment.
AED 12
Pineapple Raita
Pineapple raita is a refreshing and creamy yogurt-based side dish or condiment that combines the sweetness of pineapple with the coolness of yogurt and the aromatic flavors of Indian spices.
AED 15
Roasted Papad
Roasted papad is a traditional Indian snack made from thin, disc-shaped flatbread typically crafted from lentil flour.
AED 4

Thali

Apni Indian Thali
Apni Indian thali thus offers a wholesome and delightful way to appreciate the intricate flavors and cultural heritage of Indian culinary traditions. 2 Vegetables, Dal, 4 Chapatis or 2 Rotis, Rice, Raita, Snack, Papad, Pickle, Sweet
AED 35

Juice It Up

Fresh Lime Soda
Fresh Lime Soda is a popular and refreshing beverage known for its simple yet invigorating combination of lime juice, soda water, sugar, and optionally salt.
AED 11
Pomegranate (Anar)
Pomegranate, scientifically known as Punica granatum, is a fruit renowned for its vibrant ruby-red arils (juicy seed sacs) and sweet-tart flavor.
AED 20
Water Melon Juice
Watermelon is a quintessential summer fruit known for its juicy sweetness and refreshing qualities.
AED 16

Kulfi Falooda

Kesar Kulfi
Kesar Kulfi is a traditional Indian frozen dessert that is rich, creamy, and flavored with saffron (kesar). It's often enjoyed during hot summer days as a refreshing and indulgent treat.
AED 19
Kesar Kulfi Falooda
Kesar Kulfi Falooda is a delicious and indulgent dessert beverage that combines several traditional Indian sweets into one rich and flavorful treat.
AED 20
Kesar Royal Falooda
Kesar Royal Falooda is a rich and indulgent dessert beverage originating from India, known for its luxurious and creamy texture.
AED 21
Malai Kulfi
Malai Kulfi is a traditional Indian frozen dessert known for its rich and creamy texture.
AED 15
Malai Kulfi Falooda
Malai Kulfi Falooda is a luxurious and decadent dessert beverage that combines the richness of malai kulfi with the delightful textures of falooda.
AED 17
Mango Kulfi
Mango Kulfi is a luscious and creamy frozen dessert from India that combines the rich flavors of mango with the smooth texture of traditional kulfi.
AED 19
Paan Kulfi
Paan Kulfi is a unique and flavorful frozen dessert that combines the refreshing taste of paan (betel leaves) with the creamy texture of traditional kulfi.
AED 18
Rabree Falooda
Rabri Falooda is a popular and indulgent dessert beverage from India, particularly enjoyed during summers for its cooling properties.
AED 21
Royal Falooda
Royal Falooda is a decadent and elaborate dessert beverage originating from India, known for its rich and creamy texture, as well as its colorful and indulgent presentation.
AED 20

Sweet Nothings!

Bengali Mix 250 Grams
"Assortment" typically refers to a delicious Indian dessert or sweet treat that consists of layers of malai and crispy, flaky pastry layers.
AED 23
Besan Laddoo 250 Grams
Besan laddu, also known as gram flour laddu or chickpea flour laddu, is a popular Indian sweet made from roasted chickpea flour (besan), ghee (clarified butter), sugar, and flavored with cardamom.
AED 21
Boondi Laddoo In Fancy Box 500 Grams
Boondi ladoo is a traditional Indian sweet that is spherical in shape and made primarily from besan (gram flour) batter.
AED 62
Boondi Modak 250 Grams
Boondi Modak is a creative fusion of two popular Indian sweets: Boondi and Modak. Boondi refers to small, deep-fried chickpea flour pearls, often used to make traditional sweets like Boondi Ladoo. Modak, on the other hand, is a sweet dumpling-like dessert.
AED 24
Deluxe Mix Sweets In Fancy Box 500 Grams
"Deluxe Mix sweets" typically refer to premium or upscale varieties of traditional desserts and confections that are known for their high-quality ingredients, intricate preparation, and luxurious presentation.
AED 72
Kaju Katli In Fancy Box 500 Grams
Kaju katli, also known as kaju barfi, is a popular Indian sweet made from cashew nuts (kaju), sugar, ghee (clarified butter), and with cardamom.
AED 82
Karachi Halwa 250 Grams
Karachi halwa, also known as Bombay halwa or corn flour halwa, is a popular and vibrant Indian sweet. Karachi halwa is primarily made from corn flour (cornstarch), sugar, ghee (clarified butter), water, and flavored with fruit essences or rose water.
AED 23
Mawa Modak 250 Grams
Mawa Modak, also known as Khoya Modak, is a traditional Indian sweet that is particularly popular during the festival of Ganesh Chaturthi. Mawa Modaks are loved for their rich, creamy texture and the indulgent flavor of khoya combined with the subtle sweetness of sugar and the aromatic touch of cardamom.
AED 28
Methi Laddoo 250 Grams
Methi ladoo is a unique and nutritious Indian sweet known for its medicinal properties and distinctive flavor. Methi ladoo is primarily made from fenugreek seeds (methi), jaggery (or sugar), ghee (clarified butter), and optional ingredients like nuts, cardamom powder, and dried fruits.
AED 23
Normal Mix Sweets In Fancy Box 500 Grams
Normal Mix sweets typically refer to assortments or varieties of different Indian sweets that are often presented together in a single box or platter. These sweets are diverse in flavor, texture, and ingredients.
AED 62
Rabree 250 Grams
Rabri, also known as Rabdi, is a traditional Indian dessert made from thickened sweetened milk. It originates from the Indian subcontinent, particularly popular in North India.
AED 25