Puranmal - Greens delivery from The Greens

Popular with other people

Rasgulla (6 Pcs)
AED 26
Cocktail Samosa Full Fry
AED 26
Special Milk Cake 250 Grams
AED 30

Combos

Paneer Tikka Combo
A Paneer Tikka Combo typically refers to a dish served in Indian restaurants or food establishments where paneer tikka is the main component along with several accompanying items. Paneer Tikka, Dal, Raita, Kulcha
AED 26
Rajma Chawal
Rajma Chawal is a popular North Indian dish that consists of red kidney beans cooked in a thick tomato-based gravy, served alongside steamed basmati rice.
AED 20
Tandoori Gobhi Combo
A Tandoori Gobhi Combo typically includes tandoori gobhi as the main dish along with a variety of complementary items. Tandoori Gobhi, Dal, Raita, Kulcha
AED 23
Veg. Biryani Combo
A Veg Biryani Combo typically refers to a complete meal offering that includes vegetable biryani as the main dish along with a variety of complementary items.Veg. Biryani, Dal, Raita
AED 23

Appetizers

Hara Bhara Kabab
Hara Bhara Kabab is a popular vegetarian appetizer or snack from Indian cuisine, known for its vibrant green color and wholesome taste.
AED 32
Mix Kabab Platter
A Mixed Kabab Platter is a delightful assortment of grilled or fried kababs, typically served as an appetizer or a main dish in many Middle Eastern, Indian, or South Asian cuisines.
AED 41
Paneer Tikka
Paneer Tikka is a popular vegetarian appetizer or snack in Indian cuisine, known for its flavorful marinated paneer cubes grilled to perfection.
AED 36
Saundhe Aloo
A dish made with potatoes, cooked with aromatic spices, and often garnished with fresh herbs.
AED 36
Tandoori Gobhi
Tandoori Gobhi, also known as Tandoori Cauliflower, is a popular vegetarian dish from Indian cuisine where cauliflower florets are marinated in a spiced yogurt mixture and then grilled or baked in a tandoor (clay oven).
AED 32
Veg Seekh Kebab
Veg Seekh Kebab is a flavorful vegetarian kebab made with a variety of vegetables, spices, and herbs.
AED 34

Biryani and Pulao

Curd Rice
Curd rice, also known as "Thayir Sadam" in South India, is a simple yet comforting dish that combines cooked rice with yogurt (curd), often seasoned with tempering and garnished with fresh herbs.
AED 29
Dal Khichdi
Dal Khichdi is a comforting and nutritious dish from Indian cuisine, known for its simplicity and wholesome flavors.
AED 29
Jeera Rice
Jeera rice is a popular Indian rice dish flavored with cumin seeds (jeera) and other aromatic spices.
AED 21
Kaju Peas Pulao
Kaju Peas Pulao a delicious and aromatic rice dish that combines the richness of cashews (kaju) with the sweetness of peas (matar).
AED 28
Mushroom Tikka Biryani
Mushroom Tikka Biryani is a flavorful and aromatic dish that combines the richness of biryani with the smoky, spiced flavors of mushroom tikka.
AED 32
Paneer Tikka Biryani
Paneer Tikka Biryani a delicious and flavorful dish that combines the essence of paneer tikka (marinated and grilled paneer) with the aromatic spices and rice of biryani.
AED 32
Steamed Rice
Steamed rice is a basic and widely consumed staple food across many cultures, particularly in Asia and parts of the Americas.
AED 15
Veg Hyderabadi Biryani
Veg Hyderabadi Biryani is a flavorful and aromatic dish originating from Hyderabad, India, known for its rich taste and unique cooking style.
AED 30
Veg Pulao
Vegetable Pulao, is a popular Indian rice dish known for its aromatic flavors and vibrant colors.
AED 28

Tandoori Breads

Butter Naan
Butter Naan is a soft and fluffy leavened Indian bread that is typically cooked in a tandoor (clay oven).
AED 6
Butter Roti
Butter Roti is a soft, delicious Indian flatbread that is brushed with melted butter after being cooked.
AED 5
Cheese Naan
Delicious variation of the classic naan, filled with melted cheese.
AED 10
Chilli Cheese Naan
Chili Cheese Naan is a delicious fusion of traditional naan a soft, pillowy Indian flatbread and spicy, cheesy goodness.
AED 10
Green Peas Paratha
Green Peas Paratha is a flavorful and nutritious Indian flatbread stuffed with a spiced green peas filling.
AED 12
Lachhedar Paratha
Lachhedar Paratha is a popular North Indian flatbread characterized by its flaky, layered texture.
AED 10
Missi Roti
Missi Roti is a flavorful and nutritious Indian flatbread made from a combination of whole wheat flour (atta) and chickpea flour (besan).
AED 4
Plain Naan
Plain Naan is a soft and fluffy Indian flatbread made in a tandoor, traditionally served with various curries, dals, and other Indian dishes.
AED 7
Pudina Paratha
Pudina Paratha is a popular North Indian flatbread known for its refreshing flavor of fresh mint leaves (pudina).
AED 10
Stuffed Kulcha
Stuffed Kulcha is a type of Indian flatbread made from soft, dough and filled with a variety of ingredients.
AED 10
Tandoori Roti
Tandoori Roti is a traditional Indian flatbread that is typically cooked in a tandoor, a cylindrical clay oven.
AED 3

Starters (Oriental- Launch & Dinner)

Paneer Manchurian (Dry)
Paneer Manchurian Dry is a popular Indo-Chinese dish where cubes of paneer (Indian cottage cheese) are coated with a batter, deep-fried until crispy, and then tossed in a flavorful and tangy Manchurian sauce.
AED 33
Stir Fried Vegetables
Stir-Fried Vegetables are a versatile and delicious dish where a variety of fresh vegetables are quickly cooked over high heat with minimal oil.
AED 31

Rotian

Aloo Kulcha
Aloo Kulcha is a popular Indian flatbread that is stuffed with a spiced potato filling and typically cooked in a tandoor (clay oven) or on a tawa (griddle).
AED 10
Butter Kulcha
Butter Kulcha is a soft and fluffy Indian bread that is typically leavened and often stuffed with a delicious buttery filling.
AED 8
Garlic Naan
Garlic Naan is a popular variation of the traditional Indian naan bread, distinguished by its distinct garlic flavor and aroma.
AED 7
Onion Kulcha
Onion Kulcha is a type of Indian flatbread that is flavored with finely chopped onions and typically cooked in a tandoor (clay oven) or on a tawa (griddle).
AED 10
Paneer Kulcha
Paneer Kulcha is a popular Indian flatbread stuffed with a spiced paneer (Indian cottage cheese) filling and typically cooked in a tandoor (clay oven) or on a tawa (griddle).
AED 14
Roti Ki Tokri
Roti ki Tokri is a traditional and artistic way of presenting Indian bread (roti) as part of a meal. It involves arranging small, round or triangular-shaped rotis in a basket or container made of bread itself.
AED 32

Chatpati Chaat

Samosa Pav
Samosa Pav is a delicious and popular street food found primarily in Mumbai, India. It combines two iconic Indian snacks: samosa and pav (bread rolls), creating a flavorful and filling dish that is enjoyed by locals and visitors alike
AED 8
Dahi Batata Puri
Dahi Batata Puri is a variation of the classic Pani Puri (also known as Golgappa or Puchka), which consists of hollow, crispy puris filled with a tangy and spicy mixture of tamarind water, chickpeas, potatoes, and spices.
AED 18
Pani Puri
Pani Puri, also known as Golgappa or Puchka in different regions of India, is a beloved and iconic street food snack that consists of hollow, crispy puris filled with a tangy and spicy mixture of flavored water, tamarind chutney, chickpeas, potatoes, and various spices.
AED 15
Cocktail Samosa Full Fry
Cocktail Samosas are miniature versions of the traditional Indian samosa, making them perfect for parties and gatherings. These bite-sized snacks are filled with a spiced potato and pea mixture, wrapped in a crispy pastry, and deep-fried until golden brown.
AED 26
Samosa (2 Pcs)
Samosa is a popular Indian snack known for its crisp, triangular pastry filled with savory ingredients, typically potatoes, peas, and spices.
AED 10
Dahi Wada
Dahi Vada, also known as Dahi Bhalla in some regions, is a popular Indian street food and snack that consists of lentil dumplings soaked in yogurt and topped with various chutneys and spices.
AED 18
Ragda Pattice
Ragda Pattice is a popular street food from Maharashtra, India, combining two delicious components ragda spicy white peas curry and pattice crispy potato patties.
AED 18
Bhel Puri
Bhel Puri is a beloved Indian street food snack that originates from the beaches of Mumbai but is enjoyed across the country for its refreshing flavors and crunchy textures.
AED 18
Papdi Chaat
Papdi Chaat is a popular Indian street food snack known for its tangy, spicy, and crunchy flavors. loved for its delightful combination of crispy fried dough wafers (papdis), boiled potatoes, chickpeas, and a variety of chutneys and spices.
AED 18
Sev Puri
Sev Puri is a popular Indian street food snack from the state of Maharashtra, known for its burst of flavors and crunchy textures. It is a type of chaat, which is a category of savory snacks typically enjoyed as a light meal or appetizer.
AED 18
Khandvi 250 Grams
Khandvi is a popular and traditional Gujarati snack known for its soft, silky texture and delicate flavor. It is made from gram flour (besan) and yogurt, and typically garnished with mustard seeds, grated coconut, and fresh coriander leaves.
AED 16
Dhokla (4 Pcs)
Currently sold out
AED 10
Baked Wada Pav (1 Pcs)
Baked Vada Pav is a healthier variation of the traditional Vada Pav, a popular street food from Mumbai, India.
AED 6
Batata Wada (2 Pcs)
Batata Wada, also known as Aloo Bonda in some regions, is a popular Indian street food snack originating from Maharashtra. It consists of spiced mashed potato filling coated with gram flour batter and deep-fried until golden and crispy.
AED 6
Bhalla Papdi Chaat
Bhalla Papdi Chaat is a delightful and flavorful Indian street food snack that combines elements of both Dahi Bhalla and Papdi Chaat.
AED 18
Bread Roll
Bread Roll is a popular and versatile snack in Indian cuisine, loved for its crispy outer crust and savory filling. It consists of bread slices rolled with a flavorful mixture, dipped in batter, and deep-fried until golden and crispy.
AED 4
Cocktail Samosa Frozen 12 Pc
Frozen Cocktail Samosas are miniature versions of the traditional Indian samosa, making them perfect for parties and gatherings. These bite-sized snacks are filled with a spiced potato and pea mixture, wrapped in a crispy pastry.
AED 26
Dhokla 250 Grams
Currently sold out
AED 15
Khandvi (6 Pcs)
Khandvi is a popular and traditional Gujarati snack known for its soft, silky texture and delicate flavor. It is made from gram flour (besan) and yogurt, and typically garnished with mustard seeds, grated coconut, and fresh coriander leaves.
AED 10
Lachcha Tokri
"Lachha Tokri" is a delightful and visually appealing Indian bread basket typically served as an accompaniment or a part of the main course in Indian cuisine. Lachha Tokri denotes a basket made from layers of flaky, crispy bread.
AED 18
Pattice Pav
Pattice Pav, also known as Aloo Pattice Pav or Aloo Tikki Pav, is a popular street food from Mumbai, India. It consists of a spicy potato patty (aloo pattice or aloo tikki) sandwiched between buttered pav (dinner rolls), often served with various chutneys and garnishes.
AED 8
Raj Kachori
Raj Kachori is a popular and elaborate Indian street food dish that hails from the state of Rajasthan. It is a larger and more indulgent version of the regular kachori, known for its crispy texture and flavorful fillings
AED 18
Samosa (6 Pcs)
Samosa is a popular Indian snack known for its crisp, triangular pastry filled with savory ingredients, typically potatoes, peas, and spices.
AED 26
Samosa Ragda
Samosa Ragda is a popular street food in India, where crispy samosas are served with a flavorful, spicy ragda.
AED 18
Wada Pav
Wada Pav, also known as Vada Pav, is a popular and iconic street food from the state of Maharashtra, India, particularly Mumbai. It consists of a spicy potato fritter (called "vada") sandwiched between a soft pav (bread roll), often accompanied by various chutneys.
AED 8

Southern Delicacies

Cheese Dosa
Cheese Dosa is a delectable variation of the traditional South Indian dosa, where the crispy dosa is infused with the rich and creamy goodness of cheese.
AED 22
Ghee Roast
Ghee Roast is a popular South Indian dish known for its spicy, tangy, and aromatic flavors.
AED 15
Idli Sambhar
Idli Sambar is a traditional South Indian dish that consists of soft and fluffy idlis (steamed rice cakes) served with sambar, a flavorful and aromatic lentil-based stew.
AED 11
Masala Dosa
Masala Dosa is a cherished South Indian dish renowned for its thin, crispy texture and savory potato filling.
AED 15
Mysore Masala Dosa
Mysore Masala Dosa is a variant of the traditional Masala Dosa, originating from the city of Mysore in Karnataka, South India. It is renowned for its distinct spicy red chutney spread on the dosa before adding the potato masala filling.
AED 18
Mysore Sada Dosa
A variation of the regular dosa, with a spicy and green chutney spread inside the dosa.
AED 18
Onion Rawa Dosa
Onion Rawa Dosa is a crispy and savory South Indian pancake made from a batter of semolina rava and rice flour, topped with finely chopped onions and spices.
AED 18
Onion Tomato Uttapam
Onion Tomato Uttapam is a savory South Indian pancake that is thicker and more substantial than a regular dosa, typically topped with a flavorful mixture of onions, tomatoes, and other spices.
AED 18
Paper Dosa
Paper Dosa is a thin, crispy, and light South Indian delicacy that is famous for its crispiness and large size.
AED 18
Paper Masala Dosa
Paper Masala Dosa is an iconic South Indian dish known for its ultra-thin and crispy texture, resembling a delicate paper-like appearance.
AED 18
Rawa Masala Dosa
Rawa Masala Dosa, also known as Sooji Masala Dosa or Semolina Dosa, is a popular variation of the traditional Masala Dosa from South India. It is characterized by its crispy texture and unique use of semolina (sooji or rava) in the dosa batter.
AED 18
Wada Sambhar
Wada Sambar is a popular South Indian dish consisting of Medu Vada (fried savory lentil donuts) served with Sambar, a flavorful lentil-based stew.
AED 11

Starters

Lahsooni Paneer
Lahsooni Paneer, also known as garlic paneer, is a delicious Indian dish where paneer (Indian cottage cheese) is cooked in a creamy and flavorful garlic-based sauce.
AED 36
Tandoori Aloo
Tandoori Aloo, or Tandoori Potatoes, is a mouthwatering Indian dish where baby potatoes are marinated in a spiced yogurt mixture and then cooked in a tandoor (clay oven).
AED 30
Veg. Seekh Kabab
Veg Sheekh Kabab is a popular vegetarian version of the traditional sheekh kabab.
AED 34

Main Course

Achari Aloo
Achari Aloo is a tangy and spicy North Indian dish where potatoes (aloo) are cooked in a flavorful "achari" (pickle-like) gravy.
AED 30
Aloo Gobhi
Aloo Gobhi is a popular North Indian dish made from potatoes (aloo) and cauliflower (gobhi), cooked together with aromatic spices to create a flavorful and comforting vegetarian dish.
AED 30
Aloo Mutter
Aloo Mutter is a classic North Indian dish featuring potatoes (aloo) and green peas (mutter) cooked together in a flavorful tomato-based gravy.
AED 30
Aloo Palak
Aloo Palak is a popular Indian dish made with potatoes and spinach. Its a nutritious and flavorful vegetarian dish.
AED 30
Bhindi Do Pyaza
Bhindi Do Pyaza is a delicious North Indian dish where okra (bhindi) is cooked with double the amount of onions (pyazza), creating a flavorful and mildly spiced vegetable preparation.
AED 33
Bhindi Masala
Bhindi Masala, also known as Okra Masala, is a popular North Indian dish known for its flavorful blend of spices and tender okra (bhindi).
AED 33
Chana Masala
Chana Masala is a popular and flavorful North Indian dish made from chickpeas (chana) cooked in a spiced tomato-based gravy.
AED 30
Dal Fry
Dal Fry is a popular North Indian dish made from lentils (usually yellow lentils like toor dal or moong dal) cooked to a creamy consistency and tempered with aromatic spices.
AED 29
Dal Makhani
Dal Makhani is a rich and creamy Indian dish made from black lentils (urad dal) and red kidney beans (rajma), cooked with butter, cream, and aromatic spices.
AED 29
Dal Tadka
Dal Tadka is a popular Indian dish consisting of yellow lentils (usually split pigeon peas or toor dal) cooked to a creamy consistency and tempered with spices.
AED 29
Gobhi Mutter
Gobhi Mutter is a classic North Indian dish featuring a delightful combination of cauliflower (gobhi) and green peas (mutter), cooked in a spiced tomato-based gravy.
AED 33
Jeera Aloo
Jeera Aloo is a simple yet delicious North Indian dish where potatoes (aloo) are sautéed with cumin seeds (jeera) and other spices to create a flavorful side dish.
AED 29
Kadhai Paneer
Kadai Paneer is a popular and flavorful North Indian dish where paneer (Indian cottage cheese) and bell peppers are cooked in a thick tomato-based gravy.
AED 37
Malai Kofta
Malai Kofta is a rich and creamy Indian dish consisting of soft, melt-in-the-mouth koftas, made from paneer and potatoes, served in a luscious, flavorful gravy made with tomatoes, cream, and aromatic spices.
AED 36
Mutter Paneer
Mutter Paneer is a popular North Indian dish that combines paneer (Indian cottage cheese) and green peas (mutter) in a flavorful tomato-based gravy.
AED 36
Navratan Korma
Navratan Korma is a rich and creamy Mughlai dish from North India, known for its combination of nine (nav) different vegetables, fruits, and nuts (ratan), cooked in a flavorful and aromatic gravy.
AED 33
Palak Paneer
Palak Paneer is a popular North Indian dish known for its vibrant green color and delightful flavors. It consists of paneer (Indian cottage cheese) cubes cooked in a creamy spinach (palak) gravy.
AED 37
Paneer Amritsari
Paneer Amritsari is a popular Punjabi dish known for its spicy and tangy flavors. It features paneer (Indian cottage cheese) marinated in a mix of spices and then deep-fried until crispy.
AED 37
Paneer Bhurji
Paneer Bhurji is a popular North Indian dish made from scrambled paneer (Indian cottage cheese) cooked with onions, tomatoes, and spices.
AED 37
Paneer Corn Capsicum
Paneer Corn Capsicum is a delectable Indian dish that combines paneer (Indian cottage cheese), sweet corn, and bell peppers (capsicum) in a mildly spiced and creamy tomato-based gravy.
AED 37
Paneer Do Pyaza
Paneer Do Pyaza is a flavorful North Indian dish where paneer (Indian cottage cheese) and onions are cooked together in a spiced tomato-based gravy.
AED 37
Paneer Kolhapuri
Paneer Kolhapuri is a rich and spicy dish from the Kolhapur region of Maharashtra, India. It features paneer (Indian cottage cheese) cooked in a fiery and flavorful gravy made with a blend of aromatic spices and coconut
AED 37
Paneer Makhanwala
Paneer Makhanwala is a rich and creamy North Indian dish featuring paneer (Indian cottage cheese) cooked in a luscious tomato and cream-based gravy.
AED 37
Paneer Tikka Masala
Paneer Tikka Masala is a beloved North Indian dish renowned for its rich, creamy tomato-based gravy and tender chunks of paneer (Indian cottage cheese) that have been marinated and grilled.
AED 37
Rajma
Rajma is a popular North Indian dish made from red kidney beans cooked in a spiced tomato-based gravy.
AED 30
Shahi Paneer
Shahi Paneer is a classic and indulgent North Indian dish known for its rich, creamy texture and aromatic flavors.
AED 37
Stuffed Dum Aloo
Stuffed Dum Aloo is a flavorful and aromatic North Indian dish where small potatoes are stuffed with a spicy filling and then cooked in a rich gravy.
AED 30
Veg Kolhapuri
Veg Kolhapuri is a spicy and flavorful dish from Maharashtra, India, known for its rich red color and robust taste.
AED 33
Veg.Seekh Kabab Masala
Veg Seekh Kabab Masala is a flavorful and aromatic dish that combines vegetarian seekh kababs with a rich and spicy masala gravy.
AED 36

Rice Preparation

Dal Palak Khichdi
Dal Palak Khichdi is a nutritious and flavorful dish that combines the goodness of dal (lentils), palak (spinach), and rice, infused with aromatic spices.
AED 29

Salads & Raita

Mix Raita
Mix raita is a versatile and refreshing yogurt-based dish from Indian cuisine that combines a variety of ingredients to create a flavorful and cooling accompaniment.
AED 12
Pineapple Raita
Pineapple raita is a refreshing and creamy yogurt-based side dish or condiment that combines the sweetness of pineapple with the coolness of yogurt and the aromatic flavors of Indian spices.
AED 15
Roasted Papad
Roasted papad is a traditional Indian snack made from thin, disc-shaped flatbread typically crafted from lentil flour.
AED 4

Thali

Apni Indian Thali
Apni Indian thali thus offers a wholesome and delightful way to appreciate the intricate flavors and cultural heritage of Indian culinary traditions. 2 Vegetables, Dal, 4 Chapatis or 2 Rotis, Rice, Raita, Snack, Papad, Pickle, Sweet
AED 35

Juice It Up

Fresh Lime Soda
Fresh Lime Soda is a popular and refreshing beverage known for its simple yet invigorating combination of lime juice, soda water, sugar, and optionally salt.
AED 11
Pomegranate (Anar)
Pomegranate, scientifically known as Punica granatum, is a fruit renowned for its vibrant ruby-red arils (juicy seed sacs) and sweet-tart flavor.
AED 20
Water Melon Juice
Watermelon is a quintessential summer fruit known for its juicy sweetness and refreshing qualities.
AED 16

Kulfi Falooda

Kesar Kulfi
Kesar Kulfi is a traditional Indian frozen dessert that is rich, creamy, and flavored with saffron (kesar). It's often enjoyed during hot summer days as a refreshing and indulgent treat.
AED 19
Kesar Kulfi Falooda
Kesar Kulfi Falooda is a delicious and indulgent dessert beverage that combines several traditional Indian sweets into one rich and flavorful treat.
AED 20
Kesar Royal Falooda
Kesar Royal Falooda is a rich and indulgent dessert beverage originating from India, known for its luxurious and creamy texture.
AED 21
Malai Kulfi
Malai Kulfi is a traditional Indian frozen dessert known for its rich and creamy texture.
AED 15
Malai Kulfi Falooda
Malai Kulfi Falooda is a luxurious and decadent dessert beverage that combines the richness of malai kulfi with the delightful textures of falooda.
AED 17
Mango Kulfi
Mango Kulfi is a luscious and creamy frozen dessert from India that combines the rich flavors of mango with the smooth texture of traditional kulfi.
AED 19
Paan Kulfi
Paan Kulfi is a unique and flavorful frozen dessert that combines the refreshing taste of paan (betel leaves) with the creamy texture of traditional kulfi.
AED 18
Rabree Falooda
Rabri Falooda is a popular and indulgent dessert beverage from India, particularly enjoyed during summers for its cooling properties.
AED 21
Royal Falooda
Royal Falooda is a decadent and elaborate dessert beverage originating from India, known for its rich and creamy texture, as well as its colorful and indulgent presentation.
AED 20

Sweet Nothings!

Bengali Mix 250 Grams
"Assortment" typically refers to a delicious Indian dessert or sweet treat that consists of layers of malai and crispy, flaky pastry layers.
AED 23
Besan Laddoo 250 Grams
Besan laddu, also known as gram flour laddu or chickpea flour laddu, is a popular Indian sweet made from roasted chickpea flour (besan), ghee (clarified butter), sugar, and flavored with cardamom.
AED 21
Boondi Laddoo In Fancy Box 500 Grams
Boondi ladoo is a traditional Indian sweet that is spherical in shape and made primarily from besan (gram flour) batter.
AED 62
Boondi Modak 250 Grams
Boondi Modak is a creative fusion of two popular Indian sweets: Boondi and Modak. Boondi refers to small, deep-fried chickpea flour pearls, often used to make traditional sweets like Boondi Ladoo. Modak, on the other hand, is a sweet dumpling-like dessert.
AED 24
Deluxe Mix Sweets In Fancy Box 500 Grams
"Deluxe Mix sweets" typically refer to premium or upscale varieties of traditional desserts and confections that are known for their high-quality ingredients, intricate preparation, and luxurious presentation.
AED 72
Kaju Katli In Fancy Box 500 Grams
Kaju katli, also known as kaju barfi, is a popular Indian sweet made from cashew nuts (kaju), sugar, ghee (clarified butter), and with cardamom.
AED 82
Karachi Halwa 250 Grams
Karachi halwa, also known as Bombay halwa or corn flour halwa, is a popular and vibrant Indian sweet. Karachi halwa is primarily made from corn flour (cornstarch), sugar, ghee (clarified butter), water, and flavored with fruit essences or rose water.
AED 23
Mawa Modak 250 Grams
Mawa Modak, also known as Khoya Modak, is a traditional Indian sweet that is particularly popular during the festival of Ganesh Chaturthi. Mawa Modaks are loved for their rich, creamy texture and the indulgent flavor of khoya combined with the subtle sweetness of sugar and the aromatic touch of cardamom.
AED 28
Methi Laddoo 250 Grams
Methi ladoo is a unique and nutritious Indian sweet known for its medicinal properties and distinctive flavor. Methi ladoo is primarily made from fenugreek seeds (methi), jaggery (or sugar), ghee (clarified butter), and optional ingredients like nuts, cardamom powder, and dried fruits.
AED 23
Normal Mix Sweets In Fancy Box 500 Grams
Normal Mix sweets typically refer to assortments or varieties of different Indian sweets that are often presented together in a single box or platter. These sweets are diverse in flavor, texture, and ingredients.
AED 62
Rabree 250 Grams
Rabri, also known as Rabdi, is a traditional Indian dessert made from thickened sweetened milk. It originates from the Indian subcontinent, particularly popular in North India.
AED 25

Indian Sweets

Special Milk Cake 250 Grams
Special Milk cake, also known as kalakand, is a popular Indian dessert renowned for its rich, creamy texture and delicately sweet flavor.
AED 30
Jalebi 250 Grams
Currently sold out
AED 16
Atta Laddoo 250 Grams
Atta laddu, also known as whole wheat flour laddu or wheat flour ladoo, is a traditional Indian sweet made from whole wheat flour (atta), ghee (clarified butter), sugar, and flavored with cardamom.
AED 21
Boondi Laddoo 250 Grams
Boondi ladoo is a popular Indian sweet made from small, deep-fried chickpea flour droplets (boondi), mixed with sugar syrup, and shaped into round balls (ladoos).
AED 21
Carrot Halwa 250 Grams
Carrot halwa is a popular and indulgent Indian dessert that combines grated carrots, milk, sugar, ghee (clarified butter), and often garnished with nuts and dried fruits.
AED 21
Fancy Dry Fruit Mithai 250 Grams
Dry fruit mithai, or dry fruit sweets, are a category of traditional Indian desserts that feature a rich assortment of dried fruits, nuts, and sometimes seeds.
AED 43
Gourmet Sweets 250 Grams
Gourmet sweets refer to high-quality confections that are typically handmade or crafted with premium ingredients and attention to detail. These sweets are often characterized by unique flavors, artistic presentation, and a luxurious taste experience.
AED 43
Kaju Katli 250 Grams
Kaju katli, also known as kaju barfi or cashew fudge, is a popular Indian sweet renowned for its rich cashew flavor and smooth. Kaju katli is primarily made from cashew nuts (kaju), sugar, ghee, and with cardamom or rose water.
AED 32
Kaju Pista Roll 250 Grams
Kaju pista roll is a delightful Indian sweet that combines the richness of cashew nuts (kaju) and the vibrant green color and flavor of pistachios (pista).
AED 43
Kesari Pedha 250 Grams
Kesari Pedha is a traditional Indian sweet that originates from the state of Maharashtra. Kesari pedha is primarily made from milk, sugar, ghee (clarified butter), and flavored with saffron (kesar).
AED 30
Khajoor Barfi 250 Grams
Khajoor barfi, also known as date barfi or date fudge, is a delectable Indian sweet that showcases the natural sweetness and rich flavor of dates (khajoor).
AED 40
Lahori Barfi 250 Grams
Lahori barfi is a special variety of barfi originating from Lahore. Lahori barfi is primarily made from milk, sugar, ghee (clarified butter), with cardamom powder or rose water.
AED 30
Makhanwada 250 Grams
Makhanwada is a traditional Indian sweet that originates from Rajasthan. Makhanwada is primarily made from besan (gram flour), ghee (clarified butter), sugar, and with cardamom powder or saffron.
AED 23
Mathura Pedha 250 Grams
Mathura pedha is a traditional Indian sweet originating from Mathura. Mathura pedha is primarily made from milk, sugar, ghee (clarified butter), and with cardamom powder.
AED 30
Mawa Barfi 250 Grams
Mawa Barfi is a traditional Indian sweet renowned for its rich, creamy texture and deliciously sweet flavor.
AED 26
Mawa Pedha 250 Grams
Mawa Pedha is a traditional Indian sweet that is popular across the country. Mawa pedha is primarily made from milk solids (mawa or khoya), sugar, ghee (clarified butter), and with cardamom powder or saffron.
AED 26
Mohanthal 250 Grams
Mohanthal is a traditional Indian sweet originating from the state of Gujarat, known for its rich texture and nutty flavor. Mohanthal is primarily made from besan (gram flour), ghee (clarified butter), sugar, water, and flavored with cardamom powder, saffron, or rose water.
AED 23
Moong Dal Halwa 250 Grams
Moong dal halwa is a rich and decadent Indian dessert made primarily from moong dal (split yellow mung beans), ghee (clarified butter), sugar, and flavored with cardamom.
AED 23
Mysore Pak 250 Grams
Mysore pak is a renowned South Indian sweet known for its rich flavor, crumbly texture, and distinct caramelized taste. Mysore pak is primarily made from besan (gram flour), sugar, ghee (clarified butter), and with cardamom powder.
AED 23
Patisa 250 Grams
Patisa is a popular Indian sweet renowned for its flaky texture and sweet taste. Patisa is primarily made from besan (gram flour), sugar, ghee (clarified butter), and flavored with cardamom powder.
AED 23

Bengali Sweets

Chenna Angoori 250 Grams
Chenna Angoori is a delightful variation of the classic Indian sweet, Rasgulla. Chenna Angoori is round dumplings made from chenna (freshly made paneer or Indian cottage cheese).
AED 23
Cream Chumchum
Cream ChumChum is a delicious Bengali sweet made with chhena cottage cheese and soaked in flavored sugar syrup.
AED 23
Kalajamun 250 Grams
Kalajamun is a variation of the popular Indian sweet gulab jamun. It is known for its darker color and slightly different preparation method compared to traditional gulab jamun.
AED 23

Namkeen

Aloo Bhujia 140 Grams
Aloo Bhujia is a popular Indian snack made from gram flour (besan), potatoes (aloo), and a mix of spices. as a tea-time snack or a topping for various dishes.
AED 11
Banana Chips 120 Grams
Banana Chips are a popular snack made from thinly sliced bananas that are deep-fried or dried until they become crispy.
AED 11
Bhakarwadi 180 Grams
Bhakarwadi is a popular Indian snack known for its sweet, spicy, and tangy flavors. It originates from Maharashtra but is enjoyed across India.
AED 10
Bhavanagri Ghatia 150 Grams
Bhavnagri Ghatia is a popular snack from the Bhavnagar region in Gujarat, India. It is made from gram flour and seasoned with carom seeds (ajwain) and other spices.
AED 11
Bhujia Sev 180 Grams
Bhujia Sev is a popular Indian snack made from chickpea flour (besan) and spices. It is known for its crispy texture and savory flavor.
AED 11
Black Pepper Cashewnuts 180 Grams
Black Pepper cashew nuts," it typically refers to cashew nuts that are seasoned or flavored with black pepper.
AED 16
Bombay Mix 140 Grams
Bombay Mix, also known as "Chanachur" or "Chivda," is a popular Indian snack mix that combines a variety of crunchy ingredients and spices.
AED 11
Caramel Pecan With Sesame 120 Grams
Caramel Pecan with Sesame is a delightful confectionery treat that combines the rich flavors of caramel, the nuttiness of pecans, and the unique taste and texture of sesame seeds.
AED 16
Chalte Chalte 180 Grams
Chalte Chalte snacks refer to snacks that are typically eaten while on the move or while traveling.
AED 10
Chana Dal 180 Grams
Chana Dal is the split and husked chickpeas (chana), which are yellow in color and have a nutty flavor. It is a versatile ingredient used in various dishes ranging from savory to sweet in Indian cooking.
AED 10
Chennai Special 180 Grams
Chennai, known for its rich culinary heritage, has a variety of special snacks and namkeens that reflect the flavors of Tamil Nadu.
AED 11
Coated Peanut (Chili-Garlic) 140 Grams
Coated Peanuts with chili garlic flavor are a delightful variation of the traditional coated peanuts.
AED 8.50
Coated Peanuts (Bhujiya) 250 Grams
Coated Peanuts are a popular snack where peanuts are coated with a layer of crispy, flavorful coating.
AED 11
Corn Chivda 160 Grams
"Corn Chivda" is a variation of the traditional Indian snack called chivda, which typically features flattened rice (poha)
AED 10
Dalmoth 180 Grams
Dalmoth is a popular savory snack originating from North India, particularly associated with the state of Uttar Pradesh. It is known for its crunchy texture and spicy flavor profile.
AED 10
Desi Chakhna 200 Grams
Desi Chakhna refers to a variety of traditional Indian snacks that are typically enjoyed. These snacks are known for their spicy, tangy, and savory flavors.
AED 11
Fafda 250 Grams
Fafda is a popular Gujarati snack that is crispy, crunchy. It is commonly served during festivals like Dussehra or as a tea-time snack.
AED 12
Garlic Sev 130 Grams
Garlic Sev is a type of crunchy Indian snack made primarily from chickpea flour (besan) and flavored with garlic. It's known for its savory taste and strong garlic flavor.
AED 11
Gujarati Kachori 250 Grams
Gujarati Kachori is a popular snack in Gujarat, India. It is a deep-fried, crispy pastry filled with a spicy and tangy mixture of moong dal (split mung beans) and spices.
AED 15
Hot & Spicy 180 Grams
"Hot and Spicy" refers to food that is characterized by a strong sensation of heat and pungency, usually due to the presence of spicy ingredients such as chili peppers or spices like black pepper, cayenne pepper, or chili powder.
AED 10
Kaju Bhujia 180 Grams
"Kaju Bhujia" typically refers to a popular Indian snack made from cashew nuts (kaju) that are coated in a spicy and tangy batter and then deep-fried until crispy.
AED 16
Majedar Sev 120 Grams
"Majedar Sev" is a delightful snack that is popular across India and is appreciated for its savory taste, crispy texture, and versatility in culinary applications.
AED 11
Masala Peanuts 250 Grams
Masala Peanuts are a popular Indian snack known for their crunchy texture and bold, spicy flavors.
AED 11
Moong Dal 180 Grams
Moong Dal refers to split and skinned mung beans, which are tiny, oval-shaped legumes with a bright yellow color. They are commonly used in Indian cooking to make a variety of dishes, both savory and sweet.
AED 10
Moti Chana 130 Grams
"Moti Chana" refers to a popular North Indian snack made primarily from roasted chickpeas (chana) that are seasoned with spices.
AED 11
Namak Para 250 Grams
Namak Para is a popular savory snack from India, known for its crunchy texture and mildly salty taste.
AED 12
Poha Chivda 160 Grams
Poha Chivda is a popular Indian snack made primarily from flattened rice (poha) and seasoned with various spices, nuts, and sometimes dried fruits.
AED 10
Red Chili Cashewnuts 180 Grams
Red chili Cashewnuts are whole cashew nuts that have been roasted and coated with a spicy red chili seasoning. They are known for their crunchy texture and spicy flavor, making them a popular snack or appetizer.
AED 16
Roasted Almond With Himalayan Salt 150 Grams
Roasted Almonds with Himalayan Salt combine the natural nuttiness of almonds with the unique flavor and mineral-rich salt from the Himalayan region.
AED 12
Roasted Cashewnuts With Himalayan Salt 120 Grams
Roasted Cashews with Himalayan Salt blend the creamy richness of cashews with the unique flavor and mineral content of Himalayan salt.
AED 12
Roasted Cashewnuts With Sea Salt 120 Grams
Roasted Cashews with sea salt combine the creamy texture of cashews with the savory taste of sea salt, offering a delightful snacking experience.
AED 12
Salted Cashewnuts 180 Grams
Salted Cashewnuts are whole cashew nuts that have been roasted and seasoned with salt. They are a popular snack known for their crunchy texture and savory flavor.
AED 16
Salted Corn 150 Grams
Salted Corn is a simple and tasty snack made from boiled or roasted corn kernels seasoned with salt and sometimes other spices.
AED 11
Shakkar Para 200 Grams
Shakkar Para, also known as Shakkarpare or Shankarpali, is a popular Indian sweet and savory snack.
AED 12
Special Falahari Chivda 200 Grams
Special Falahari Chivda is a type of fasting snack popular in India, especially during religious festivals or fasting periods when certain ingredients are avoided.
AED 12
Spicy Banana Chips 120 Grams
Spicy Banana Chips are a delicious and savory snack made from raw bananas that are thinly sliced, deep-fried, and seasoned with spicy spices.
AED 11
Tasty Sev 120 Grams
"Tasty Sev" typically refers to a variety of sev that is flavored and seasoned to enhance its taste and appeal.
AED 11

All Mix Sweets

Kesari Panjiri 200 Grams
Kesari Panjiri is a traditional Indian sweet dish, often made during festivals and special occasions. It's a nutritious and flavorful dessert, made with a blend of dry fruits, seeds, and whole wheat flour.
AED 20
Khajoor Til Laddoo 120 Grams
"Khajoor Till Laddoo" is a nutritious and delicious Indian sweet made primarily from dates (khajoor) and sesame seeds (till).
AED 16
Kiddos Namkeen 150 Grams
Kidos Kids Namkeen is specifically designed to appeal to kids' taste preferences while offering a fun and tasty snacking option.
AED 7
Methi Thepla 180 Grams
Thepla is a soft Indian flatbread typical of Gujarati cuisine 4 Pc thepla served with Pickle
AED 10
Peanuts - Tabasco Flavor 150 Grams
Peanuts with Tabasco flavor are a savory snack that blends the nuttiness of peanuts with the distinctive spicy and tangy taste of Tabasco sauce.
AED 8
Thick Potato Chips 80 Grams
Thick Potato Chips, also known as kettle-cooked potato chips, are a popular variation of the classic potato chip snack.
AED 8
Thick Spicy Potato Chips 80 Grams
Thick Spicy Potato Chips are a flavorful and hearty variation of traditional potato chips, typically seasoned with a blend of spices to add a kick of heat and depth of flavor.
AED 8

Packed Delight

Besan Laddoo 85 Grams
Besan laddu, also known as gram flour laddu or chickpea flour laddu, is a popular Indian sweet made from roasted chickpea flour (besan), ghee (clarified butter), sugar, and flavored with cardamom.
AED 12
Chocolate Besan Laddoo 28 Grams
Chocolate Besan Laddoo is a delightful variation of the traditional Indian sweet Besan Laddoo, infused with the rich flavor of chocolate.
AED 5
Dateberrys 200 Grams
Dateberrys also known as Date Barfi, is a delicious and nutritious Indian sweet made primarily from dates (khajoor).
AED 32
Dateberrys 450 Grams
Dateberrys also known as Date Barfi, is a delicious and nutritious Indian sweet made primarily from dates (khajoor).
AED 72.50
Dates & Nuts 14 Pcs
Dates & Nuts are a delightful and nutritious snack that combines the natural sweetness of dates with the crunchiness and flavor of various nuts.
AED 83
Dates & Nuts 21 Pcs
Dates & Nuts are a delightful and nutritious snack that combines the natural sweetness of dates with the crunchiness and flavor of various nuts.
AED 57
Dates & Nuts 7 Pcs
Dates & Nuts are a delightful and nutritious snack that combines the natural sweetness of dates with the crunchiness and flavor of various nuts.
AED 31
Dry Fruit Chikki 250 Grams
Dry fruit chikki is a traditional Indian sweet snack made primarily from dry fruits, nuts, sugar, and with spices like cardamom.
AED 30.50
Gud Soan Papdi 250 Grams
Gud Soan Papdi is a variation of the traditional Indian sweet Soan Papdi, where gud refers to jaggery, a type of unrefined cane sugar. Gud Soan Papdi include gram flour (besan), jaggery (gud), ghee (clarified butter), cardamom powder, and sometimes nuts like almonds or pistachios for garnish.
AED 23
Gudwale Til Besan Laddoo 150 Grams
"Gud Till Besan Laddoo" refers to a traditional Indian sweet made primarily from sesame seeds (till), besan (gram flour), and gud (jaggery).
AED 15
Kurmura Laddoo 70 Grams
Kurmura Laddoo, also known as Puffed Rice Laddoo or Murmura Laddoo, is a popular Indian sweet made primarily from puffed rice (kurmura) and jaggery (gud).
AED 10
Nutberrys 200 Grams
Nutberrys also known as fig barfi, is a delectable Indian sweet that combines the richness of dried figs (anjeer).
AED 32
Nutberrys 450 Grams
Nutberrys also known as fig barfi, is a delectable Indian sweet that combines the richness of dried figs (anjeer).
AED 72.50
Rajgiri Laddoo 150 Grams
Rajgiri Laddoo, also known as Rajgira Laddoo or Amaranth Laddoo, is a traditional Indian sweet made primarily from rajgira (amaranth) seeds and jaggery (gud). Rajgiri Laddoo include rajgira (amaranth) seeds, jaggery (gud), ghee (clarified butter), and optionally, cardamom powder or other spices for flavoring.
AED 14
Rose Soan Papdi 250 Grams
Rose Soan Papdi is a unique variation of the traditional Indian sweet Soan Papdi. Rose Soan Papdi include gram flour (besan), sugar, ghee (clarified butter), rose water or rose essence, cardamom powder, and sometimes nuts like almonds or pistachios for garnish.
AED 22
Soan Papdi 100 Grams
Soan Papdi is a popular Indian sweet known for its flaky and melt-in-your-mouth texture. Soan papdi include gram flour (besan), sugar, ghee (clarified butter), cardamom powder, and water.
AED 13.25
Soan Papdi 250 Grams
Soan Papdi is a popular Indian sweet known for its flaky and melt-in-your-mouth texture. Soan papdi include gram flour (besan), sugar, ghee (clarified butter), cardamom powder, and water.
AED 21
Til Gud Soan Papdi 250 Grams
"Til Gud Soan Papdi" refers to a variation of the traditional Indian sweet Soan Papdi. Til Gud Soan Papdi include gram flour (besan), jaggery (gud), sesame seeds (til), ghee, cardamom powder, and sometimes nuts like almonds or pistachios for garnish.
AED 23

Chikki

Fox Nut Chikki 25 Grams
Fox Nut Chikki is a traditional Indian sweet snack made from fox nuts (also known as lotus seeds or makhana) and jaggery (gud).
AED 5
Fox Nut Chikki Crumble 150 Grams
Fox Nut Chikki Crumble is a sweet snack made from fox nuts (also known as makhana or lotus seeds) and jaggery (gud), along with other ingredients.
AED 15.50
Kurmura Chikki 90 Grams
Kurmura Chikki is a traditional Indian sweet snack made primarily from puffed rice (kurmura) and jaggery (gud).
AED 12
Lajawab Brittle 50 Grams
Lajawab Brittle refers to a type of confectionery consisting of flat pieces of hard sugar candy embedded with nuts like almonds, peanuts, or sometimes seeds like sesame.
AED 5
Meadllion - Sesame & Pistachios Chikki 30 Grams
Medallion Sesame and Pistachios Chikki is a type of traditional Indian sweet snack that combines sesame seeds (til), pistachios, and jaggery (gud).
AED 4
Mixed Nuts Brittle 50 Grams
Mixed Nut Brittle is a sweet and crunchy confectionery made primarily from a combination of different types of nuts embedded in a caramelized sugar syrup.
AED 6
Mixed Seeds Brittle 50 Grams
Mixed Seed Brittle is a variation of traditional peanut brittle that incorporates a variety of seeds along with nuts and a sweet caramelized syrup.
AED 6
Mungfali Gud Chikki 250 Grams
Mungfali Gud Chikki, also known as Peanut Jaggery Brittle or Peanut Chikki, is a popular Indian sweet snack made from two main ingredients: peanuts (mungfali) and jaggery (gud).
AED 20
Peanut Brittle 50 Grams
Peanut brittle is a sweet and crunchy confectionery made primarily from peanuts, sugar (usually in the form of caramelized sugar or corn syrup), and butter or oil for greasing.
AED 5
Rajgiri Chikki 170 Grams
Rajgiri Chikki is a traditional Indian sweet snack made primarily from two main ingredients: rajgira (amaranth seeds) and jaggery (gud).
AED 15.50
Til Gud Chikki 200 Grams
Til Gud Chikki is a traditional Indian sweet snack made primarily from two main ingredients: sesame seeds (til) and jaggery (gud).
AED 25

Mouth Freshener

Emperor Premium Mouth Freshner 100 Grams
Emperor Mouth Freshener is a popular choice in India known for its refreshing taste and traditional use as a digestive aid and breath freshener.
AED 13
Emperor Premium Mouth Freshner 170 Grams
Emperor Mouth Freshener is a popular choice in India known for its refreshing taste and traditional use as a digestive aid and breath freshener.
AED 21
Maharaja Premium Mouth Freshener 70 Grams
"Maharaj Mouth Freshner" is a brand of traditional Indian mouth freshener known for its aromatic and flavorful blend of ingredients.
AED 22
Monarch Royal Mouth Freshner 70 Grams
"Monarch Royal Mouth Freshener" is a premium brand of mouth freshener known for its high-quality ingredients and luxurious packaging. Monarch Royal include high-quality fennel seeds (saunf), cardamom seeds, sugar-coated seeds (such as pumpkin seeds or watermelon seeds), premium dried fruits.
AED 22
Nawab Premium Mouth Freshner 125 Grams
"Nawab Mouth Freshener" is popular brand of mouth freshener in India, known for its unique blend of ingredients and traditional appeal. Nawab include fennel seeds (saunf).
AED 13
Nizam Premium Mouth Freshner 150 Grams
"Nizam Mouth Freshener" is well-known brand of mouth freshener in India. Nizam include fennel seeds (saunf), cardamom seeds, sugar-coated seeds.
AED 25
Nizam Premium Mouth Freshner 80 Grams
"Nizam Mouth Freshener" is well-known brand of mouth freshener in India. Nizam include fennel seeds (saunf), cardamom seeds, sugar-coated seeds.
AED 15
Sultan Premium Mouth Freshner 150 Grams
"Sultan Mouth Freshener" is another popular brand of mouth freshener in India. Sultan include fennel seeds , cardamom seeds, sugar-coated seeds, dried fruits.
AED 25
Sultan Premium Mouth Freshner 80 Grams
"Sultan Mouth Freshener" is another popular brand of mouth freshener in India. Sultan include fennel seeds (saunf), cardamom seeds, sugar-coated seeds, dried fruits
AED 16

Chutney/ Pickle

Chili Garlic Chutney 400 Grams
Chilli Garlic Chutney is a flavorful condiment that combines spicy red chilies with pungent garlic, creating a versatile and zesty paste or sauce.
AED 14
Sweet Chutney 170 Grams
Sweet Chutney, also known as meethi chutney in Hindi, is a popular and versatile condiment in Indian cuisine.
AED 8
Sweet Chutney 550 Grams
Sweet Chutney, also known as meethi chutney in Hindi, is a popular and versatile condiment in Indian cuisine.
AED 17
Sweet & Spicy Chutney 400 Grams
Sweet and Spicy Chutney is a versatile condiment that combines the sweetness of fruits or sugar with the heat of spices or chili peppers.
AED 14

Beverages

Dry Fruit Milkshake
Dry Fruit Milkshake is a delicious and nutritious beverage that combines the richness of dry fruits with the creaminess of milk.
AED 25
Jal Jeera
Jal Jeera is a traditional Indian beverage known for its refreshing and tangy flavors, popularly consumed during hot weather to cool down and aid digestion.
AED 12
Lassi Salted
Salted Lassi is a savory and refreshing yogurt-based drink popular in India.
AED 14
Lassi Sweet
Sweet Lassi is a classic Indian beverage known for its smooth, creamy texture and delightful sweetness. Here’s a detailed description:
AED 14
Mango Lassi
Mango Lassi is a beloved Indian beverage renowned for its creamy texture, refreshing taste, and delightful blend of yogurt and ripe mango.
AED 16

Bombay Sandwiches

Cheese Tomato Sandwich
A Cheese Tomato Sandwich is a simple yet delicious sandwich that highlights the classic combination of creamy cheese and juicy tomatoes.
AED 16
Chilli Cheese Onion Grill
A Chilli Cheese Onion Grill is a delightful variation of a grilled sandwich that combines spicy chili, creamy cheese, and savory onions, all grilled to perfection.
AED 22
Chutney Sandwich
A Chutney Sandwich is a flavorful and easy-to-make sandwich that features tangy and spicy chutney spread between bread slices.
AED 10
Grill Club Sandwich
A Grill Club Sandwich is a classic and hearty dish that combines layers of toasted bread with various fillings, typically including cheese, vegetables, and condiments.
AED 22
Paneer Chutney Sandwich
A Cheese Tomato Sandwich is a simple yet delicious sandwich that highlights the classic combination of creamy cheese and juicy tomatoes.
AED 16
Veg Sandwich
A Veg Sandwich is a versatile and healthy sandwich filled with a variety of fresh vegetables, typically served cold or at room temperature.
AED 12

Milkshakes / Lassi

Chocolate Shake
Chocolate Shake is a rich and indulgent beverage made with chocolate syrup or cocoa powder, milk, and optionally, ice cream.
AED 18
Mango Shake
Mango Shake is a refreshing and delightful beverage that highlights the sweet and tropical flavor of ripe mangoes.
AED 20
Masala Chaas
Masala Chaas is a savory and spiced buttermilk-based beverage that originates from India. It is known for its refreshing taste and is often enjoyed as a cooling drink.
AED 12
Pudina Chaas
Pudina Chaas, also known as Mint Chaas or Buttermilk, is a popular traditional Indian drink enjoyed for its refreshing and cooling properties. It is made primarily from yogurt (curd or dahi) and water, seasoned with mint leaves (pudina).
AED 12

Sweet Endings

Rasgulla (6 Pcs)
Rasgulla is a popular and traditional Indian dessert that originates from the state of West Bengal, although it is enjoyed throughout India and South Asia.
AED 26
Carrot Halwa (Plate)
Carrot Halwa, also known as Gajar ka Halwa, is a traditional Indian dessert made from grated carrots, milk, sugar, and ghee (clarified butter). It's flavored with cardamom and garnished with nuts like almonds and cashews
AED 11
Gulab Jamun (2 Pcs)
Gulab Jamun is a popular Indian dessert known for its rich, sweet flavor and soft texture.
AED 10
Gulab Jamun (6 Pcs)
Gulab Jamun is a popular Indian dessert known for its rich, sweet flavor and soft texture.
AED 26
Kesar Rasmalai (2 Pcs)
Kesar Rasmalai is a popular Indian dessert that originates from the Bengali cuisine. It consists of soft, spongy cottage cheese or paneer dumplings (known as "rasgullas") soaked in a saffron-infused milk syrup.
AED 16
Kesar Rasmalai (6 Pcs)
Kesar Rasmalai is a popular Indian dessert that originates from the Bengali cuisine. It consists of soft, spongy cottage cheese or paneer dumplings (known as "rasgullas") soaked in a saffron-infused milk syrup.
AED 46
Moong Dal Halwa (Plate)
Moong Dal Halwa is a traditional Indian dessert made from split yellow moong dal (yellow mung beans), ghee (clarified butter), sugar, milk, and flavored with cardamom.
AED 11
Rabree (Plate)
Rabri, also known as Rabdi, is a traditional Indian dessert made from thickened sweetened milk. It originates from the Indian subcontinent, particularly popular in North India.
AED 12
Rasgulla (2 Pcs)
Rasgulla is a popular and traditional Indian dessert that originates from the state of West Bengal, although it is enjoyed throughout India and South Asia.
AED 10
Rasmalai (2 Pcs)
Rasmalai is a popular Indian dessert that originates from Bengal, India. It is made from soft, spongy cottage cheese or paneer dumplings (known as "rasgullas") that are soaked in sweetened, thickened milk flavored with cardamom and garnished with nuts like pistachios or almonds.
AED 11
Rasmalai (6 Pcs)
Rasmalai is a popular Indian dessert that originates from Bengal, India. It is made from soft, spongy cottage cheese or paneer dumplings (known as "rasgullas") that are soaked in sweetened, thickened milk flavored with cardamom and garnished with nuts like pistachios or almonds.
AED 32
Shahi Gulab Jamun (Plate)
Shahi Gulab Jamun typically refers to a richer and more indulgent version of the traditional Indian dessert, Gulab Jamun.
AED 10

Coffee or Tea?

Mineral Water (S)
Water to drink and live
AED 3
Aerated Drinks
Beverages
AED 4
Cold Coffee
Cold Coffee is a refreshing and creamy beverage enjoyed for its coolness and rich coffee flavor.
AED 14
Mineral Water (L)
Water to drink and live
AED 5