Grand ZOR Uzbek Restaurant delivery from The Palm

Popular with other people

Chicken Shashlik
AED 85
Vegetable Platter
AED 90
Beef Shashlik
AED 115
Khachapuri on Mangal
AED 65
Chuchvara on Plate
AED 69
Bukhara-Style
AED 135
Beef Olivier
AED 65
Sea Bass with Mashed Potatoes
AED 70
Adjar Khachapuri
AED 75
Crispy Eggplant Salad
AED 73

Appetizers

Vegetable Platter
Medley of fresh celery, Uzbek tomatoes, cucumbers, carrots, bell peppers, parsley, coriander, dill, tarragon, green onions, and garlic, offering a delightful and wholesome vegetable feast (Vegetarian)
AED 90
Vegetarian
Hummus
Creamy blend of tahini, chickpea paste, lemon juice, and olive oil (Vegetarian) (Nuts)
AED 39
Vegetarian
Tabbouleh
Refreshing salad featuring vibrant tomatoes, red onion, parsley, and nutty bulgur, dressed in a tangy blend of olive oil, lemon juice (Vegetarian)
AED 40
Vegetarian
Pickled Vegetable Platter
Assortment of tangy pickled cucumbers, pickled tomatoes, sauerkraut, pickled peppers, and garlic (Vegetarian)
AED 73
Vegetarian
Chicken Liver Pâté with Cherries
Fusion of tender chicken liver, aromatic herbs, and a hint of cognac, complemented by a luscious special sauce and toasted walnuts for a delightful burst of flavor (Nuts) (Dairy)
AED 75
Truffle Beef Tartare
Dish made from finely chopped beef tenderloin, olive oil, Worcestershire sauce, pickled cucumber, dried tomatoes, shallots, capers, parsley, boiled egg, vegetable oil, chicken egg, truffle paste, Dijon mustard, lemon juice, croutons (Eggs) (Gluten)
AED 75
Eggplant Caviar
Blend of eggplant, bell pepper, tomato paste, parsley, onion, tomatoes, garlic, and pepper, drizzled with vegetable oil and served with a garnish of pomegranate (Vegetarian)
AED 35
Vegetarian
Cheese Platter
Featuring highly salted and lightly salted brynza, smoked suluguni, goat cheese, suluguni, accompanied by honey, grapes, and walnuts for a delightful cheese-tasting experience (Dairy) (Nuts) (Gluten) (Vegetarian)
AED 165
Vegetarian
Baba Ghanoush
Mashed eggplant, tomatoes, onion, and pomegranate combine in this flavorful dip (Vegetarian)
AED 39
Vegetarian
Hummus with Meat
Creamy tahini and chickpea paste, infused with zesty lemon juice and olive oil, topped with slices of beef tenderloin and toasted pine nuts (Nuts) (Seeds)
AED 59
Vitello Tonnato
Tender roast beef from veal, savory sauce with mayonnaise, anchovies, canned tuna, capers, parmesan cheese, Worcestershire, lemon juice, served with capers, slow tomatoes, olive oil, basil (Fish) (Dairy) (Eggs)
AED 110
Muhammara
A flavorful blend of walnuts, tomato paste, and pomegranate syrup, elevated with breadcrumbs, chili paste, onion, and olive oil (Nuts) (Vegetarian)
AED 40
Vegetarian
Eggplant Carpaccio
Tender baked eggplant complemented by chimichurri sauce, sesame seeds sauce, Parmesan cheese, and a walnut drizzle (Seeds) (Dairy) (Nuts) (Vegetarian)
AED 40
Vegetarian
Spicy Tomatoes
Featuring Suzma and cherry tomatoes, enhanced with a fiery kimchi sauce comprising orange juice, mirin, rice vinegar, kimchi, sugar, and chili paste for a tantalizing burst of flavor (Dairy) (Seeds) (Vegetarian)
AED 35
Vegetarian
Fattoush
Fresh Romano leaves, tomatoes, cucumbers, and radishes tossed with crispy croutons, dressed in a flavorful blend of olive oil, pomegranate sauce, paprika, vinegar, and lemon juice (Vegetarian) (Gluten)
AED 40
Vegetarian
Assorted Meat Platter
Delectable assortment including turkey ham, basturma, beef tongue, and beef roll, served with a side of tangy Dijon mustard for an exquisite flavor pairing
AED 100
Moutabal
Savor the creamy richness of smoky eggplant puree delicately blended with tahini and zesty lemon juice (Nuts) (Vegetarian)
AED 39
Vegetarian
Tuna Tartare with Guacamole
Fresh tuna fillet, zesty guacamole sauce with lime, lemon juice, sweet chili, tabasco, shallots, slow tomato, coriander, adorned with radish slices, watermelon radish, lime zest, salt flakes, and vibrant flowers for a visually stunning presentation (Fish)
AED 75
Stuffed Mini Peppers
Peppers filled with a delightful mixture of cottage cheese, tarragon, coriander, lime, and walnut, then served alongside a zesty Chimichurri sauce featuring garlic, onion, coriander, chili pepper, parsley (Dairy) (Nuts) (Vegetarian)
AED 75
Vegetarian

Salads

Garden Salad
Fresh Uzbek tomatoes, crisp radishes, and cucumbers, topped with boiled chicken egg slices and dressed in creamy sour cream (Dairy) (Eggs) (Vegetarian)
AED 59
Vegetarian
Tomato and Pomegranate Salad
Fresh tomatoes and pomegranate seeds tossed with red onion, basil and dressed in a light vinaigrette made with olive oil and lime juice (Vegetarian)
AED 59
Vegetarian
Beef Olivier
Blend of marinated roast beef with carrots, chicken egg, potatoes, pickles, green peas, and a creamy mustard mayo dressing (Dairy) (Eggs)
AED 65
Suzma Vegetable Salad
Herbed yogurt cheese alongside a medley of fresh Uzbek tomatoes, cucumbers, bell peppers, radishes, Kalamata olives, and capers, all tossed in a vibrant mix of coriander, red onion, unrefined oil, and paprika, finished with a drizzle of green oil (Dairy) (Vegetarian)
AED 55
Vegetarian
Crispy Eggplant Salad
Crispy fried eggplant with cherry tomatoes, green onions, sesame seeds, and a tangy soy sauce, sweet chili, oyster, and lemon juice (Soy) (Vegetarian) (Seeds)
AED 73
Vegetarian
Chicken Caesar Salad
Blend of romaine and iceberg lettuce, juicy tomatoes, succulent chicken, grated Parmesan cheese, crispy croutons, and classic Caesar dressing (Dairy) (Gluten)
AED 59
Seafood Salad
Blend of yellow and green zucchini, avocado, shrimp, squid, radish, and pomegranate, dressed in a zesty mustard-honey-lemon sauce (Fish)
AED 55
Salmon Olivier
Lightly salted salmon marinated in mustard, along with carrots, chicken eggs, potatoes, pickles, green peas, mustard, pepper, salt, and mayonnaise (Eggs) (Dairy) (Fish)
AED 65
Green Salad
Refreshing blend of mixed greens, asparagus, broccoli rabe, zucchini, peas, cucumber, pomelo, celery, and capsicum in a special dressing (Vegetarian) (Nuts)
AED 55
Vegetarian
Shrimp Caesar Salad
Blend of romaine and iceberg lettuce, juicy tomatoes, succulent shrimp, grated Parmesan cheese, crispy croutons, and classic Caesar dressing (Fish) (Dairy) (Gluten)
AED 59
Roast Beef Salad
Fresh salad mix with asparagus, chili pepper, watermelon radish, Romanesco broccoli, slow tomatoes, and succulent roast beef marinated in mustard, dressed in a garlic chili soy orange dressing (Soybean) (Seeds)
AED 95
Stuffed Uzbek Tomato
Delightful combination of cream cheese, feta cheese, pine nuts, olives, pesto sauce, Parmesan cheese, and pomegranate sauce, all nestled within a ripe Uzbek tomato, garnished with fresh basil (Vegetarian) (Dairy) (Nuts)
AED 65
Vegetarian

Soups

Borsch
Traditional Slavic beef soup with cabbage, beetroot, and carrots, served with Borodino bread and sour cream (Gluten)
AED 55
Meatball Soup
Delicious traditional soup featuring chicken meatballs, noodles, and carrots (Gluten)
AED 50
Rassolnik
Slavic pickled beef broth soup, featuring tender beef, potatoes, pearl barley, onions, carrots, tomato paste, olives, and garlic, served with creamy sour cream
AED 50
Shurpa
Traditional Uzbek lamb soup with potatoes, carrots, and tomato, served with a lamb chop
AED 63
Lagman
Uzbek lamb soup with tomato base, homemade noodles, bell peppers, Uzbek tomatoes, and Chinese cabbage (Gluten)
AED 65
Ukha
Gently cooked Slavic fish soup with seabass, salmon and a medley of veggies including potatoes, and onions (Fish)
AED 50
Chuchvara po Domashnemu
Traditional Uzbek lamb pelmeni, cooked in a rich lamb broth with vegetables and served with creamy sour cream (Gluten)
AED 55
Chuchvara
Lamb dumplings in a clear broth, served with sour cream (Gluten)
AED 55
Mercimek Soup
Lentil soup, featuring a rich blend of onions, garlic, lentils, tomato paste, and a hint of lemon, served with crispy croutons (Dairy) (Vegetarian) (Gluten)
AED 40
Vegetarian

Dough

Lamb Manti
Uzbek-style tender steamed dumplings filled with savory lamb, onion, and served with sour cream sauce (Gluten)
AED 59
Lamb Cheburek
Fried dough stuffed with lamb and onion, served with adjika sauce (Gluten)
AED 55
Khachapuri on Mangal
Suluguni cheese-filled Georgian bread, grilled on a mangal and enhanced with paprika and sweet berry sauce (Dairy) (Gluten)
AED 65
Chuchvara on Plate
Tender boiled Uzbek Homemade Lamb Dumplings served with a refreshing sour cream sauce and aromatic herbs (Gluten)
AED 69
Beef Samsa
Traditional pastry with an elongated triangle shape filled with beef and onion, baked in a tandoor, and served with adjika sauce (Gluten)
AED 49
Adjar Khachapuri
Crispy Georgian boat-shaped dough filled with Suluguni cheese, butter, and egg yolk (Dairy) (Gluten) (Eggs)
AED 75
Vegetarian
Chicken Samsa
Traditional pastry with a shortened triangle shape filled with chicken and onion, baked in a tandoor, and served with adjika sauce (Gluten)
AED 40
Lavash
Crispy thin flatbread filled with a flavorful blend of ingredients like Suluguni cheese, tomatoes, and coriander, accompanied by a garlic sauce (Dairy) (Gluten) (Vegetarian)
AED 89
Vegetarian
Potato And Mushroom Vareniki
Dumplings crafted with creamy mashed potatoes, flavorful mushrooms, onions, and a touch of green butter, served alongside velvety sour cream for a delightful dining experience (Dairy) (Gluten) (Vegetarian)
AED 55
Vegetarian
Lamb Samsa
Traditional pastry with a round shape filled with lamb and onion, baked in a tandoor, and served with adjika sauce (Gluten)
AED 49
Pumpkin Manti
Uzbek-style tender steamed dumplings filled with pumpkin, onion, and served with sour cream sauce (Gluten)
AED 53
Cheese Cheburek
Fried dough stuffed with mozzarella cheese, tomatoes, onion, and coriander, served with sour cream (Dairy) (Gluten) (Vegetarian)
AED 50
Vegetarian
Tandoor Bread
Homemade traditional Uzbek bread, leavened with yeast, and cooked in a clay oven (Gluten) (Dairy) (Soy) (Eggs)
AED 15
Salmon Manti
Currently sold out
AED 59
Vegetable Samsa
Traditional pastry with a square shape filled with vegetables and onion, baked in a tandoor, and served with adjika sauce (Gluten) (Vegetarian)
AED 35
Vegetarian
Lamb Pide
Traditional flatbread topped with minced lamb, cheese, tomatoes, paprika, chicken egg, coriander, and spices, baked to perfection (Eggs) (Dairy) (Seeds)
AED 90
Turkish Pide Bread
Traditional flatbread featuring a characteristic weave-like pattern, adorned with sesame seeds (Gluten) (Dairy) (Soy) (Eggs)
AED 10
Beef Pide
Traditional flatbread topped with minced beef, cheese, tomatoes, paprika, chicken egg, coriander, and spices, baked to perfection (Dairy) (Seeds) (Eggs)
AED 90
Arabic Bread
Pita bread is crafted from a simple mixture of flour, water, salt, and vegetable oil (Gluten)
AED 6
Vegetable Pide
Traditional flatbread topped with a savory combination of Suluguni cheese, bell pepper mix, sesame seeds, chicken egg, coriander, paprika, tomato (Eggs) (Dairy) (Seeds)
AED 80
Vegetarian

Main Course

Grand ZOR Osh
Currently sold out
AED 93
Popular
Bukhara-Style
Beef tenderloin accompanied by sliced potatoes, dressed in a flavorful blend of vinegar and soy sauce, and served with onions (Soybean)
AED 135
Popular
Kartoshka po Domashnemu
Sautéed sliced mushrooms with tender potatoes, garnished with spring onion, and topped with fresh dill
AED 45
Sea Bass with Mashed Potatoes
Sea bass fillet served alongside mashed potatoes, enhanced with chicken broth, and a zesty touch of lemon juice, accompanied by slow-roasted tomatoes (Dairy) (Fish)
AED 70
Lamb Ribs
Lamb ribs fried to perfection, served with onions
AED 115
Kovurma Lagman
Famous Central Asian dish made of hand-rolled noodles with lamb, various vegetables sautéed in special sauces
AED 85
Buckwheat with Lamb
Blend of tender stewed lamb, aromatic onions, and savory parsley, butter, served alongside wholesome buckwheat
AED 65
Salmon with Broccoli
Tender salmon fillet accompanied by tender broccoli, garlic, chili pepper, and parmesan Espuma, drizzled with green oil, and garnished with fennel, radish (Dairy) (Fish)
AED 80
Beef Stroganoff
Tender beef in a cream sauce, served with mashed potatoes, mushrooms, pickled cucumber, and Dijon mustard, garnished with a drizzle of green oil (Dairy)
AED 90
Dolma
Stuffed grape leaves filled with a mixture of minced lamb and crushed rice, enhanced with cumin, onion, coriander, and tomato, topped with pomegranate seeds, and served with garlic sauce
AED 70

Grilled Selections

Chicken Shashlik
Chargrilled shashlik made with boneless chicken thighs, served atop warm lavash bread accompanied by onions, marinated onions, and crisp cucumbers with a vinegar dressing (Dairy)
AED 85
Popular
Beef Shashlik
Chargrilled shashlik made with boneless beef fillet, served atop warm lavash bread accompanied by onions, marinated onions, and crisp cucumbers with a vinegar dressing
AED 115
Popular
Grand ZOR Mixed Grill Platter (2 people)
Chef's selection of shashlik, showcasing lamb, beef, chicken, and vegetable skewers, accompanied by onion in vinegar, pickled cucumbers with adjika and kayla sauces, cherry tomatoes, parsley, and topped with pomegranate, all served on lavash bread
AED 225
Lamb Chops
Grilled lamb chops served with grilled zucchini, bell peppers, chili pepper, and tomatoes, drizzled with vinegar, with adjika sauce on the side
AED 185
Lamb Shashlik
Chargrilled shashlik made with boneless lamb fillet, served atop warm lavash bread accompanied by onions, marinated onions, and crisp cucumbers with a vinegar dressing (Dairy)
AED 120
Grand ZOR Mixed Grill Platter (4 people)
Chef's selection of shashliks and koftas, featuring lamb, beef, chicken, and vegetable shashlik skewers, accompanied by chicken and lamb kofta skewers, and lamb chops, all served with onion in vinegar, pickled cucumbers with adjika and kayla sauces, cherry tomatoes, parsley, and topped with pomegranate, all served on lavash bread
AED 555
Salmon Shashlik
Chargrilled salmon skewers served with a side of lemon, accompanied by marinated cherry tomatoes on bamboo leaves, and topped with parsley (Fish)
AED 110
Lamb Kofta
Chargrilled minced lamb meat and lamb fat skewers served on lavash bread with onions, marinated cucumbers, and chili pepper, topped with pomegranate seeds
AED 100
Cheddar Chicken Kofta
Chargrilled minced chicken thighs skewer with cheddar cheese sauce, served on lavash bread with onions, marinated cucumbers, chili peppers, and topped with parsley and pomegranate seeds (Dairy)
AED 110
Chicken Kofta
Chargrilled minced chicken meat skewers served on lavash bread with onions, marinated cucumbers, and chili pepper, topped with pomegranate seeds
AED 85
Grilled Whole Sea Bass
Grilled whole seabass, delicately served with a squeeze of lemon and accompanied by a creamy garlic sauce (Fish)
AED 135
Pistachio Lamb Kofta
Chargrilled minced lamb skewer with pistachios, served on lavash bread with onions, marinated cucumbers, chili peppers, and topped with parsley and pomegranate seeds (Nuts)
AED 120
Marvarid Shashlik
Tender beef fillet skewers with lamb fat, served on lavash bread with onions, marinated cucumbers, coriander, and topped with parsley and pomegranate seeds
AED 120
Vegetable Shashlik
Chargrilled vegetable shashlik, featuring eggplant, zucchini, mixed bell peppers, and tomatoes marinated in paprika, served on lavash bread with herbs, accompanied by marinated pickled cucumbers on the side (Vegetarian)
AED 60
Vegetarian
Qiyma Rulet
Tender lamb infused with rich lamb fat, served on lavash bread with onions, marinated cucumbers, coriander, and topped with parsley and pomegranate seeds
AED 100
Meter-Long Cheddar Lamb Kofta
800 grams of ground minced lamb meat served on lavash bread with onions, marinated cucumbers, tomatoes, coriander, and topped with parsley and pomegranate seeds, drizzled with cheddar cheese sauce (Dairy)
AED 310
Lamb Shoulder (2 kgs)
Currently sold out
AED 475

Side Dishes

Basmati Rice
Exquisite long-grain rice with a delicate aroma and flavorful taste (Vegetarian)
AED 30
Vegetarian
Mashed Potatoes
Creamy mashed potatoes, whipped to perfection with rich butter (Dairy) (Vegetarian)
AED 35
Vegetarian
French Fries
Potatoes sliced into long, thin strips, fried to a golden crisp, and served alongside ketchup for dipping (Vegetarian)
AED 45
Vegetarian
Grilled Asparagus
Grilled asparagus, enhanced with the delightful toasted sesame seeds (Vegetarian) (Dairy) (Seeds)
AED 45
Vegetarian
Batata Harra
Deep-fried potatoes, infused with garlic, tomato paste, green onions, and garnished with garlic tomatoes (Vegetarian)
AED 35
Vegetarian
Bulgur with Mushrooms
Blend of bulgur with mushrooms, onion, chicken broth, parsley, and butter (Dairy)
AED 35

Desserts

Oreshki
Pastry shaped like a walnut, filled with hazelnuts and cooked condensed milk (Nuts) (Dairy) (Vegetarian) (Gluten)
AED 59
Popular
Waffle Rolls
Handmade waffle rolls filled with cooked condensed milk, cream, and walnuts (Dairy) (Nuts) (Gluten) (Vegetarian)
AED 59
Vegetarian
Bird’s Milk
Tasty dessert with a soft and creamy filling, gently encased in a thin layer of chocolate with berries (Dairy) (Eggs) (Vegetarian)
AED 50
Vegetarian
Fruit Platter
Vibrant fruit platter brimming with a selection of fresh delights including melon, pear, grape, apricot, apple, fig, kiwi, blueberry, raspberry, cherry, peach, mango, and strawberry (Vegetarian)
AED 170
Vegetarian
Honey Cake with Sour Cream Frosting
Currently sold out
AED 60
Vegetarian
Pavlova
Light meringue-based dessert with creamy namelaka, zesty lemon and lime, and berries (Dairy) (Vegetarian) (Eggs)
AED 60
Vegetarian
Vanilla Baba
Traditional Brioche Cake infused with rich flavors, soaked in a delectable syrup, and served with spiced sous vide pear and hazelnut praline cream (Dairy) (Eggs) (Vegetarian) (Nuts)
AED 55
Vegetarian

Additional Sauces

Adjika
AED 7
Sour Cream
(Dairy)
AED 7
Spicy Adjika
AED 7
Garlic Sauce
(Dairy)
AED 7
Berry Sauce
AED 7
Kaila Sauce
AED 7
Yoghurt
(Dairy)
AED 7
Ketchup
AED 7

Summer menu

Chicken Shawarma
Chicken, lavash, Uzbek tomatoes, Uzbek cucumber, red cabbage, carrot, red onion, coriander, mozzarella cheese, ketchup, sauce on basic yogurt (Dairy) (Gluten)
AED 50
Shrimps Shawarma
Shrimps, lavash, sauce Ruy, avocado, Uzbek cucumber, Uzbek tomato, red cabbage, salad romano (Fats) (Gluten)
AED 55
Okroshka soup
Yogurt, smetana, mineral water, mustard, green onion, dill, potato, cucumber, radish, egg, turkey rulet (Eggs) (Dairy)
AED 40