Choumicha delivery from Umm Suqeim 1

Popular with other people

Couscous with Lamb shank and Vegetables
AED 169
Chicken with Preserved Lemon and Olives
AED 149
Couscous with Chicken and Vegetables
AED 149
Tfaya
AED 63
Meloui with Khlii – 3 pcs
AED 54
Rfissa with Chicken, Onion Sauce, and Lentils
AED 149
Couscous with Vegetables
AED 125
Mixed Briouates – 7 pcs
AED 98
Kefta Meatballs in Tomato Sauce
AED 139
Pastilla Fassia
AED 132

Moroccan Cold Salads

Mix salads
Carrot, Beetroot, Safi-Style Potato, Zaalouk, and Moroccan Salad.
AED 102
Moroccan Zaalouk Salad
Eggplant cooked with tomatoes, spices, fresh herbs, garlic, and olive oil.
AED 49
Beetroot Salad with Red Onion and Orange Flavor
Tender beetroot with red onions, extra virgin olive oil, fresh herbs and a hint of orange zest.
AED 45
Moroccan Tektouka Salad
Green capsicum and tomatoes, gently cooked with garlic, extra virgin olive oil, and ,fresh herbs, and spices.
AED 45
Moroccan salad
Fresh tomatoes and cucumbers with onions, herbs and olive oil.
AED 45
Vegetable Medley with Tuna and Cheese
Fresh vegetables with tuna,cheese and boiled eggs served with a vinaigrette sauce
AED 69
Safi-Style Potato Salad
Tender potatoes with capers, green onion, olive oil and fresh herbs.
AED 45
Carrot Salad
Carrots marinated with lemon, spices, fresh herbs, and olives.
AED 45
Ghiyatiya Salad , Spiced Crushed Capsicum
Crushed capsicums with extra virgin olive oil, basil.
AED 45
Marinated Tangier-Style Capsicum Salad
Colorful capsicums marinated in extra virgin olive oil, and garlic.
AED 45

Pastillas

Pastilla Fassia
Crispy filo pastry filled with spiced shredded chicken, almonds, and a hint of cinnamon.
AED 132

Selection of Briouates

Mixed Briouates – 7 pcs
Fish and seafood Briouates, chicken and pickles briouates and minced beef briouates
AED 98
Briouates with Fish and Seafood – 5 pcs
Crispy pastry parcels filled with a flavorful mix of fish, seafood, and Moroccan spices.
AED 68
Briouates with Minced Meat – 5 pcs
Crispy filo rolls filled with seasoned minced meat and Moroccan spices.
AED 68
Briouates with Chicken and Pickles – 5 pcs
Filo rolls filled with spiced chicken, pickles, and aromatic herbs.
AED 62

Moroccan-Style Marinated Grills

Lamb Chops
Marinated the Moroccan way with traditional spices and herbs, then perfectly grilled.
AED 169
Lamb Skewers
Tender lamb cubes marinated the Moroccan way, skewered and grilled.
AED 148
Chicken Skewers
Chicken cubes marinated the Moroccan way with spices and herbs, then grilled to perfection.
AED 119
Kefta Skewers
Minced meat skewers seasoned with Moroccan spices, herbs, and grilled for a smoky finish.
AED 139
Mixed Grill
An assortment of Moroccan-style grilled meats: lamb chops, chicken skewers, and kefta skewers, all marinated with traditional spices.
AED 169

Soups

Moroccan Harira
Traditional Moroccan soup made with tomatoes, lentils, chickpeas, and tender meat, infused with fresh herbs and warm spices.
AED 49
Popular
Barkoukch soup
Traditional Moroccan soup made with m’hams, slow-cooked with olive oil, spices, and aromatic herbs.
AED 35
Barley Hsoua with Oregano and Thyme
Creamy barley soup slow-cooked with olive oil, oregano, and thyme.
AED 35

Tagines

Chicken with Preserved Lemon and Olives
Tender chicken braised the Moroccan way with preserved lemon, olives, saffron from Taliouine, and a blend of traditional spices, served with french fries.
AED 149
Kefta Meatballs in Tomato Sauce
Moroccan-style meatballs simmered in a rich tomato sauce with herbs and warm spices.
AED 139
Lamb Shank with Prunes and Almonds
Tender lamb shank braised with prunes, Moroccan spices, and finished with toasted almonds.
AED 185
Tagine shrimps with tomato sauce
Juicy shrimps simmered in a spiced tomato sauce with garlic, herbs, and a touch of olive oil.
AED 86
Kefta Meatballs with egg in tomato sauce
Spiced Moroccan meatballs simmered in tomato sauce and topped with soft-cooked eggs.
AED 142
Lamb Shank with Dried Fruits & Almonds
Tender lamb shank served alongside a medley of dried fruits and toasted almonds, offering a delightful balance of sweet and savory flavors.
AED 185
Lamb Shank with Apricots & Almonds
Slow-braised lamb shank with dried apricots, aromatic spices, and a touch of toasted almonds.
AED 185
Lamb shank with pears and almonds
Slow-cooked lamb shank paired with caramelized pears and roasted almonds, for a refined sweet-salty Moroccan twist.
AED 185
Lamb Shank with Dried Figs
Tender lamb shank served with dried figs and Moroccan spices, blending rich, earthy flavors with a subtle sweetness.
AED 185

Main course

Couscous with Lamb shank and Vegetables
Steamed semolina served with tender lamb shank and a medley of vegetables, all gently simmered in a fragrant Moroccan broth.
AED 169
Couscous with Chicken and Vegetables
Steamed semolina served with tender chicken and vegetables in a lightly spiced Moroccan broth.
AED 149
Popular
Rfissa with Chicken, Onion Sauce, and Lentils
Shredded trid soaked in a rich onion-lentil sauce, topped with tender chicken and infused with Moroccan spices.
AED 149
Seffa Medfouna with Vermicelli, Chicken, and Almonds
Steamed sweetened vermicelli layered over tender chicken, topped with powdered sugar, cinnamon, and toasted almonds
AED 149
Couscous with Vegetables
Steamed semolina served with vegetables in a lightly spiced Moroccan broth.
AED 125

Sides

Tfaya
Caramelized onions slow-cooked with raisins, cinnamon, and honey, a sweet topping traditionally served with couscous
AED 63
Semolina
Steamed fine semolina, light and fluffy
AED 39
Seffa with Vermicelli and Almonds
Steamed sweetened vermicelli topped with powdered sugar, cinnamon, and toasted almonds
AED 59
Amlou
Traditional Moroccan spread made with roasted almonds, pure argan oil from Morocco, and honey
AED 49
French Fries
Crispy golden fries, lightly salted a perfect side for any dish.
AED 39

Traditional Moroccan bread

Traditional Moroccan Bread-6 pcs
Round, handmade Moroccan bread with a soft interior and slightly crisp crust.
AED 39

Crêpes and Galettes

Msemen – 3 pcs
Flaky Moroccan square pancakes, pan-fried to golden crispiness
AED 37
Popular
Plain Harcha – 3 pcs
Moroccan semolina pan-fried cakes , tender inside with a golden, slightly crisp crust.
AED 29
Popular
Meloui with Khlii – 3 pcs
Traditional Moroccan pancakes filled with shredded khlii (preserved meat), pan-fried.
AED 54
Baghrir – 3 pcs
Moroccan semolina pancakes with a spongy texture and honeycomb surface — perfect with honey
AED 29
Meloui – 3 pcs
Round, coiled Moroccan pancakes, soft on the inside, crisp on the outside
AED 42
Popular
Harcha with Black Olives and Oregano – 3 pcs
Savory Moroccan semolina cakes blended with black olives and oregano pan-fried for a golden, flavorful bite.
AED 33

Stuffed Rghayefs

Rghayef Stuffed with Khlii and Zucchini with Oregano – 3 pcs
Moroccan folded flatbreads filled with shredded khlii, sautéed zucchini, and a touch of oregano, crispy outside, flavorful inside.
AED 69
Rghayef Stuffed with Kefta – 3 pcs
Crispy layered Moroccan flatbreads filled with spiced minced meat
AED 69

Traditional Moroccan Sweets

Briouates with Almonds
Crunchy filo pastries filled with sweet almond paste and dipped in honey.
AED 0
Chbbakia
Traditional Moroccan sesame cookies, deep-fried, coated in honey
AED 0
Kaab El Ghazal
Delicate crescent-shaped cookies filled with almond paste and subtly flavored with orange blossom water
AED 0
Mix Moroccan Traditional Pastry
A selection of iconic Moroccan pastries made with almonds and sablé, a refined mix of timeless favorites
AED 0

Desserts

Milk Pastilla
Delicate layers of filo pastry filled with lightly sweetened cream custard, almonds, and orange blossom
AED 56
Moroccan Traditional Pastry 12 pieces
An assortment of classic Moroccan pastries made with almonds and sablé perfect taste of tradition in every bite.
AED 83
Moroccan Traditional Pastry 6 pieces
An assortment of classic Moroccan pastries made with almonds and sablé perfect taste of tradition in every bite.
AED 41

Egg Tagines

Egg Tajine with Khlii
Free-range eggs cooked with shredded khlii (preserved meat) in a traditional tagine, rich, savory, and deeply Moroccan.
AED 56
Spread Selection
A variety of traditional Moroccan spreads: jben (fresh cheese), butter, jam, honey, black olives, green olives, and amlou
AED 75
Egg Tajine with Tomato Sauce
Eggs simmered in a spiced tomato sauce with herbs, and a drizzle of olive oil
AED 52
Egg Tajine with Olive Oil
Free-range eggs gently cooked in a traditional tagine with extra virgin olive oil and a touch of Moroccan seasoning
AED 45
Egg Tajine with Tomato Sauce and Khlii
Eggs simmered in a spiced tomato sauce with shredded khlii (preserved meat)
AED 63
Egg Tajine with Shrimp
Eggs gently cooked with shrimp, herbs, and Moroccan spices
AED 63

Fresh Juices

Strawberry Juice
AED 43
Orange with Carrot Juice
AED 43
Orange Juice
AED 43
Mango Juice
AED 43
Lemonade
AED 43
Lemon with Mint
AED 46
Watermelon Juice
AED 43

Water & Soft Drinks

Coca-Cola Zero (290 ml)
AED 20
Acqua Panna Water Water (250 ml)
AED 19
Acqua Panna Water (750 ml)
AED 29
Sparkling Water (250 ml)
AED 21
Sparkling Water (750 ml)
AED 35
Coca-Cola Regular (290 ml)
AED 20
Coca-Cola Light (290 ml)
AED 20
Sprite Regular (290 ml)
AED 20
Fanta (290 ml)
AED 20
Red Bull
AED 20

Moroccan Tea

Cup of Moroccan Tea
AED 37

Coffee and Hot Beverages

Espresso (Single)
AED 26
Espresso (Double)
AED 32
Cappuccino
AED 32
Latte
AED 37
Americano (Black Coffee)
AED 37
Macchiato (Double)
AED 33
Nos-Nos
AED 35
Hot Chocolate
AED 35
Café Crème
AED 37