Origami Sushi - Khawaneej delivery from Wadi Al Amardi 2

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Wagyu Katsu Sando
Japanese sandwich of 150 grams breaded wagyu grade 7+ fried to perfection with house made katsu sauce and caramelised onion.
AED 145
Calamari
Fried baby squid rings season in 12 spices, mix chillies, nampla sauce and scallion.(S) (G)
AED 51
Rock Shrimp
Tempura fried rock shrimp with peanut mayo, chives and green salad.(S) (N) (G)
AED 62
Wagyu Beef Gyoza
Steamed then pan fried house made wagyu beef gyoza (G)
AED 57
Steamed Edamame
With Sea Salt (V)
AED 25
Crispy Rice Tuna
Spicy tuna with chives. (D) (G)
AED 43
Crispy Rice Salmon
Spicy salmon with jalapeno. (D) (G)
AED 43
Chili Edamame
with garlic butter (D)
AED 29
Prawn Yakisoba
Stir fry egg noodles with tiger prawns and chilli flakes. (S) (G)
AED 58
Chicken Karaage
Fried chicken thigh with spicy honey mayonnaise.
AED 47
Short Rib Bao
Slow cooked short rib in mild spicy BBQ sauce with Japanese mayonnaise and spring onion. (G)
AED 45

Crab Salad
Crabstick, cucumber, lettuce, avocado, spicy mayonnaise and tempura flakes.
AED 53
Seaweed Salad
Kaisou seaweed, mixed with green apple, avocado and sesame dressing.
AED 42

New style salmon sashimi
Thin slices of salmon with light ponzu dressing.
AED 54
Yellowtail jalapeno
Thin slices of local produce organic yellowtail with yuzu kosho mayonnaise.
AED 61
Salmon tataki
Kajun seared salmon with daikon and honey yuzu dressing.
AED 58

Salmon Nigiri with Jalapeno Salsa (2pcs)
Salmon with Jalapeno Salsa
AED 35
Torched yellowtail nigiri with yuzu ponzu.
Torched organic yellowtail with yuzu ponzu.
AED 40
Wagyu nigiri with fresh black truffle and caviar.
AED 89

California
Crabmeat, avocado, cucumber rolled in tobiko and sesame seeds
AED 69
Tiger Tempura
Fried prawn tempura with cream cheese, avocado, spicy tuna, goma and sweet soya sauce.
AED 63
Volcano
Avocado and cucumber roll topped with baked crabstick, goma sauce and tempura flakes.
AED 65
Ebi Tempura
Prawn tempura, asparagus, Japanese mayonnaise roll in sesame seeds.
AED 54
Origami Roll
Prawn tempura, salmon, avocado topped with spicy tuna, four types of tobiko and sweet soya sauce.
AED 71
Black cod hoso maki
Miso marinated black cod with cream cheese and torch crab mayonnaisetopped with chilli teriyaki and nuts.
AED 69
Tenkatsu Prawn
Prawn tempura, avocado rolled in tempura flakes.
AED 59
Spicy Tuna
Spicy tuna mix with cucumber and sesame seeds.
AED 62
Salmon Roll
Salmon with chives and layu mayonnaise.
AED 64
Avocado Maki
AED 22
Sunset
Fresh salmon, cream cheese, avocado, topped with spicy tuna, and sweet soya sauce.
AED 67
Samurai
soya paper, crab, avocado, cucumber and spicy mayonnaise.
AED 53

Tenderloin
150 grams of beef tenderloin grilled to perfection with chili teriyaki. Choice of cooking temparature.
AED 116
Corn with shiso butter
Grilled sweetcorn with chilli shiso butter.
AED 56
Rice
Steamed white rice
AED 9
Salmon Teriyaki
250g of charcoal grilled salmon with teriyaki sauce, chives and pickled cucumber.
AED 89

Wagyu 7+
2 skewer of charcoal grill wagyu beef with truffle mayonnaise.
AED 89
Miso black cod
3 skewer of miso marinated black cod served with peruvian corn.
AED 107