Delhi Nihari - Al Ghuwair - Al Ghuwair delivery from Al Mareija

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Mixed Vegetable [Serves 2]
Mixed bite-sized pieces different vegetables like cauliflower, carrots, potatoes, broccoli, french beans, green peas cooked in their juices with the basic aromatics and spices to make a perfect veg curry.
AED 8
Masoor Dal [Serves 2]
Boiled the soaked, split and husked lentils having an orange-pink color till beans burst, and water turned syrupy cooked with spices given pleasant earthy flavor, topped with chilies.
AED 8
Dal Palak [Serves 2]
Spinach daal, loaded with goodness of lentils and spinach cooked in the masala of regular ingredients like onions, tomatoes, ginger, and whole spices, with garlic tarka given a deliciously rich gravy.
AED 8

White Karahi [Serves 2]
Scrumptious karahi prepared with chicken, yogurt and spices except red chili. Fried the marinated chicken with ground spices stirred with yogurt and cream until mixed well . Garnished with shredded ginger and chilies.
AED 23
Chicken Haleem [Serves 2]
Shredded chicken cooked with barley, lentils, sprinkled with spices and brown onion.
AED 24
Chicken Karahi [Serves 2]
Chicken cooked with a blend of spices and broken chilly
AED 24

Bhuna Gosht [Serves 2]
Fried Lamb Cooked with Tomato and authentic Spices & Herbs
AED 28

Sadi Nihari [Serves 2]
[Chef's Special] Beef shanks stewed on low heat with chef's special herbs and spices served with green chilly, ginger julienne and a twist of lemon.
AED 28
Magaz Nihari [Serves 4]
[Chef's Special] Stewed Nihari with topping of shredded brain of beef.
AED 42
Shahi Haleem [Serves 2]
Minced Beef cooked with barley, lentils, sprinkled with brown onion and Spices.
AED 24
Beef Pasanda [Serves 2]
Very rich and creamy curry consisting of beef steaks cut into strips, flattened, marinated and cooked in yogurt, tomatoes, cream and spices flavored with toasted almonds to make a thick delicious sauce
AED 21

Tandoori Roti
Traditional thick flat bread made with a white or wheat flour with active dry yeast, salt and water mixed with ingredients like yogurt and egg to get soft and fluffy texture.
AED 2
Roghni Naan
Mughlai type of enriched, leavened flat bread, very strong flavored, with notes of yogurt, yeast and dairy, brushed with milk, topped with sesame seeds and then baked in the oven till golden and fluffy interior and lightly browned exterior.
AED 4
Sheermal
Very special sweet aromatic saffron infused flat bread with touch of cardamom prepared using the finest of wheat flour, sugar, butter and milk. Sprinkled poppy seeds, fennel seeds powder on top and allowed it to proof, baked, brushed with melted butter.
AED 6
Garlic Naan
Combination of yogurt and oil for an addictive soft and fluffy texture, infused with added minced garlic right into the dough for a perfect irresistible garlicky flavor and smoky aroma, topped with butter for shine
AED 6
Kalwanji Naan
Sprinkled the boiled peppery nigella seeds in dry yeast, yogurt and stirred well to make this one of kind naan dough. Baked till turned brown, topped with butter for distinctive and delicious twist.
AED 4
Cheese Naan
Heavenly delicious, well roasted and puffed up naan coated with coriander leaves, topped with butter, and filled with grated cheddar and mozzarella cheese stuffing, garlic powder and chives.
AED 6

Plain Rice [Serves 2]
Simple boiled rice with a light and fluffy texture made with soaked rice, stirred with oil till coated well simmered in water and salt till steamed well.
AED 7
Mutton Masala Biryani [Serves 2]
Spiced and fragrant layers of biryani rice centered with thick masala gravy of fresh, juicy, tendered mutton marinated with yogurt, aromatics and papaya paste, sautéed with fried onions, chopped mint and coriander on low flame.
AED 26
Chicken Biryani [Serves 2]
Highly aromatic and well-seasoned biryani with perfect balanced layers of spicy marinated chicken, caramelized onions, aromatics and flavorful rice steamed together to get the tender texture and rich flavor
AED 24
Tikka Biryani [Serves 2]
An amalgamation of 2 of the most favorite desi foods, together made this delectable spicy biryani with the aroma of traditional biryani combined with smokey flavor of barbecue tikka.
AED 26
Kebab Biryani [Serves 2]
A fragrant and slightly different from the usual kind of biryani, this flavorful delicacy is made up of harmonious layers of perfectly cooked aromatic rice and spicy rich succulent, juicy kebabs with masala.
AED 29
Malai Boti Biryani [Serves 2]
AED 29
Mattor Pulao [Serves 2]
Very filling and flavorful, simple and aromatic peas pulao made with basmati rice sautéed in mild masala of fresh green peas, herbs and few whole spices.
AED 16

Malai Kheer
Delicious rice pudding cooked with condensed milk, khoya, cream and nuts. Stirred the soaked rice and cardamom, with sugar and other ingredients for thick consistency, lastly flavored with desiccated almonds and pistachios.
AED 7
Gulab Jamun [3 Pcs]
Small deep-fried dumplings, soaked in a rose-cardamom flavored sweet, sticky caramelized sugar syrup dripping over these warm, golden brown rounds. Garnished with ground coconut and chopped pistachios.
AED 7
Jalebi
AED 7