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Delhi Nihari - Al Ghuwair - Al Ghuwair

4.1 Good (48)

·

'Authentic food'

Allergens and info

AED 2.45 delivery

·

AED 15.00 minimum

  • Spend AED 75, save AED 50

    Use code: AED50JAN. New users only. Fees apply.

Popular with other people

  • Beef Bihari Kebab [2 Skewers]

    AED 30
  • Dhaga Kebab [2 Skewers]

    AED 32
  • Chicken Malai Boti [10 Pieces]

    AED 29
  • Family Grill Platter [Serves 4]

    AED 91

Accompaniments

  • Green Salad

    AED 7
  • Raita - Big

    AED 5
  • Chutney

    AED 3

Combos Non-Veg

  • Non Veg Combo 1

    Chicken Bihari+Plain Rice/Biryani Rice+Dal+Gulab Jamun/Kheer/Jalebi+Tandoori Roti [half]+ Soft Beverage+Raita/Salad/Chutney
    AED 29
  • Non Veg Combo 2

    Chicken Tikka [Half] + Dal/Vegetable + Gulab Jamun/Kheer/Jalebi + Tandoori Roti + Soft Beverage + Raita/Salad/Chutney
    AED 45
  • Non-Veg Combo 3

    Gola Kebab + Chicken Bihari Kebab+Dal/Vegetable + Gulab Jamun/Kheer/Jalebi + Tandoori Roti + Soft Beverage + Raita/Salad/Chutney
    AED 36
  • Chicken Tikka Combo 1

    Half Grilled Chicken Served with 1 Tandoori Naan and 1 Soft Drink
    AED 43
  • Chicken Tikka Combo 2

    Full Grilled Chicken Served with 4 Tandoori Naans and 4 Soft Drinks
    AED 80

Combos Veg

  • Vegetarian Combo 1

    Vegetable of the Day + Dal of the Day + Vegetable Rice/Biryani + Gulab Jamun/Kheer/Jalebi + Tandoori Roti + Soft Beverage + Raita/Salad/Chutney
    AED 25

Barbecue Platters

  • Family Grill Platter [Serves 4]

    Mutton seekh kebab [1 plate] + Reshmi kebab [1 plate] + Malai boti [5 pieces] + Chicken bihari kebab [1 Skewer] + 1 Lamb chop
    AED 91
  • Mixed Grill Platters [Serves 2]

    Mutton seekh kebab [2 pieces]+Reshmi kebab [2 pieces]+Malai boti [5 pieces]+Chicken bihari kebab [1 skewer]+Beef bihari kebab[1 skewer]
    AED 64

Barbecue

  • Dhaga Kebab [2 Skewers]

    AED 32
  • Chicken Tikka [1/4]

    Quarter chicken marinated in tandoori spices cooked to perfection on skewers. Served with mint and tamarind sauce and yellow lentils as accompaniments.
    AED 20
  • Beef Bihari Kebab [2 Skewers]

    Strips of beef marinated overnight in spicy yoghurt and chilly, then grilled on charcoal. Served with mint and tamarind sauce and yellow lentils as accompaniments.
    AED 30
  • Reshmi Kebab [4 Pieces]

    Minced chicken in a juicy mixture of chopped onion, green chilly and spices cooked on charcoal. Served with mint and tamarind sauce and yellow lentils as accompaniments.
    AED 24
  • Chicken Malai Boti [10 Pieces]

    Lip smacking tender chicken morsels marinated in cream, grilled on charcoal. Served with mint and tamarind sauce and yellow lentils as accompaniments.
    AED 29
  • Chicken Boti [10 Pieces]

    Morsels of tender, moist chicken marinated in hot spices, served with mint and tamarind sauce. Served with mint and tamarind sauce and yellow lentils as accompaniments.
    AED 26
  • Chicken Bihari Kebab [2 Skewers]

    Finely sliced chicken strips marinated with yoghurt and spices, grilled to perfection. Served with mint and tamarind sauce and yellow lentils as accompaniments.
    AED 29
  • Mutton Seekh Kebab [4 Pieces]

    Minced Lamb with spices grilled on skewers. Served with mint and tamarind sauce and yellow lentils as accompaniments.
    AED 26
  • Gola Kebab [8 Pieces]

    Minced lamb with marination of papaya, ginger garlic paste, salt and spices rolled and grilled charcoal. Served with mint and tamarind sauce and yellow lentils as accompaniments.
    AED 28
  • Lahori Boti [10 Pieces]

    Spicy marinated chicken breast/ mutton boti with tandoori masala, ginger garlic and yogurt for a unique flare. Put in skewers, grilled till juices run clear on each side. Served with lemon wedges and onion rings.
    AED 33
  • Lamb Chops [4 Pieces]

    Sizzling baby lamb chops with marinade of yoghurt, red chilly and secret spices fired on charcoal. Served with mint and tamarind sauce and yellow lentils as accompaniments.
    AED 80
  • Grilled Fish [8-10pcs]

    Marinated fish with lemon juice, soy sauce, minced onion, paprika and cayenne pepper. Grilled the pieces from all sides till turned translucent to opaque color.
    AED 34
  • Green Boti [10 Pieces]

    AED 32

Veg Main Course

  • Masoor Dal [Serves 2]

    Boiled the soaked, split and husked lentils having an orange-pink color till beans burst, and water turned syrupy cooked with spices given pleasant earthy flavor, topped with chilies.
    AED 10

Breads

  • Tandoori Roti

    Traditional thick flat bread made with a white or wheat flour with active dry yeast, salt and water mixed with ingredients like yogurt and egg to get soft and fluffy texture.
    AED 2
  • Garlic Naan

    Combination of yogurt and oil for an addictive soft and fluffy texture, infused with added minced garlic right into the dough for a perfect irresistible garlicky flavor and smoky aroma, topped with butter for shine
    AED 6
  • Sheermal

    Very special sweet aromatic saffron infused flat bread with touch of cardamom prepared using the finest of wheat flour, sugar, butter and milk. Sprinkled poppy seeds, fennel seeds powder on top and allowed it to proof, baked, brushed with melted butter.
    AED 7
  • Kalwanji Naan

    Sprinkled the boiled peppery nigella seeds in dry yeast, yogurt and stirred well to make this one of kind naan dough. Baked till turned brown, topped with butter for distinctive and delicious twist.
    AED 5
  • Cheese Naan

    Heavenly delicious, well roasted and puffed up naan coated with coriander leaves, topped with butter, and filled with grated cheddar and mozzarella cheese stuffing, garlic powder and chives.
    AED 6

Rice and Biryani

  • Plain Rice [Serves 2]

    Simple boiled rice with a light and fluffy texture made with soaked rice, stirred with oil till coated well simmered in water and salt till steamed well.
    AED 7
  • Chicken Biryani [Serves 2]

    Highly aromatic and well-seasoned biryani with perfect balanced layers of spicy marinated chicken, caramelized onions, aromatics and flavorful rice steamed together to get the tender texture and rich flavor
    AED 24
  • Tikka Biryani [Serves 2]

    An amalgamation of 2 of the most favorite desi foods, together made this delectable spicy biryani with the aroma of traditional biryani combined with smokey flavor of barbecue tikka.
    AED 28
  • Kebab Biryani [Serves 2]

    A fragrant and slightly different from the usual kind of biryani, this flavorful delicacy is made up of harmonious layers of perfectly cooked aromatic rice and spicy rich succulent, juicy kebabs with masala.
    AED 30
  • Vegetable Pulao [Serves 2]

    Assortment of spices like bay leaves, cinnamon, cloves, veggies like potatoes, cauliflower, green peas, carrots and rice sautéed in oil, then simmered in water till got ready with a complex aroma.
    AED 16

Desserts

  • Gulab Jamun [3 Pcs]

    Small deep-fried dumplings, soaked in a rose-cardamom flavored sweet, sticky caramelized sugar syrup dripping over these warm, golden brown rounds. Garnished with ground coconut and chopped pistachios.
    AED 7
  • Rasmalai

    Delicious Rasmalai prepared with quality ingredients to satisfy your cravings.
    AED 11
  • Malai Kheer

    Delicious rice pudding cooked with condensed milk, khoya, cream and nuts. Stirred the soaked rice and cardamom, with sugar and other ingredients for thick consistency, lastly flavored with desiccated almonds and pistachios.
    AED 7
  • Jalebi

    AED 7

Beverages

  • 7up [300 ml]

    AED 4
  • Diet 7up [300 ml]

    AED 4
  • Mirinda [300 ml]

    AED 4
  • Pakola [300 ml]

    AED 4
  • Water Small 500ml

    AED 2
  • Water Big 1.5 liter

    AED 3

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