Desi Firangi Restaurant delivery from Sharjah Nahda Park

Breakfast menu

Mumbaiya Vada Pav
(Bread bun stuffed with fried potato patties and green chutney)
AED 6
Egg roll
(Omelette rolled in paratha bread with spices and homemade sauce)
AED 8
Egg Bhurji Pav
(Scrambled egg with vegetables and spice serves with Indian Bun.)
AED 12
Puri Bhaji
(A spiced potato dish servers with puffed deep-fried bread)
AED 12
Aloo paratha
(Potato-stuffed Indian bread cooked with ghee serves with pickle and yoghurt)
AED 13
Paneer paratha
(Spiced cottage cheese stuffed Indian flat bread cooked with ghee serves with pickle and yoghurt)
AED 16

Starters

Vegetable Momo’s
(Vegetable stuffed steamed dumpling serves with special spicy sauce)
AED 23
Chicken Momo’s
(Minced chicken stuffed steamed dumpling serves with special spicy sauce)
AED 26
Prawn Momo’s
(Minced prawn stuffed steamed dumpling serves with special spicy sauce)
AED 19
Prawns szechuan noodles
AED 26

Soups

Manchaow soup (Veg)
(Tangy and spicy soya-based soup with chopped vegetables, serves with crispy noodles)
AED 16
Sweet corn soup (Veg)
(Classic Chinese soup with sweet corn, corn cream, chopped carrot and cabbage)
AED 16
Hot and Sour Soup (Veg)
AED 16
Tomato soup
(Tomato Shorba with bread croutons)
AED 16
Palak Shorba
(Gluten free spinach soup)
AED 16

Chaat Selection

Pani Puri
( Golgappe serves with sweet sour and spicy flavoured water )
AED 14
Dahi wali Puri
( Golgappe with potato, sweet and spicy sauce and sweet yogurt)
AED 15
Sev Di Puri
(Golgapppe filled with potatoes, sweet and spicy chutney and sev)
AED 14
Ragda Patties
(potato patties with green pea sauce with chopped onion and chillies)
AED 15
Chole wale Samosa
(Samosa with green pea sauce with chopped onion, chili and yogurt)
AED 15
Papdi Chaat
(Papri topped with potatoes, chopped onion, fresh chili, green & seet chutney and sev)
AED 14
Bhel Puri
(Puffed rice and puri tossed with tangy tamarind and vegetables)
AED 14
Dahi wada
(It is kind of chaat, fried lentil balls soaked in thick yogurt topped with masalas)
AED 16
Palak patta chaat
(Deep fried spinach topped with green pea sauce with chopped onion, chili and yogurt)
AED 16
Raj kachauri
(Large hollow puri filled with fine semolina, boiled potatoes, sprouts, chickpeas, yogurt, chutneys, spices, sev, and fresh herbs)
AED 16
Chaat platter
( Asoorted chaat platter, chefs selection)
AED 35

Snacks selection

Punjabi samosa (2psc)
(samosa serves with green and sweet chutney)
AED 12
Kulcha Chole
(Chana Masala served with kulcha)
AED 19
Chole bhature
(Chana Masala served with Kulcha Bread)
AED 23
French fries
(fried finger potatoes serves with tomato ketchup)
AED 10
Maggi masala
(Maggi cooked with onion, pea, bell pepper, Pak choy and tomatoes)
AED 13
Baida Maggi
(Maggi noodles cooked with eggs)
AED 16
Vegetable cheese grilled sandwich
(Grilled sandwich with cucumber, tomato, onion and cheese)
AED 19
Vegetable club sandwich
(Bread toast stuffed with vegetables and mayo)
AED 17
Chicken club sandwich
(Bread toast stuffed with chicken and mayo)
AED 21
Chicken cheese grilled sandwich
(Grilled sandwich with lettuce, chicken and cheese)
AED 25

Paratha Rolls & wraps.

Paneer Tikka Rolls
(Cottage, lettuce, onion, bell and spicy peppers stuffed in bread wraps)
AED 19
Chicken Roll
(Shredded chicken, lettuce, onion, bell and spicy peppers stuffed in bread wraps)
AED 21
Chicken noodle Roll
(Chicken, noodles tossed with Asian spice and wrapped in bread wrapper)
AED 22
Vegetable noodle Roll
( Onion, bell pepper, cabbage and noodles tossed with Asian spice and wrapped in bread wrapper)
AED 19
Paneer Chili Roll
Fresh Paneer mix with chinese spices
AED 17

Rice & biryani

Mutton Dum biryani
(Mutton is layered with rice and cooked together in Dum)
AED 46
Hyderabadi murg biryani
(When the meat is added raw to the biryani pot and cooked with rice)
AED 37
Steamed rice
(Steamed long grain basmati rice)
AED 13
Kashmiri pulao
(Kashmiri pulao is a delicious variant of rice pulao from Kashmiri cuisine made with nuts, dried fruits, saffron and fresh fruits)
AED 18
Kichadi
(Asian cuisine made of rice and lentils with numerous variations)
AED 18
Plain Biryani Rice
(Steamed and seasoned basmati rice)
AED 16
Paneer tikka biryani
(Paneer, cashews, raisins, saffron, yogurt, spices, herbs and basmati rice come together into a lovely classic dish.)
AED 33
Vegetable biryani
(Vegetable Biryani is an aromatic rice dish made with basmati rice, mix veggies, herbs & biryani spices)
AED 31
Murg dum biryani
(Chicken is layered with rice and cooked together in Dum)
AED 36
Yakhni Dum biryani
(Mutton, yoghurt and spices cooked with rice in claypot.)
AED 47
Masala prawn Dum biryani
(Prawn is layered with rice and cooked together in Dum)
AED 49

Mains veg

Dhaba dal fry
(Yellow lentil fry with butter, garlic and coriander leaves)
AED 22
Dal bukhara
(Black lentil cooked in slow flame with butter and Indian spices)
AED 32
Chole masala
(Chickpea curry with Indian spices)
AED 29
Subz diwani handi
Mixed vegetables including carrots, potatoes, French beans, green peas, cauliflower and corn kernels cooked in chef's signature spices
AED 33
Paneer mutter masala
(Cottage cheese and green pea tossed with tomato base sauce with garam masala)
AED 37
Mutter mushroom masala.
Mutter and mushrooms simmered in a spicy and fragrant gingery-garlicky onion tomato masala.
AED 32
Paneer makhani
(Cottage cheese tossed with butter, tomatoes and cashews. Spices such as red chili powder and garam masala)
AED 37
Kadai paneer
(Cottage cheese and bell peppers in a fragrant, freshly ground spice powder.)
AED 37
Gobi adraki
(Cauliflower, potato and ginger tossed with onion-based sauce and Indian spice)
AED 32
Bhindi do pyaza
(Ladyfinger and onion cooked with rich Mughlai gravy)
AED 37
Palak paneer
(Cottage cheese tossed with spinach paste, garlic and spices)
AED 37
Makai palak
(Corn kernels cooked with palak paste, cream and spices)
AED 20

Mains non- vegetarian

Butter chicken
(Roasted chicken tossed with tomato and creamy gravy)
AED 45
Chicken tikka masala
(Grilled marinated chicken tossed with homemade onion sauce)
AED 45
Chicken Rara
(Chicken pieces are cooked in a spicy and scrumptious chicken mince gravy)
AED 45
Murg Kadai
(chicken simmered with ghee/ mustard oil, plenty of tomatoes, ginger, garlic & coarsely crushed whole spices)
AED 45
Murg kalimirch Korma
(Chicken cooked with black pepper and homemade gravy)
AED 45
Mutton Nalli Nihari
(slow-cooked stew with bone-in mutton pieces, preferably from the shank.)
AED 42
Mutton handi
(. Meat is marinated in a mix of mustard oil and ghee, garlic, onions and ginger with the paste of spices)
AED 45
Keema mutton masala
(minced mutton, onions, tomatoes, cloves, cinnamon and other homemade spices)
AED 46
Keema kaleji
(Minced mutton and liver cooked with homemade onion gravy and spices)
AED 30
Dariyai Dum jhinga
Prawns cooked in chef special sauce
AED 49
Fish tikka masala.
(Fish cooked with mildly spicy, earthy, curry dish with a creamy tomato sauce)
AED 47

Vegetable Combo desi

Desi Vegetable Combo
Vegetable curry, Dal fry, Jeera rice, green salad, 2 Tawa Fulka and Gulab Jamun
AED 35

Vegetable Combo Chinese

Vegetable Combo Chinese
Vegetable fried rice or Hakka noodles, veg Manchurian, veg spring rolls and kimchi salad.
AED 38

Non-veg Combo Desi

Non-veg Combo Desi
Chicken curry, fish fry, Biryani rice, green salad, paratha and Gulab jamun)
AED 38

Non-veg Combo Chinese

Non-veg Combo Chinese
Chicken fried rice / Hakka noodles, Chicken chili, chicken lollypop and kimchi salad.
AED 38

Breads

Tawa fluka
(Bread cooked in tawa and puffed in flame)
AED 2
Lachha paratha
(Layered wheat paratha cooked in tandoor)
AED 6
Pudhina Paratha
(Bread topped with min and cooked in tandoor.)
AED 6

Rice & Noodles

Veg Fried rice
Classic fried rice with vegetable and seasoning
AED 27
Veg Schezwan fried rice
Rice tossed with homemade Szechuan sauce
AED 27
Vegetable hakka Noodles
( Stir-fry noodles with cabbage, carrot, capsicum and onion)
AED 27
Vegetable Szechuan Hakka Noodles
(Noodles tossed with vegetable s and home made sizechaun sauce)
AED 30
Nasi goreng vegetables
( An Indonesian fried rice)
AED 22

Chinese Selection - Mains

Vegetable manchurian
AED 16
Paneer Chili
(Cottage cheese tossed with fresh chili, onion and capsicum and seasoned with soya and white seasoning)
AED 25
Chicken Manchurian
(Diced chicken tossed with soya, ginger, coriander, fresh green chili and soya sauce)
AED 18
Chicken chilly dry
(Finger cut chicken tossed with capsicum, green chili onion and soya sauce)
AED 29
Chicken Szechuan Style
(Diced chicken, onion and bell pepper tossed with homemade Szechuan sauce)
AED 22
Bombay style chicken lollypop
(Fried chicken wing served with Szechuan sauce)
AED 28

Dessert

Jalebis rabri
AED 18
Luknowi phirni
AED 13
Gulab jamun
AED 13

Beverages

Water Small
Miniral Water
AED 2
Water Big
Miniral water 1.5ltr
AED 4
Pepsi
Cold Drinks
AED 5
7 UP
Cold Drink
AED 5
Mountain Dew
Cold Drink
AED 5
Miranda
Cold drink with orange flavour.
AED 5
Diet Pepsi
Cold Drink
AED 5
Firangi Classic Lassi
Fresh yoghurt with indian sweet spices and kesar.
AED 10
Redi wali masala chaas
Fresh yoghurt with indian spices.
AED 10
Fresh Orange Juice
Freshly Squize Orange
AED 16
Fresh Pineapple Juice
Freshly Prepared pineapple juice.
AED 16
Carrot Juice
Freshly Squeezed Juices carrot
AED 16
Watermelon
freshly squeezed watermelon
AED 16
Lemon Mint Mojito
AED 14
Milk Shakes
AED 16