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Moti Mahal Delux - Tourist Club

placeholderIndian·Chicken·Curry
4.5 Excellent(256)·3.00 km away·Closes at 23:00·AED 7.00 delivery·AED 50.00 minimum
Delivered by Moti Mahal Delux - Tourist Club
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Best Hyderabadi Mutton Biryani. Prepared with fresh young mutton and Moti Mahal Special Ingredients. Never miss the Authentic Briyani from the best Indian restaurant in Abu Dhabi and Ras Al Khaimah.

Salad and Raita

  • Fresh Green Salad

    AED 12
  • Arabic Salad

    AED 12
  • Kachumber Salad

    AED 12
  • Raita

    AED 12
  • Plain Curd

    AED 6

Garam Shorba

  • Prawn Soup

    AED 21
  • Chicken Murg Shorba

    AED 18
  • Cream of Chicken

    AED 18
  • Dal (Lentil) Soup

    AED 17
  • Tamatar Dhaniya Ka Shorba

    AED 15
  • Cream of Tomato

    AED 15

Samundari Khazana

  • Seafood Platter

    Tandoori prawns, fish tikka, Amritsari fish.
    AED 90
  • Jheenga Malai Kebab

    Prawns marinated in a creamy marinade and cooked by delicately roasting in a tandoor.
    AED 65
  • Prawns Tandoori

    Prawns marinated in yoghurt, ginger, and garlic and grilled to perfection.
    AED 65
  • Prawns Hariyali Kebab

    Fresh prawns marinated in mild Indian spices, flavored with mint and roasted in a tandoor.
    AED 65
  • Prawns Til Tikka

    Prawns with tail, marinated in homemade spices and sesame seed, and batter-fried.
    AED 65
  • Fish Kebab

    Juicy, boneless fish marinated in herbs and spices, and charcoal-grilled.
    AED 45
  • Hariali Fish Tikka

    Succulent chunks of boneless chicken, mildly spiced and flavored with mint, roasted over charcoal heat.
    AED 45
  • Amritsari Fish Kebab

    Special preparation of fish fillet in homemade spices and batter-fried.
    AED 38

Dilkash Gosht Kebab

  • Mutton and Chicken Seekh Kebab

    Our specialty, a two-layered (mutton and chicken) juicy kebab.
    AED 38
  • Mutton Seekh Kebab

    Minced lamb, seasoned and flavored with special tandoori masala, and grilled over charcoal.
    AED 38
  • Mutton Chops Barha Kebab

    Tender chunks of mutton marinated with herbs and spices, roasted over charcoal.
    AED 60

Khazana-E-Tandoor

  • Non-Vegetarian Platter

    Assortment of fish chicken, and mutton kebabs.
    AED 70
  • Tandoori Chicken

    Originated from our restaurant. Tender chicken marinated in yoghurt, ginger, garlic, and home-made masala, roasted in a tandoor.
    AED 38
  • Chicken Afghani Kebab

    Tender chicken marinated in white paste, spices, and barbequed.
    AED 35
  • Chicken Leg Tangri Kebab

    Succulent chicken legs stuffed with minced chicken and dry nuts, roasted on a slow fire.
    AED 35
  • Nawabi Murg Tikka

    Boneless pieces of chicken marinated in yoghurt, garlic, exotic spices, and charcoal-grilled.
    AED 35
  • Kasturi Murg Kebab

    Boneless pieces of chicken marinated and flavored with saffron, coated with egg, and cooked in a tandoor.
    AED 35
  • Murg Reshmi Kebab

    Boneless chicken marinated in gram flour, white pepper, and yoghurt, and slow roasted over charcoal.
    AED 35
  • Kalmi Kebab

    Thigh pieces of tender chicken marinated in yoghurt, cheese, and spices, and grilled over charcoal.
    AED 35
  • Chicken Malai Kebab

    Soft, boneless chicken marinated with cheese, cream, and cardamom and skewered over charcoal.
    AED 35
  • Murg Lehsooni Kebab

    Boneless pieces of chicken flavored with garlic, roasted in a tandoor.
    AED 35
  • Murg Malai Seekh

    Minced chicken with spices, skewered and roasted over charcoal.
    AED 35
  • Murg Achari Tikka

    Tender, boneless cubes of chicken marinated in pickle masala and grilled over charcoal.
    AED 35
  • Murg Hariali Tikka

    Boneless pieces of chicken flavored with mint and charcoal-grilled.
    AED 35

Sagar Ki Saugat

  • Fish Masala

    Boneless pieces of fish cooked in a thick onion and tomato-based gravy.
    AED 44
  • Machhi Tariwali

    Home-style preparation of fish with mustard oil in a light onion, and tomato-based curry.
    AED 44
  • Jheenga Masala

    Handpicked prawns cooked in the special Moti Mahal Delux masala.
    AED 60
  • Jheenga Malai Curry

    Prawns cooked in a special mild yellow gravy.
    AED 60

Naram Garam Gosht

  • Mutton Rogan Josh Kashmiri

    Soft mutton traditionally cooked in Kashmiri herbs and spices with onion and tomato gravy. Regular or large.
    AED 40
  • Bhuna Gosht

    Mutton with bone, pot roasted on slow fire with herbs and spices. Regular or large.
    AED 40
  • Saag Meat

    Lamb with bone, cooked in a thick spinach gravy. Regular or large.
    AED 40
  • Rara Gosht

    Mutton cooked with keema, over a slow fire in a spicy Indian masala. Regular or large.
    AED 40
  • Hyderabadi Keema Mattar

    Minced lamb and peas cooked in Hyderabadi herbs and spices.
    AED 40

Murg Handi Se

  • Butter Chicken

    Originated from our restaurant. Our own creation for food lovers.
    AED 38· Popular
  • Kadhai Murg

    Tender chicken tossed with capsicum, fresh herbs and spices, with garlic flavor.
    AED 38
  • Chicken Tikka Masala

    Boneless chicken tikka cooked in a thick tomato and onion masala.
    AED 38· Popular
  • Murg Khurchan

    Shredded chicken with capsicum, onion, tomato, stir fried on slow fire, flavored with Indian spices.
    AED 38
  • Methi Murg

    A delightful preparation of chicken with aromatic spices and fenugreek leaves.
    AED 38
  • Murg Korma

    Boneless chicken cooked in a rich cashew-based gravy.
    AED 38
  • Murg Lababdar

    Boneless pieces of chicken cooked in an onion and tomato gravy.
    AED 38
  • Murg Khada Masala

    Chicken cooked with whole Indian herbs and spicy masala, in a thick gravy.
    AED 38
  • Murg Tikka Shenaz

    Boneless pieces of chicken mixed with capsicum and cooked in a mild, rich gravy.
    AED 38
  • Murg Handi

    Chicken cooked in a thin onion and tomato gravy and garnished with boiled egg.
    AED 38
  • Murg Bhartha

    A mixed preparation of chicken and mashed with Indian spices.
    AED 38
  • Murg Curry

    A curry made with fresh herbs and hot Indian spices.
    AED 38
  • Egg Curry

    Boiled eggs cooked in a thin onion and tomato-based gravy.
    AED 26

Tandoor Subz Bahar

  • Vegetable Platter

    Assorted paneer tikka, tandoor bharwan aloo, makai seekh and hara bhara kebab.
    AED 48
  • Tandoori Mushrooms

    Fresh, handpicked mushrooms stuffed with cottage cheese and grilled over charcoal.
    AED 28
  • Paneer Tikka

    Cubes of cottage cheese with onion, pineapple, tomato, and capsicum, grilled over charcoal.
    AED 30
  • Saunfiya Paneer Tikka

    Chunks of cottage cheese flavored with fennel and grilled over charcoal.
    AED 30
  • Tandoori Bharwan Aloo

    Potato stuffed with lightly spiced cottage cheese, dry nuts and grilled in a tandoor.
    AED 26
  • Makai Seekh Kebab

    Select seasonal vegetables and corn, skewered and cooked over charcoal.
    AED 25
  • Hara Bhara Kebab

    A combination of assorted vegetables, dry fruits, and round dumplings, mildly spiced and deep fried.
    AED 21

Shaka-Aahar

  • Paneer Butter Masala

    Homemade cottage cheese cooked in a tomato-based, mild, rich gravy and garnished with butter.
    AED 30· Popular
  • Shahi Paneer

    Soft cubes of cottage cheese cooked in a cashew-based, rich gravy.
    AED 30
  • Paneer Lababdar

    Cottage cheese cooked in a fresh tomato and onion gravy, garnished with cream.
    AED 30
  • Palak Paneer

    Cottage cheese and spinach cooked with spices.
    AED 28· Popular
  • Paneer Jal Frezi

    Cottage cheees preparation with shredded capsicum, tomato and onion, in a tangy masala.
    AED 30
  • Paneer Capsicum Bhujiya

    Freshly grated cottage cheese with capsicum, onion, and tomato, sauteed in butter.
    AED 30
  • Kadhai Paneer

    Cottage cheese cooked with capsicum, tomato, and homemade spices.
    AED 30
  • Malai Indian Cream Kofta

    Round dumplings of cottage cheese with dry nuts, cooked in a mild yellow gravy.
    AED 30
  • Adraki Gobhi Masala

    Fresh cauliflower stir fried with potatoes, and vegetables and flavored with ginger.
    AED 24
  • Baingan Bharta

    Mashed eggplant cooked with onion and tomato, garnished with ginger.
    AED 24
  • Bhindi-Do-Piyaza

    Seasonal. Fresh ladyfingers mixed with onions and homemade spices.
    AED 24
  • Jeera Aloo

    Potatoes stir fried with cumin seeds.
    AED 24
  • Aloo Palak

    Potatoes cooked with fresh spinach.
    AED 24
  • Vegetable Jhal Frezi

    A dry preparation of freshly shredded vegetables with sweet and sour flavor.
    AED 24
  • Navratan Korma

    Selected vegetables cooked in a white gravy with diced dry fruits.
    AED 28
  • Khumb Mattar

    Handpicked mushrooms cooked with green peas in a light gravy.
    AED 24
  • Palak Makai Malai

    Spinach and corn kernels cooked to perfection.
    AED 24
  • Mix Vegetables

    Carrot, French beans, potatoes, and peas, cooked together in a vegetable gravy.
    AED 24
  • Kadai Mushrooms

    Fresh, handpicked mushrooms tossed with Indian herbs, spices and flavored with garlic.
    AED 28
  • Mushroom Taka-Tak

    Fresh, handpicked mushrooms cooked with capsicum, onion, and tomato.
    AED 28
  • Dum Aloo Kashmiri

    Potato stuffed with nuts and simmered in aromatic herbs and vegetable gravy.
    AED 25
  • Pindi Channa

    Tangy flavored chickpeas cooked over a slow fire and seasoned with a secret blend of spices.
    AED 22
  • Dal Makhani

    Originated from our restaurant. Black lentils cooked overnight on a slow fire and garnished with butter and cream.
    AED 24
  • Peeli Dal Tadka

    Traditional yellow lentils tempered with cumin and mustard seeds.
    AED 19

Chawal Ki Kushboo

  • Special Moti Mahal Delux Biryani

    Chicken, lamb, egg, and rice cooked in lamb stock, fried with vegetables and aromatic herbs.
    AED 44
  • Prawns Biryani

    A unique combination of prawns and rice.
    AED 60
  • Fish Hyderabadi Dum Biryani

    A combination of boneless fresh fish and basmati rice, cooked in a sealed pot with aromatic Indian spices.
    AED 48
  • Mutton Hyderabadi Dum Biryani

    Tender chunks of mutton with rice, flavored with saffron and spices, cooked in a sealed pot. Regular or large.
    AED 40
  • Murg Dum Biryani

    Succulent chicken and rice, simmered with saffron and spices, cooked in a sealed pot.
    AED 38· Popular
  • Subz Biryani

    Special preparation of rice and assorted vegetables cooked with onions and tomatoes.
    AED 27
  • Biryani Rice

    Basmati rice cooked to perfection with aromatic herbs and spices.
    AED 22
  • Saffron Rice

    Basmati rice flavored with saffron or zafran.
    AED 22
  • Vegetable Pullao

    Peas, jeera, onion, or mix.
    AED 22
  • Plain Rice

    Steamed rice.
    AED 12
  • Chicken Tikka Biryani

    Hyderabadi Chicken Tikka Biryani
    AED 42

Mehakti Rotiyan

  • Mixed Bread Basket

    Assortment of six Indian breads.
    AED 35
  • Tandoori Roti

    AED 4
  • Roomali Roti

    AED 5
  • Plain Naan

    AED 5
  • Khasta Roti

    AED 6
  • Butter Naan

    AED 6
  • Garlic Naan

    AED 6
  • Lachha Paratha

    AED 6
  • Pudina Paratha

    AED 6
  • Plain Kulcha

    AED 6
  • Stuffed Kulcha

    Onion, potato, or mix.
    AED 7
  • Paneer Kulcha

    AED 8
  • Keema Kulcha

    AED 8

Swad-E-Mithaas

  • Rasmalai

    Soft cheese dumplings soaked in thick sweetened milk.
    AED 18
  • Gulab Jamun

    AED 15
  • Fresh Fruit Salad

    AED 15

Beverage

  • Fresh Juice

    Orange, pineapple, mango, or cocktail.
    AED 15
  • Soft Drinks

    AED 6
  • Lemon Mint Juice

    AED 12
  • Lassi

    AED 15
  • Mango Lassi

    AED 15
  • Water

    AED 12
  • Masala Chaas

    AED 10
  • Cold Coffee Plain

    AED 8
  • Mineral Water (Large)

    AED 5
  • Mineral Water (Small)

    AED 3
  • Pineapple Juice

    Pineapple Juice
    AED 15

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