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Britbalti - International City

Curry·Indian·Biryani
4.7 Excellent(391)·⁠⁠'T⁠a⁠s⁠t⁠y⁠ ⁠f⁠o⁠o⁠d'·Opens at 16:00·AED 5.00 delivery
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Popular with other people

  • Tikka Masala

    AED 63
  • Bhuna

    AED 57
  • Butter Chicken

    AED 64
  • Makhani Or Makon

    AED 64
  • Dupiaza

    AED 57
  • Vindaloo

    AED 59
  • Madras

    AED 57
  • Lamb Chops

    AED 85
  • Sagwalla

    AED 65
  • Tikka Balti

    AED 64

Starters

All appetizers are served with mint sauce and fresh salad.

  • Onion Bhaji

    The world famous snack of onion lightly spiced with gram flour and deep fried. Amazing!
    AED 22
  • Tikka

    Spiced pieces of spring chicken or lamb grilled over charcoal in the tandoor.
    AED 28
    Popular
  • Mix Kebab

    Consisting of chicken and lamb tikka, seekh kebab, spicy wing and onion bhaji.
    AED 36
  • Samosa

    Lightly spiced lamb or vegetable wrapped in a thin crispy pastry and gently deep fried.
    AED 25
  • Sheek Kebab

    Tender minced lamb seasoned with onion and mint and grilled in the tandoor.
    AED 30
  • Prawn Puree

    Sweet, sour and slightly hot served with a crispy paratha.
    AED 32
  • King Prawn Puree

    Sweet, sour and slightly hot served with a crispy paratha.
    AED 35
  • Chaat

    Chickpeas or chicken in slightly tangy sauce served on a puri.
    AED 26
  • Reshmi Kebab

    Minced lamb marinated with spices and herbs wrapped in egg.
    AED 35
  • Spicy Chicken Wings

    Spicy flavored chicken wings in a sticky sauce, on the bone.
    AED 34
  • Garlic Mushrooms

    Sliced mushrooms cooked in garlic with hints of herb.
    AED 30
  • Chicken Pakoras

    Shredded chicken mixed in light herbs and covered in breadcrumbs or fresh mix vegetable parcels lightly spiced and deep fried.
    AED 26
  • Vegetable Pakoras

    Fresh vegetables in light spices, deep fried
    AED 24
  • Dhaka Chicken Roll

    Shredded chicken marinated in medium spices and then wrapped in a paratha.
    AED 32
  • Shami Kebab

    Finely minced lamb patties garnished with spices and finished on the griddle.
    AED 30
  • Tandoori Chicken 1/4

    Quarter piece of chicken marinated in herbs and spices, slow cooked in the tandoor.
    AED 28
  • Jinga Til Tinka

    Succulent jumbo king prawn butterfly marinated in spices and with a breadcrumb coating.
    AED 36
  • Stuffed Pepper

    Veg or non-veg. Capsicum stuffed with spicy mixed vegetables or spiced mince lamb or chicken and slowly roasted to perfection.
    AED 27

Treasures of The Tandoori

All tandoori dishes are marinated and cooked in a clay tandoor over burning charcoal. Tandoori dishes are served with mint sauce and fresh salad.

  • Tandoori Mix Grill

    Tandoori chicken, spicy wing, lamb tikka, chicken tikka, sheekh kebab and a plain nan bread.
    AED 80
  • Lamb Chops

    Succulent marinated lamb chops with mint grilled to perfection for a mouthwatering taste.
    AED 85
  • Schaslik

    Chicken or lamb.
    AED 68
  • Tikka

    Chicken or lamb.
    AED 60
  • Tandoori Chicken

    Half or full.
    AED 56
  • King Prawn Schaslik

    Succulent marinated freshwater extra large king prawns barbecued on charcoal with green peppers, tomatoes and onions.
    AED 88

Tikka Masalla Dishes

The most popular dishes around in the UK, cooked with fresh cream, aromatic herbs and a touch of spice. Cooked with our own special sauce. These dishes are quite sweet in taste.

  • Tikka Masala

    Chicken or lamb.
    AED 63
  • Tandoori King Prawn Masala

    AED 74
  • Masalla

    Vegetable or mushroom.
    AED 60
  • Schaslik Massalla

    Chicken or lamb.
    AED 64

Balti Dishes

These dishes are cooked and served in a traditional style prepared with a very unique balti paste which consists of several different herbs and spices to create the mos aromatic, thicker, richer and distinctive flavor.

  • Tikka Balti

    Chicken or lamb.
    AED 64
  • Balti

    Chicken or lamb.
    AED 62
  • Prawn Balti

    AED 68
  • Chicken And Mushroom Balti

    AED 68
  • King Prawn Balti

    AED 76
  • Vegetable Balti

    AED 59
  • Shahee Balti

    Chicken or lamb. Cooked with keema (minced lamb).
    AED 65

Traditional Curries

Your choice of protein.

  • Bhuna

    A fairly dry dish cooked with medium spices and onions.
    AED 57
  • Vindaloo

    Very hot dish served with potatoes, not for the faint hearted.
    AED 59
    Popular
  • Pathia

    A hot, sweet and sour dish with onions, tomato, chilli and fresh lemon juice.
    AED 57
  • Dupiaza

    Crispy onions, cooked with a combination of medium strength spices.
    AED 57
  • Madras

    Highly rated
    · A fairly hot plain curry with fresh lemon juice.
    AED 57
  • Jalfrazi

    Hot spicy sauce with fresh green chillies, onions, green peppers and herbs.
    AED 57
  • Keema Madras

    Minced lamb meat in a madras curry sauce.
    AED 66
  • Chicken Phall

    It is one of the hottest forms of curry regularly available, even hotter than the vindaloo, using many ground standard chilli peppers. This dish is a gravy-based thick curry
    AED 65
  • Korma

    A very mild curry cooked with a creamy homemade coconut sauce. (sweet).
    AED 57
  • Dansak

    Delicious medium sweet and sour dish from persia cooked with lentils.
    AED 57
  • Curry

    Medium lightly spiced traditional curry dish.
    AED 57
  • Keema Bhuna

    Minced lamb cooked in a rich dry sauce, perfect with a bread.
    AED 66

Signature Dishes

The Signature main course represent the pinnacle of fine Indian dining. The preparation is only passed down from generation by word of mouth, the execution is so demanding that only the finest Indian chefs are able to master this art.

  • Butter Chicken

    Highly rated
    · Chicken tikka pieces cooked in butter in a mild creamy sauce, a favorite.
    AED 64
  • Sagwalla

    Chicken or lamb cooked with spinach. A medium strength dish. Best accompanied with breads.
    AED 65
  • Makhani Or Makon

    Chicken or lamb tikka fried in butter, cooked in a creamy mild sauce, with ground almonds and nuts, or an alternate version with coconut cream to create a mild and creamy sauce with a hint of mint.
    AED 64
  • Rogan Josh

    Chicken or lamb. This dish acquired its name from its rich, red appearance, which in turn is derived from a fresh sauteed tomato topping with a help of fresh coriander.
    AED 65
  • Mon Passand (Chicken)

    A superb slightly hot dish invigorated with a unique blend of herbs and spices in an active yoghurt masalla sauce. Tantalizing!
    AED 64
  • Chicken Nowabdar

    A mild sauce made with cashew nuts and fennel seeds, blended with peeled tomatoes and butter. A flavoursome take on the massalla.
    AED 64
  • Karai

    Chicken or lamb. A rich medium dish flavored with herbs garnished with tomato slice and green pepper.
    AED 65
  • Achari

    A strong tangy dish with chicken or lamb tikka cooked with mixed pickles, herbs and indian spices.
    AED 65
  • Garlic Chilli

    Chicken or lamb.
    AED 64
  • Passanda

    Highly rated
    · Chicken or lamb tikka cooked with yoghurt, almonds, red wine (non alcoholic), fresh cream in a mild sauce.
    AED 64
  • Gobi Aloo Chole

    Cauliflower, potatoes and chana in a medium tomato, capsicum and onion sauce. Vegetarian.
    AED 60
  • Nantera

    Chicken or lamb cooked with a special ingredient... Very flavoured, very hot, not for the faint hearted.
    AED 66
  • Roshin-e-lamb

    A spicy dish cooked with marinated lamb in a slightly ginger and tomato sauce with fresh greens chillies.
    AED 69
  • Murg Aloo Chole

    Chicken tikka, aloo and chana in a medium tomato, capsicum and onion sauce.
    AED 64
  • Mon Passand (Lamb)

    A superb slightly hot dish invigorated with a unique blend of herbs and spices in an active yoghurt masalla sauce. Tantalizing!
    AED 70
  • Keema Rajma

    Minced lamb and red kidney beans in a medium spice sauce, a chilli con carne style curry.
    AED 69
  • Onamika

    Finely chopped chicken or lamb tikka, cooked with lentils, spinach and mushrooms, in chef's own recipe sauce. Slightly hot and very dry.
    AED 64
  • Lamb Rezala

    A hot spicy dish specially prepared in a yoghurt and almond sauce.
    AED 69
  • Mai Chai

    Prepared chicken and mushroom blended with tomatoes and spring onions in a soya sauce. A fusion of flavours combining oriental and indian.
    AED 65
  • Jinga Special

    Succulent king prawns, in a thick spicy sauce, garnished with sliced green beans, fresh tomatoes, coriander and lemon juice. A must try for seafood lovers.
    AED 66

Biryani Dishes

Finest basmati pillau rice stir-fried with either meat, chicken, king prawns or vegetables. Served with a vegetable curry or massalla sauce.

  • Biryani

    Chicken or lamb.
    AED 64
  • Tikka Biryani

    Chicken or lamb.
    AED 67
  • Prawn Biryani

    Prawn biriani with veg curry side
    AED 70
  • King Prawn Biryani

    AED 76
  • Vegetable Biryani

    Vegetable biriani with a side of veg curry
    AED 60
  • Special Biryani

    Lamb, chicken and prawn served with a sunny side egg.
    AED 78

Side Dishes

A tantalizing consortium of vegetarian 'golden oldies'. These dished are recognized by anyone who has delved into the enchanting delights of Indian culinary experience.

  • Aloo Gobi

    Prepared with potatoes and cauliflower florets.
    AED 34
  • Sag Aloo

    Prepared with fresh spinach and potatoes.
    AED 34
  • Sag Paneer

    A spinach and homemade paneer favourite.
    AED 34
  • Bombay Aloo

    A firm favourite.
    AED 34
    Popular
  • Cauliflower Bhaji

    Spicy cauliflower florets.
    AED 34
  • Aloo Chana

    Prepared with potatoes and chickpeas.
    AED 34
  • Mushroom Bhaji

    Cooked with fresh local mushrooms.
    AED 34
  • Vegetable Curry

    A mixed vegetable medley.
    AED 34
  • Vegetable Bhaji

    A mixed vegetable medley.
    AED 34
  • Bhindi Bhaji

    Prepared with okra (ladysfingers).
    AED 34
  • Mottor Paneer

    Paneer with peas in a creamy sauce.
    AED 34
  • Chana Bhaji

    Prepared with chickpeas.
    AED 34
  • Tarka Dal

    A traditional lentil dish with fried garlic.
    AED 34
  • Brinjal Bhaji

    Prepared with aubergines.
    AED 34
  • Sag Uri

    Spinach and long beans in a spicy dry sauce
    AED 34

Rice and Sundries

  • Pillau Rice

    AED 25
    Popular
  • Chips

    AED 25
    Vegetarian
  • Plain Rice

    AED 24
  • Mushroom Rice

    AED 30
  • Vegetable Rice

    AED 30
  • Egg Rice

    AED 28
  • Special Fried Rice

    Prepared with peas and eggs.
    AED 30
  • Fried Rice

    AED 27
  • Keema Rice

    Prepared with mince lamb.
    AED 34
  • Zeera Rice

    AED 30
  • Lemon Rice

    AED 30
  • Garden Salad

    AED 20

Nan's, Bread, Pickles and Sauces

  • Poppadoms

    Plain or spicy.
    AED 6.50
  • Plain Nan

    AED 17
  • Garlic Nan

    AED 18
  • Keema Nan

    Mince meat nan
    AED 25
  • Garlic & Cheese Nan

    AED 26
  • Garlic & Coriander Nan

    Fresh garlic and coriander nan bread
    AED 23
  • Mint Sauce

    Just as you get it in the uk.
    AED 5.50
  • Mango Chutney

    AED 5.50
  • Onion Salad

    Fresh with a hint of mint!
    AED 5.50
  • Peshwari Nan

    Sweet nan
    AED 24
  • Cheese Nan

    Cheese stuffed nan bread
    AED 23
  • Raita

    Cucumber or onion. Prepared with yoghurt... Refreshing!
    AED 15
  • Butter Nan

    Nan bread glazed with butter
    AED 20
  • Garlic Keema Nan

    Mince meat ith garlic bread
    AED 27
  • Chilli Nan

    Nan bread with fresh green chillies embeded in the bread. Hot!
    AED 22
  • Spiced Onion

    Just as you get it in the uk.
    AED 5.50
  • Pickle

    Chilli, mango or lime.
    AED 5.50
  • Paratha

    Buttered flaky bread
    AED 15
  • Chapati

    A thin bread called a chapati
    AED 10
  • Tandoori Roti

    Bread made in tandoor
    AED 10
  • Kulcha Nan (Vegetables)

    Vegetable nan
    AED 22
  • Chilli And Cheese Nan

    AED 24
  • Stuffed Paratha

    Veg.
    AED 20

Beverages and Desserts

  • Voss Still Water

    Small or large.
    AED 15
  • Perrier Water (Sparkling)

    Small or large.
    AED 15
  • Soft Drinks Cans

    Coke, fanta or sprite.
    AED 10
  • Appletiser

    Apple flavored appletiser
    AED 16
  • Holsten

    Malt or apple.
    AED 17
  • Bottles Soft Drink

    Coke, sprite or fanta.
    AED 22
  • Mango Lassi

    Fresh mango lassi
    AED 22

Just Sauce

500ml of your favorite curry sauce

  • You Favorite Curry In Just Sauce Format. Please Specify Which One When Ordering

    Just sauce for those who fancy it plain
    AED 30

TRY OUR NEW DISHES AVAILABLE NOW!

A new set of dishes introduced by us ranging from starters, main meals to breads and sauces. For those who want to try something different. Updated regularly so never miss out on the next new dish available from us.

  • Khasta Jinga

    For seafood lovers, jumbo prawns marinated in a special sauce and coated in a very crispy coating, served with a mouthwatering green chutney leading you to the main meal. (starter)
    AED 35

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