Eataly - Dubai Mall delivery from Downtown Dubai Mall

Our products are prepared in a kitchen that uses (but is not limited to) Gluten, Milk, Egg, Seafood, Nuts, Soybean, Sesame. In case of allergies please inform our team who will gladly assist you.

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Lunch Break Pasta
A simple, satisfying classic. Signature pasta, appetizer and fresh juice.
AED 69
Lunch Break Sandwich
A quick and satisfying Italian meal. Signature sandwich or alla pala, soup and fresh juice.
AED 59
The Family (2 adults + 1 child)
A comforting Italian meal for the whole family. 3 signature pastas, 2 appetizers, 1 dessert and 2 drinks."
AED 169
The Eatalian Tea Party
A refined Italian-style afternoon tea. Light, indulgent, and perfect for a relaxing afternoon moment at home including 12 Mini Selezione pastries, 2 tea.
AED 69

Green Pea Soup
Light green pea and broccoli velouté, smooth and delicately balanced.
AED 44
Shrimp & Avocado
Fresh avocado with tender palmito and lightly poached shrimp.
AED 69
Josper Charred Potatoes
Rosemary potatoes with lemon zest.
AED 29
Hunter-Style Chicken
Grilled chicken legs with classic tomato and herb cacciatora sauce. Served with roasted potatoes
AED 104

Beef salami Sandwich
Italian beef salami with crispy fried eggplant, perfectly complemented by a rich and creamy pecorino cheese fonduta.
AED 61
Pulled meat sandwich
Tender, slow-cooked pulled beef, infused with savory spices, served alongside tangy, fermented homemade violet cabbage
AED 69
Beef bresaola Sandwich
Bresaola paired with peppery rocket and tangy marinated tomatoes
AED 59
Chicken sandwich
Crispy, golden-brown fried chicken served alongside sweet, charred roasted bell peppers.
AED 49
Turkey sandwich
Tender smoked turkey ham, paired with creamy homemade guacamole and fresh fior di latte cheese
AED 61
Parmigiana Sandwich
Eggplant Parmigiana Sandwich with crispy, breaded eggplant, tangy pomodoro sauce, and melted mozzarella.
AED 49
Tuna Sandwich
Callipo tuna mixed with creamy mayonnaise, crisp lettuce, and a hint of zesty lemon
AED 61

Minestrone Longevita'
A comforting Sardinian classic with fava, chickpeas, cannellini beans, fennel, and seasonal vegetables
AED 44
Popular
Parmigiana Melanzane
Layers of tender eggplants topped with tomato sauce & fresh for di latte cheese & aromatic basil oil
AED 49
Arancino ai funghi
Three golden, crispy rice balls, filled with flavorful mushroom risotto and creamy Taleggio cheese
AED 49
Potato Chips
Homemade agria potato chips served with organic ketchup
AED 32
Vegetarian
Fried Calamari
Deep fried squid marinated with lemon, chilli and sage, served with mint yogurt sauce
AED 69
Classic Bruschetta
Grilled bread topped with cherry tomatoes, garlic, basil and extra virgin olive oil
AED 46

Goat Cheese Salad
Organic mix roasted beetroot, baby spinach and caramelized orange, crispy coated pistachio and caprino goat cheese drizzle with blueberry balsamic dressing
AED 64
Vegetarian
Bresaola Parmesan Cheese and Arugula
Beef Bresaola, Wild Rocket Leaves And Parmigiano Regiano Topped With Extra Virgin Olive Oil
AED 64
Caesar Salad
Chopped boston & grilled baby lettuce salad, slow cooked chicken and cornetto croutons drizzled with creamy cheese dressing
AED 59
Burrata
Highly rated
· Colorful selection of hierloom tomatoes with burrata cheese and homemade basil pesto
AED 79
Vegetarian

Classic Margherita
The italian classic with tomato sauce, fresh mozzarella and basil
AED 26
Fresh Tomato and Mozzarella Sorrento
Locally sourced heirloom tomatoes, bocconcini fior di latte and light basil pesto
AED 32
Spicy Salami
Marinated tomato cubes on fresh herbs, ricotta cream and slightly spicy spianata
AED 32
Capricciosa
The capricious Italian with antonella tomato, mozzarella, grilled artichoke, veal ham, olives and mushroom
AED 34
Parmigiana
Traditional parmigiana with eggplant, tomato sauce, parmesan and fresh basil
AED 32
Aglio E Olio
Aglio & olio base, rucola leaves with olives, pine nuts and sun dried tomatoes
AED 26

(All Pastas Are Gragnano)

Rigatoni Spicy Sauce "Arrabbiata"
Cooked in a tomato-based sauce, this “angry” pasta is spiced with dried chilli and parsley
AED 69
Popular
Rigatoni Bolognese Sauce
Highly rated
· Rigatoni with Wagyu bolognese ragù
AED 84
Classic Lasagna
Traditional lasagna, baked with Black Onyx bolognese ragù and bechamel sauce
AED 81
Spaghetto di Eataly
The famous Italian recipe, spaghetti with Antonella tomato sauce and a sprig of fresh basil
AED 71
Vegetarian
Penne with Basil Pesto
Our traditional home made basil pesto, roasted pine nuts
AED 68
Vegetarian
Veal Ragu Pappardelle
Homemade fresh pappardelle pasta tossed with slow cooked veal and porcini ragu
AED 89
Penne Mushroom Sauce
With our signature creamy mushroom sauce
AED 86
Vegetarian
Ravioli Capresi with Burrata
Homemade ravioli filled with premium Italian cheese, pummorola sauce and burrata
AED 81
Vegetarian
Garlic and oil
Penne pasta served with Garlic Chilli and Extra Virgin Olive Oil
AED 62
Vegetarian

Chicken Milanese
Pan-fried breaded chicken breast with rucola and cherry tomato, roasted potatoes side
AED 79
Popular
Grilled Salmon
Highly rated
· Grilled fresh Salmon with sauteed beans & carrots
AED 106
Grilled Seabream
Seabream fillet with mint and parsley cucumber salad.
AED 109
Chargrilled Chicken
Grilled locally sourced chicken served with crispy potatoes
AED 89

Focaccia Rosemary
Homemade fluffy dough with rosemary
AED 19
Vegetarian
Focaccia Olives and Onion
Homemade fluffy dough with olives and onion
AED 19
Vegetarian
Focaccia Pomodorini
Homemade fluffy dough with roasted cherry tomatoes
AED 19
Vegetarian

Tiramisu
Homemade mascarpone cream with coffe and savoiardi, topped with cocoa powder
AED 39
Vegetarian
Cannolo Siciliano
Traditional Cannolo Filled With Sweet Ricotta Cheese, Chocolate Chips, Sicilian Pistachio And Candied Orange
AED 29
Vegetarian
Basque Cheesecake
Burnt cheesecake baked on a crispy almond crumble base
AED 39
Panna Cotta
Traditional panna cotta
AED 31
Vegetarian
Crostata Fragole
whole wheat tart filled with vanilla custard and diced fresh strawberries
AED 34
Cheesecake Alle Fragole
Our Siganature cheesecake made with natural cream cheese and buffalo ricotta, on biscuit crumbs
AED 34
Vegetarian
Mirtillo Ciocolato
55 % rich blueberry chocolate mousse layered with dark chocolate sponge blueberry cremeux and candied blueberries
AED 39
Crumble di mele
Light vanilla shortcrust with cooked golden apple and rhubarb jam waked with crema di mandorle and pinenut crumble
AED 29
Crostata ai mirtilli
whole wheat tart filled with vanilla custard and fresh Blueberries
AED 34
Dates Tiramisu
Classic Mascarpone whipped with Dates paste layered with moist citrus toffee-soaked Dates Sponge .
AED 44