Iced Tea
Lemon Iced Tea
AED 16
Juices
Mango
AED 25Passion Fruit
AED 25Kiwi
AED 25Banana
AED 25Carrot
AED 25Pineapple
AED 25Apple
Currently sold outAED 25Watermelon
AED 25Lemon Mint
AED 25Mango Passion
AED 25Orange
AED 25Avocado
AED 25Mango
AED 13
Healthy Mix Juices
Hangover Cure
Pineapple,Orange,Banana, MangoAED 24Juice Salvtion
Pineapple, Apple,GingerAED 24Rapid Recovery
Pineapple, Watermelon MintAED 24Anti - Oxidant
Mango, Carrot , Pear,AppleAED 24Purple Pine
Pineapple , BlackberryAED 24Weight Loss
Strawberry, Apple , OrangeAED 24Aloe Hawaii
Pineapple , Banana , Mango , Coconut Milk , Blue CuracaoAED 24Orange Carrot
Fresh Orange , CarrotAED 24
Desserts
Shaahi Mewe Ki Kheer:
A luxurious bowl of slow-cooked rice pudding enriched with natural jaggery, full-fat milk, and a royal blend of dates, almonds, pistachios, and cashews. This heritage dessert is delicately spiced with cardamom and topped dry fruitAED 15
Rolls and Wraps
Shawarma
Tender grilled chicken slices marinated in Arabic spices, wrapped in freshly baked saj bread with garlic sauce, pickles, and fries.AED 16Chicken Tikka Wrap
With chicken tikka, lettuce, tomato red onion, and yogurt sauceAED 18
Thali and Platters
Chicken Biryani Box
Chicken Biryani, Mint Raita, Kachumber Salad, raitaAED 30FRESH CHICKEN SPECIAL CHARCOL
Fresh Chicken Charcoal Choice of Red Chilli or Pepper Served with French Fries Salad Hummus and BreadAED 34Mughlai Grill Platter
A regal selection of finesttandoori specialities feautiring chicken tikka,Juicy seekh kebabs, Mughali Malai boti served with soft butter naan fresh salad and our green chutneyAED 72Spicy Charcoal Hammour Fish
Whole fish marinated overnight in a fiery blend of Arabic spices, Kashmiri Chili, garlic, ginger, lemon juice, and olive oil. Grilled on charcoal until smoky, crispy, and tender. Served with mandi rice / plain rice, roasted vegetables, and a garlic tahini or mint yogurt dipAED 97Ayurveada Balanced Veg Thali
Beetroot and Moong Dal Tikki, Steamed Seasonal Vegetables , Bajra Phulka , Cucumber Mint Raita , Almond Makhana kHEERVegetablesAED 28Ayurveada Non Veg Thali
Grilled ChickenGrilled Chicken , Pumpkin Coconut Curry, steamed green vegetables, spiced Zeera Rice/MandinRice, Betroot Raita, Herbed EggsAED 32Mutton Biryani Box
Mutton Biryani, Mint Raita, Kachumber Salad, raitaAED 36
Starters
Mughlai Murgh Angara Tikka
Spicy chicken tikka with red chili, garlic, and smoky aroma — a royal favorite.AED 34Zaafrani Paneer Tikka (Veg)
Cottage cheese marinated in saffron yogurt, grilled with bell peppers.AED 34Malai Chicken Tikka
Chicken marinated with sumac and cream, grilled till juicyAED 34Twin Seekh Treat:
A royal duo of succulent seekh kebabs – one made with juicy minced lamb, the other with tender spiced chicken. Grilled to perfection and served with golden fries, crisp salad, and a wedge of lemon for that zesty finish. A flavorful fusion of Mughlai tradition and modern indulgenceAED 28Tunda-e-Majlis ( A Royal Galouti Kebab Platter)
The royal taste of Awadh on a platter. Soft and silky Galouti kebabs served on flaky ulta tawa paratha, accompanied by saffron raita, mint chutney, pickled onions, and a wedge of lemon. A legacy bite, straight from the courts of LucknowAED 39Zaatar Paneer Kebab
A unique Middle Eastern-Indian fusion! Succulent cubes of cottage cheese marinated in creamy hung curd, zaatar spice blend, lemon juice, and fresh herbs. Skewered and char-grilled to perfection for a smoky finish. Served with mint tahini dip and pickled onionsAED 36Paneer-e-Shahi Majlis
A Royal Mughlai Fusion of Cottage Cheese in Saffron-Almond Cream Curry Soft cubes of paneer gently simmered in a luxurious saffron-almond cream curry, infused with cardamom, rose water, and a touch of kasuri methi. A rich Indo-Mughal delicacy relmagined with a royal Majlis twist-mild, aromatic, and truly regalAED 39Tikka-e-Paneer Masala
Chargrilled chunks of paneer tikka simmered in a rich and spicy tomato-onion gravy infused with garlic, kasuri methi, kashmiri chilli and a touch of cream. A bold, flavorful vegetarian tribute to the classic tikka masala-fiery yet balanced for royal taste. Best Paired with: Roomali Roti / Garlic Naan / Jeera RiceAED 32Ottoman Butter Chicken
Tender chicken tikka simmered in a luxurious tomato and cream gravy, infused with Turkish spices, smoked parika, kasuri methi, and a touch of pomegranate molasses fot an exotic sweet-sour finish. A fusion tribute to Mughal decadence and Ottoman eleganceAED 42Τικκα Masala Majlis
Chargrilled chunks of chicken tikka in a creamy tomato-based curry infused with kasuri methi, fresh cream, and a touch of saffron milk.AED 36Roghan-e-Josh Majlis
An Indo-Arabic Royal Mutton Fusion Succulent bone-in mutton slow-cooked in a velvety Kashmiri-style gravy, enriched with Arabic saffron milk, smoky ghee tempering, and a whisper of kasuri methi. A royal blend of tradition and opulence, served with your choice of naan, or fragrant mandi rice.AED 49Royal Nehari Platter
Slow-cooked mutton in rich bone marrow gravy with signature spices, finished with saffron and kewra. Served with tandoori naan and aromatic condiments.AED 49Hyderabadi Mutton Biryani
Hyderabadi Biryani A royal delicacy from the Nizami kitchens, this biryani features aromatic long-grain basmati rice layered with tender Mutton marinated in yogurt, spices, and saffron. Slow-cooked in the traditional dum style, it's garnished with crisp fried onions, fresh herbs, and served with raita or salan for an unforgettable experience of Hyderabadi flavorsAED 46Hyderabadi Chicken Biryani
Hyderabadi Biryani A royal delicacy from the Nizami kitchens, this biryani features aromatic long-grain basmati rice layered with tender chicken marinated in yogurt, spices, and saffron. Slow-cooked in the traditional dum style, it's garnished with crisp fried onions, fresh herbs, and served with raita or salan for an unforgettable experience of Hyderabadi flavorsAED 39
Dal (Lentil)
Dal Tadka
A comforting blend of yellow lentils slow-cooked with turmeric, ginger, and tomatoes, finished with a sizzling tempering of cumin, garlic, and red chilies in desi ghee. Served with a side of onion salad and lemon wedge. Optional Add-ons: Jeera Rice / Butter Roti / Plain Naan Gluten-Free | VegetariaAED 28Dal Makhani:
A luxurious preparation of whole black lentils and kidney beans, slow-cooked overnight with butter, cream, and aromatic spices. Finished with a smoky charcoal tempering for that authentic Punjabi flavor. Best Paired With: Butter Naan / Lachha Paratha / Jeera Rice Gluten-Free | VegetariaAED 34
Special Lunch Bowls
Butter Chicken Meatball Bowl
Juicy chicken meatballs in creamy butter masala served with rice, fresh salad, and mint raitaAED 22Chicken Biryani Bowl
Spiced grilled chicken served over armoatic rice biryani garnished with fresh cucumber , tomato slices and fries onionAED 24Minced Meat Noodle Bowl
Savoury minced Meat stir fried with aromatic spices, served over tender egg noodles with crispy vegetables Topped with sunny side up egg and fresh salad , flavour packedAED 27Biryani Noodle Bowl
A bold fusion of armoatic biryani spices and stir fries noodles , layered with tender grilled chicken , juicy meat chunks and fresh evegtables served with crisp salad and cooling Raita for the perfectAED 24
